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Caleb's American Kitchen
5738 Route 202
Lahaska, PA 18931
Uber
announcement
We've got some new additions to our lunch menu: Jackfruit Tacos and three new Open-Faced Toasts -- Smoked Salmon, Wild Mushroom, Roast Turkey and of course our Avocado Toast. For breakfast, we are now offering an Acai Bowl and a Bacon & Brown Rice Scramble...Delish!
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Breakfast Menu
Lunch Menu
Dinner Menu
Dessert
Beverage
Sunday Brunch
Sunday Dinner
Tuesday BYO Burger Night
Peddler's Village Employee Appreciation Lunch Menu
Locals Menu 5-6pm
Thanksgiving Dinner Take-Out 2024
Christmas Eve 2024 Dinner
New Year's Eve 2024 Dinner
Breakfast Menu
"Good Morning" Breakfast Menu Served 8:00 am to 12:00 pm
Farm Fresh Eggs & More
Two Eggs any Style (Egg Whites Available)
$12.00
Served with rosemary roasted potatoes. Choose two: hickory smoked bacon, martin's chicken-apple sausage, chorizo, maple glazed ham, fresh fruit, avocado and fresh salsa, steamed spinach, toast
- Substitute Overnight Oats for Potatoes, Add
- $3.00
Three Egg Omelet (Egg Whites Available)
$14.00
Served with rosemary roasted potatoes & toast. Choose two: hickory smoked bacon, maple glazed ham, chorizo, house-cured pastrami, martin's chicken-apple sausage, spinach, sautéed onions, mushrooms, tomatoes, roasted red/green peppers. Choose one cheese: aged vermont cheddar, feta, swiss, fresh mozzarella, gruyere, American, brie (add $1.75), goat cheese (add $1.75)
- Substitute Blueberry Lavender Overnight Oats for Potatoes, Add
- $3.00
Eggs Benedict
two poached eggs, topped with hollandaise sauce on english muffin
- With Maple Glazed Ham $14.00
- With Gravlax Smoked Salmon $18.00
- With Crabcake $19.00
- With Smoked Cauliflower & Spinach $13.00
- With House-Cured Pastrami $15.00
Caleb's Breakfast Sandwich
$12.00
Two eggs (fried or scrambled), cheese, meat on brioche bun served with rosemary roasted potatoes. Choose one: aged vermont cheddar, feta, swiss fresh mozzarella, gruyere, american. Choose one: hickory smoked bacon, house-cured pastrami, martin's chicken-apple sausage, chorizo
Paleo Breakfast of Champions (GF)
$13.00
three poached eggs, chorizo over steamed spinach topped with fresh salsa and avocado
Breakfast Quesadilla
$14.00
scrambled eggs, chorizo, onions, peppers, cheddar in a crispy flour tortilla with side of fresh salsa
Quiche
$16.00
served with fresh fruit
Potato Crusted Frittata (GF, VG)
$16.00
served with fresh fruit
From the Griddle
served with pure vermont maple syrup
All-American
$13.00
two pancakes, two eggs, strips of bacon
Buttermilk Pancakes
$10.00Blueberry Pancakes
$11.00Apple Coffee Cake Pancakes
$11.00Bacon, Corn and Scallion Pancakes
$12.00
bacon jam
Challah French Toast
$11.00- Gluten Free Roll
- $1.00
- Add Fresh Strawberries and Cream
- $3.00
Crème Brûlée French Toast
$13.00
crème anglaise
- Gluten Free Roll
- $1.00
Other Good Eats
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, served with fresh salsa and avocado
Sante Fe Egg Scramble (GF)
$13.00
spinach, onions, peppers, red. bliss, salsa fresco, feta, cilantro oil, avocado, corn tortillas
El Paso Huevos Rancheros (GF)
$14.00
crispy corn tortillas, over easy eggs, refried black beans, feta cheese, salsa, cilantro pesto
Gravlax Smoked Salmon Plate (VG)
$16.00
tomato, red onion, capers, cream cheese, rye toast points
3 Scoops (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber balsamic dressing
Overnight Oats (GF)
oats soaked in almond milk, vanilla yogurt, orange chia cranberry
- Cup $6.00
- Bowl $10.00
House-Made Baked Granola
$11.00
