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Cafe Ba-Ba-Reeba!
2024 N Halsted St
Chicago, IL 60614
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Dining Menu
Happy Hour
Dessert • Digestivos
Weekend Brunch
Cruise Catering Packet
Sangria • Cocktails • Beer
Spanish Wines
Off-Premise Catering Menu
Event Catering Packages
Specials • Aperitivos
Kids Menu
Dining Menu
Pintxos
Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain
chorizo-wrapped date
medjool date, cheese
gluten-free
- $4.95
caña de cabra
goat cheese, membrillo jam, maldon sea salt
vegetarian
- $4.95
la "gilda"
the original pintxo bar snack from san sebastián, gordal olive, piparra pepper, cantabrian anchovy
gluten-free
- $4.95
stuffed piquillo pepper
nduja chorizo
- $4.95
deviled egg
crispy jamón ibérico
- $2.95
Tapas
Tapas are the famous small dishes of spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our paellas as your main course
Cheese
catalan-style crystal bread
tomato purée, garlic, olive oil, shaved manchego cheese
vegetarian
- $11.95
goat cheese baked in tomato sauce
baked in our old world, spanish oven; house garlic bread
vegetarian
- $11.95
Vegetables
gazpacho andaluz
the traditional chilled soup from the south of spain
vegan
gluten-free
- $6.50
shaved brussels sprouts salad
marcona almonds, manchego cheese
vegetarian
gluten-free
- $11.95
house-marinated spanish olives
rosemary & citrus
vegan
gluten-free
- $6.95
garlic potato salad
raw & roasted garlic, chives
vegetarian
gluten-free
- $7.95
moroccan chickpea stew
tomatoes, spinach, garlic, moroccan spices
vegan
gluten-free
- $8.95
tortilla española
warm potato & onion omelette
vegetarian
gluten-free
- $10.95
patatas bravas
spicy potatoes with sun-dried tomato aioli
- $10.95
spinach & manchego-stuffed mushrooms
garlic breadcrumbs, manchego cheese
- $10.95
fried shishito peppers
hawaiian black sea salt
- $7.95
Seafood
hokkaido scallops
ajo blanco, pickled grapes, celery, shallot
- $24.95
pulpo a la gallega
pimentón, olive oil, whipped potatoes
- $24.95
garlic shrimp
olive oil, red pepper flakes
gluten-free
- $12.95
fried calamari
tomato crudo, jalapeño aioli
- $15.95
Beef & Lamb
beef tenderloin & blue cheese*
house-made chips
- $15.95
brandt beef slider*
mahón cheese, crispy ibérico jamón, piquillo pepper, garlic aioli
- $6.95
handmade beef empanada
chimichurri
- $10.95
hanger steak*
pickled shishitos, ñora pepper mojo picón
- $23.95
beef tenderloin toro*
A house specialty! Large format skewer to be shared; roasted piquillo peppers, garlic-horseradish mojo
- $36.95
lamb brocheta*
chermoula, pimentón frites
- $20.95
Ibérico Pork
Regarded as the wagyu of pork, the Ibérian pigs of Spain free-graze on acorns, giving the cured ham & pork cuts a rich & nutty flavor
jamón ibérico bellota
jamón ibérico de bellota "pata negra" renowned as perhaps the best ham in the world; served with manchego cheese
gluten-free
- $33.95
grilled ibérico pork "presa"*
red chimichurri, baby herbs
gluten-free
- $23.95
pressed "bikini" sandwiches
ibérico chorizo, stracciatella, piquillo pepper, drizzled honey
- $19.95
ibérico ham croquetas
sherry aioli
- $12.95
Pork & Chicken
spanish meatballs "al jerez"
sherry tomato sauce
- $11.95
roasted chicken empanada
sherry aioli
- $7.95
piri-piri fried chicken thighs
shaved radish salad, cilantro crema
- $10.95
chicken & chorizo skewer
grilled piquillo peppers, chimichurri
- $10.95
roasted dates wrapped in bacon
apple cider vinaigrette
- $12.95
Paella
Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella
chicken thigh & market vegetable
all-natural chicken, seasonal vegetables
gluten-free
- Serves 2-3 $36.95
mixta
pork shoulder confit, txistorra, chicken thighs
gluten-free
- Serves 2-3 $36.95
mariscos "a banda"
jumbo shrimp, hokkaido scallops, green beans
gluten-free
- Serves 2-3 $52.95
farmers market vegetable
seasonal & local vegetables, roasted piquillo peppers
vegan
gluten-free
- Serves 2-3 $32.95
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These food items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance.
Pintxos
caña de cabra
membrillo jam, maldon sea salt
vegetarian
- $1.50
la "gilda"
the original pintxo bar snack from san sebastián, gordal olive, piparra pepper, cantabrian anchovy
gluten-free
- $1.50
deviled egg
crispy jamón ibérico
- $1.50
Tapas
torres selecta patatas fritas
jamón ibérico, cured cheese or extra virgin olive oil
- $5.00
garlic potato salad
vegetarian
gluten-free
- $3.00
ibérico ham croquetas
sherry aioli
- $4.00
roasted dates wrapped in bacon
- $4.00
spanish meatballs "al jerez"
sherry-tomato sauce
- $4.00
patatas bravas
spicy potatoes with sun-dried tomato aioli
- $4.00
fried shishito peppers
hawaiian black sea salt
- $4.00
gazpacho andaluz
chilled soup from the south of spain
vegan
gluten-free
- $4.00
catalan-style "crystal bread"
tomato purée, garlic, olive oil, manchego (half order)
vegetarian
- $4.00
Desserts
Tapas-sized, individual sweet treats!
