Sliced dill pickles tossed in a perfectly seasoned breading and golden fried. Served with ranch
Eggplant Stix
$6.95
Fresh eggplant strips tossed in a light cajun breading and deep fried
Simmerin' Soups
Red Beans & Rice
Cup$3.95
Bowl$8.95
Crawfish Etouffee
Crawfish tails smothered in a butter blend of onions, peppers, celery, garlic and andouille sausage to make a delicious soup, then served topped with rice
Cup$3.95
Bowl$9.95
Cajun C's Specialties
New Orleans Smothered Stuffed Fish
$19.95
Your choice of delicious Red Snapper or Cajun Corner's famous Grouper topped with our own special recipe stuffing which includes bacon, crab meat, and a blend of seasonings, then baked and smothered in a heavy cream sauce and served on a bed of sautéed vegetables
Mardi Gras Stuffed Shrimp
$19.95
Jumbo shrimp, stuffed and baked, then smothered in mozzarella cheese. Our special stuffing includes bacon, crab meat, and a blend of seasonings. Served with one side item
French Quarter Pasta
All pastas served with our house made cream sauce and soup or house salad. Try our pasta with olive oil and fresh garlic sauce or creole sauce upon request
Northshore Pasta
$16.95
Fresh from the gulf jumbo shrimp, crawfish, and andouille sausage sautéed with capellini pasta in a rich creamy sauce then topped with mozzarella cheese
Steak and Mushroom Pasta
$16.95
Fresh mushrooms sauteed with smoked bacon then combined with capellini pasta and our signature house made cream sauce. Then we top it with tender seasoned ribeye steak and mozzarella cheese
Saints Steaks
One bite and you'll think you're in heaven! Served with your choice of one item and soup or house salad excluding cajun Cajun Burger
Rib-Eye
$22.95
This USDA Choice Rib-Eye is aged for optimum flavor and tenderness then hand cut, seasoned, and grilled to mouth watering perfection
Filet Mignon
$25.95
This 8 oz. filet is cut from USDA choice beef that has been aged for optimum flavor and tenderness. It will melt in your mouth!