granola (oats, raisins, cranberries, almonds, walnuts, pumpkin seeds) low-fat greek vanilla yogurt, strawberries
Organic Steel-Cut Oatmeal
$8.00
with raisins and brown sugar
- Add Strawberries and Banana
- $2.00
Fresh Fruit
- Bowl $7.00
- Cup $5.00
Half Avocado
$5.00Kid's Menu
children 10 and under
One Egg Any Style
$8.00
served with lancaster hickory smoked bacon or martin's chicken apple sausage, choice of toast
French Toast Sticks
$8.00
vermont maple syrup
- Add Banana
- $1.00
Silver Dollar Pancakes
$8.00
vermont maple syrup
- Add Banana
- $1.00
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Lunch Favorites
Petite Sustainable Atlantic Salmon Bowl
$20.00
coconut rice, miso honey, toasted cashews, fresh greens
Free-Range Chicken Thigh Bowl
$20.00
herb marinated grilled free-range chicken thighs, black rice salad, pesto, fresh greens
Cold Tuna Hot Rice Bowl (GF)
$19.00
spicy chopped raw ahi tuna, avocado, watermelon, radish, carrot, cucumber, seaweed, sweet wasabi soy glaze, crispy rice
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, fresh salsa, avocado
Caleb's Crab Cakes Bowl
$22.00
NOLA remoulade, black rice salad, mixed greens
Quiche
$15.00
served with seasonal fresh fruit or side salad
Potato Crusted Frittata (GF, VG)
$15.00
served with seasonal fresh fruit or side salad
Crab Cheesecake
$18.00
lump crab and smoked gouda tart, remoulade sauce, mixed green salad
Big Salads
CDP California Cobb (GF)
grilled chicken, bleu cheese, avocado, smoked bacon, egg, tomato, mixed greens, basil dijon vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Baby Arugula Salad (GF)
grilled chicken, baby arugula, apple, candied walnuts, sundried cranberries, roasted onion, citrus vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Baby Spinach Salad (GF)
grilled chicken, golden and red beets, smoked blue cheese, pickled red onions, tomato, toasted almonds, honey-mustard vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
3 Scoops (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber, balsamic dressing
Burgers
Artesian ground beef blend of short rib & brisket. All burgers served with fries & onion ring on brioche bun. Substitute Gluten Free roll $1.50 upon request. White turkey or beyond burger available upon request
CAK Signature Burger
$17.00
gruyere cheese, roasted red onion, rosemary aioli
Bacon Cheddar Burger
$18.00
aged vermont cheddar, bacon marmalade
"The Shire" Burger
$18.00
smoked gouda, wild mushrooms, roasted red pepper aioli
Basic Burger
$15.00Sandwiches
Served with house-made potato chips. Substitute side salad $1.75. Substitute gluten free roll $1.50
Avocado Toast (VG)
$13.00
seven-grain toast, avocado, fried egg, tomato, arugula, balsamic drizzle
Poppy's Avocado BLT
$13.00
lancaster smoked bacon, avocado, arugula, tomato, mayo
Thanksgiving Roast Turkey
$14.00
house-roasted turkey breast, vermont cheddar, arugula, cranberry mayo, raisin walnut bread
Herbed Chicken Salad Wrap
$15.00
chicken salad with dill, scallion, tomatoes, dried cherries, toasted almonds, spring greens, flour tortilla
Roast Turkey Club
$15.00
house-roasted turkey breast, smoked bacon, avocado, lettuce, tomato, chili pepper aioli, brioche bun
Millennial Monte Cristo
$15.00
brioche french toast stuffed with turkey, ham, swiss cheese, apple, side of honey mustard vinaigrette
Chloe's Grilled Cheese (VG)
$15.00
camembert, fig jam, gala apples, arugula, raisin bread
Crabby Lizzy
$18.00
crab cake, NOLA remoulade, tomato, greens, brioche bun
Reuben House-Cured Pastrami or Roasted Turkey
$16.00
swiss cheese, sauerkraut, pickle pepper sauce, grilled rye bread
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Salads
Harvest (GF, VG)
$13.00
ingredients change weekly
