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Cafe Red
107 Main St
Kings Park, NY 11754
Uber
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Dinner Menu
Brunch 7 Days
Lunch 7 Days
Beer & Cocktails
Wine Menu
Private Party Menu
Dinner Menu
To Start
Caprese
$14.00
fresh mozzarella, sliced tomato, house roasted peppers, basil & balsamic reduction
Eggplant Parmigiana
$14.00
baked layers of breaded eggplant, house tomato sauce, mozzarella, parmesan & basil
Shrimp Tempura
$15.00
crispy, wasabi-honey vinaigrette, house slaw
Sea Scallops
$18.00
pancetta wrapped, wilted baby spinach, truffled balsamic aioli
Thai Mussels
$15.00
P.E.I. mussels steamed in a savory & aromatic yellow curry broth
Arancini
$13.00
mozzarella filled arborio rice balls, breaded & crisped, served with tomato dipping sauce
Calamari Fritti
$16.00
fresh baby calamari, semolina dusted with tomato dipping sauce
Fritto Misto
$17.00
shrimp, scallops, calamari & zucchini semolina dusted, side of remoulade
Insalata
Caesar
parmesan shavings, house croutons, baby romaine & (anchovy free) caesar dressing
- App $12.00
- Main $14.00
Harvest
gorgonzola, bacon, toasted almonds, beets, baby greens & port wine vinaigrette
- App $12.00
- Main $15.00
Cafe Red
parmesan, sun dried tomato, haricot verts, artisan lettuces, creamy white truffle dressing
- App $12.00
- Main $15.00
Primavera
arugula, asparagus, beets, tomato, cucumber, red onion, red wine vinaigrette
- App $12.00
- Main $15.00
Add to Any Main Course Salad
Organic Chicken Cutlet
$10.00Fresh Gulf Shrimp
$10.00Sea Scallops
$14.00Ora King Salmon
$15.00Pasta
Linguine Granchio
$28.00
strand pasta with crabmeat, capers, cherry tomatoes, basil & white wine
Hay & Straw
$25.00
fresh semolina & spinach pasta with mushrooms, cream & white truffle oil
Gnocchi
$22.00
house made ricotta gnocchi with tomato basil sauce
Cavatelli Primavera
$24.00
fresh scroll shaped pasta with asparagus, cauliflower, mushroom, broccoli, spinach in a light tomato sauce
Ravioli Bolognese
$24.00
fresh spinach & ricotta ravioli with house veal bolognese sauce
Fettuccine
$26.00
tossed with butter & topped with nonna's veal meatballs, tomato sauce, parmesan & parsley
Risotto of the Day
- P/A
From the Sea
Branzino
$32.00
pan seared, lemon-caper emulsion, jasmine rice, baby spinach
Sea Scallops
$34.00
pan golden, ginger-lime beurre blanc, jasmine rice & vegetable medley
Shrimp Curry
$30.00
fresh gulf shrimp cooked in yellow curry, mango chutney, jasmine rice & haricot verts
Shrimp Scampi
$30.00
lemon garlic white wine sauce, jasmine rice and vegetables
Ora King Salmon*
$34.00
sesame crusted, sweet soy glaze & wasabi aioli jasmine rice & steamed vegetables
From the Land
Capricciosa
$24.00
organic cutlet, lightly breaded & pan golden, topped with baby arugula, cherry tomato, red onion, fresh mozzarella & balsamic vinaigrette
Chicken Francese
$24.00
organic cutlet, egg-flour crusted, lemon-caper emulsion, jasmine rice & market vegetables
Hunters Chicken
$25.00
organic cutlet braised in red wine with mushrooms, onion & bacon, with mashed potatoes & vegetables
Chicken Balsamico
$25.00
Organic chicken cutlet with balsamic, braised red & yellow bell peppers, served with mashed potatoes and vegetables
Grass Fed Burger*
$23.00
house ground blend on a brioche bun with gorgonzola & crispy onions served with house french fries
Pork Shank Osso Bucco
$30.00
slow braised with white wine, mirepoix, tomato & herbs, served over mashed potatoes
Veal Saltimbocca
$30.00
cutlet topped with prosciutto & sage, served with veal - demi-glace & roasted potatoes