Truffle Fudge Cake
caramel & whipped cream
vegetarian
gluten-free
- $5.95
Butterscotch Custard
salted caramel sauce
vegetarian
gluten-free
- $5.95
Natilla Flan
saffron caramel
vegetarian
gluten-free
- $5.95
Marcona Almond-Caramel Bar
butter crust
vegetarian
- $5.95
Seasonal Sorbet
$4.95
housemade
vegan
gluten-free
Basque Cheesecake
caramelized top, gooey center
vegetarian
gluten-free
- $10.95
Digestivos
Atxa Pacharán
$8.00Chinchón Sweet Anis Liqueur
$8.00Amaro Dell'Etna
$9.00Amaro Montenegro
$11.00Quinta do Noval Ruby Port
$8.00Warre's Otima 10 Year Old Tawny Port
$10.00Cocktails
Espresso Martini
3 olives espresso, disaronno, mr. black, la colombe
- $16.00
Café Carajillo
licor 43, nosotros reposado, mr. black, la colombe
- $13.00
Pintxos
Pintxos: [peen-chõs] - the bite sized tapas popular in the bars of Northern Spain
chorizo-wrapped date
medjool date, cheese
gluten-free
- $3.95
caña de cabra
goat cheese, membrillo jam, maldon sea salt
vegetarian
- $4.95
la "gilda"
the original pintxo bar snack from san sebastián, gordal olive, piparra pepper, cantabrian anchovy
gluten-free
- $4.95
stuffed piquillo pepper
nduja chorizo
- $4.95
deviled egg
crispy jamón ibérico
- $2.95
waffle-battered chicken stick
maple syrup
- $3.95
Tapas
Tapas are the famous small dishes of spain. Create a meal with a variety of tapas, or choose a selection as an appetizer and enjoy one of our famous paellas as your main course
Brunch
housemade yogurt & granola
marcona almonds, seasonal fruit, mint
vegetarian
- $9.95
avocado toast
housemade bread, fresh avocado, poached eggs, cilantro, fresno chili, gazpacho vinaigrette
- $18.95
chorizo mac n' cheese
- $10.95
- add a poached egg for
- $1.00
torrijas
spanish-style french toast, farm fruit compote, whipped cream
vegetarian
- $10.95
brunch "bikini" sandwiches
jamón serrano, scrambled egg, manchego cream, piperrada
- $19.95
beef tenderloin benedict
housemade english muffin, poached egg, béarnaise
- $10.95
brunch patatas bravas
spicy potatoes with tomato aioli, sunny-side up egg
- $11.95
- add txistorra sausage
- $3.00
churros con chocolate
three churros, chocolate & strawberry-membrillo sauces
vegetarian
- $11.95
Cheese
catalan-style crystal bread
tomato purée, garlic, olive oil, shaved manchego cheese
vegetarian
- $11.95
goat cheese baked in tomato sauce
baked in our old world, spanish oven; house garlic bread
vegetarian
- $11.95
Vegetables
gazpacho andaluz
the traditional chilled soup from the south of spain
vegan
gluten-free
- $6.50
shaved brussels sprouts salad
marcona almonds, manchego cheese
vegetarian
gluten-free
- $11.95
house-marinated spanish olives
rosemary & citrus
vegan
gluten-free
- $6.95
garlic potato salad
raw & roasted garlic, chives
vegetarian
gluten-free
- $7.95
moroccan chickpea stew
tomatoes, spinach, garlic, moroccan spices
vegan
gluten-free
- $8.95
tortilla española
warm potato & onion omelette
vegetarian
gluten-free
- $10.95
patatas bravas
spicy potatoes with sun-dried tomato aioli
- $10.95
spinach & manchego-stuffed mushrooms
garlic breadcrumbs, manchego cheese
- $10.95
fried shishito peppers
hawaiian black sea salt
- $7.95
Seafood
hokkaido scallops
ajo blanco, pickled grapes, celery, shallot
- $24.95
pulpo a la gallega
pimentón, olive oil, whipped potatoes
- $24.95
garlic shrimp
olive oil, red pepper flakes
gluten-free
- $12.95
fried calamari
tomato crudo, jalapeño aioli
- $15.95
Beef & Lamb
beef tenderloin & blue cheese*
house-made chips
- $15.95
brandt beef slider*
mahón cheese, crispy ibérico jamón, piquillo pepper, garlic aioli
- $6.95
handmade beef empanada
chimichurri
- $10.95
hanger steak*
pickled shishitos, ñora pepper mojo picón
- $23.95
lamb brocheta*
chermoula, pimentón frites
- $20.95
Ibérico Pork
Regarded as the wagyu of pork, the Ibérian pigs of Spain free-graze on acorns, giving the cured ham & pork cuts a rich & nutty flavor
jamón ibérico bellota
jamón ibérico de bellota "pata negra" renowned as perhaps the best ham in the world; served with manchego cheese
gluten-free
- $33.00
grilled ibérico pork "presa"*
red chimichurri, baby herbs
gluten-free
- $23.95
ibérico ham croquetas
sherry aioli
- $12.95
Pork & Chicken
spanish meatballs "al jerez"
sherry tomato sauce
- $11.95
roasted chicken empanada
sherry aioli
- $7.95
piri-piri fried chicken thighs
shaved radish salad, cilantro crema
- $10.95
chicken & chorizo skewer
grilled piquillo peppers, chimichurri
- $10.95
roasted dates wrapped in bacon
apple cider vinaigrette
- $12.95
Paella
Savor the flavors of Valencia, the province of Spain that gives us the classic rice dish paella. Full dinner paella menu available upon request
breakfast paella
bomba rice, txistorra sausage, ñora pepper, sunny-side up eggs
gluten-free
- Serves 2-3 $31.95
Brunch Cocktails
Ba-Ba Bellini
$11.00
robert de nola brut cava rosé, passion fruit, pimentón
Ba-Ba Bloody Mary
basic vodka, filthy bloody mary mix, celery salt served with a vegetable skewer & spanish sausage skewer
- $12.00
Coco Americano
coconut-washed bonanto, cueva nueva vermut, lemon
- $16.00
Margarita Sandía
casamigons añejo, combier pastèque, grand marnier, lime, strawberry shrub
- $21.00
Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Pintxos Party
$32 per guest (pre-select 8 pintxos); $35 per guest (pre-select 8 pintxos and 2 dessert pintxos); pintxos (peen- chos) are bite-size tapas popular in the bars of northern spain; passed or stationed
Cold
Aged Goat Cheese, Membrillo (Quince) Skewer
vegetarian
gluten-free
Gazpacho Shooter
vegan
gluten-free
Smoked Salmon, Brioche Toast
Serrano & Melon Skewer
gluten-free
Deviled Egg with Crispy Serrano Ham
Tortilla Española
potato & onion omelette
vegetarian
Tomato Toast with Manchego
vegetarian
Hot
Market Vegetable Skewer
vegan
gluten-free
Moroccan Chickpea Crostini
vegan
Piquillo Pepper, Manchego Cheese Panini
vegetarian
Mini Spanish Meatball, Sherry Tomato Sauce