Sliced Beets (GF, VG)
$13.00
red & yellow beets, smoked blue cheese, pickled red onions, candied walnuts, honey mustard vinaigrette, balsamic glaze
Halloumi Salad (GF, VG)
$14.00
grilled goat's milk halloumi cheese, seasonally spiced butternut squash, shaved fennel, gala apples, micro greens, almonds, maple vinaigrette
Starters
All-American Cheese Plate (VG)
$19.00
hudson valley camembert, Highland Farm Pa vampire slayer & misty morning cheddar, fig jam, vanilla bean honey, candied walnuts, flat breads
Sedona Seasonal Guacamole (GF, V)
$16.00
granny smith apples, pomegranates, candied pumpkin seeds
Lobster & Shrimp Bisque (GF)
$14.00Crab Cheesecake
$15.00
lump crab and smoked gouda tart, remoulade sauce
Crispy New England Lobster Roll
$19.00
maine lobster salad, crispy brioche crust
Spicy Tuna & Crispy Rice (GF)
$15.00
seaweed salad, avocado, crispy cilantro leaves
Braised Short Ribs Grilled Cheese
$15.00
sharp cheddar, pickled red onions
Pear Grilled Cheese (VG)
$14.00
camembert, fig jam
Vegetarian
Entrees
Stuffed Squash (GF, V)
$26.00
crispy chickpeas, kale, coconut milk curry over black rice salad, fried cilantro, toasted cashews
Roasted Sweet Potato Stack (VG, GF)
$28.00
garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts, cilantro brown butter
Wild Mushroom Ravioli (VG)
$30.00
handmade wild mushroom ravioli, with braised cipollini onion, mushroom medley, butternut squash, kale, white wine, shaved parmesan, fresh herbs
From the Sea
Entrees
Caleb's Crab Cakes
$31.00
gala apple, brussels sprout, pomegranate slaw, over nutty black rice salad, NOLA remoulade
Sustainable Atlantic Salmon (GF)
$33.00
crispy skin, honey-miso glaze, glazed baby carrots, macadamia nuts, coconut sticky rice
Shrimp & Scallop "Risotto" Style Farro
$35.00
butternut squash, kale, walnuts, parmesan, wild mushrooms, farro, topped with shrimp & scallops
From the Farm
Entrees
Free-Range Chicken Thighs
$28.00
maderia mushrooms, bacon, kale, yukon potatoes
Buttermilk Fried Turkey
$27.00
herb whipped potatoes, collard greens, bacon alabama white BBQ sauce
Duck Two Ways
$39.00
rendered breast with toasted coriander honey, shredded confit duck leg, apple, roasted onion & fig filled eggroll, celery root puree, braised endive
Veal Meatloaf
$27.00
truffle wild mushroom gravy, whipped herb potatoes, crispy onions, seasonal vegetables
Beef Filet Medallions
$40.00
bacon, smoked blue cheese potato croquettes, crispy onions, seasonal vegetables, CAK steak sauce
Antonelli's Porkchop (GF)
$39.00
wild mushrooms, bacon lardons, walnuts, cipollini onions, herb whipped potatoes, seasonal vegetables
Wild Mushroom Ravioli with Braised Short Ribs
$32.00
handmade wild mushroom ravioli with braised cipollini onion, mushroom medley, braised short ribs, jus, shaved parmesan, fresh herbs
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Dessert
Chocolate Bourbon Pecan Pie
$10.00
vanilla ice cream
Local Honey & Rose Water Custard Cake
$9.00
rosemary sea salt shortbread cookie, whipped cream, J & B Honey (Hellertown, PA)
Julian's Award-Winning Salted Caramel Blondie Sundae
$9.00
salted caramel, vanilla ice cream, whipped cream
Mixed Berry Fruit Crumble
$9.00
vanilla ice cream
Flourless Chocolate Cake (GF)
$9.00
dark chocolate mousse, whipped cream
Ice Cream Sandwich
$8.00
homemade chocolate chip cookies, vanilla ice cream
Tanner Brothers Ice Cream
$7.00
ask your server about today's flavors
Beverages
Fountain Soda
$3.50
coke, diet coke, sprite, birch beer, ginger ale, club
Fresh Squeezed OJ
- $3.00
- $4.00
- $12.00
Juice
grapefruit, apple, tomato, pineapple, cranberry
- $2.50
- $3.00
Lemonade
$3.50Iced Black Tea
$3.50Arnold Palmer
$3.50Milk
$2.50Chocolate Milk
