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Brodard Chateau
9100 Trask Ave
Garden Grove, CA 92844
Uber
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Lunch Special
Tradition Vietnamese Meal
House Menu
Lunch Special
The Brodard Rolls
Nem Nuons – Roasted Pork Spring Rolls
$3.75Chao Tom – Grilled Shrimp Spring Rolls
$4.50Goi Cuon – Fresh Shrimp Spring Rolls
$3.95Side Soup
Wonton Soup
$4.50
Wonton dumplings of pork & shrimp accompanied with bok choy in a flavorful broth
Soup Mang Cua - Asparagus & Crab Soup
$5.95
Fresh crab meat and white asparagus in a delicately spiced broth
Vegetarian Noodle Soup
Pho Chay – Vegetarian Noodle Soup
$9.95
Soy protein, mushrooms & vegetables over rice noodles topped with scallion in vegetable-based broth
Mì Vit Tiem Chay*
$9.95
Mushrooms & soy protein over egg noodles noodles in freshly made vegetable-based broth
Bun Bo Hue Chay - Vegetarian "Hue" Style noodle Soup
$9.95
Soy protein & mushrooms over jumbo vermicelli in a spicy vegetable-based broth
Other Vegetarian Dishes
Tofu Lettuce Wraps
$9.95
Diced tofu flash-fried to a golden color and wokked with a garlic sauce, pine nuts & scallions accompanied with iceberg lettuce, fresh mango, mint, crushed peanuts & shallots
Vegetable Curry
$8.95
Tofu, oyster mushrooms and mixed vegetables in a spicy and flavorful house curry sauce
Pho ap Chao Chay - Vegetarian Crispy Rice Noodles
$10.95
Pan-fried rice noodles topped with tofu, mushrooms & mixed vegetables in a light ginger garlic sauce
Noodle Soup
Pho Bo Vien - Beef Noodle Soup with Meat Balls
$9.95
Meat balls over rice noodles in steaming hot beef-based broth
Pho Bo Tai - Beef Noodle Soup with Steak
$10.95
Rare-cooked steak over rice noodles in steaming hot beef-based broth. Add $1.25 to serve steak on the side
Pho Bo Tai Nam - Beef Noodle Soup with Steak & Flank
$10.95
Rare-cooked steak & well-done flank over rice noodles in steaming hot beef- based broth. Add $1.25 to serve steak on the side
Pho Bo Dac Biet - House Special Beef Noodle Soup
$11.95
Rare-cooked steak & flank & meat balls over rice noodles in freshly made beef-based broth. Add $1.25 to serve steak on the side
Pho Ga - Chicken Noodle Soup
$9.95
Poached fresh chicken over rice noodles in steaming hot chicken-based broth
Hu Tiue Ga Ca - Chicken & Fish Noodle Soup
$9.95
Poached chicken & Basa fish filet over fresh rice noodles in chicken based broth topped with scallions & cilantro
Banh Canh - Vietnamese Udon Noodle Soup with Crab & Shrimp
$9.95
Freshly made-rice-noodles topped with prawns, crab meat & shrimp paste in chicken broth flavored with Asian spices garnished with scallions & shallots
Mi Hoanh Thanh - Wonton Noodle Soup
$9.95
Steamed wonton wraps with pork & shrimp over egg noodles with vegetables in pork- based broth
Mi Kho Dac Biet - House Special Egg Noodle Soup
$9.95
Egg noodles tossed in garlic sauce with BBQ pork, shrimp, wontons & quail eggs served with pork based broth on the side
Vit Xao Mang - Duck & Bamboo Shoot Noodle Soup*
$10.95
Shredded duck & bamboo shoots over vermicelli in a flavorful but subtle duck-based broth
Mi Vit Quay - Roasted Duck Noodle Soup
$10.95
Roasted duck over egg noodles in freshly made chicken & pork-based broth
Buc Ca - Fish Noodle Soup*
$10.95
Basa filet over vermicelli in a spicy sea bass-based broth topped with scallions & cilantro served with Asian Greens
Goi Chao Ga - Rice Porridge & Chicken Salad
$10.95
Shredded chicken salad paired with rice porridge flavored with Asian spices & herbs
Goi Chao Vit - Rice Porridge & Roasted Duck Salad
$10.95
Roasted duck salad accompanied with rice porridge flavored with Asian spices & herbs
