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Butler's Restaurant
70 Essex Way
Essex Junction, VT 05452
Uber
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Main Menu
Sample a la Carte Menu - Appetizers
Oysters on the Half Shell
$9.00
raspberry mignonette
Grafton Vermont Cheddar Souffle
$8.00
Four-year aged cheddar, spiced apple chutney, cranberry puree
Seared Scallops
$13.00
cabbage embeurree, bacon lardoons, apple cider beurre blanc
Confit Rabbit
$10.00
forest mushroom gnocchi ragout
Braised Ox Tail
$9.00
au gratin gnocchi, carmelized onion jus
Veal Sweetbread Variations
$12.00
pithivier, crepinette, roasted garlic croquette, cauliflower puree, bacon sherry cream
Selection of Vermont Artisan Cheeses
$11.00
candied nuts, glazed grapes, poached apricots
Sample a la Carte Menu - Soup & Salads
Sunchoke Potage
$7.00
jerusalem artichokes, truffle oil
Local Baby Arugula, Radicchio & Endive Salad
$8.00
vermont chevre, candied almonds, local honey apricot vinaigrette
Sample a la Carte Menu - Entrees
Grilled New York Strip Loin
$29.00
ox tail ravioli, creamed spinach, natural jus
Butternut Squash "BonBon" Pasta
$18.00
wilted greens, zucchini, carrots, sage vin blanc
Seared Striped Bass
$24.00
fennel Peperonata, gnocchi, lemon beurre blanc
Roasted Vermont Quail
$26.00
apricot pistachio mousse, brown butter barley, squash puree, wilted greens, sauce Robert
Crispy Skin Arctic Char
$22.00
wild rice cake, ratatouille, lobster americaine
Charred Filet Mignon
$29.00
smashed fingerling potatoes, baby carrots, cipollini, baby beets, red wine sauce
Grilled Lamb Loin Chop
$28.00
crispy risotto, fava beans, beets, turnips, sauce bordelaise
Pan Seared Pork Tenderloin
$22.00
eggplant veal croquette, soft polenta, zucchini, cured tomato jus
Butter Poached Lobster
$35.00
crispy mussels, scallop sausage, jasmine rice, fava beans, curry mouclade
Sample a la Carte Menu - Variety of Vermont Cheeses
Bonne Bouche
ash-ripened goat cheese
- 4 selections $11.00
- 3 selections $9.00
Bonne Bouche
ash-ripened goat cheese
- 4 selections $11.00
- 3 selections $9.00
Bijou
traditional French crottin recipe
- 4 selections $11.00
- 3 selections $9.00
Cloth-Bound Cheddar
unpasteurized, aged 4 years
- 4 selections $11.00
- 3 selections $9.00
Bayley Hazen Blue
natural rind, raw milk
- 4 selections $11.00
- 3 selections $9.00
Constant Bliss
soft, mold ripened
- 4 selections $11.00
- 3 selections $9.00
Les Pyramides (organic)
classic French chevre
- 4 selections $11.00
- 3 selections $9.00
Glazed Grapes, Candied Nuts, Poached Apricots
- 4 selections $11.00
- 3 selections $9.00
Sample Dessert
Sweet Potato Flan
$7.00
beet chips, whipped, creme fraiche
Warm Pear Ginger Strudel
$7.00
riesling custard ice cream, vanilla bean-cranberry sugar glaze, pear chip
Chocolate Caramel Cashew Gateau
$7.00
chocolate cashew mousse, caramel diplomat cream, chocolate sauce
Chocolate Lover's Trio
$7.00
bitter chocolate souffle, milk chocolate custard tart, white chocolate Godiva ice cream, cocoa nib tuile cup
Pumpkin Charlotte Russe
$6.50
pumpkin Bavarian mousse, ladyfingers, cinnamon creme anglaise, pepita brittle
Class Made Roasted Pecan Ice Cream
$6.50
served in a maple tuile cup
Class Made Berry Pink Peppercorn Sorbet
$6.50
served in a maple tuile cup