$2.75Coffee or Decaf
$3.50Lipton Tea or Decaf
$3.25Speciality Teas
$3.75Espresso
$4.50Latte
$5.00Cappuccino
$5.00Hot Chocolate
$3.75Iced Coffee
- $4.00
- W/ Coffee Cubes (6) $5.00
Panna
- Lg $7.00
Pellegrino
- Lg $7.00
Speciality Beverages
Roy Roger
$4.00Shirley Temple
$4.00Fruit Punch Fizz
$6.50
oj, cranberry, lemon, pineapple, ginger ale
Melon Mania
$7.00
watermelon, lime, basil, honey, soda
Aqua Fresca
$7.50
mango, peach, simple syrup, lemon
Grapefruit Spritz
$6.50
grapefruit, sprite, lime
Birch Beer Float
$7.00
Tanner's vanilla ice cream
Virgin Bloody Mary
- $7.00
- $12.00
Farm Fresh Eggs & More
Two Eggs any Style (Egg Whites Available)
$12.00
Served with rosemary roasted potatoes. Choose two: hickory smoked bacon, martin's chicken apple sausage, chorizo, maple glazed ham, fresh fruit, avocado and fresh salsa, steamed spinach, toast
- Substitute Blueberry Lavender Overnight Oats for Potatoes
- $3.00
Three Egg Omelet (Egg Whites Available)
$14.00
Served with rosemary roasted potatoes and choice of toast. Choose two: hickory smoked bacon, martin's chicken-apple sausage, chorizo, maple glazed ham, spinach, sautéed onions, mushrooms, tomatoes, roasted red/green peppers. Choose one cheese: aged vermont cheddar, feta, fresh mozzarella, gruyere, swiss, american, brie (add $1.75), goat cheese (add $1.75)
- Substitute Blueberry Lavender Overnight Oats for Potatoes
- $3.00
Quiche
$16.00
served with fresh fruit
Eggs Benedict
two poached eggs, topped with hollandaise sauce on english muffin
- With Maple Glazed Ham $14.00
- With Gravlax Smoked Salmon $18.00
- With Crabcake $19.00
- With Smoked Cauliflower & Spinach $13.00
- With House-Cured Pastrami $15.00
Caleb's Breakfast Sandwich
$11.00
Two eggs (fried or scrambled), cheese, meat on brioche bun, served with rosemary roasted potatoes. Choose one: aged vermont cheddar, feta, fresh mozzarella, gruyere, swiss, american. Choose one: hickory smoked bacon, house-cured pastrami, martin's chicken-apple sausage, chorizo
Paleo Breakfast of Champions
$13.00
three poached eggs, chorizo over steamed spinach topped with fresh salsa and avocado
Breakfast Quesadilla
$14.00
scrambled eggs, chorizo, onions, peppers, cheddar in a crispy flour tortilla with side of fresh salsa
Potato Crusted Frittata (GF, VG)
$16.00
served with fresh fruit
Other Good Eats
Smoked Cauliflower Bowl (GF, V)
$13.00
chickpeas, roasted potatoes, spinach, onions, peppers, served with fresh salsa and avocado
Gravlax Smoked Salmon Plate
$16.00
rye toast points, tomato, red onion, capers, cream cheese
3 Scoops (GF)
$17.00
smoked egg salad, cranberry almond chicken salad, south beach shrimp salad over mixed greens, carrots, cucumber, balsamic dressing
El Paso Huevos Rancheros (GF)
$12.00
crispy corn tortillas, over easy eggs, refried black beans, feta cheese, salsa, cilantro pesto
Overnight Oats (GF, VG)
oats soaked in almond milk, vanilla yogurt, orange chai cranberry
- Cup $6.00
- Bowl $10.00
House-Made Baked Granola (VG)
$11.00
granola (oats, raisins, cranberries, almonds, walnuts, pumpkin seeds) low-fat greek vanilla yogurt, strawberries
Organic Steel-Cut Oatmeal (VG)
$8.00
with raisins and brown sugar
- Add Strawberries and Banana
- $2.00
Fresh Fruit
- Cup $5.00
- Bowl $7.00
Half Avocado
$5.00From the Griddle
served with pure vermont maple syrup
All-American
$13.00
two pancakes, two eggs, strips of bacon
Buttermilk Pancakes
$10.00Blueberry Pancakes
$11.00Bacon, Corn and Scallion Pancakes
$12.00
bacon jam
Challah French Toast
$11.00- Gluten Free Roll
- $1.00
- Add Fresh Strawberries & Cream
- $3.00
Crème Brûlée French Toast
$13.00
crème anglaise
- Gluten Free Roll
- $1.00
Starters
