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11 Biltmore Ave
Asheville, NC 28801
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Lunch & Dinner Menu
Brunch Menu
Wine Menu

Lunch & Dinner Menu

Antes Que Nada

Una copita? First things first. Something to drink?

Vino

Vinos de Jerez O Vinos Por Copa

Sherry wines or wine by the glass. Check our wine list

Spanish Vermouth by Perucchi

$7.00
white, extra dry, or gran reserva red

Spanish Vermouth by Acha

$9.00
red or white

Spanish Vermouth by Primitivo Quiles

$9.00
red

Un Cocktail

Sangria by the Pitcher

$38.00
your choice of sparkling cava or red wine, made table side

Porron

$14.00
A fun traditional way to drink panache, a blend of estrella damm lager and fever tree sparkling lemon. We dare you not to spill!

Spanish Martini

$12.00
cathead vodka, licor 43, cointreau, & flamed orange peel

Negroni

$11.00
put some bitters in your life, tanqueray gin, perucchi sweet vermouth & campari

Cuba Libre

$10.00
mount gay rum, coke, and fresh lemon, simple ingredients, don't mess w/a good thing

Ultimate Gin & Tonic

$12.00
you think you know a good gin and tonic? Try this one! Made with hendricks gin & fever tree tonic

Rebujito

$9.00
a tradition from the south of spain, manzanilla sherry, bitter lemon & mint

Sidracar

$12.00
asturian cider w/ grand marnier & finished w/ a fresh apple air

Eclipse de Luna

$12.00
troy and sons moonshine, oloroso sherry, fever tree ginger ale

Nube de Miel

$14.00
bulleit rye, 'peninsula' palo cortado, primitivo quiles red vermouth, fee brothers grapefruit bitters, fresh grapefruit juice & finished w/ a honey foam

El Maestro Sour

$14.00
el maestro 20 year reserve brandy, el maestro oloroso sherry, and fresh lemon shaken with egg whites

Una Cana

Spanish Draft Beer

$4.50
estrella damm lager

Non Alcoholic Beer

$3.50
st. pauli girl

Local Draft Beer

$3.50

Pisgah Pale Ale

Highland Gaelic Ale

Green Man Porter

Directamente de Espana

bottled beer and cider, direct from spain

Estrella Damm - Daura

$5.00
gluten free lager
gluten-free

Inedit

$9.00
witbier

Moritz

$5.00
pilsner

2012 Poma Aurea

sparkling hard cider from asturias
  • Glass $9.00
  • Bottle (750ml) $36.00

Refrescos

non-alcoholic beverages, by the bottle or glass

Fever Tree

$3.50
ginger ale or sparkling lemon or bitter lemon or tonic

Coke & Diet Coke

$2.50

Dobra Tea House

$2.50
assam black iced tea

Bocados Para Empezar

small bites to start

Para El Aperitivo

for the aperitif

Almendras Fritas^

$5.00
fried marcona almonds with sea salt
vegan
gluten-free

Aceitunas Curate** ^

$5.00
select blend of olives with lemon, rosemary and thyme
vegan
gluten-free

Pan Con Tomate** ^

Toasted bread w/ tomato fresco. Manchego Cheese (Gluten Free); Anchovies (Gluten Free); Boquerones (Gluten Free); El Matrimonio (anchovies & boquerones) (Gluten Free)
vegan
  • $7.00
  • Manchego Cheese** $3.00
  • Anchovies^ ** $8.00
  • Boquerones^ ** $4.00
  • El Matrimonio^ ** (Anchovies & Boquerones) $6.00

Tortilla Espanol* ** ^

$8.00
spanish potato and onion omelet

Brandada de Bacalao** ^

$10.00
traditional cod & potato purée served hot with crisp bread (Gluten free crackers on request)

Embutidos Y Quesos

Charcuterie & cheeses. Featuring fermin brand cured meats

Jamón Serrano Fermín** ^

$10.00
delicious dry cured spanish ham
gluten-free

Jamon Iberico Fermín** ^

$12.00
cured ham from the famous black-footed ibérico pigs of spain
gluten-free

Jamón Ibérico de Bellota 5J** ^

$20.00
100% pure ibérico pigs, acorn fattened and free range, giving it a unique and exceptionally nutty flavor
gluten-free

Tabla de Jamónes** ^

$20.00
a selection of all three cured hams, a great way to compare their subtleties
gluten-free

Tabla de Ibéricos**

$16.00
explore the tradition of the finest spanish charcuterie w/ ibérico de bellota: lomo, cabecero, salchichon and chorizo
gluten-free

Lardo Ibérico Ahumado** ^

$10.00
smoked lardo from the acorn fed iberico pigs, sliced thin and served on toasts w/sea salt and smoked spanish paprika (Gluten Free: No Toasts)

Tabla de Quesos**

$16.00
a daily selection of spanish cheeses (Gluten Free: Crackers on Request)

Sopas Y Ensaladas

soups and salads

Crema de Calabaza**

$7.00
butternut squash soup with smoked spanish paprika, candied pumpkin seeds, and pimenton oil
gluten-free

Ensalada de Otoño

$12.00
salad of baby beets, marcona almonds, pickled orange, and cured spanish cheese with a blood orange vinaigrette (LF: No Cheese)
gluten-free

Esqueixada de Montaña* ** ^

$12.00
a local version of this classic catalan dish, sunburst farms trout served raw w/ tomato fresco, black olive, sweet onion, lemon vinaigrette**
gluten-free

Esparragos Blancos* ** ^

$9.00
white asparagus tossed in a lemon vinaigrette & served w/ a house made "light as air" mayonnaise (Vegan: No Mayo)
gluten-free