Chao Ca - Rice Porridge with Basa Fish
$10.95
Basa fish over rice porridge in fish-based broth flavored with Asian spices & herbs
From The Wok
Each entrée is served with Jasmine rice, for brown rice, add $1
Com Chien Duons Chau - House Special Fried Rice
$9.95Tau Hu Xao Bong Cai- Tofu & Vegetables
$9.95GA Xao Hot Dieu - Chicken & Cashews
$9.95
Chicken breast is available for substitution upon request with additional $1
Ga Xao Xa Ot - Chicken & Vegetables
$9.95Ga Xao Xa Ot - Chicken Lemon Grass
$9.95
Chicken breast is available for substitution upon request with additional $1
Ga Xao La Que Mint Leaf Chicken
$9.95
Chicken breast is available for substitution upon request with additional $1
Ga Xao Mang - Chicken Breast with Bamboo Shoots
$10.95Dau Ve Xao XO Sauce - Green Beans in XO Sauce
$10.95Pho Ap Chao Do Bien - Seafood Rice Noodles
$11.95Bo Xao Dau Ve - Beef & Green Beans
$11.95Bo Xao Bong Cai Xanh - Beef & Broccoli
$11.95Our Other Lunch Specials
Bo Kho - Beef Stew with French Bread
$10.95
Beef flank, carrot, and pearl onions in a rich beef sauce
Hu Tieu Bo Kho - Beef Stew with Rice Noodles
$10.95
Tender beef, carrot & pearl onions served with rice noodles in a rich beef sauce accompanied with cilantro, basils &sprouts
Banh Hoi Thit Nuong
$8.95
Fresh rice crepes served with BBQ pork accompanied with Asian Greens & fish sauce
Banh Hoi Chao Tom
$10.95
Fresh rice crepes served with our famous Brodard grilled shrimp accompanied with Asian greens & fish sauce
Com Tam Tau Hu KY Suon Nuong
$10.95
Pork chop over broken rice with shrimp paste in soy wraps served with fish sauce
Com Tam Suon Nuons
$9.95
Pork chop over broken rice served with fish sauce
Com Tam Thit Nuong Cha Gio
$9.95
BBQ pork over broken rice and egg rolls accompanied with Asian greens & fish sauce
Com Bat Buu Ga Nuong
$10.95
Oven roasted chicken thigh over seasoning rice accompanied with sliced cucumber & tomato
Banh Cuon Ga Tom
$10.95
Fresh rice crepe filled with minced chicken, shrimp & mushrooms accompanied with a shrimp paste roll & sliced pork paste
Bun Tom Thit Nuong Cha Gio
$9.95
BBQ pork, jumbo shrimps & egg rolls over vermicelli
Bun Cha Gio
$9.95
Seafood egg rolls over vermicelli accompanied with Asian greens & fish sauce
Bun Cha Ha Noi
$10.95
Hanoi style smoked pork & pork patties served with vermicelli & Asian greens
Chicken Curry in Red Curry Sauce
$10.95
Chicken breast & fingerling potatoes in red curry sauce accompanied with French baguette
BBQ Chicken over Garlic Noodles
$13.95
Grilled BBQ chicken thigh over freshly wokked egg noodles with garlic sauce
Seafood Padthai
$11.95
Pan-fried-rice-noodles wokked with scallop, squid & shrimp in a sweet orange sauce accompanied with sprouts cabbage & peanuts
Silver Noodles with Crab Meat & Shrimp
$13.95
Clear mung-bean noodles wokked with crab meat, shrimp & vegetables in garlic soy sauce
*House Specialty
indicates a spicy dish
Soup
Vietnamese Hot & Sour Soup
- With Catfish $19.95
- With Seafood $21.95
- With Ocean Trout $25.95
- With Chilean Sea Bass $34.95
Asian Green Soup & Shrimp
$14.95Vegetables
Offerings change weekly based on availability
Vietnamese ong Choy
$12.95Vietnamese Squash
$12.95
with Glass Noodles and Egg
Green Beans
$12.95
with Garlic Sauce
Main Course
Caramelized Catfish
$15.95Caramelized Prawns
$19.95
With Tamarind Sauce
Grilled Fresh Ocean Trout
$18.95Steamed Sea Bass
$34.95
with Black Bean Sauce
Caramelized Ribs
$14.95Braised Pork
$14.95
With Hard Boiled Eggs
Grilled Eggplant
$14.95
With Shrimp
Chicken Breast
$11.95
with Bamboo Shoots
Side Dishes
Jasmine Rice
- Small $1.95
- Large $4.95
Baguette
$1.95Vermicelli
