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Chair 5

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1208 Ocean Road
Narragansett, RI 02882
Uber
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Takeout & Delivery Menu
Beverages

Takeout & Delivery Menu

Available daily from 4:00 pm - 9:00 Delivery is through DoorDash

The Beginning

Charcuterie Board

$20.00
An assortment of domestic and European cheeses, cured meats, sweet and hot honey, berries, sweet nuts, and cracker assortment

Chair 5 Wings**

$15.00
Fall off the bone (chicken wings) charbroiled and tossed with sweet chili/buffalo sauce, served with stuffed cherry peppers, cucumber ribbons, and bleu cheese dipping sauce
gluten-free

Coconut Shrimp

$20.00
Four wild caught, butterflied jumbo, deep-fried with flaky coconut, served with pineapple salsa

Point Judith Calamari

$15.00
Deep-fried golden rings and tentacles, sliced banana peppers, tossed in garlic butter, served with marinara or tossed in sweet chili sauce

RI Clam Cakes

$10.00
Six golden fried clam cakes with native clams and tartar sauce

Mozzarella Sticks

$9.00
Golden brown, breaded and fried mozzarella sticks served with our own marinara sauce.

Chicken Tenders

$9.00
White meat chicken tenders breaded and fried served with ranch dressing for dipping.

Soups & Chowders

Chowder & Cakes

$12.00
New England style chowder with fresh local clams accompanied by three golden clam cakes

Gifts from the Garden

House Salad**

Mixed greens, cucumbers, heirloom tomatoes, red onions, dried cranberries, and feta cheese with lemon vinaigrette dressing
vegan
  • $12.00
  • Side Salad $8.00

Caesar Salad

$12.00
Baby romaine, garlic croutons, asiago, and parmesan cheese, house caesar dressing

Sesame Ahi Tuna Bowl

$18.00
Pan-seared sesame crusted Ahi Tuna over soba noodles, spicy and mild wakame with shaved cucumbers and cusabi ranch dressing.

Quinoa Bowl

$16.00
Ancient grains, fresh herbs, red peppers, chickpeas, baby spinach, heirloom tomatoes, seedless cucumbers, and fresh lemon vinaigrette.

Summer Salad

$18.00
Mixed salad greens and seasonal berries finished with candied walnuts, goat cheese crumbles and raspberry dressing.

Salad Add-Ons

Grilled Chicken

$8.00

Cod Loin

$12.00

Grilled Jumbo Shrimp

$14.00

From the Galley

All sandwiches served with veggie slaw and fresh cut fries

The "Break" Black Angus Burger**

$15.00
7oz. patty with applewood bacon and Vermont cheddar on brioche bun, served with lettuce, tomato, and onion ring

The Beyond Burger**

$18.00
Plant-based patty served with avocado and black bean salsa on a bulky roll
vegan

Lobster Roll

$28.00
Fresh claw and tail lobster meat served cold tossed with our housemade tartar sauce or hot sauteed in butter.

Smokehouse Chicken Sandwich**

$15.00
Tender white grilled breast with Vermont cheddar, applewood bacon, lettuce and tomato on a brioche bun

Fish Sandwich

$15.00
Fresh locally sourced cod, beer-battered and fried served on a brioche bun with lettuce, tomato, and house tartar sauce

Durkin Dogs

$12.00
2 grilled Saugy brand dogs (a Rhode Island tradition), yellow mustard, red onions, finished with celery salt

Chicken Salad Sandwich

$15.00
Tender bites of chicken tossed with mayo, crunchy bits of celery, onion, grapes, apple and candied walnuts.

Chicken Parm Sandwich

$15.00
Tender chicken lightly coated in parmesan bread crumbs with marinara sauce and melted cheese.

The Bistro Presents

Grilled Swordfish

$22.00
Locally caught swordfish frilled and finished with roasted garlic and caper butter. Service with your choice of roasted potatoes, buttered pasta or sauteed vegetables.

Pan Seared Scallops

$26.00
Local jumbo sea scallops with fried polenta and goat cheese crumbles finished with hot honey. Served with your choice of roasted potatoes, buttered pasta or sauteed vegetables.

Filet Mignon *

$28.00
6 oz certified black angus beef tenderloin lightly seasoned and grilled. Finished with garlic butter and served with truffle fries and beefsteak tomatoes

Portobello Stack

$18.00
Grilled portobello mushrooms, wilted baby spinach and roasted tomatoes, triple stacked, backed and served with marinara sauce finished with an (optional) toasted goat cheese medallion.

The Fisherman's Platter

$25.00
Beer Battered cod, scallops, and jumbo shrimp deep fried served with house tartar sauce, veggie slaw and fresh-cut fries.

Fish and Chips

$20.00
Beer battered cod deep fried served with veggie slaw, hand-cut fries and house tartar sauce

Chicken Francaise

$24.00
Egg battered chicken breast with zesty lemon beurre blanc. Service with your choice of buttered pasta, roasted potatoes or sauteed vegetables.

Shrimp Scampi

$24.00
A classic recipe of sauteed jumbo shrimp in a garlic, white wine, and butter sauce. Service with your choice of buttered pasta, roasted potatoes or sauteed vegetables.

Desserts

Berry Cheesecake

$10.00
Fresh berries, melba sauce, whipped cream

Caramel Apple Pie

$10.00
Caramel drizzle and whipped cream

Peanut Butter Pie

$10.00
Caramel and chocolate drizzle, candied walnuts and whipped cream

Flourless Chocolate Torte

$10.00
chocolate and berry drizzle, whipped cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **Gluten Free Option
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General Info

1208 Ocean Road
Narragansett, RI 02882
Claim this business
401-363-9820
https://thebreakhotel.com/
Map of Chair 5
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Meals
Lunch
Dinner

Hours

Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
4:00pm - 9:00pm
Saturday:
4:00pm - 9:00pm
Sunday:
4:00pm - 9:00pm
Additional Information:
Curbside Pickup and Delivery through DoorDash

About Us

Our Chair 5 indoor/outdoor rooftop lounge is the place to enjoy our lighter rooftop menu while enjoying the ocean views. Whether you’re relaxing in one of our outdoor adirondack chairs, hanging with friends at a outdoor hightop table, or saddled up to the bar in the inside lounge, you’ll enjoy artisan cocktails, craft beers, boutique wines and our beach classics.