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Caracol Restaurant
2200 Post Oak Boulevard
Houston, TX 77056
Uber
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Brunch
Lunch
Dinner
Bar Specials
Brunch
Brunch Buffet
A Brunch Buffet
Caracol's Brunch Buffet will feature an array of Antojitos from the comal, Marinated Vegetable Salads, Chicharrones Stew, Enchiladas (fish or shrimp), Seafood-stuffed Poblanos, Empanadas, and rotating egg dishes such as Chilaquiles with eggs, Migas, Huevos a la Mexicana, Tostadas de Chorizo con huevo, Chile Rellenos con Huevo, chorizo y papas and More cocteles and ceviches, egg dishes and, of course, plenty of succulent seafood offerings! Pastry Chef Ruben Ortega will prepare a bountiful arrangement of Traditional Mexican fresh baked breads, cookies, candies and pastries.To complement the food, there is an extensive menu of eye-opening cocktails for guests to choose from, as well as fresh-squeezed juices, flavorful Mexican coffee and hot chocolate.
2 for $22
Albondigas De Pescado
$12.00
seafood meatballs, morita pepper sauce
Ceviche de Caracol
$14.00
conch, pineapple, ginger, jalapeño
Tostones de Atun
$12.00
tuna ceviche, crisp plantain, grilled lime, cilantro crema
Carne Apache
$15.00
Kobe tri-tip, jicama, corn, squash, avocado-tomatillo salsa
Coctel de Pulpo Almendrado
$13.00
Spanish octopus, almond, caper, green olive
Tostadas de Pez Vela Ahumada
$13.00
smoked spearfish tostadas
Costillas a las Brazas
$12.00
wood-roasted ribs, pickled onion
Chicharrón de Calamar
$13.00
fried squid, serrano, crispy garlic, chipotle–tomatillo sauce
Empanadas de Saragalla
$13.00
spicy hashed fish turnovers, cilantro cream
Tlacoyos de Alverjon
$12.00
stuffed masa pancakes, chickpea puree, avocado salad, salsa de ajo
Taquitos Tronadores de Carnitas
$11.00
crispy rolled pork tacos, avocado-tomatillo salsa
Sopa de Tortuga
$10.00
green turtle soup
Tacos de Carnitas de Atún
$13.00
crispy tuna, guacamole, refritos
Entrees
Tacos de Pescado al Pastor
$16.00
achiote rubbed Vermillion snapper tacos, onion, cilantro, roasted pineapple
Huachinango Zarandeado
$23.00
wood-grilled snapper filet, wild greens salad
Tacos de Pescado Estilo Baja
$14.00
crispy fish tacos, Napa cabbage, chipotle-mayonnaise
Pollito en Achiote
$19.00
crispy-skinned game hen, herb salad
Chile Relleno con Puchero de Pescado
$15.00
fish stew-stuffed poblano pepper, red pumpkin seed sauce
Cemita de Pescado o Pollo
$15.00
Mexican sandwich - choice of fish or chicken Milanese- on housemade beer-fermented sesame seed bun
Ensalada de Pulpo
$15.00
grilled octopus salad, roasted potato, carrot, celery leaves, pumpkin seed dressing
Tacos de Carnitas
$15.00
slow-braised pork tacos, refritos, nopales salad, tomatillo-avocado salsa
Enchiladas Placeras de Pollo
$15.00
deconstructed enchiladas, grilled chicken, garden veggies, red garlic sauce
Pescado Alcaparrado a la Plancha
$22.00
today's catch, tomatillo-caper sauce, crispy shallot
Trio de Ensaladas
$9.00
nopales-greens, roasted beet-orange, cauliflower-jicama
Tlayuda de Carne a las Brasas
$16.00
char-grilled beef, queso Oaxaca, yellow Oaxacan chile, pasilla and ancho sauce
Ensalada de Jaiba
$16.00
jumbo lump blue crab, watercress, pumpkin seed dressing
Crudos
Ostiones en su Concha
Gulf oysters on-the-half-shell, salsa bruja, lime
- $10.00
- $15.00
Ceviche de Caracol
$14.00
conch, pineapple, ginger, red jalapeño
Petalos de Huachinango
$15.00
red snapper, tangerine, cucumber
Tostones de Atun
$12.00
tuna ceviche, crisp plantain, grilled lime, cilantro cream
Ceviche de Callo de Hacha
$14.00
scallop ceviche, mango, papaya, cucumber, jalapeño
Ceviche de Atún
$15.00
tuna, young coconut, macadamia, ginger, habanero
Carne Apache
$15.00
Kobe tri-tip, jicama, corn, squash, avocado-tomatillo salsa
Aguachile
$13.00
lime-cured Gulf shrimp, cucumber, serrano chile
Coctales y Escabeches
Pescadito en Escabeche
$12.00
seared small fish filet, pickled vegetables, xoconostle vinegar dressing
Coctel de Camaron y Camarones
$14.00
en Escabeche shrimp two ways: cocktail and lightly pickled
Coctel de Pulpo Almendrado
$13.00
Spanish octopus, almond, caper, green olive
Campechana Estilo DF
$15.00
shrimp, crab, octopus, tomato, serrano chile, cilantro, Mexico City style
Tostaditas de Jaiba en Salpicon
$15.00
small tostadas of herb marinated crab
Lengua en Escabeche Kobe
$12.00
beef tongue, nopales, carrot, prickly pear
Sopas y Ensaladas
Sopa de Tortuga
$10.00
green turtle soup
Pozole Verde
$10.00
little neck clams, hominy soup
Chilpachole de Jaiba
$12.00
blue crab soup, masa dumplings, puya chile
Ensalada de Pulpo
$15.00
Spanish octopus salad, roasted potato, celery leaves, pumpkin seed dressing
Trio de Ensaladas
$9.00
nopales-greens, roasted beet-orange, cauliflower-jicama
Antojitos
"Street food of Mexico" starters with a special touch...
