ntroducing the flavors of Northern Italy in his classic and contemporary Italian dishes and his devotion to upholding the European standard of hospitality and exemplary service.
Following the great success of the Ago Restaurants, Sor Tino, and Toscanova, in his latest endeavor, Sciandri has revitalized the legendary Beverly Hills landmark, Caffé Roma. Located beyond the entrance of the Le Grand Passage, patrons escape the LA hustle and bustle, sipping espresso and twirling their forks in homemade pastas, as though dining al fresco in the piazzas of Italy.
From the most delicate thin-crust burrata, sausage, and rapini pizza to a succulent filet mignon steak topped with shaved parmesan and arugula... for lunch, dinner, or a drink– let us take you on a trip to Caffé Roma, Beverly Hills.