Tender marinated grilled Tri-Tip thinly sliced and served over warm baguette slices with pesto aioli, cherry tomatoes and fresh basil. Meat Temperature: Medium, Medium Rare, Medium Well, Rare, Well Done
Charcuterie Board
$18.00
Chef's selection of meats, cheese and olives served with crackers
Salads
Add any of the following: chicken, shrimp, salmon. Choice of dressings: Bleu cheese, creamy Parmesan caesar, house red wine vinaigrette, ranch, ginger citrus vinaigrette, Jamaican mistake vinaigrette, honey citrus vinaigrette or Aegean dressing
Pan Seared Ahi Tuna (Dinner Only)
$15.00
Crusted with black and white sesame seeds, served over spring mix with sweet bell pepper, granny smith apple slicesand crispy wontons served with a ginger citrus vinaigrette on the side
House (Full)
$7.00
Spring mix topped with red onion slices, Monterey Jack or Cheddar cheese blend, cherry tomatoes and cucumber slices served with your choice of dressing
Sandwiches, Wraps & Burgers
Served with pickle spear and kettle chips
Italian Club Panini
Pepperoni, Genoa salami, grilled turkeyand Asiago cheese toasted to perfection on our Cuban bread with pesto aioliand a fresh mix of our spring mix lettuce and sliced tomatoes tossed in red wine vinaigrette
Half$7.00
Full$12.00
Meatball Sandwich
Our famous meatballs served open faced atop a French baguette with ricotta cheese, marinara sauce, our 5 cheese blend, fresh Parmesanand basil
Half$7.00
Full$12.00
Pasta
All pastas are served with garlic bread. Add side salad
Pesto Linguine
$11.00
Linguine noodles tossed in pesto sauce with cherry tomatoes
Salmon Scaloppini (Dinner Only)
$17.00
Salmon chunks sauteed in a white wine cream sauce with garlic, mushroomsand sun-dried tomatoes over a bed of linguine noodles
Pizza
All pizzas are served on our fourteen-inch raised edge crust
Margherita
$12.00
Sliced tomato, Mozzarella cubes over a garlic olive oil blend and our 5 cheese blend with fresh basil
Philly Cheesesteak
$15.00
Tender slices of prime rib, caramelized onions, bell peppers and mushrooms over alfredo sauce and our 5 cheese blend