Garlic Shrimp, Olive Oil & Red Pepper Flakes
gluten-free
Bacon-Wrapped Date, Apple Vinaigrette
Bikini Panini
chorizo, stracciatella, piquillo pepper
Beef Tenderloin Skewer, Garlic Horseradish Cream
Chicken & Chorizo Skewer
Beef Tenderloin, Blue Cheese, Potato Crisp
Dessert
Chocolate Truffle Bite
vegetarian
gluten-free
Butterscotch Pudding Shooter
vegetarian
gluten-free
Marcona Almond Tart
vegetarian
Spanish Sandwich Platter
$28 per guest
Chicken Curry Salad
romaine, house-made brioche
Braised Beef Slider
pickled red onions, arugula, house-made brioche
Roasted Market Vegetable
sun-dried tomato alioli, fresh basil, aged goat cheese, house-made baguette
vegetarian
Serrano Ham
manchego cheese, local tomato, house-made baguette
Spanish Caesar Salad
migas croutons and shaved manchego; add chicken ($3) or salmon ($4)
Seasonal Market Salad
Garlic Potato Salad
vegetarian
gluten-free
Housemade Chips
vegetarian
Tapas Buffet
Marcona Almonds
House Marinated Spanish Olives
Brussels Sprouts Salad
marcona almonds, manchego cheese
Tortilla Española
potato & onion omelette
Smoked Salmon Board
cilantro crema, brioche toast
Bacon-Wrapped Dates
apple vinaigrette
Spanish Meatballs
sherry tomato sauce
Bikini Panini
ibérico chorizo, stracciatella, piquillo pepper, drizzled honey
Passed Pintxos
Gazpacho Shooter
vegan
gluten-free
Tortilla Española
potato & onion omelette
vegetarian
gluten-free
Bacon-Wrapped Date
apple vinaigrette
Garlic Shrimp
olive oil, red pepper flakes
gluten-free
Tapas Buffet
Serrano Ham
chorizo, manchego cheese display
gluten-free
Catalan-Style Crystal Bread
vegetarian
Brussels Sprouts Salad
marcona almonds, manchego cheese
vegetarian
gluten-free
Garlic Potato Salad
vegetarian
gluten-free
Stuffed Mushrooms
spinach, manchego cheese, lemon butter
Patatas Bravas
spicy potatoes with tomato alioli
Chicken & Chorizo Skewer
grilled piquillo peppers, herb oil
Beef Tenderloin Skewer
garlic horseradish cream
Farmers Market Vegetable Paella
vegan
gluten-free
Desserts
Chocolate Truffle Bite
vegetarian
gluten-free
Butterscotch Pudding Shooter
vegetarian
gluten-free
Cold / Seafood Station
Garlic Shrimp, Olive Oil, Red Pepper Flakes
gluten-free
Smoked Salmon with Brioche
Brussels Sprouts Salad, Marcona Almonds, Manchego Cheese
vegetarian
gluten-free
Conserva Duo & Spanish Fixings
shaved vegetables, crystal bread
Chef's Carving Table
Chef-Carved Ribeye Roast
served with house-made bread & garlic horseradish cream
Hand-Carved Serrano Ham, House-Made Bread & Manchego Cheese
Farmers Market Vegetable Paella
vegan
gluten-free
Desserts
Chocolate Truffle Bite
vegetarian
gluten-free
Butterscotch Pudding Shooter
vegetarian
gluten-free
Marcona Almond Tart Bite
vegetarian
Pequeño Platter
$20 per guest; this package is perfect for a post-dinner cruise or happy hour light bites! this menu includes a small-scale offering of spanish meats & cheese, accompaniments, and dessert for your guests to enjoy
Spanish Charcuterie Tasting
variety of cured spanish sausage and spanish ham served with manchego cheese, house-marinated spanish olives & crostini with tomato crudo
Additional Information
Cafe ba-ba-reeba! pricing includes serving and/or passing platters and disposables. menu prices do not include rentals, delivery fees, service charges, taxes or gratuities. Food minimum of $1000 for catered parties. We are more than happy to customize or modifyour packages
*These food items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order.
Gin + Tonic
In Spanish bar culture, a "Gin Tonic" is considered a sophisticated and beloved drink, often served in a large "copa de balón" glass with bold garnishes, quality gin and meticulous presentation
gin tonic
nordés spanish gin, grapefruit, tarragon, cardamom, mediterranean tonic
- $16.00
aviation & tonic
nordés spanish gin, st.-germain, creme de violette, mediterranean tonic
- $18.00
Cocktails
light n' sunny
mal bien mezcal, persimmon, lime, ginger beer
- $17.00
espresso martini
3 olives espresso, disaronno, mr. black, la colombe
- $16.00
evoo martini
extra virgin olive oil-washed grey goose, olive juice, gordal olives
- $16.00
pear fashioned
redemption rye, brillet pear, hint of cinnamon
- $18.00
avión
rebel 100 bourbon, amaro montenegro, bonanto
- $16.00
señor cunningham
torres 10 brandy, licor 43, heering cherry, blood orange, lemon
- $15.00
margarita sandía
casamigos añejo, combier pastèque, grand marnier, lime, strawberry shrub
- $21.00
Zero-Proof
blackberry-lavender lemonade
blackberry purée, lavender syrup, lemonade, lime
- $7.00
mimosa granada
codorníu zero brut, agave, pomegranate juice, lemon
- $11.00
la siesta
ritual zero proof tequila, dhōs bittersweet n/a aperitif, grapefruit & lime
- $10.00
Sangría
The traditional drink of Spain made with wine, liqueurs & diced fresh fruit
the classic
red or white
- Glass $10.50
- 1/2 Pitcher $22.50
- Pitcher $36.50
white peach
peach schnapps, peach vodka
- Glass $11.50
- 1/2 Pitcher $24.50
- Pitcher $39.50
black raspberry
raspberry vodka
- Glass $11.50
- 1/2 Pitcher $24.50
- Pitcher $39.50
passion fruit
passion fruit vodka
- Glass $11.50
- 1/2 Pitcher $24.50
- Pitcher $39.50
cava
spanish sparkling, licor 43, creme de cassis
- Glass $12.50
- 1/2 Pitcher $26.50
- Pitcher $43.50
sangria del día
seasonal sangria, ask your server
- Glass $12.50
- 1/2 Pitcher $26.50
- Pitcher $43.50
Bottled
estrella damm
$6.00
pale lager, barcelona, spain
stella artois
$7.00
pale lager, belgium
goose island ipa
$7.00
india pale ale, chicago, il
buckledown cactus pants
mexican lager, lyons, il
- 16 oz. $10.00
3 floyds gumballhead
$9.00
pale wheat, munster, in
isastegi natural cider
$10.00
basque cider, tolosa, spain
estrella damm daura
$7.00
lager, barcelona, spain
gluten-free
athletic brewing run wild
$7.00
n/a ipa, milford, ct
Draught
estrella galicia
$7.00
lager, a coruña, spain
pilot project ba-ba brew!