Braised Rib of Beef
$34.00
grass fed, red wine reduction, mashed potatoes, vegetables & crispy onions
Steak Frites*
$38.00
painted hills / grass fed raised, shell steak spicy gorgonzola sauce, house french fries, asparagus and haricot verts
*This menu item can be cooked to order. Consuming raw or undercooked meat may increase your risk of food borne illness, especially if you have certain medical conditions
Brunch
American Breakfast*
$13.00
(3) eggs any style, with bacon, rye toast and home made hash
Eggs Benedict w/ Crab Cake
$20.00
mixed greens and avocado with homemade hollandaise sauce served over an English Muffin
Pancakes
$14.00
choice of lemon ricotta, blueberry, chocolate chip, strawberry or gluten free with whipped cream fresh fruit, maple syrup and choice of bacon or sausage
French Toast
$14.00
brioche bread with fresh fruit, whipped cream, maple syrup and choice of bacon or sausage
Belgian Waffles
$15.00
homemade Belgian waffles, with whipped cream fresh fruit, maple syrup and choice of bacon or sausage
El Greco
$13.00
tomato, spinach and feta cheese, served with rye toast, bacon and home made hash
Southwest Omelette
$14.00
cheddar cheese and ham, topped with pico de gallo served with bacon, rye toast and side of french fries
Spinach & Goat Cheese Omelette
$14.00
served with bacon, rye toast and side of french fries
Cafe Red Omelette
$15.00
asparagus, baby arugula, fontina cheese, and prosciutto served with bacon, rye toast and french fries
Tuscan Omelette
$14.00
zucchini, yellow squash and cheddar cheese served with rye toast, bacon and home made hash
Wild Mushroom Omelette
$15.00
blend of four wild mushrooms, goat cheese served with bacon, rye toast and home made hash
Our Home Made Hash*
potatoes, sausage, peppers,onions,herbs
Our Home Made Hash
sausage, herbs, spices, peppers, potatoes and onions
*This menu item can be cooked to order. Consuming raw or undercooked meat may increase your risk of food-borne illness, especially if you have certain medical conditions
To Start
Soup of the Day
$8.00
Chefs Soup of the day
Caprese
$11.00
fresh mozzarella, sliced tomatoes, basil, house roasted peppers, & balsamic reduction
Eggplant Parmigiana
$11.00
baked layers of breaded eggplant, mozzarella, house tomato sauce, parmesan & basil
Thai Mussels
$12.00
p.e.i. mussels steamed in a savory yellow curry broth
Calamari Fritti
$14.00
fresh baby calamari, semolina dusted, served crispy with tomato dipping sauce
Arancini
$11.00
saffron risotto balls, mozzarella filling, flash fried, tomato dipping sauce
(3) Shrimp Tempura
$14.00
wasabi-honey vinaigrette & house coleslaw
(3) Sea Scallops
$15.00
pancetta wrapped, wilted baby spinach, and truffled balsamic aioli
Sandwiches
Soup & Sandwich
$14.00
soup of the day, grilled cheese with: cheddar, tomato & bacon on rye toast
Tuscan Chicken
$14.00
chicken breast, roasted vegetables & pesto mayo on ciabatta bread, with caesar side salad
Chipotle Chicken Sandwich
$16.00
avocado, chipotle mayo, tomato and cheddar cheese on rye bread with side of french fries
Short Rib French Dip
$20.00
pulled short rib, fontina cheese on white baguette with french fries & side cabernet reduction
Cubano
$14.00
pulled pork, ham, swiss cheese, pickles & mustard on ciabatta bread with side of house slaw
Meatball Hero
$16.00
nonna's veal meatballs, pomodoro sauce & mozzarella on a hero roll, with side of linguine
Quesadilla
$12.00
(your choice of Chicken, Shrimp or Pulled Short Rib) cheddar, monterey jack, pico de gallo & sour cream served with baby green salad
- Chicken
- $13.00