$1.95Steamed Mixed Vegetables
$5.95
indicates a spicy dish
The Brodard Rolls
Grilled Pork Spring Rolls - Nem Nuong Cuon*
$4.50
Grilled pork wrapped in rice paper with a crispy roll, lettuce, mint, carrot & cucumber served with Chef's special sauce
Grilled Shrimp Spring Rolls - Chao Tom Cuon*
$5.50
Grilled shrimp cake wrapped in rice paper with a crispy roll, lettuce, carrot, cucumber & mint served with Chef 'special sauce
Summer Spring Rolls - Cuon Chay
$5.25
Grilled asparagus, eggplant & avocado wrapped in rice paper with Asian greens served with rice vinegar soy sauce
Fresh Shrimp Spring Rolls - Goi Cuon
$4.50
Steamed shrimp, pork & avocado wrapped in rice paper with lettuce, vermicelli, bean sprouts & mint served with plum sauce
Seared Ahi Spring Rolls - Ca Ahi Cuon*
$10.95
Seared ahi wrapped in rice paper with lettuce, mango, avocado," tía toâ" herb & cucumber served with mustard soy sauce
Roasted Duck Spring Rolls - Goi Cuon Vit*
$8.95
Tender roasted duck wrapped in rice paper with asparagus, scallion, cucumber & cilantro accompanied with plum sauce
Vietnamese Cured Beef Spring Roll - Nem Chua Cuon
$5.95
Vietnamese cure beef wrapped in rice paper with cucumber, lettuce, carrots, Vietnamese herbs & a crispy wonton roll accompanied with fish chili sauce
Rib Eye Rolls
$10.95
Melt-in your mouth rib-eye wrapped in rice paper with lettuce, pickled veggies, cucumber & fresh mint accompanied with citrus lemongrass sauce
Soft-Shell Crab Spring Rolls - Cuon Cua Lot
$11.95
Soft shell crab tempura wrapped in rice paper with butter lettuce, mint, mango, cucumber & asparagus served with house special crab sauce
Chateau's Special Spring Roll Sampler
$35.95
for a party of six to eight guests, A platter of our assorted innovative spring rolls including Roasted Duck, Soft Shell Crab, Seared Ahi and Summer Rolls
Appetizers - Khai Vi
Clam Fesci - Ngheu Nhoi Thit Tom Cua*
$9.95
Baked clams stuffed with fresh clam, crab meat, shrimp & pork served with Asian greens and fish chili sauce
King Salmon Egg Rolls - Cha Gio Ca Salmon*
$9.95
Crispy rolls filled with fresh salmon filet, cabbage & Asian spices over vermicelli salad
Shrimp Cake - Tum Co Ngu
$8.95
Shrimp & sweet potato tempura flash-fried to golden served with Asian green & chili sauce
Crispy Vietnamese Egg Rolls - Cha Gio Dac Biet*
$9.95
Crispy egg rolls filled with pork, crabmeat, shrimp, mushroom & glass noodles served with lettuce, cucumber & mint with lime chili sauce
Vietnamese Crepe - Banh Xeo
$9.95
Pan-seared rice flour filled with shrimp, pork, onion, mushroom & bean sprout served with Asian greens & lime chili fish sauce
Moon Cake - Banh Khot
$8.95
Crispy rice-flour cake filled with shrimp, mung beans & scallion, accompanied with Asian greens & fish sauce
Chicken Satay - Ga Satay
$8.95
Grilled chicken marinated with Thai spices on skewers, served with cucumber salad & peanut sauce
Shrimp Satay - Tom Satay
$10.95
Grilled tiger prawns marinated in Thai spices served with peanut sauce and cucumber salad
Salt-Pepper Calamari - Muc Rang Muoi
$13.95
Flash-fried calamari wokked with scallion, sea salt, pepper & jalapeno served with a lime wedge
Salt-Pepper Shrimp - Tom Rang Muoi*
$16.95
Flash-fried shrimp wokked with scallions, jalapeno, sea salt & pepper
Tofu in XO Sauce*
$11.95
Lightly battered soft tofu, flash-fried to golden then wokked with a spicy seafood XO sauce
Chicken Lettuce Wraps
$11.95
Fresh minced chicken, pine nuts, scallions served in iceberg lettuce accompanied with lime chili sauce, crushed peanut & roasted shallot on the side
Tofu (Dau Hu) Lettuce Wraps
$9.95Shrimp (Tom) Lettuce Wraps
