Scrambled pasture-raised egg, Tillamook cheddar cheese and house-made chipotle aioli. Served as a panini on fresh locally-baked bread.
Brighton Sandwich
$7.75
Scrambled pasture-raised egg, provolone cheese slices, tomato, spinach, Mama Lil's peppers and dijon. Served as a panini on fresh locally-baked bread.
Avocado Toast
$6.00
Fresh avocado slices, sea salt, cracked pepper and olive oil drizzle. Garnished with paprika and served on panini-toasted locally-baked bread.
Hash Brown Patty
$2.00
Golden brown and crispy. Vegan and grilled to perfection.
Lunch and Dinner
Served all day.
Holden Sandwich
$6.60
Slices of Tillamook cheddar and provolone, tomato, basil and house-made chipotle aioli. Served as a panini on fresh locally-baked bread.
Austin Sandwich
$8.50
Smoked tomato field roast deli slices, basil, tomato, provolone cheese slices, red onion and dijon. Served as a panini on fresh locally-baked bread.
Webster Sandwich
$8.50
A Northwest take on a Reuben. Smoked tomato field roast deli slices, sauerkraut, provolone cheese slices and house-made chipotle aioli. Served as a panini on fresh locally-baked bread.
Mac and Cheeze
$7.00
Our signature rich, creamy and (shockingly!) dairy-free mac and cheeze. Topped with fresh chives.
Tomato Basil Bisque
$6.00
Signature house-made recipe. Creamy, flavorful and dairy-free.