- Short Rib
- $17.00
- Shrimp
- $14.00
Cafe Red Philly
$16.00
sliced shell steak, swiss cheese & caramelized onions on a hoagie roll with side of fries
House Burger*
$20.00
toasted brioche bun & side of french fries
- Add Cheese
- $1.00
- Add Bacon
- $1.00
Salmon Burger
$20.00
lettuce, tomato, red onion & roasted red pepper aioli on a toasted brioche bun with side caesar salad
Insalata
Caesar Salad
baby romaine, lettuce, parmesan shavings, house croutons & (anchovy free) caesar dressing
- App $10.00
- Entree $14.00
Harvest Salad
gorgonzola, bacon, toasted almonds, beets, baby greens & port wine vinaigrette
- App $10.00
- Entree $14.00
Insalata Primavera
asparagus, beets, tomato, cucumber, red onion & red wine vinaigrette
- App $10.00
- Entree $14.00
Insalata Terra
$15.00
prosciutto, baby arugula, pear, toasted almonds, goat cheese & red wine vinaigrette
Cafe Red Salad
(Choice of Chicken, Crab Cake, or Salmon Burger) shaved parmesan, sun dried tomato, green beans, artisan lettuces & creamy white truffle dressing
- Chicken
- $18.00
- Crab Cake
- $20.00
- Salmon Burger
- $18.00
Sea Scallop Salad
$20.00
seared sea scallops over baby green salad with: asparagus, green beans & creamy truffle dressing
Pasta
Hay & Straw
$18.00
fresh semolina and spinach pasta with mushrooms, cream and white truffle oil
Gnocchi Pomodoro
$16.00
homemade ricotta gnocchi with tomato & basil sauce
Cavatelli Primavera
$17.00
fresh scroll shaped pasta with: asparagus, cauliflower, mushroom, broccoli & spinach in a light tomato sauce
Ravioli Bolognese
$20.00
fresh spinach and ricotta ravioli with veal bolognese sauce
Fettuccine
$20.00
fresh fettuccine with Nonna's veal meatballs, tomato sauce & parmesan sprinkle
Linguine
$24.00
strand pasta with crabmeat, capers, cherry tomatoes, basil and white wine
Chicken
Chicken Capricciosa
$21.00
lightly breaded chicken cutlet topped with baby arugula salad: mozzarella, tomato, red onions & balsamic vinaigrette
Chicken Francese
$21.00
egg and flour crusted, with lemon-caper emulsion, jasmine rice and market vegetables
Hunters Chicken
$22.00
chicken cutlet in red wine with mushrooms, onion and bacon, served with mashed potatoes and market vegetables
From the Sea
Shrimp Tempura Tacos
$18.00
wasabi-honey vinaigrette, flour tortilla, house slaw & baby greens
Branzino
$28.00
lemon & caper sauce, jasmine rice & sautéed baby spinach
Sea Scallops
$30.00
ginger - lime beurre blanc, jasmine rice & market vegetables
Shrimp Curry
$28.00
fresh gulf shrimp, yellow curry reduction, jasmine rice, green beans & mango chutney
Shrimp Scampi
$28.00
lemon - garlic beurre blanc, jasmine rice & market vegetables
Ora King Salmon*
$30.00
sweet soy glaze, wasabi aioli, jasmine rice & market vegetables
From the Land
Pork Osso Bucco
$27.00
pork shank slow braised in white wine, tomatoes, vegetables and herbs, served with mashed potatoes
Veal Siena
$26.00
veal cutlet topped with spinach and mozzarella, served with demi-glace & mashed potatoes
Short Rib of Beef
$30.00
cabernet reduction, crispy onions, green beans & mashed potatoes
Grass Fed Shell Steak*
$32.00
with spicy gorgonzola - peppercorn sauce & house fries
*This menu item can be cooked to order. Consuming raw or undercooked meat may increase your risk of food-borne illness, especially if you have certain medical conditions
On Tap
Radeberger, German Style Pilsner, Pilsner 4.8% ABV
$7.00
Light, floral and fizzy. Water and barley from Radeburg, Germany
Belfast Bay, Lobster Ale, Red Ale 5.0% ABV
$8.00
A copper red ale with medium hop body and aroma, deep lasting flavor with a bit of caramel