$12.95Salads - Ka Lach
Jack Fruit Salad
$12.95
Young jackfruit, crawfish & steamed pork tossed with Asian herbs, peanuts, shallots & sesame seeds served with rice cracker and shrimp paste sauce
Roasted Duck Salad - Goi Vit
$13.95
Tender roasted duck over shredded cabbage, carrot, onion, banana blossom, "rau ram" herb in lime chili vinaigrette, topped with peanuts & shallots
Seared Ahi Salad - Xa Lach Ca Ahi*
$16.95
Seared fresh ahi punctuated with seaweed over mixed greens, cucumber, tomato, radish sprout in a wasabi dressing garnished with crispy leek &sesame
Shredded Chicken Salad - Goi Ga
$11.95
Steamed fresh chicken over cabbage, carrot & onion, topped with "rau ram" herb, roasted shallots & peanuts in a house vinaigrette dressing
Beef Salad - Xa Lach Bo
$13.95
Tender fillet mignon over mixed greens, tomatoes cucumber, onion in lemon grass vinaigrette
Tofu Seaweed Salad
$11.95
Shredded tofu & seaweed over cabbages, carrot and fresh Asian herbs in soy based vinaigrette topped with roasted peanuts, sesame & shallots
Tofu Salad - Dau Hu Xa Lach
$10.95
Golden tofu over mixed greens, cucumber, tomatoes & onions in sesame lemon grass dressing
Grilled Prawns & Mango Salad - Goi Xoai Tom Nuong*
$22.95
Grilled tiger prawns over mango salad with grilled asparagus, rice cake with mango & roasted bell pepper dressing
Seared Ocean Trout Salad
$16.95
Seared fresh trout over mixed greens, cherry tomatoes, cucumber ribbons, carrots & asparagus in cilantro dressing topped with crispy leek
At the Chateau - Dae Biet
Sizzling New York Steak
$21.95
Tender & juicy New York Steak in a delectable garlic Sauce on cast iron skillet, accompanied with mashed potatoes and vegetables
Filet Mignon on Skewers
$21.95
Grilled filet mignon, shiitake mushroom & bell pepper on skewers served with garlic noodle or jasmine rice
Sizzling Sole - Cha Ca Thang Long
$16.95
Sizzling sole filet marinated in turmeric spice sautéeed with onion & fresh baby dill served with vermicelli & Asian greens
Fresh Clam & Rice - Com Hen Hoang Gia
$15.95
Fresh clam sautéeed with bamboo shoot & glass noodle served with Jasmine rice, sesame cracker and Asian greens
Beef Stew - Bo Kho
$13.95
Tender boneless beef shank, pearl onions & carrot in a rich and flavorful beef sauce served with French baguette
Tiger Prawns & Garlic Noodle - Mi Toi Xao Tom Nuong
$21.95
Grilled tiger prawns over wok-fried garlic noodle
Fresh Chilean Sea Bass - Ca Sea Bass Hap Tuong Den
$37.95
Sea Bass filet steamed in black bean sauce over glass noodle with mushroom, leek, celery & bell pepper
Grilled New Zealand Rack of Lamb - Suon Truou Tan Lan*
$35.95
Grilled rack of lamb in rosemary & fresh garlic marinate over mashed potato & cherry tomato in pinot noir sauce
Baked King Salmon in Parchment - Ca Nuong Goi Giay*
$26.95
Baked fresh trout in parchment with black bean sauce & julienne zucchini, jicama, shiitake mushrooms served with rice cake & steamed broccoli
Baked Chilean Sea Bass in Parchment - Ca Sea Bass Nuong Goi Giay*
$37.95
Baked fresh sea bass in parchment with black bean sauce & julienne zucchini, jicama, shiitake mushrooms served with rice cake & steamed broccoli
Noodle Soups
House Special Beef Noodle Soup - Pho Bo Tai , Nam, Sach & Bo Vien
$12.95
Rare steak, well-done flank, brisket, tribe & meat balls over rice noodles in a freshly made beef broth. Add $1.25 to serve steak on the side
Steak Noodle Soup - Pho Bo Tai
$11.95
Rare-cooked steak over rice noodles in a freshly- made- beef –based broth. Add $1.25 to serve steak on the side
Chicken Noodle Soup - Pho Ga
$10.95
Fresh steamed chicken over rice noodles in a freshly -made-chicken-based broth