Served from 12:00 pm – 2:30 pm
Soup of the Day
- $7.00
- $10.00
Small House Salad (V)
$6.00
balsamic vinaigrette
Big Salads & Bowls
Served from 12:00 pm – 2:30 pm
Baby Arugula Salad (GF)
grilled chicken, baby arugula, apple, candied walnuts, sundried cranberries, roasted onion, citrus vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
CDP California Cobb (GF)
grilled chicken, bleu cheese, avocado, lancaster smoked bacon, egg, tomato, romaine, basil dijon vinaigrette
- $16.00
- Substitute Petite Sustainable Atlantic Salmon $20.00
Cold Tuna Hot Rice Bowl (GF)
$19.00
spicy chopped raw ahi tuna, avocado, watermelon, radish, carrot, cucumber, seaweed, sweet wasabi soy glaze, crispy rice
Caleb's Crab Cakes Bowl
$22.00
NOLA remoulade, black rice salad, mixed greens
Burgers
Served from 12:00 pm – 2:30 pm. Artesian ground beef blend of short rib & brisket. All burgers served with fries & onion ring on brioche bun. Substitute gluten free roll $1.50 upon request. White turkey or beyond burger available upon request
CAK Signature Burger
$17.00
gruyere cheese, roasted red onion, rosemary aioli, brioche bun
Bacon Cheddar Burger
$18.00
aged vermont cheddar, bacon marmalade, brioche bun
Basic Burger
$15.00Sandwiches
Served from 12:00 pm – 2:30 pm. Served with house-made potato chips or side salad $1.75. extra (add gluten free roll $1.50)
Poppy's Avocado BLT
$13.00
lancaster smoked bacon, avocado, arugula, tomato, rosemary mayo
Thanksgiving Roast Turkey
$14.00
house-roasted turkey breast, vermont cheddar, arugula, cranberry mayo, raisin walnut bread
Herbed Chicken Salad Wrap
$15.00
chicken salad with dill, scallion, tomatoes, dried cherries, toasted almonds, spring greens, flour tortilla
Roasted Turkey Club
$15.00
House-roasted turkey breast, smoked bacon, avocado, lettuce, tomato, chili pepper aioli, brioche bun
Chloe's New Grilled Cheese (VG)
$15.00
camembert, fig jam, gala apples, arugula, raisin bread
Avocado Toast
$13.00
seven-grain toast, avocado, fried egg, tomato, arugula, balsamic drizzle
Reuben - Pastrami or Turkey
$16.00
swiss cheese, sauerkraut, pickle pepper sauce, grilled rye bread
Kid's Menu
children 10 and under
One Egg Any Style
$8.00
served with lancaster hickory smoked bacon or martin's chicken apple sausage, choice of toast
French Toast Sticks
$8.00- Add Banana
- $1.00
Silver Dollar Pancakes
$8.00- Add Banana
- $1.00
Grilled Cheese w/ French Fries
$9.00
Served from 12:00 pm – 2:30 pm
Chicken Fingers w/ French Fries
$9.00
Served from 12:00 pm – 2:30 pm
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Shareable Plates
Sedona Seasonal Guacamole (GF, VG)
$14.00
granny smith apples, pomegranates, candied pumpkin seeds
Crab Cheesecake
$15.00
lump crab and smoked gouda tart, grilled scallions, lemon aioli, remoulade sauce
All-American Cheese Plate (VG)
$19.00
today's selection of finest local, regional or american cheeses, fig preserves, vanilla bean honey, candied walnuts, flat breads
Entrees
choice of harvest salad or cup of soup
Pan Seared King Mushroom Steaks (V, GF)
$29.00
aleppo pepper glazed baby carrots, hand cut steak fries, rich mushroom demi
Caleb's Crab Cakes
$31.00
gala apples, brussels sprouts, pomegranates slaw, NOLA remoulade
Sustainable Atlantic Salmon (GF)
$33.00
crispy skin, honey-miso glazed, glazed baby carrots and bok-choy, macadamia nuts, coconut sticky rice
Turkey Roulade
$26.00
cranberry chestnut brioche dressing stuffed turkey breast, seasonal sauteed vegetables, thyme pan jus
Veal Meatloaf
$27.00
truffle wild mushroom gravy, whipped herb potatoes, crispy onions, seasonal vegetables
Beef Filet Medallions
$37.00
bacon, smoked blue cheese potato croquettes, crispy onions, autumn vegetables, CAK steak sauce
