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Cafe L'Europe
431 Saint Armands Cir
Sarasota, FL 34236
Uber
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Main Menu
Wine Menu
Lunch Menu
Main Menu
A $8 charge will be applied to split menu items. Gluten-free options available
Appetizers
Gulf Shrimp Cocktail
$18.00
(4) gulf shrimp, lemon, cocktail
Escargot
$18.00
French snails baked in garlic-herb butter, topped with parmesan
Blue Crab Cake
$21.00
Super lump blue crab, pretzel-crusted, dijonnaise
Calamari Frittè
$17.00
Crispy golden brown, hot cherry peppers & creamy aioli
Oysters Rockefeller
$20.00
Louisiana oysters, creamed spinach, applewood smoked bacon, onion, parmesan, bread crumbs, hollandaise sauce
Tableside Shrimp Pernod
Jumbo tiger shrimp sautéed in garlic, spinach, shallots & lemon, flambéed with pernod
- Serves One for $28.00
- Serves Two for $48.00
Soups
Classic Lobster Bisque
$16.00
Lobster morsels, crème fraîche
French Onion Gratinée
$12.00
Served in a whole onion
Salads
Salade Lyonnaise
$18.00
Crispy duck confit, frisée, sherry vinaigrette, olive oil, croutons, poached egg, fuji apples
Classic Caesar Salad*
$12.00
Romaine hearts, grated parmesan, house-made croutons; anchovies upon request
Wedge Salad
$16.00
Crisp iceberg lettuce, granny smith apples, candied applewood-smoked bacon, walnuts & housemade bleu cheese
From the Grill
Add a sauce or topping - Select one (included) Bordelaise | Au poivre | Truffle butter | Bleu cheese crumbles | Red wine mushroom demi-glace. Oscar: Super lump blue crab, hollandaise, asparagus | $15. Sauteed forest mushrooms with herb butter | $12
Australian Rack of Lamb*
$54.00
Espresso encrusted, mission fig demi-glace
Filet Mignon*
- 6oz Cut $45.00
Rib Eye*
- 16oz Cut $58.00
Tableside Presentations
Dover Sole
$59.00
Whole dover sole sautéed in brown butter, filleted tableside. Topped with a classic lemon white wine sauce with mushrooms and capers
Entrees
Potato Crusted Grouper
$42.00
Fresh grouper, shredded potatoes, dijon beurre blanc
French Grouper
$48.00
Sautéed grouper topped with super lump blue crab, sun-dried tomatoes & lemon beurre
Atlantic Salmon
$38.00
Pan-seared scottish salmon, brie béchamel, brandied berry compote, jasmine rice
Veal Piccata
$38.00
Traditionally prepared with a white wine sauce with lemon & capers
Duck Duck A l'Orange
$38.00
Confit duck leg, pan-seared duck breast, sweet potato puree, swiss chard
Chicken Milanese
$32.00
Breaded chicken breast topped with arugula, tomatoes, asiago cheese & basil with a balsamic glaze
Pappardelle Bolognese
$34.00
Traditionally prepared from veal, pork & beef tossed in pappardelle pasta and finished with parmesan
Grilled Vegetable Plate
$26.00
Seasonal vegetables fresh herbs, olive oil & balsamic glaze
Osso Buco
$42.00
Braised veal shank, parmesan risotto
Sides
String Fries
$7.00Creamed Spinach
$9.00Truffle Parmesan Fries
$9.00Cauliflower au Gratin
$10.00Asparagus Hollandaise
$12.00Sautéed Forest Mushrooms with Herb Butter
$12.00
*Consumption of raw or undercooked foods may increase the risk of food borne illnesses
Hand-Crafted Cocktails
Café French 75
$14.00
Lavender eg vodka, fresh lemon juice, champagne
St. Armands Martini
$14.00
Malibu coconut rum, vanilla vodka, pineapple juice
Spiced Pear Martini
$15.00
Ketel one vodka, fresh lemon, st. George spiced pear liqueur, ginger syrup
Blood Orange Aperol Spritz
$14.00
Canella orange prosecco, aperol, angostura orange bitters & soda
Woodford Old Fashioned
$16.00
Woodford reserve & luxardo cherries
Blackberry Bramble
$14.00
Strawberry gin, simple syrup, lemon juice, crème du mure, muddled berries
Toasted Coconut Pina Colada
$14.00
Bacardi light rum, gosling's dark rum, coconut
Mai Tai
$14.00
Bacardi light rum, gosling's dark rum, orange liqueur, lime, orgeat
Fresh Lime Daiquiri
$14.00
Bacardi light rum, fresh lime, simple syrup
Lido Beach Margarita
$14.00
Casa noble blanco, orange liqueur, fresh lime, orange juice
Café's Turtletini
$14.00
Salt chocolate tequila, campfire coffee liqueur, bailey's irish creme, graham cracker crumble. $1 supports mote marine's mission to save the sea turtles!
