Rice and fish cakes, wheat noodles, onions, stir-fried in a Korean red pepper sauce topped with mozzarella cheese.
Takoyaki
$8.95
Fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce and sprinkled with bonito flakes.
Salads and Soups
Sesame Ginger Salad
$9.95
Spring mix, onions, red bell peppers, and cucumbers tossed in a sesame ginger dressing. Vegetarian. Choose a style: Tofu, Chicken Strips + $2, salmon + $4, bogogi + $3, plain.
Extra Dressing
$0.95
Caesar Salad
$9.95
Fresh romaine lettuce topped with parmesan, croutons and creamy caesar dressing.
vegetarian
Add Chicken Strips
$2.00
Main Dishes
Bibimbap
$13.95
White rice, assorted seasonal vegetables, topped with egg, served in a sizzling stone bowl with Korean red pepper paste on the side.
Japchae
$17.95
Glass noodles, red peppers, carrots, spinach, mushrooms and thinly sliced marinated beef flavored with bonchon soy garlic sauce and stir-fried with sesame oil.
Signature Fried Chicken
Wings
Served with a side of pickled radish.
10 Pieces Small$15.95
20 Pieces Medium$28.95
30 Pieces Large$39.95
Strips
Served with a side of pickled radish.
10 Pieces Small$15.95
20 Pieces Medium$28.95
30 Pieces Large$39.95
Sides
Seasoned Fries
$8.95
Our french fries are tossed with house seasoning and Parmesan cheese, topped with parsley flakes for garnish with a side of ketchup.