Spider Bite, Queen Melba, Brown Ale 8.3% ABV
$8.00
A smooth hop character that balances a toasted nutty malt
Dogfish Head, Pennsylvania Tuxedo, Seasonal Ale 8.5% ABV
$10.00
A spruce tip infused pale ale with a doughy malt backbone / hoppy bite
Bottled Beer
Budwieser 5.0% ABV
$6.00Bud Light 4.2% ABV
$6.00Coors Light 4.2% ABV
$6.00Heineken 5.0% ABV
$6.00Heineken Light 3.3% ABV
$6.00Blue Point Toasted Lager 5.5% ABV
$7.00Blue Point Hoptical Illusion IPA 7.0% ABV
$8.00Michelob Ultra 4.2% ABV
$6.00Sam Adams Boston Lager 5.0% ABV
$6.00Blue Moon Belgian Wheat 5.4% ABV
$7.00Brooklyn Local #2, 9.0% ABV
- 750ml $18.00
Corona Extra 4.6% ABV
$6.00Peroni 5.1% ABV
$7.00Chimay Première Ale 7.0% ABV
- 750ml $20.00
Clausthaler 0.5% ABV (Non-Alcoholic)
$6.00O'doul's 0.5% ABV (Non-Alcoholic)
$6.00Specialty Cocktails
Kings Park Lemonade
$10.00
Jack Daniels, cointreau, fresh lime juice and sprite
Down by the Bluff
$9.00
American whiskey, peach schnapps, triple sec, pineapple juice
Walk in the Park
$12.00
Makers Mark bourbon, amaretto, sour mix
San Remo
$10.00
Tanqueray gin, Aperol, orange juice, grenadine
Stormy Melon
$9.00
Gosling's dark rum, Midori, ginger beer
Rye Friskey
$9.00
rye whiskey, white grapefruit juice, grenadine
Blue Hawaiian
$10.00
Malibu rum, Bacardi rum, pineapple juice, blue curaçao
Cafe Red Ice Tea
$14.00
silver rum, vodka, tequila, gin, strawberry liquor, sour mix coke
Rosé Mule
$14.00
house rosé, blueberry vodka, fresh lime juice, club soda
Flirtini
$12.00
Tito's vodka, cointreau, pineapple juice, topped with prosecco
French Martini
$10.00
Stoli raspberry vodka, pineapple juice, chambord
Berry Melon
$10.00
Ciroc red berry vodka, strawberry liquor, orange juice & splash of sour mix
Tropical Martini
$12.00
Ciroc mango vodka, Ciroc pineapple vodka, pineapple juice, splash of sprite, grenadine
Green Grin
$9.00
peach schnapps, vodka, Midori & orange juice
Toasted Almond Martini
$10.00
amaretto, kahlua, vanilla vodka, heavy cream
Espresso Martini
$12.00
espresso, Godiva chocolate liqueur, vanilla vodka
Cucumber Watermelon-Tini
$12.00
Crop organic cucumber vodka, watermelon schnapps, elder flower liquor & muddled cucumber
Red
Pinot Noir, Underwood Cellars - 2015 Oregon
Light and silky, red cherry, some spice with a floral touch of oak
- $9.00
- Btl $34.00
Rioja - Reserva, Vina Bujanda - Reserva - 2011 Spain
Deep purple with garnet highlights, this wine shows deep, spicy aromas of blueberries, leather, mocha, and cacao. On the palate, it shows round tannins, Crisp acidity, and balanced body
- $11.00
- Btl $48.00
Sangiovese Blend, Piccini - 2014 Italy
This ruby red wine is marked by notes of ripe fruit especially red cherries & an elegant floral touch of violet
- $9.00
- Btl $36.00
Red Blend, The Spanish Quarter - 2015 Spain
Dark cherry and smoky / earthy notes on the nose. Medium body. Tart cherry, blackberry and hints of bitter chocolate. Touch of oak on the finish
- $10.00
- Btl $38.00
Merlot, Big Flower - 2014, South Africa
A typically New World style of wine characterized by ripe fruit, firm tannins and massive popularity
- $10.00
- Btl $38.00
Cabernet, Rock & Vine - 2014 Central Coast, CA
Rich and refined, blackberries, cassis, tobacco & rich oak
- $9.00
- Btl $34.00
Malbec, La Flor - 2014 Mendoza, Argentina
Bright purplish red color, its aroma is full of fresh red fruits, with slight floral tones
- $11.00
- Btl $45.00
Sparkling
Prosecco, Zonin, Italy
Very well-balanced and appealing, with the extremely delicate almond note that is typical of Prosecco
- 187ml $10.00
White Wine