$8.00
rotating, chicago, il
monopolio negra
$8.00
vienna lager, mexico
half acre seasonal
$8.00
chicago, il
Cava - Sparkling Wines
juvé & camps brut nature 'gran reserva' - xarel-lo/macabeo/parellada, penedès, '21
classic cava, slight creaminess, fresh acidity on the finish
- glass $15.00
- bottle $60.00
caves naveran brut rosé - pinot noir/parellada, cava, penedès, '22
strawberries, cherries, light & bright sparkling rosé
- glass $16.00
- bottle $64.00
Rosado - Rosé Wines
valldolina 'ona' rosat - marselan, penedès, '24
exuberant & ripe hybrid grape of garnacha/cabernet sauvignon
- glass $12.00
- bottle $48.00
baskoli txakolina rosé - hondarrabi zuri, getariako txakolina, '24
strawberry, blackberry, black currant, citrus, fine vegetal notes, a hint of fizz
- glass $15.00
- bottle $60.00
Blanco - White Wines
cuatro rayas '40 vendimias' - sauvignon blanc, rueda, '24
fresh & aromatic, hint of white blossoms, tart citrus, bright acidity
- glass $13.00
- bottle $52.00
txomin etxaniz - hondarrabi zuri, getariako txakolina, '25
oldest txakoli producer, refreshing lemon/lime notes, hint of salinity, slight spritz
- glass $16.00
- bottle $64.00
nisia 'old vines' - verdejo, rueda, '24
crisp peach & key lime, very subtle oak, honey & bay leaf on the finish
- glass $14.00
- bottle $56.00
lagar de besada - albariño, rías baixas, '24
green apple, lemon, sea salt, bright with some minerality; think seaside pinot grigio
- glass $15.00
- bottle $60.00
castaño barrica - chardonnay, yecla, '23
a rare barrel-aged chardonnay from spain, ripe orchard fruit, buttery texture
- glass $15.00
- bottle $60.00
avancia 'cuvée de o' - godello, valdeorras, '23
aged on the lees, ripe pear & lemon, balanced mineral & saline notes on the finish
- glass $17.00
- bottle $68.00
Tinto - Red Wines
fento 'ollo de sapo' - mencía, ribeira sacra , '23
fresh, young wine; tart cherry & red fruit, subtle floral & spice on the finish; good pairing for pinot noir lovers
- glass $15.00
- bottle $60.00
muga 'el andén' crianza - tempranillo/garnacha, rioja, '22
youthful but elegant, red & dark cherry, well-balanced oak
- glass $15.00
- bottle $60.00
castaño 'hécula' - monastrell, yecla, '21
medium-bodied, juicy raspberry, dried figs, herbal spice on the finish
- glass $13.00
- bottle $52.00
marqués de riscal reserva - tempranillo/graciano, rioja, '20
named one of the best vineyards '24; prototypical rioja wine - dark cherry, black pepper, well-balanced
- glass $16.00
- bottle $64.00
12 linajes crianza - tinto fino, ribera del duero, '19
medium-full bodied, dark berries, toasted oak, mocha & spice on the finish
- glass $16.00
- bottle $64.00
triton - tinta de toro, toro, '22
rich, powerful, dark & red fruit, pepper, sandalwood, strong, well-balanced tannins
- glass $17.00
- bottle $68.00
Brut Sparkling
juvé & camps brut nature gran reserva - xarel-lo/macabeo/parellada, penedès, '21
$60.00
classic cava, slight creaminess, fresh acidity on the finish
raventós blanc de blancs – xarel-lo/macabeo/parellada, penedès, '22
$60.00
white floral nose; marked minerality; soft, fresh fruit with a slight nuttiness
+segura viudas brut reserva 'heredad' – macabeo/chardonnay, penedès, nv
$75.00
a regal bottle with notes of toasted almond, crisp green apple, as well as zesty acidity
mestres, coquet gran reserva brut nature – macabeo/xarel-lo/parellada, barcelona, '19
$80.00
old world aging techniques bring a slightly creamy & dry sparkling; elegant & sophisticated
mascaró "indòmit" brut nature gran reserva – garnacha tintorera, catalonia, nv
$70.00
crisp & dry, creamy apricot, slightly salty finish
+raventós "textures de pedra" blanc de noirs – xarel-lo/sumoll/bastard, conca del riu anoia, '19
$105.00
serious & intense, full-bodied, toasty lemon notes, long finish
Brut Rosé
robert de nola cava brut rosé – pinot noir, penedès, nv
$40.00
light & lively rosé cava; easy-drinking, fun bubbles
+caves naveran brut rosé – pinot noir/parellada, cava d.o., '21
$64.00
brut rosé with ripe strawberries & cherries; light, bright & fun
Rosé
muga – viura/garnacha/tempranillo, rioja, '24
$48.00
balanced, with aromas of red berries, wild strawberries & notes of vanilla
valldolina "ona" rosat – marselan, penedès, '24
$48.00
exuberant & ripe hybrid grape of garnacha/cabernet sauvignon
liquid geography – mencía, bierzo, '23
$50.00
50% of profits are donated to cancer care & research; add to that the unique mencía grape & a floral style - a beautiful combination
+baskoli txakolina rosé – hondarrabi beltza, getariako txakolina, '24
$60.00
strawberry, blackberry, black currant, citrus, fine vegetal notes, a hint of fizz
Light White
avinyó 'petillant' – muscat blanc/macabeo, penedès, '24
$51.00
a prickly wine; with lemon-lime zest & dry minerality
hermanos del villar 'oro de castilla' - verdejo, rueda, '24
$55.00
clear & expressive, lively citrus, fresh fig, subtle touch of tarragon, juicy finish
cuatro rayas '40 vendimias' – sauvignon blanc, rueda, '24
$52.00
fresh & aromatic, hint of white blossoms, tart citrus, bright acidity
+txomin etxaniz – hondarrabi zuri, basque country, '24
$64.00
another effervescent txakoli wine with fresh, crisp apples & dry mineral finish
Medium White
nisia 'old vines' - verdejo, rueda, '24
$56.00
crisp peach & key lime, very subtle oak, honey & bay leaf on the finish
ladera sagrada 'castelo do papa' – godello, valdeorras, '22
$56.00
great seafood wine from galicia with firm citrus zest alongside orchard fruit notes
forjas del salnes 'leirana' - albariño, rias baixas, '24
$75.00
collab between winemakers Rodrigo Méndez & Raùl Perez; intense salinity balanced with bright acidity, lemon curd & green apple fruit
goros – garnacha blanca, navarra, '21
$58.00
crisp, refreshing minerality, citrus zest
montrubí white – xarel-lo, penedès, '20
$58.00
unique monovarietal with notes of herbs & fennel; fresh pear & pineapple
the flower & the bee – treixadura, ribeiro, '23
$60.00
rare single varietal from galicia; juicy nectarine, honeysuckle, mineral finish
lagar de besada - albariño, rías baixas, '24
$60.00
green apple, lemon, sea salt, bright with some minerality; think seaside pinot grigio
+can feixes 'blanc seleccio' – chardonnay/macabeo/parellada, penedès, '23
$68.00
young, dry white with ripe tropical fruit & high acidity
forjas del salnes 'genoveva' - albariño, rias baixas, '23
$150.00
highly regarded albariño; crisp acidity & minerality; bright citrus & stone fruit, subtle oak notes from aging on lees
Full White
+muga blanco – viura, rioja, '23
$58.00
light aging gives creamy vanilla notes to meyer lemon & honeysuckle fruit
castaño barrica – chardonnay, yecla, '23
$60.00
a rare barrel-aged chardonnay from spain, ripe orchard fruit, buttery texture
avancia 'cuvée de o' - godello, valdeorras, 23'
$68.00
aged on the lees, ripe pear & lemon, balanced mineral & saline notes on the finish
ontañón 'vetiver' – viura, rioja, '20
$60.00
light aging in neutral oak gives this notes of an oaky chardonnay; mellowed with smooth notes of grapefruit, white pepper & toasty brioche
gran vino pazo barrantes – albariño, valle salnés, '20
$111.00
gentle ageing in acacia barrels, nectarine, fennel, balsamic
+avancia 'nobleza' – old vine godello, valdeorras, '22
$125.00
one of the top expressions of godello in the region - elegant balance of citrus, orchard fruits, acidity & sea salt
Light Red
la bicicleta 'voladora' – tempranillo, rioja, '23
$55.00
easy drinking, fruit-forward tempranillo; a great everyday wine
a portela – mencía, valdeorras, '17
$66.00
light cherry pairs with a touch of earthy spice; long finish
can blau – carineña/syrah/garnacha, montsant, '21
$46.00
fresh & youthful; ripe red fruit, velvety tannins & a clean finish
+quinta da muradella 'candae' – mencia/tempranillo, monterrei, '20
$63.00
lean bodied, ripe fruit balanced with earthiness, clean finish
Medium Red
fento 'ollo de sapo' - mencía, ribeira sacra, '23
$60.00
fresh, young wine; tart cherry & red fruit, subtle floral & spice on the finish; good pairing for pinot noir lovers
+viña alberdi reserva – tempranillo, rioja alta, '20
$60.00
ripe red fruit, silky finish, great versatility with tapas!