Sparkling
Ruffino Prosecco, Italy
$12.00J.P. Chenet, France
$12.00Unshackled Brut, California
$15.00Moët Imperial Brut, France
- Split $20.00
Moët Imperial Rosé, France
- Split $24.00
Sauvignon Blanc
Glazebrook, New Zealand
$13.00Babich, New Zealand
$13.00Henri Bourgeois Sancerre, France
$18.00Chardonnay
Mer Soleil Unoaked, Monterey
$13.00Steele, Sonoma
$14.00Albert Bichot Macon-Villages, France
$16.00L'Europe Whites
San Giorgio Pinot Grigio, Italy
$13.00Trefethen Riesling, Napa
$15.00Villa Sparina Gavi di Gavi, Italy
$14.00Pinot Noir
Benton-Lane, Willamette Valley
$15.00Belle Glos Clark & Telephone, Santa Maria
$19.00Albert Bichot Bourgogne, France
$19.00Appetizers
Blue Crab Cake
$21.00
Super Lump Blue Crab, Pretzel-Crusted, Dijonnaise
Calamari Frittè
$17.00
Crispy Golden Brown, Hot Cherry Peppers, Creamy Aioli
Greens & Things
Rench Onion Gratinée
$12.00
Served in a Whole Onion
Salade Lyonnaise
$18.00
Crispy Duck Confit, Frisée, Sherry Vinaigrette, Olive Oil Croutons, Poached Egg, Fuji Apples. Recommended Wine: Unshackled Brut
Café Chopped Salad
$16.00
Chopped Local Greens, Mortadella, Soppressata, Spicy Capicola, Provolone, Artichoke, Red Peppers, Green Olives, Red Onion, Red Wine Vinaigrette. Recommended Wine: Trefethen Dry Riesling
Seared Tuna Niçoise*
$18.00
Bibb Lettuce, Oven-Cured Tomatoes, Niçoise Olives, Haricots Vert, Soft-Boiled Cage-Free Egg, Tri-Color Potatoes, Dijon Vinaigrette. Recommended Wine Pairing: Henri Bourgeois Sancerre
Quiche Lorraine
$15.00
Served Warm with Local Greens. Recommended Wine Pairing: Steele Chardonnay
Protein Addons
Add Protein To Any Dish
Chicken Breast
$8.00Gulf Shrimp
$10.00Salmon
$12.00Prime Hanger Steak
$18.00Mains
Steak Frites*
$28.00
8oz. USDA Prime Hanger Served Medium-Rare to Medium, Garlic Butter, Lemon Aioli. Served with Pommes Frites. Recommended Wine: Justin Cabernet Sauvignon
- Substitute 6oz Filet
- $17.00
Gulf Grouper Sandwich
Jicama Slaw & Lemon Aioli on a Sesame Seed Bun. Served with House Chips. Recommended Wine: Henri Bourgeois Sancerre
- MP
Shrimp & Linguine
$23.00
White Wine Lemon Butter Sauce. Recommended Wine: Albert Bichot Macon-Villages Chardonnay
The Italian Job
$16.00
Mortadella, Soppressata, Spicy Capicola, Provolone, Olives, Peppers, Red Wine Vinaigrette on a Baguette. Served with House Chips. Recommended Wine: Belle Glos Clark & Telephone Pinot Noir
Croque Monsieur
$16.00
The Best Damned Ham & Cheese in Sarasota. Jambon de Paris, Gruyère, Béchamel, Dijon. Served with Local Greens. Recommended Wine: Mer Soleil Silver Unoaked Chardonnay
- Try as a Croque Madame with a Cage-Free Egg
- $2.00
L'Europe Smashburger*
$18.00
Local Grass-fed Beef Smashed and Griddled, Smoked Cheddar, Onion Jam, House Pickles, Dijonnaise on a Sesame Bun. Served with House Chips. Recommended Wine: Albert Bichot Bourgogne
Spicy Chicken Sandwich
$16.00
Pickled Veggies, Hot Honey Glaze, Aioli. Served with House Chips. Recommended Wine: White Sangria
*Consumption of raw or undercooked foods may increase the risk of food borne illnesses
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General Info
Payment Types
All Major Cards
Cash Only
Cuisine
French
Meals
Lunch
Dinner
Hours
Monday:
11:30am - 3:00pm
4:00pm - 9:30pm
Tuesday:
11:30am - 3:00pm
4:00pm - 9:30pm
Wednesday:
11:30am - 3:00pm
4:00pm - 9:30pm
Thursday:
11:30am - 3:00pm
4:00pm - 9:30pm
Friday:
11:30am - 3:00pm
4:00pm - 9:30pm
Saturday:
11:30am - 3:00pm
4:00pm - 9:30pm
Sunday:
11:30am - 3:00pm
4:00pm - 9:30pm
About Us
Celebrating 40 years in Sarasota, Caf