Pulpo a La Gallega**

$14.00
galician style octopus served warm w/sea salt, olive oil, spanish paprika, and yukon gold potato purée (Lactose Free: No Puree)
gluten-free

Escalivada Con Anchoas** ^

$10.00
roasted red bell pepper, onion & eggplant, 30 yr sherry vinaigrette, and spanish anchovies (Vegan: No Anch $6); (Gluten Free: No Bread)

Ensaladilla Rusa* ** ^

$8.00
classic spanish potato salad w/ carrot, hard boiled egg, spanish bonito tuna, piquillo peppers, and peas (Gluten Free: No Bread)

Fritura

from the fryer

Croquetas de Pollo**

$8.00
traditional creamy chicken fritters

Patatas Bravas* ** ^

$8.00
crispy fried potatoes topped with a slightly spicy "brava" sauce (Vegan: No Allioli)

Berenjenas La Taberna**

$6.00
fried eggplant drizzled in wild mountain honey, garnished w/ rosemary

Chistorra & Chips Jose's Way**

$8.00
spicy chorizo wrapped in potato chips, the perfect snack

Bocadillos

sandwiches on fresh baked baguette

Bocadillo Gallego* ** ^

$10.00
spanish bonito tuna, roasted onion and red bell pepper, black olive spread, hard boiled egg, arbequina olive oil mayonnaise

Bocadillo Catalan* ** ^

$10.00
catalan sausage, confit piquillo peppers, caramelized onions, allioli

Bocadillo Serrano**

$9.00
jamón serrano, tomato fresco, manchego cheese (Lactose Free: No Manchego)

Bocata de Calamares* **

$10.00
fried squid and housemade arbequina olive oil mayonnaise, a typical madrid standard

Y Acabamos Con

and to finish with

A La Plancha Y Al Grill

from the grill

Pimientos de Piquillo Y Queso de Cabra**

$9.00
piquillo peppers stuffed w/ spanish goat cheese
gluten-free

Pincho Moruno* ** ^

$14.00
lamb skewers marinated in slightly spicy moorish spices served with homemade pickles
gluten-free

Butifarra Con Mongetes* ** ^

$12.00
mild pork sausage served with white beans & all i oli
gluten-free

Chistorra Con Pure de Patatas**

$9.00
grilled chorizo with olive oil potato purée
gluten-free

Pescado con Tomate* ** ^

$16.00
seared market select fish in a rich tomato and seafood broth with chickpeas, roasted garlic, and crispy fish skin
gluten-free

Cerdo Ibérico a Las Finas Hierbas* ** ^

$22.00
grilled 100% pure ibérico pork, "skirt steak" with fresh rosemary and thyme
gluten-free

Salteados

Saute

Espinacas a La Catalana^

$9.00
sautéed spinach, apples, raisins, and toasted pine nuts (Nut Free: No Pine Nuts; Vegan: No Sherry)
gluten-free

Setas Al Jerez** ^

$10.00
select mushrooms sautéed in olive oil with a splash of sherry (Vegan: No Sherry)
gluten-free

Rossejat Negro* **

$18.00
similar to paella but made with thin noodles, squid in its ink, shellfish stock, garnished with all i oli and salsa verde, the essence of the ocean

Gambas al Ajillo** ^

$13.00
sautéed shrimp and sliced garlic
gluten-free

Canelones de Carne**

$12.00
spain's gift to italy, pasta filled with pork, beef, and chicken liver, topped with a creamy bechamel sauce and manchego cheese

Almejas a la Sidra**

$16.00
our version of a spanish classic, clams from clammer dave in sc cooked in asturian cider, with chorizo and compressed granny smith apples
gluten-free

Migas^

$9.00
sautéed brussels sprouts, raisins, cauliflower, and a celery yogurt mousse (Gluten Free: No Croutons, Lactose Free: No Mousse)

Para No Olvidar

not to be forgotten

Postres

desserts

Espuma de Chocolate

$7.00
chocolate mousse, raspberry sorbet and hazelnut praline (Nut Free: No Hazelnut)
gluten-free

Tarta de Pistacho

$8.00
pistachio sponge cake, lemon thyme ice cream, blackberry coulis

Sabores del Mediterraneo

$7.00
apricot sorbet, sweet yogurt mousse, candied pine nuts, and pine oil
gluten-free

Crema Catalana con Frutas del Bosque**

$7.00
a twist on the classic- catalan cream mousse with berries, caramel, and candied caramel
gluten-free

Copa de Helado**

$5.00
two scoops of our homemade ice cream or sorbets
gluten-free

Cafes

coffees from 1000 faces

Café Solo, Cortado, Café Americano

$3.00

Café Con Leche

$4.00

Carajillo / Trifasico

$5.00

Chocolate Caliente

$5.00

Hot Teas From Dobra Tea House

$2.50

Digestivos Y Brandies

digestifs and brandies

Sol Y Sombra

$16.00

Do Ferreiro - Orujo Or Orujo de Hierbas

$15.00

Acha - Pacharan Sloe Berry Anis liqueur

$10.00

El Maestro Sierra - 20 Year Solera Reserva

$15.00

El Maestro Sierra - 40 Year Solera Gran Reserva

$35.00

Gran Duque D'alba Solera Gran Reserva

$15.00
*This menu item contains raw or undercooked meats, poultry, seafood shellfish or eggs. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness. **Nut free. ^Lactose free
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General Info

11 Biltmore Ave
Asheville, NC 28801
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828-239-2946
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