Albariño, Licia - 2016 Spain
Candied fruit, quince jelly, notes of fresh herbs, green apples, and minerals. It is full bodied and well balanced, highlighting the aromas of citrus and green apple, with a long and persistent finish
- $11.00
- Btl $48.00
Pinot Grigio, La Caldolora - 2016 Italy
Lots of vibrant peach and pineapple flavors. Creamy texture and a bit yeasty on finish
- $10.00
- Btl $38.00
Sauvignon Blanc, Tablelands - 2016, New Zealand
Wonderfully aromatic, intense & fruity, bright acidity
- $9.00
- Btl $34.00
Chardonnay, Novellum - 2015 Perpignan, France
Bright and pure with honeysuckle and high toned citrus and tropical fruit
- $10.00
- Btl $38.00
Riesling, Keuka Spring - 2015 Finger Lakes, NY
A delectable, medium-dry, refreshing riesling with wonderful fruit. Honeysuckle, apple, and gentle floral character lend to a soft finish
- $10.00
- Btl $46.00
Rosato, Mas Donis - 2015 Spain
Intense and expressive pink. Good aromatic intensity, with a predominance of red fruit (cherry, strawberry) with abundant sweet and floral notes, Very cool and pleasant. Silky and enveloping step. Very long finish
- $10.00
- Btl $44.00
White
Pinot Grigio, La Caldolora - 2016 Trentino, Italy
$38.00
Elegant and floral on the nose with scents of wildflowers and mineral
Sauvignon Blanc, Mohua - 2016, New Zealand
$55.00
Fresh and juicy with ripe citrus, grapefruit, melon and passion fruit
Rosat, Mas Donis - 2015 Spain
$44.00
Intense and expressive pink. Good aromatic intensity, with a predominance of red fruit, with abundant sweet and floral notes
Riesling, Keuka Spring - 2013, Finger Lakes
$46.00
A delectable, medium-dry, refreshing Riesling with wonderful fruit, Honeysuckle, apple, and gentle floral character lend to a soft finish
Chardonnay, Duriel Janthiel Rully - 2012, Burgundy
$60.00
The oak was fully expressed yet kept balanced by chalky minerality. Rich elixir of creamy orchard fruit
Chardonnay, Louis Jadot Pouilly Fuisse - 2015, France
$72.00
Ripe, supple and of medium body, this classic expression of Pouilly-Fuisse shows vibrant Chardonnay fruit flavors with notes of melon and minerals, gently touched with oak, ending in a fresh, silky finish"
Albariño, Licia - 2016, Spain
$48.00
It is full bodied and well balanced, highlighting the aromas of citrus and green apple, with a long and persistent finish
Red
Pinot Noir, Au Bon Climat - 2014, Santa Barbara, CA
$45.00
Aromas and flavors of strawberries and raspberries are joined by anise & clove notes with mouth filling intensity
Pinot Noir, Lemelson Thea - 2013, Willamette Valley
$65.00
An amazing core of cherry fruit and a super lush texture draws you in, with hints of huckleberry and dark coco
Cabernet, Twenty Bench - 2014 Napa Valley
$45.00
On the palate with flavors of cassis, blackberry, dark chocolate and vanilla spice
Cabernet, Frogs Leap - 2013 Napa Valley
$85.00
Plush across the palate with velvety tannins, yet balanced by bright acidity and firm structure
Red Blend, The Spanish Quarter - 2015 Spain
Dark cherry and smoky/earthy notes on the nose, Medium body, Tart cherry, blackberry and hints of bitter chocolate. Touch of oak on the finish
- Btl $42.00
Rioja - Reserva, Vina Bujanda - Reserva - 2011 Spain
$48.00
Deep purple with garnet highlights, this wine shows deep, spicy aromas of blueberries, leather, mocha, and cacao. On the palate, it shows round tannins, crisp acidity, and balanced body
Chianti Classico, Dievolo - 2013 Vagliagli, Italy
$52.00
Intense ruby red in the glass with an intense, fresh and elegant bouquet. Red underbrush berries and fresh cherry notes are completed by floral notes of violet Fresh and round, with a perfect balance between acidity and tannins