atteca – old vine garnacha, calatayud, '22
$55.00
lush, ripe fruit at first followed by hints of spice, slate & light tannins
muga 'el andèn' crianza - tempranillo/garnacha, rioja, '22
$60.00
youthful but elegant, red & dark cherry, well-balanced oak
castano 'hecula' - monastrell, yecla, '21
$52.00
medium-bodied, juicy raspberry, dried figs, herbal spice on the finish
12 linajes crianza - tinto fino, ribera del duero, '19
$64.00
medium-full bodied; dark berries, toasted oak, mocha & spice on the finish
+sardón – tempranillo/garnacha/albillo, castilla y león, '23
$52.00
bold raspberry & blackberry gives way to oaky notes & medium tannins
abadía de gomariz – souson/mencia, ribeiro, '21
$70.00
ripe dark fruit, hint of smoke, light tannins
+roda 'sela' – tempranillo/graciano/garnacha, rioja, '21
$81.00
medium-bodied new world rioja; fresh red fruit with lively, but balanced tannins
jiménez-landi 'el corralón' – syrah/garnacha/cabernet, méntrida, '21
$64.00
red blend from a boutique winery; great value for a straight-forward wine with ripe red fruit & balanced tannins
ocho dos dos – tempranillo, ribera del duero, '20
$72.00
blackberry, currants, oak, well-balanced, smooth finish
palacios 'pétalos' – mencía, bierzo, '22
$67.00
juicy dark fruit & hints of olive; fine, chalky tannins on the finish
+lindes de remelluri 'labastida' – tempranillo, rioja, '21
$78.00
grapes from one high-altitude village; refined & harmonious blend of ripe dark fruit, light tannins & herbs
f. algueira 'dolio' - mencía/brancellao/sousón, ribeira sacra, '20
$135.00
dark cherry, a touch of smoke & minerality, fine tannins & bright acidity
marqués de vargas reserva – tempranillo/mazuela/garnacha tinto, rioja, '18
$96.00
new world rioja with ripe cherries & plums balanced by spiced notes; long & polished finish
ànima àn/2 – manto negro/callet/syrah, mallorca, '21
$98.00
from the isle of mallorca; great balance of ripe dark cherries, spice & tobacco notes
Full Red
juan gil – monastrell, jumilla, '22
$48.00
dark plums, blackberries & raspberries blend with a full finish of dark chocolate
marques de riscal reserva – tempranillo/graciano, rioja, '20
$64.00
named one of the best vineyards '24; prototypical rioja wine - dark cherry, black pepper, well-balanced
vizcarra 'celia' - tinto fino/garnacha, ribera del duero, '22
$300.00
2000-bottle production from a single vineyard; lush cherry & currants, complex spice, velvety tannins
clos de tafall – garnacha/syrah/carineña/cabernet, priorat, '22
$59.00
bold dark & red fruits with an oaky finish; medium tannins
+marqués de murrieta reserva – tempranillo/graciano, rioja, '19
$73.00
beautiful wine with jammy fruit, leather & spice; long, elegant finish
celler piñol "mather teresina" – garnacha/cariñena, terra alta '19
$75.00
family-run vineyard, this is named after the grandmother; luscious fruit, versatile, easy drinking
triton – tinta de toro, toro, '22
$68.00
rich, powerful wine with dark & red fruit, peppery herbs, sandalwood & strong, but well-balanced tannins
+numanthia 'termes' – tinta de toro, toro, '21
$87.00
renowned vineyard in the dry & hot region of toro; 20 months in french oak; ripe black fruit with spicy tannins
alaya tierra – garnacha tintorera, almansa, '21
$90.00
bold & dense wine with dark fruit, smoke, leather & oaky notes
emilio moro – tempranillo, ribera del duero, '21
$85.00
very well-balanced wine; lively acidity balances well with plum fruit, violet notes on the nose & light spice
12 linajes reserva – tinto fino, ribera del duero, '18
$88.00
dry tempranillo varietal with blackberries & raspberries; finish has notes of pepper, oak & chocolate
barahonda 'casa del capitán' - monastrell, yecla, '22
$96.00
excellent acidity, silky on the palate, rich & bold red fruit, light touch
brega – old vine garnacha, calatayud, '20
$99.00
bold wine of dried dark fruit, oak & pepper; very well-balanced
viña ardanza – tempranillo/garnacha, rioja alta, '17
$105.00
well-balanced acidity & tannins, dark cherry, toasted vanilla, elegant finish
+remelluri reserva – tempranillo, rioja, '16
$130.00
one of the most renowned producers in la rioja; dark fruits & elegant herbs with a bold structure & a long, intense finish
clos berenguer – garnacha/carineña/syrah/cabernet, priorat, '20
$102.00
dark fruit, dried figs, chocolate, balsamic & spice
vatan – tempranillo, toro, '20
$110.00
from the renowned winemaker jorge ordóñez using the oldest clone of tempranillo grapes; dried berries, figs & dark chocolate with chewy tannins
bosque de matasnos – tinto fino/merlot/malbec, ribera del duero, '19
$119.00
cherries & red fruits, vanilla; long & easy finish
hacienda monasterio – tinto fino/cabernet sauvignon, ribera del duero, '19
$124.00
soft & silky tannins with fresh acidity, bright red fruits; a long & elegant finish
torres 'mas la plana' – cabernet sauvignon, penedès, '20
$220.00
a rare 100% cabernet sauvignon from spain & an excellent value; dark & dried fruits, coffee, cedar & leather
muga 'prado enea' – tempranillo/cariñena/graciano, rioja, '16
$245.00
storied 3rd generation winemakers in la rioja; well-aged intense wine with dark berries, semi-sweet chocolate; notes of smoke, spice & toasted vanilla
+marques de murrieta "castillo ygay" gran reserva – tempranillo/mazuelo, rioja, '12
$550.00
beautiful, intense wine from a strong vintage; lush fruit, well-balanced structure, long layered finish
telmo rodríguez 'yjar' - tempranillo/garnacha, rioja alavesa '21
$325.00
rated in the top 100 wines in the world in '25; crushed dark berries, hints of tobacco, dried herbs, long finish with well-integrated tannins and oak
Pintxos Party
Pintxos [peen-chõs] are bite-sized tapas popular in the bars of Northern Spain. This package is perfect if you're looking for light appetizers, happy hour-style!