Antonelli's Porkchop (GF)
$35.00
seared with fresh herb jus, wild mushroom and roasted cipollini onion salad, bacon lardons, arugula, walnut puree, sherry glazed brussels sprouts, crispy garlic fingerling potatoes
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Try Our New Combo's
Soda Combo
$18.00
Burger (1 topping) / Fries / Soda
Shake Combo
$21.00
Burger (1 topping) / Fries / Shake
Pick Your Burger
$13. Toppings: ($0.50) - lettuce & tomato, jalapeños, mushrooms. ($1) - bacon marmalade, avocado, salsa fresca, bacon strips, frizzle onions, fried egg. ($1.50) - aged cheddar, swiss, bleu cheese, american, gruyere, cheese. (n/c) - CAK steak sauce, bbq sauce, sriracha sauce, balsamic glaze, roasted red pepper aioli
Beef Short Rib
Ground Turkey
Beyond
vegan & gluten free plant based
Sides
French Fries
- A la Carte $3.00
Sweet Potato Fries
- Combo $1.00
- A la Carte $4.00
Cajun Fries
- Combo $1.00
- A la Carte $4.00
Bacon Cheddar Fries
- Combo $4.00
- A la Carte $7.00
Balsamic Bleu Fries
- Combo $4.00
- A la Carte $7.00
Truffle Cheese Fries
- Combo $4.00
- A la Carte $7.00
Side Salad
- Combo $1.00
- A la Carte $4.00
Cup of Daily Soup
- Combo $3.00
- A la Carte $6.00
Lunch Entrée
Choose One Lunch Entrée (includes cup of CAK daily soup, house-made chips, chocolate chip cookie)
CDP California Cobb
grilled chicken, bleu cheese, avocado, smoked bacon, egg, tomato, mixed greens, basil dijon vinaigrette
gluten-free
Poppy's Avocado BLT
lancaster smoked bacon, avocado, arugula, tomato, mayo
Herbed Chicken Salad Wrap
chicken salad with dill, scallion, tomatoes, dried cherries, toasted almonds, spring greens, flour tortilla
Smoked Egg Salad
grilled tomato, roasted red onion, leaf lettuce, rye toast
Roast Turkey Club
house-roasted turkey breast, smoked bacon, avocado, lettuce, tomato, chili pepper aioli, brioche bun
Starter
Harvest Salad
ingredients change daily
Sliced Beets (GF, VG)
red & yellow beets, smoked blue cheese, pickled red onions, candied walnuts, honey mustard vinaigrette, balsamic glaze
Today's Soup
Main Course
Stuffed Squash (GF, V)
crispy chickpeas, kale, coconut milk curry over black rice salad, fried cilantro, toasted cashews
Grilled Ahi Tuna Steak (GF)
sticky coconut rice, glazed baby carrots, miso-honey
Vegetable "Risotto" Style Farro
butternut squash, kale, walnuts, parmesan, wild mushrooms, farro; add shrimp $6
Roasted Turkey Dinner
fresh roasted turkey breast, sage stuffing, smashed yukon gold potatoes, cranberry sauce, gravy
Free-Range Chicken Thighs (GF)
madeira mushrooms, bacon, kale, yukon gold potatoes
Veal Meatloaf
truffle wild mushroom gravy, smashed potato & celery root, seasonal roasted vegetables
Dessert
Ice Cream Sandwich
chocolate chip cookies, vanilla ice cream
Chocolate Mousse (GF)
dairy-free and delicious (contains egg whites)
Tanner's Ice Cream
GF - Gluten-Free. V - Vegan. VG - Vegetarian
Individual Roasted Turkey Dinner
Individual Roasted Turkey Dinner (Heat & Serve)
$26.00
fresh baked turkey breast, chestnut and cranberry brioche stuffing, green beans with almonds and crispy onions, cider braised brussels sprouts, butternut squash, parsnips and roasted onions, herb whipped potatoes, cranberry relish (on side), turkey gravy (on side)
- Add Slice of House-Made Pumpkin Pie
- $5.00
Heat & Serve Sides
Chestnut and Cranberry Brioche Stuffing (Vegetarian)
- 3-4 Servings (36oz Pan) $16.00
Chorizo, Cheddar Corn Bread Stuffing Topped with Scallions
- 3-4 Servings (36oz Pan) $17.00
Green Beans, Almonds & Crispy Onions (Vegetarian)
- 3-4 Servings (36oz Pan) $17.00
Twice Baked Garlic Herb Mashed Potatoes (GF, Vegetarian)
- 3-4 Servings (36oz Pan) $17.00