Phuket Style Seafood Noodle Soup - Pho Hai San Thai Lan
$13.95
Fresh sole, calamari, shrimp & fish cake over rice noodles in a spicy coconut –flavored- chicken broth topped with cilantro & crushed peanuts
Wonton Noodle Soup - Mi Hoanh Thanh Xa Xiu
$10.95
Sliced BBQ pork & wontons filled with pork & shrimp over egg noodles in a delicately spiced broth garnished with scallions and cilantro
Sole Noodle Soup - Bun Ca*
$12.95
Sole filet & cherry tomatoes over rice noodle with fish cake in a delicately spiced fish based broth served with Asian greens
Duck & Bamboo Shoot Noodle Soup - Bun Vit Xao Mang
$12.95
Tender sliced duck & bamboo shoots over vermicelli noodles in a delicate duck based broth served with Asian greens
Vietnamese Udon Noodle Soup with Crab & Shrimp - Banh Canh
$12.95
Freshly-made rice noodles topped with prawns, crab meat & shrimp paste in delicately spiced broth garnished with scallions & shallots
Vegetarian Noodle Soup - Pho Chay*
$11.95
Soy protein, mushrooms over rice noodles topped with scallion in a vegetable-based broth accompanied with basil, bean sprout and jalapeno
"Hueá" Style Vegetarian Noodle Soup - Bun Bo Hue Chay*
$11.95
Soy protein, oyster mushrooms, soy wraps & vegetables over rice noodles in a spicy vegetable-based broth
Roasted Duck Noodle Soup - Mi Vit Ouay
$11.95
Sliced tender roasted duck over fresh spinach noodles in a delicately spiced broth garnished with scallions and cilantro served with pickles, bean sprouts
Vegetarian Egg Noodle Soup - Mi Vit Tiem Chay
$11.95
Soy protein, shiitake mushrooms over egg noodles in a subtle yet flavorful vegetable broth garnished with cilantro
Curry Dishes
Our curry dish is served with French baguette, or Jasmine rice. For Malaysian crepes, add $1.95
Traditional Chicken Curry - Cari Ga
$11.95
Marinated fresh chicken & potatoes in spicy yellow curry sauce
Chicken Breast in Red Curry Sauce
$12.95
Marinated chicken breast with fingerling potatoes in a spicy red curry sauce
Seafood Curry - Cari Hai San
$16.95
Jumbo shrimp, squid, mussels in spicy yellow curry sauce
Sea Bass Curry - Cari Ca Sea Bass
$37.95
Fresh Chilean sea bass with eggplant & oyster mushrooms in a rich & spicy yellow & red curry blend
Shrimp Curry
$17.95
Jumbo shrimp with oyster mushrooms in our special curry sauce
Vegetable Curry
$11.95
Tofu, snow peas, mushrooms & carrot in a spicy red curry sauce
Noodle Dishes
Brodard Chateau Vermicelli - Bun Dac Biet Brodard Chateau
$11.95
Charbroiled shrimps, BBQ pork, chicken, sugar cane shrimp paste & egg roll over vermicelli served with Asian greens & limed-fish sauce
Seafood Bird's Nest - Mi Xao Don Hai San
$15.95
Crispy egg noodles filled with shrimp, squid, scallops, mushrooms & vegetables
Seafood Egg Noodles - Mi Xao Mem Hai San
$14.95
Pan-fried egg noodles with bean sprouts, shrimp, squid, and scallops
Vermicelli & Lemon Grass Beef - Bun Bo Xao Dac Biet
$13.95
Filet mignon sautéeed with lemon grass, onions & roasted sesame seeds over vermicelli served with Asian greens & chili lime sauce
Glass Noodles with Crab Meat & Shrimp - Mien Xao Tom Cua
$16.95
Pan-fried glass noodles with egg, crab meat & shrimp in a light ginger garlic sauce
"Ha Noi" Style Smoked Pork Noodle - Bun Cha Ha Noi
$13.95
BBQ pork & grilled pork patties in lime chili fish sauce garnished with pickled vegetables served with vermicelli & Asian greens
Seafood Padthai - Pho Xao Thai Lan
$12.95
Pan-fried rice noodles with shrimp & calamari with eggs, bean sprouts, scallions accompanied with crushed peanuts & fresh lime
Seafood Rice Noodles - Pho Ap Chao Do Bien Don / Mem
$14.95