Pre-Select 8 Pintxos
- (per guest) $32.00
Pre-Select 8 Pintxos and 2 Dessert Pintxos
- (per guest) $35.00
Cold Pintxos
Tomato Toast with Manchego
vegetarian
Deviled Egg with Jamón
Tortilla Española Bite
vegetarian
gluten-free
Serrano & Melon Skewer
gluten-free
Artisanal Spanish Cheese & Quince
vegetarian
gluten-free
Caña de Cabra Crostini
vegetarian
Smoked Salmon on Brioche Toast
Hot Pintxos
Chorizo-Wrapped Medjool Date & Manchego Cheese
gluten-free
Seared Spanish Sausage
Shrimp with Garlic, Olive Oil & Red Pepper Flakes
gluten-free
Mini Spanish Meatballs
Bacon-Wrapped Dates, Apple Vinaigrette
Mini Beef Tenderloin Skewer
Manchego & Piquillo Pepper Sandwiches
vegetarian
Bikini Panini
chorizo, stracciatella, piquillo pepper
Market Vegetable Skewer
vegan
gluten-free
Mini Chicken & Chorizo Skewer
Beef Tenderloin, Blue Cheese, Potato Crisp
Spanish Sandwich Platter
$28 per guest
Chicken Curry Salad
romaine, house-made brioche
Braised Beef Slider
pickled red onions, arugula, house-made brioche
Roasted Market Vegetable
sun-dried tomato alioli, fresh basil, aged goat cheese, house-made baguette
Serrano Ham
manchego cheese, local tomato, house-made baguette
Spanish Caesar Salad
migas croutons, shaved manchego add chicken ($3) or salmon ($4)
- add chicken
- $3.00
- add salmon
- $4.00
Seasonal Market Salad
Garlic Potato Salad
Housemade Chips
Tapas Buffet
Marcona Almonds
House Marinated Spanish Olives
Brussels Sprouts Salad
marcona almonds, manchego cheese
Tortilla Española
potato & onion omelette
Smoked Salmon Board
cilantro crema, brioche toast
Bacon-Wrapped Dates
apple vinaigrette
Spanish Meatballs
sherry tomato sauce
"Bikini Panini"
ibérico chorizo, stracciatella, piquillo pepper, drizzled honey
Cold Tapas
Serrano Ham
chorizo, manchego cheese display
Catalan-Style Crystal Bread
vegetarian
Brussels Sprouts Salad
marcona almonds, manchego cheese
vegetarian
gluten-free
Garlic Potato Salad
vegetarian
Hot Tapas
Stuffed Mushrooms
spinach, manchego cheese, lemon butter
Patatas Bravas
spicy potatoes with tomato alioli
Garlic Shrimp
olive oil, red pepper flakes
gluten-free
Bacon-Wrapped Date
apple vinaigrette
Chicken & Chorizo Skewer
grilled piquillo peppers, herb oil
Farmers Market Vegetable Paella
Solamente Tapas
$44 per person. We've put together a menu that includes cafe ba-ba-reeba! classics, making it easy for you to plan for your celebration! Please work with your catering manager if you have any dietary restrictions
Cold Tapas
pre-select two
Brussels Sprouts Salad
vegetarian
gluten-free
Seasonal Market Salad
vegetarian
gluten-free
Spanish Caesar Salad
Garlic Potato Salad
vegetarian
gluten-free
Spanish Artisanal Cheeses
vegetarian
Spanish Charcuterie
gluten-free
Hot Tapas
Disposable chafers recommended for all hot items. Pre-select four
Moroccan Chickpea Stew
vegan
gluten-free
Tortilla Española
potato & onion omelette
vegetarian
gluten-free
Spinach & Manchego-Stuffed Mushrooms
Patatas Bravas with Tomato Alioli
Shrimp with Garlic, Olive Oil & Red Pepper Flakes
gluten-free
Bacon-Wrapped Dates, Apple Vinaigrette
Meatballs with Sherry-Tomato Sauce
Skewered Chicken & Chorizo Sausage
Beef Skewer with Garlic-Horseradish Cream
Paella
Add two paella options to your menu for an additional $14 per person. Add catalan-style crystal bread to your order for $4 per person
Farmers Market Vegetable Paella
vegan
gluten-free
Paella of Chicken Thighs & Market Vegetables
gluten-free
'Paella Mixta' with Confit Pork Shoulder, Txistorra & Chicken Thighs
gluten-free
Cold
Catalan-Style Crystal Bread
$48.00Brussels Sprouts Salad, Marcona Almonds, Manchego Cheese
$44.00Hot
Patatas Bravas with Tomato Alioli
$40.00Spinach & Manchego-Stuffed Mushrooms
$55.00Garlic Shrimp, Olive Oil, Red Pepper Flakes
$60.00Spanish Meatballs in Sherry Tomato Sauce
$55.00Bacon-Wrapped Dates, Apple Vinaigrette
$70.00Chicken & Chorizo Skewer
$72.00Beef Tenderloin Skewer, Garlic-Horseradish Cream
$70.00Market Vegetable Paella
$62.00Chicken Thigh & Market Vegetable Paella
$66.00Paella Mixta
$70.00
pork shoulder confit, txistorra, chicken thighs
Pintxos
Pintxos [peen-chõs] are bite-sized tapas popular in the bars of northern spain. All items are priced per dozen, two dozen minimum on all orders
Cold
Tortilla Española
$24.00
potato & onion omelette
Serrano & Melon Skewer
$24.00Artisanal Spanish Cheese & Quince
$22.00Deviled Egg with Ibérico
$26.00Tomato Toast with Manchego
$22.00Caña de Cabra Crostini
$26.00Smoked Salmon on Brioche Toast
$32.00Hot
Mini Spanish Meatballs
$26.00Ibérico Ham Croquetas
$26.00Bacon-Wrapped Dates, Apple Vinaigrette
$26.00Manchego & Piquillo Pepper Sandwiches
$24.00Bikini Panini
$28.00
chorizo, stracciatella, piquillo pepper
Garlic Shrimp with Olive Oil
$28.00Chorizo-Wrapped Medjool Date & Manchego Cheese
$36.00Moroccan Chickpea Crostini
$22.00Market Vegetable Skewer
$20.00Mini Beef Tenderloin Skewer
$36.00Mini Chicken & Chorizo Skewer
$36.00Beef Tenderloin, Blue Cheese, Potato Crisp
$38.00Chicago-Style Txistorra Dog
$48.00Pequeño Platter
$20 per guest. This package is perfect for a post-dinner cruise or happy hour light bites! This menu includes a small-scale offering of spanish meats & cheese, accompaniments, and dessert for your guests to enjoy
Spanish Charcuterie Tasting
variety of cured spanish sausage and spanish ham served with manchego cheese, house-marinated spanish olives & crostini with tomato crudo
Dessert
chocolate truffle bite
Beer, Wine, & Sangria
$42 per person for 3 hours, $46 per person for 4 hours, $50 per person for 5 hours
Classic Red and White Sangria
House Wine
Beer
Lunch Package