Sweet Potato Maple Crumb Topped Casserole (Vegetarian)
- 3-4 Servings (36oz Pan) $18.00
Cider Braised Brussels Sprouts, Butternut Squash, Parsnips and Roasted Onions (GF, Vegetarian)
- 3-4 Servings (36oz Pan) $19.00
- Add Bacon
- $21.00
Mushroom Stroganoff with Sweet Potato Noodles (GF, Vegan)
- 3-4 Servings (36oz Pan) $19.00
Accompaniments (Heat & Serve)
Turkey Gravy
- Quart $15.00
Mushroom Gravy (Vegan)
- Quart $19.00
Cranberry Relish (GF)
- Pint $11.00
Butternut Squash Soup with Brioche Croutons
- Quart $20.00
Desserts
House-Made Pumpkin Pie (Serves 6-8)
$20.00Jewish Apple Cake (Serves 12)
- $36.00
- Half Cake $20.00
GF - Gluten-Free
Starter
select one
Creamy Chestnut Bisque
fried sage leaves
gluten-free
Harvest Salad
arugula, shaved fennel, pomegranate seeds, parmesan cheese, lemon thyme vinaigrette
gluten-free
Crispy New England Lobster Roll
maine lobster salad, crispy brioche crust
Entrée
select one
Pan Seared Sea Bass
saffron risotto, brown butter spinach, grapefruit beurre blanc
gluten-free
Sliced Beef Filet Roast
potato and beet gratin, creamed spinach, cabernet demi-glace
gluten-free
Sliced Beef Filet Roast and Crab Cake
potato and beet gratin, creamed spinach, cabernet demi-glace, remoulade
Shrimp & Scallop "Risotto" Style Farro
walnut, butternut squash, kale, parmesan, trumpet mushrooms, farro, topped with shrimp and scallops
Duck Two Ways
rendered breast with toasted coriander honey, shredded confit duck leg, apple, roasted onion and fig filled eggroll, celery root puree, braised fennel
Roasted Sweet Potato Stack
garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts and a cilantro brown butter
vegan
gluten-free
Dessert
select one
Flourless Chocolate Cake
dark chocolate mousse, whipped cream
gluten-free
Warm Pear Berry Crisp
pear, blueberry, strawberry, vanilla ice cream
Ricotta Lemon Cheese Cake
blueberry sauce
Starter
select one
Creamy Chestnut Bisque
fried sage leaves
gluten-free
Harvest Salad
arugula, shaved fennel, pomegranate seeds, parmesan cheese, lemon thyme vinaigrette
gluten-free
Entrée
select one
Stuffed Whole Lobster
stuffed with crabmeat, shrimp and scallops, saffron risotto, nutmeg creamed spinach
Stuffed Half Lobster and Sliced Filet Roast
stuffed with crabmeat, shrimp and scallops, potato beet gratin, truffled wild mushroom jus, nutmeg creamed spinach
Sliced Beef Filet Roast
potato and beet gratin, creamed spinach, truffled wild mushroom jus, sautéed broccolini
gluten-free
Pan Seared Sea Bass
saffron risotto, brown butter spinach, grapefruit beurre blanc
gluten-free
Duck Two Ways
rendered breast with toasted coriander honey, shredded confit duck leg, apple, roasted onion and fig filled eggroll, celery root puree, braised fennel
Roasted Sweet Potato Stack
garlic spinach, roasted beets, celery root puree, black rice, smoked jalapeno, candied pine nuts, cilantro brown butter
vegan
gluten-free
Browse Nearby
General Info
Cuisine
American - Contemporary
Burgers
Meals
Breakfast
Lunch
Dinner
Brunch
Hours
Monday:
8:00am - 9:00pm
Tuesday:
8:00am - 9:00pm
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 9:00pm
Saturday:
8:00am - 9:00pm
Sunday:
8:00am - 9:00pm
About Us
Caleb's American Kitchen menus are inspired by all things American including steaks, burgers, lobster, shellfish, Creole, California and of course, local and regional farmers from PA and NJ. Offering the finest in New American Cooking, patrons visit us several times a week enjoying poached eggs and fresh salsa over a bed of sautéed spinach, a classic cobb salad or seared ahi tuna on a buttery brioche bun or a hearty Texas rib-eye steak. Whatever your taste buds are craving, we have something at every meal to satisfy your palate.