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Capn and the Cowboy
2200 Kings Hwy
Pt Charlotte, FL 33980
Uber
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Main Menu
Appetizers
Shrimp Cocktail
$8.00
jumbo shrimp, house cocktail sauce
Coconut Shrimp
$8.00
crisp coconut shrimp, house made pineapple rum sauce
Boom Boom Shrimp
$8.00
crispy fried shrimp tossed in creamy spicy sauce
Tuxedo Tuna
$10.00
black & white sesame crusted ahi, wasabi, pickled ginger, and sake soy sauce
Cowboy Ranch Fries
$6.00
crispy fries loaded with cheese & bacon, side of ranch dressing
Haystack Onions
$6.00
lightly fried sweet onions, blue cheese dressing
Fresh Fried Mozzarella
$7.00
lightly breaded and fried, house marinara sauce
Soups And Salads
She Crab Bisqu
- Cup $3.00
- Bowl $5.00
Soup Of The Day
- Cup $2.00
- Bowl $4.00
Caesar Salad
$4.00
romaine lettuce, caesar dressing, croutons, parmesan
House Baby Greens
$5.00
artisan baby lettuce, romaine, carrots, tomatoes, cucumbers
Mozzarella Caprese
$8.00
fresh mozzarella, roma tomatoes, artisan baby greens, fresh basil, prosciutto, drizzled with a balsamic reduction and evoo
From The Sea
all entrees served with your choice of soup of the day or house salad and one side dish
Pan Seared Crab Cakes
$19.00
lump blue crab cakes, remoulaude sauce
Scallops Chardonnay
$19.00
sea scallops baked in a chardonnay scampi butter topped with mozzarella panko crust
Seafood Au Gratin
$19.00
shrimp, scallops, lump crab baked in a creamy alfredo sauce mozzarella panko crust, pasta. pasta entrees are served with a choice of soup or salad
Seafood Scampi
$16.00
shrimp and scallops sauteed in white wine garlic butter served over pasta. pasta entrees are served with a choice of soup or salad
Tuxedo Tuna
$22.00
black & white sesame crusted ahi, wasabi, pickled ginger, and sake soy sauce. also available grilled, blackened, or pan seared with bearnaise
Shrimp Dinner
available coconut, fried, grilled, cajun, bbq, or broiled
- Half Dozen $16.00
- Full Dozen $22.00
Catch Of The Day
- Market Price
Salad Toppers
Grilled Chicken Breas
$4.00Grilled Shrimp
$7.00Ahi Tuna
$10.00Gorgonzola Blue Cheese
$1.50Anchovies
$1.50Sandwiches
Conch Sandwich
$10.00
conch filet lightly fried, remoulaude, lettuce, tomato, onion threads, fries
Bbq Pork Sandwich
$9.00
braised pork shoulder, house coleslaw, bbq sauce, house roll, fries
Classic Cheeseburger
$9.00
swiss cheese, lettuce, tomato, on house made roll, fries
From The Ranch
all entrees served with your choice of soup of the day or house salad and one side dish
9 Oz Filet Mignon
$22.00
the most tender of all steaks char grilled with bearnaise
Delmonico Steak
the most flavorful cut, well marbled, seasoned, char grilled
- 12oz $22.00
- 16oz $26.00
Prime Rib (limited Availability)
seasoned and slow roasted, au jus
- 9oz $20.00
- 12oz $22.00
Santa Fe Chicken
$14.00
smothered in salsa, cheese, and bacon
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General Info
About Us
The Cap'n and the Cowboy is a Charlotte County Landmark! Established in 1988, it was recently remodeled interiorly courtesy of Food Network's popular show, Restaurant: Impossible in July 2011. Nick Scaringella, owner and Chef, is a first generation Italian American giving his steak and seafood restaurant an authentic Mediterranean twist. We are proud to offer you a carefully crafted menu with the most fresh and fine ingredients. We believe you will fall in love with our establishment.