Available for daytime parties taking place before 3pm. This menu is served family style to share. Please work with your catering manager if you have any dietary restrictions. Packages include soft drinks, coffee, and tea
Pre-Select 6
- (per person) $38.00
Pre-Select 7
- (per person) $42.00
Cold Tapas
Brussels Sprouts Salad, Marcona Almond, Manchego Cheese
vegetarian
gluten-free
Seasonal Market Salad
vegan
gluten-free
Spanish Charcuterie
gluten-free
Spanish Artisanal Cheeses
vegetarian
Garlic Potato Salad
vegetarian
gluten-free
Signature Brunch Tapas
Torrijas - Spanish French Toast, Fruit Compote
vegetarian
Brunch Patatas Bravas with Sunny-Side Up Egg
add txistorra sausage for $3 per person
Chorizo Mac n' Cheese
Housemade Yogurt & Granola with Seasonal Fruit
vegetarian
Eggs Benedict, Jamón Serrano & Béarnaise
Eggs Benedict, Beef Tenderloin & Béarnaise
add $5 per person
Churros con Chocolate
vegetarian
Hot Tapas
Goat Cheese Baked in Tomato Sauce
vegetarian
Moroccan Chickpea Stew
vegan
gluten-free
Ibérico Ham Croquetas, Sherry Aioli
Tortilla Española, Potato & Onion Omelette
vegetarian
gluten-free
Spinach & Manchego-Stuffed Mushrooms
Shrimp with Garlic, Olive Oil & Red Pepper Flakes
gluten-free
Bacon-wrapped Dates, Apple Vinaigrette
Meatballs, Sherry-Tomato Sauce
Dessert
Truffle Fudge Cake
vegetarian
gluten-free
Butterscotch Custard
vegetarian
gluten-free
Marcona Almond Tart
vegetarian
Add Breakfast Paella
Breakfast Paella
bomba rice, txistorra sausage, ñora pepper, sunny-side up eggs additional $13 per person
gluten-free
Solamente Tapas Package
$42 per person. Available for daytime and evening parties. This menu is served family style to share. Please work with your catering manager if you have any dietary restrictions. Packages include soft drinks, coffee, and tea
Cold Tapas
pre-select two
Brussels Sprouts Salad, Marcona Almond, Manchego Cheese
vegetarian
gluten-free
Seasonal Market Salad
vegan
gluten-free
Spanish Caesar Salad
vegetarian
Garlic Potato Salad
vegetarian
gluten-free
Spanish Artisanal Cheeses
vegetarian
Spanish Charcuterie
gluten-free
Hot Tapas
pre-select four
Goat Cheese Baked in Tomato Sauce
vegetarian
Moroccan Chickpea Stew
vegan
gluten-free
Tortilla Española, Potato & Onion Omelette
vegetarian
gluten-free
Spinach & Manchego-Stuffed Mushrooms
Patatas Bravas, Tomato Aioli
Shrimp with Garlic, Olive Oil & Red Pepper Flakes
gluten-free
Bacon-Wrapped Dates, Apple Vinaigrette
Ibérico Ham Croquetas, Sherry Aioli
Meatballs, Sherry-Tomato Sauce
Skewered Chicken & Chorizo Sausage
Beef Skewer, Garlic-Horseradish Cream
gluten-free
Dessert
pre-select one, served individually
Truffle Fudge Cake
vegetarian
gluten-free
Butterscotch Custard
vegetarian
gluten-free
Marcona Almond Tart
vegetarian
Tapas and Paella Package
$55 per person. Available for daytime and evening parties. This menu is served family style to share. Please work with your catering manager if you have any dietary restrictions. Packages include soft drinks, coffee, and tea
Cold Tapas
pre-select two
Brussels Sprouts Salad
marcona almond, manchego cheese
vegetarian
gluten-free
Seasonal Market Salad
vegan
gluten-free
Spanish Caesar Salad
vegetarian
Garlic Potato Salad
vegetarian
gluten-free
Spanish Artisanal Cheeses
vegetarian
Spanish Charcuterie
gluten-free
Hot Tapas
pre-select four
Tortilla Española
potato & onion omelette
vegetarian
gluten-free
Moroccan Chickpea Stew
vegan
gluten-free
Goat Cheese Baked in Tomato Sauce
vegetarian
Patatas Bravas
tomato aioli
Spinach & Manchego-Stuffed Mushrooms
Shrimp with Garlic
olive oil & red pepper flakes
gluten-free
Bacon-Wrapped Dates
apple vinaigrette
Ibérico Ham Croquetas
sherry aioli
Meatballs
sherry-tomato sauce
Skewered Chicken & Chorizo Sausage
Beef Skewer
garlic-horseradish cream
gluten-free
Paellas
pre-select two
Farmers Market Vegetable Paella
vegan
gluten-free
Paella of Chicken Thighs & Market Vegetables
gluten-free
Paella Mixta
confit pork shoulder, txistorra & chicken thighs
gluten-free
Mariscos "a Banda" Jumbo Shrimp, Hokkaido Scallops, Green Beans
jumbo shrimp, hokkaido scallops, green beans add $2 per person
gluten-free
Dessert
pre-select one, served individually
Truffle Fudge Cake
vegetarian
gluten-free
Butterscotch Custard
vegetarian
gluten-free
Marcona Almond Tart
vegetarian
Add-Ons
Catalan-Style Crystal Bread
$4 per person
vegetarian
Grilled Ibérico Pork "Presa"
$12 per person. Spain's famed ibérico pork
Whole Roasted Branzino
MKT Price. With chimichurri
Toros
pre-select one option to add to your menu for an additional $15 per person
Chicken skewer with Roasted Piquillo Peppers & Chimichurri
Shrimp skewer with Olive Oil, Garlic, & Thai Chili Pepper
Beef Tenderloin skewer with Garlic-Horseradish Cream
Pintxos
Pintxos [peen-chõs] are bite-sized tapas popular in the bars of northern spain. These can be added on to your food package to enhance your menu. All items are priced per dozen, two dozen minimum per item on all orders. Selections can be tray-passed or stationed
Cold
Tortilla Española - Potato & Onion Omelette
$24.00
vegetarian
gluten-free
Serrano & Melon Skewer
$24.00
gluten-free
Gazpacho Shooters
$24.00
vegan
gluten-free
Artisanal Spanish Cheese & Quince
$22.00
vegetarian
gluten-free
Deviled Egg with Ibérico
$26.00Tomato Toast with Manchego
$22.00
vegetarian
Caña de Cabra Crostini
$26.00
vegetarian
Smoked Salmon on Brioche Toast
$32.00Hot
Mini Spanish Meatballs
$26.00Ibérico Ham Croquetas
$26.00Bacon-Wrapped Dates, Apple Vinaigrette
$26.00Manchego & Piquillo Pepper Sandwiches
$24.00
vegetarian
Pressed "Bikini" Sandwiches - Chorizo, Stracciatella, Piquillo Pepper