Pan-fried rice noodles (soft or crispy) with shrimp, squid, scallop & vegetables in a light ginger garlic sauce
BBQ Chicken & Garlic Noodles - Ga Quay Mi Toi
$14.95
BBQ chicken thigh over garlic noodles garnished with parsley and fresh mint
Rice Dishes
Each entree is served with Jasmine rice. For Brown Rice, add $1
Shaken Beef - Bo Luc Lac*
$16.95
Tender filet mignon in cubes sautéeed with mushrooms, onion in garlic ginger soy sauce accompanied with a side salad
Beef & String Beans in XO Sauce
$13.95
Tender beef wokked with string bean beans, oyster mushrooms & onions in chef's special XO sauce
Seafood in XO sauce
$19.95
Scallops, shrimp & squid wokked with celery, onions & bell pepper in XO sauce
Pineapple Fried Rice - Com Chien Thom*
$18.95
Stir-fried jasmine rice with shrimp, calamari, and scallops, cashews, raisins & pineapple served in its own shell
Chicken Lemon Grass - Ga Xa Ot
$11.95
Sliced chicken thigh, lemon grass, onion & jalapeno in ginger garlic sauce. Add $1 for white meat
Chicken & Cashews - Ga Xao Hot Dieu
$11.95
Sliced chicken thigh, cashews, onion & red bell pepper in garlic sauce. Add $1 for white meat
Tofu & Vegetables - Dau Hu Xao Bong Cai
$10.95
Fresh tofu flash fried to golden, broccoli, snow pea, carrot, bok choy & onion in ginger garlic sauce
Scallops in Black Bean Sauce - Scallop Xao Tuong Den
$20.95
Jumbo scallops, onions leek & red bell pepper in spicy black bean sauce
Seafood Clay Pot - Com Tu Xuyen
$14.95
Stir-fried rice cooked in a clay pot with calamari, shrimp, crab meat, egg & vegetables in garlic sauce
Chicken & Garlic Rice - Com Ga Siu Siu
$13.95
Steamed fresh chicken & "rau ram" herb over garlic rice accompanied with pickled vegetables & ginger flavored fish sauce
House Special Fried Rice - Com Chien Duong Chau
$12.95
Stir-fried jasmine rice with fresh beaten egg, Vietnamese sausage, shrimp & vegetables
Broken Rice with Pork Chop & Shrimp Paste - Com Tam Suon Nuong Tau Hu Ky
$14.95
Steamed broken rice served with grilled pork chop and shrimp paste filled tofu paper wraps, topped with pickled vegetables & flavored fish sauce
Thai Style Chicken with Baby Bamboo - Ga Xao Mang Thai Lan
$12.95
Sliced tender chicken breast wokked with shredded baby bamboo shoots, glass noodles & chili flakes served with steamed rice
Side Dishes
Chicken Broth
$2.25Asparagus & Crab Soup
$5.95Wonton Soup
$4.95Vegetable Soup
$3.95Steamed Veggies
$6.95Garlic Noodles
$6.95Rice Noodles
$1.95Steamed Tofu
$4.95Fried Rice
$4.95Baguette
$2.25Egg
$2.25Steamed Rice
$2.25Brown Rice
$2.25Garlic Rice
$3.50
*House Specialty
indicates a spicy dish
Browse Nearby
General Info
Hours
Monday:
8:00am - 9:00pm
Tuesday:
Closed
Wednesday:
8:00am - 9:00pm
Thursday:
8:00am - 9:00pm
Friday:
8:00am - 9:00pm
Saturday:
8:00am - 9:00pm
Sunday:
8:00am - 9:00pm
About Us
The family’s newest addition, Brodard Chateau opened in July 2006. The two-story restaurant was created by the family’s elegant matriarch, Diane Dang, known by her friends and frequent guests as “Madame Brodard,” referring to the namesake of her famous restaurants. Her daughters, Chau Dang-Haller and Lisa Dang-Vo lend their culinary creativity while maintaining a sense of tradition, authenticity and integrity of ingredients with specialty dishes from three regions of Vietnam: Ha Noi, Hue and Saigon. Brodard Chateau also offers a seasonal menu that features a variety of fresh vegetables, fruits and meats in keeping with the harmonious balance of healthy yet flavorful dishes to entice the most discriminating diners.The Dang family warmly invites you to visit our restaurants and experience the finest Vietnamese cuisine from our cherished family recipes