Albondigas De Pescado
$12.00
seafood meatballs, morita pepper sauce
Mejillones en Verde
$13.00
mussels, corn, chorizo verde, poblano, tomatillo, hoja santa
Camarónes a la Talla
$12.00
grilled shrimp, ancho, guajillo
Tacos de Carnitas de Atún
$13.00
crispy tuna, guacamole, refritos
Costillas a las Brazas
$12.00
wood-roasted ribs, pickled onion
Chicharrón de Calamar
$13.00
fried squid, serrano, crispy garlic, chipotle-tomatillo sauce
Empanadas de Saragalla
$13.00
spicy hashed fish turnovers, cilantro cream
Tostadas de Pez Vela Ahumado
$13.00
smoked spearfish tostadas
Tlacoyos de Alverjon
$12.00
stuffed masa pancakes, chickpea puree, avocado salad
Taquitos Tronadores de Carnitas
$11.00
crispy rolled pork tacos, avocado-tomatillo salsa
Del Horno
Ostiones Asados
wood-roasted Gulf oysters, chipotle butter
- $14.00
- $23.00
Pollito en Achiote
$19.00
annatto rubbed game hen, herb salad
Pescado Horneado
$38.00
today's catch, whole-roasted
Langosta Puerto Nuevo
$45.00
grilled lobster, flour tortillas, playa la ropa beans, arroz Mexicana
Platos Fuertes
Black Angus Bistec Adobado
$36.00
grilled ribeye, adobo, spiced roasted potatoes
Pescado Alcaparrado a la Plancha
$26.00
today's catch, tomatillo-caper sauce, crispy shallot
Arroz a la Tumbada
$29.00
mixed shellfish, frog legs, rich broth, rice
Huachinango Zarandeado
$27.00
butterflied snapper, wood-grilled in a basket
Birria Mascota
$33.00
bone-in short rib, roasted tomato salsa, cocoa nib
Pato en Pipian Rojo
$28.00
crispy duck, duck molote, chard, red pumpkin seed sauce
Cañita de Puerco con Mole Costeño Amarillo
$25.00
pork shank, yellow Oaxacan chile, pasilla and ancho pepper sauce
Camarones al Diabla
$26.00
sautéed shrimp, spicy morita pepper sauce, arroz blanco
Callo de Hacha
$29.00
seared scallops, corn, zucchini, serranos, avocado, tomatillo salsa
Al Lado / Sides
Repollitos Asados
$7.00
charred Brussels sprouts
Berenjena a las Brazas
$7.00
coal-roasted eggplant
Chiles de Padron Asados
$7.00
padron peppers, lime, salt
Hongos al Mojo de Ajo
$7.00
garlic mushrooms
Camote a las Brazas
$7.00
coal-roasted sweet potato with condensed milk
Zacahuil
$7.00
seafood tamal casserole
Coliflor Capeado
$7.00
pan-fried cauliflower, tomato sauce
Tamal Azteca
$7.00
layered tortilla casserole
Arroz y Frijoles
$7.00
rice and refried beans
Guacamole y Totopos
$7.00Happy Hour Specials
3pm-7pm Monday-Friday & Sat till 5pm
Sangria of the Day
$6.00Tiny Bubbles
$6.00Mojito Classico
$6.00Y Porque No Margarita
$6.00Sotol Sour
$7.00
Reposado Sotol, lemon, orange ginger marmalade
Vuelve a la Vida
$12.50
half-dozen raw Gulf oysters on-the-half-shell and a glass of our weekly oyster wine
Exlcusive Bar Cocktails
Cuba Moderna Zaya
$9.00
12-Year aged rum, Mexican Coca Cola, key lime granita
One Good Squeeze
$10.00
Fortaleza Blanco Tequila, lime, tangerine, Topo Chico (our answer to the Gin and tonic)
Michelada de Chicharron
$7.00
8th wonder intellectual ale, sangrita, chipotle-tomatillo sauce, splash Mezcal, crispy garlic salted rim
Todo Por Siete
Gusanos
$7.00
sauteed dried maguey worms, guacamole, tortillas, salsa verde
Chiles de Padron Asados
$7.00
padron peppers, lime, salt
Chicharrones
$7.00
housemade crunchy pork rinds, guacamole, salsa de caracol
Tostada de Atún Crudo
$7.00
tuna tostada, jicama-corn salad fried leeks, sour-orange mayonnaise
Taquitos Tronadores de Carnitas
$7.00
slow-cooked pork, crema fresca, avocado-tomatillo sauce
Tacos de Charales
$7.00
sautéed fresh water minnows, guacamole, refritos, avocado-tomatilla salsa