$28.00Garlic Shrimp with Olive Oil & Red Pepper Flakes
$28.00
gluten-free
Chorizo-Wrapped Medjool Date, Manchego Cheese
$36.00
gluten-free
Moroccan Chickpea Crostini
$22.00
vegan
Market Vegetable Skewer
$20.00
vegan
gluten-free
Mini Beef Tenderloin Skewer
$36.00Mini Chicken & Chorizo Skewer
$36.00Beef Tenderloin, Blue Cheese, Potato Crisps
$38.00Chicago-Style Txistorra Dog
$48.00Desserts
Truffle Fudge Bite
$24.00
vegetarian
gluten-free
Marcona Almond Tart Bite
$24.00
vegetarian
Butterscotch Pudding Shooter
$26.00
vegetarian
gluten-free
Daytime Package
$30 per person for 2 hours, $38 per person for 3 hours. Available for daytime parties taking place before 3PM
Mimosa
Bloody Mary
Classic Red & White Sangría
Spanish Wines
Beer, Wine, & Sangria
$30 per person for 2 hours, $36 per person for 3 hours, $42 per person for 4 hours
Classic Red and White Sangria
House Wine
Beer
Call Brand Liquor
$35 per person for 2 hours, $45 per person for 3 hours, $55 per person for 4 hours
Classic Red & White Sangria
House Wine
Beer
Tito's Vodka
Breckenridge Gin
Bacardi Rum
Captain Morgan Spiced Rum
Maker's Mark
Nosotros Reposado Tequila
Jaja Blanco Tequila
Dewar's White Label
Jack Daniel's Whiskey
Premium Brand Liquor
$40 per person for 2 hours, $52 per person for 3 hours, $62 per person for 4 hours
Classic Red & White Sangria
Premium Wine
Beer
Belvedere Vodka
Grey Goose Vodka
Gin MG
Hendrick's Gin
Laphroaig Scotch
Johnny Walker Black
Woodford Reserve
Patrón Silver Tequila
Corralejo Añejo Tequila
Bacardi Rum
¡Salud!
elevate your beverage package with these add-ons
Sparkling Cava & Sparkling Rosé Cava
- (per person) $6.00
Signature Cocktail
- MKT price
Host Bar
Host will determine what is to be offered. All drinks will be charged on a per-drink basis. Coffee, decaf, tea & soft drink service included in all menu prices
Juices, Lemonade & Espresso Drinks
$2.50 – $7.00Zero-Proof Beverages
$7.00 – $12.00Non-Alcoholic Pitchers of Sangria
$21.50
4-5 glasses per pitcher
Pitchers of Sangria
$36.50 – $43.50
4-5 glasses per pitcher
Beer, Cocktails & Martinis
$6.00 – $16.00Spanish Wines
select from our award-winning wine list
Additional Services
Linen
Rooms will be set up with natural wood tables with white cafe cloth napkins. We can arrange for table linens in a variety of colors - prices available upon request
Floral Decor & Centerpieces
Cafe Ba-Ba-Reeba! can provide a complimentary variety of mosaic votive candles. You are welcome to provide your own floral décor and/or centerpieces. We can also recommend professional florists in the area that can provide elegant & fun floral arrangements and centerpieces. We ask that you refrain from the use of confetti and glitter
Valet
Valet is available either as a host option or as a nominal fee to your guests at $20 per car
Corkage Fee
If you choose to bring in your own wine, $30 corkage fee per bottle will apply. Please discuss with your party coodinator prior to your event. These wines must not appear on the Cafe Ba-Ba-Reeba! wine list
Audio/Visual
Additional A/V servies provided - prices vary
- 42" Smart TV $150.00
- Screen & LCD Projector $150.00
- Microphone & Speaker $150.00
Special Occasion Cakes
We are happy to recommend service via our pastry vendors for cakes celebrating all occasions. You may also arrange to bring your own cake - there is no additional fee. We ask that you refrain from bringing homemade desserts
Entertainment
paella cooking demonstration (available Monday-Thursday); spanish guitarist; spanish dance instruction, flamenco; palm or tarot card readers
Pricing does not include tax and gratuity
Specials
hamachi crudo*
$19.00
passion fruit jus, avocado, fresno chili
prime bone-in new york strip*
$65.00
broccolini, toasted garlic
aperitivos
bonanto
$10.00
spain's answer to aperol
dhōs bittersweet
$8.00
n/a aperitif
bonanto spritz
$13.00
bonanto & sparkling cava
vermouth
served on the rocks with orange, olives and a splash of soda
lacuesta blanco
$9.00mata blanco
$10.00priorat natur vermut
$9.00yzaguirre rojo classico
$12.00cueva nueva rojo
$12.00Served with Mashed Potatoes, Green Beans and Apple Slices
Spanish Grilled Steak*
$18.00Spanish Grilled Cheese
$11.00Chicken a la Plancha
$8.00Chicken Nuggets
$9.00Surcharge
As a way to offset rising costs, we have added a 3.5% surcharge to all checks. You may request to have this taken off your check should you choose.
*These food items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
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General Info
Payment Types
All Major Cards
Cuisine
Gluten-Free
Spanish
Tapas
Meals
Brunch
Lunch
Dinner
Hours
Monday:
4:00pm - 9:00pm
Tuesday:
4:00pm - 9:00pm
Wednesday:
4:00pm - 9:00pm
Thursday:
4:00pm - 9:00pm
Friday:
11:30am - 11:00pm
Saturday:
10:00am - 11:00pm
Sunday:
10:00am - 9:00pm
About Us
Cafe Ba-Ba-Reeba! originated in 1985 as Chicago's original tapas restaurant in Lincoln Park. Executive Chef Eric Jorgensen serves authentic Spanish cuisine with a modern twist, building on Founding Chef Gabino Sotelino’s original menu featuring tapas, pintxos (bite-sized appetizers from northern Spain) and the classic Valencian rice dish, paella – all designed to share. Along with traditional Spanish favorites like Spicy Potatoes, Bacon-Wrapped Dates and Baked Goat Cheese, Chef Jorgensen draws from Mediterranean, Portuguese and Moroccan influences as well. Cafe Ba-Ba-Reeba! also serves a weekend brunch of sweet and savory tapas, a variety of Eggs Benedict options, waffles with housemade nutella and more in addition to a Build-Your-Own Bloody Mary bar.