Appetizer
choice of:
Caesar Salad
baby romaine lettuce, parmesan shavings, house croutons, and (anchovy free) caesar dressing
Caprese
fresh mozzarella, sliced tomatoes, roasted peppers
Crispy Baby Calamari
semolina dusted & served crispy with tomato dipping sauce
Main Course
choice of:
El Greco
tomato, spinach, feta omelette, home fries, rye toast, bacon
Lemon & Ricotta Pancakes
with blueberries, & fresh whipped cream
French Toast
brioche french toast, fresh fruit, vermont maple syrup
Chicken Capricciosa
pounded thin & lightly breaded, pan golden, topped with baby arugula salad
Ravioli Pomodoro
spinach ricotta ravioli in a tomato sauce with basil
Steak Fritas
shell steak with peppercorn sauce and french fries
North Fork Party Prix Fixe Number One
$30 per person. Includes three course menu, soda, colombian coffee & tea. Please inquire about additional packages available: hors d'oeuvres, wine & beer, complete open bar
Appetizers
choice of
Classic Caesar
shaved parmesan, house croutons, baby romaine & caesar dressing
Calamari Fritte
baby calamari, semolina dusted & served crispy with tomato dipping sauce
Caprese
fresh mozzarella, sliced tomato, house roasted peppers & basil
Main Course
choice of
Tilapia Oreganata
herb bread crumb crust, lemon & caper sauce, jasmine rice & market vegetable
Chicken Capricciosa
pounded thin & lightly breaded with baby arugula, mozzarella, tomato & red onion
Spinach & Ricotta Ravioli
with fresh tomato & basil sauce
Sardinia Coast Party Prix Fixe Number Two
$40 per person. Includes three course menu, soda, colombian coffee & tea. Please inquire about additional packages available: hors d'oeuvres, wine & beer, complete open bar
Appetizers
choice of
Shrimp Cocktail
poached shrimp, grappa sauce, sliced avocado
Baby Back Ribs
fall off the bone, bar-b-que glaze, house slaw
Spinach & Ricotta Ravioli
with a fresh tomato & basil sauce
Main Course
choice of
Roast Salmon
eggplant caponata, sweet balsamic reduction, jasmine rice & market vegetable
Hunters Chicken
wild mushrooms & bacon red wine glace, mashed potatoes & haricot verts
Braised Rib of Beef
red wine braising glaze, mashed potatoes & crispy onions
Provence Party Prix Fixe Number Three
$50 per person. Includes three course menu, soda, colombian coffee & tea. Please inquire about additional packages available: hors d'oeuvres, wine & beer, complete open bar
Appetizers
choice of
Eggplant Pamigiana
baked layers of eggplant, house tomato sauce, mozzarella & parmesan
Harvest Salad
gorgonzola, bacon, toasted almonds, beets, baby greens & port wine vinaigrette
Sea Scallops
bacon wrapped, wilted baby spinach, truffled aioli
Main Course
choice of
Pacific Halibut
roasted bell pepper couli, jasmine rice & market vegetable
Herb Roast Chicken
truffled natural jus, mashed potatoes & haricot verts
Shell Steak
spicy gorgonzola au poivre sauce & house fries
Drink Packages
Drink packages available on beer & wine For private parties. Amount charged per person who drinks and Will cover them for the duration of the party. Everything below is included in the $20 package. Only everything in red is included in the $15 package
Bottled Beer
Budweiser
Heineken
Blue Moon
Hoegaarden
Bud Light
Heineken Light
Peroni
O'doul's
Blue Point Toasted Lager
Sam Adams Boston Lager
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Italian
Meals
Breakfast
Lunch
Dinner
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
10:00am - 10:00pm
Sunday:
10:00am - 9:00pm