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Bogart's American Grill
510 Glenwood Ave
Raleigh, NC 27603
Uber
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Main Menu
Spanish Tapas - Small Plates
Recommended Tapas Per Person: 23
Spinach And Feta Dip
$8.00
with roasted red pepper flatbread
Crab And Manchego Dip
$9.00
with sweet & salty beet and yucca chips
Eggplant Roulade
$6.00
fried eggplant stuffed with serrano ham, spinach & goat cheese topped with sofrito
Sauteed Shrimp
$12.00
with serrano ham & marinated artichokes
Seared Sea Scalops
$12.00
with cauliflower taboulleh salad & yellow pepper coulis
Fried Calamari
$9.00
with garlic, capers & roasted peppers with tomato aioli
Shrimp Ceviche
$9.00
with mango & avocado served with yucca & plantain chips
Beef Short Rib Croquets
$9.00
with sofrito & mixed peppers
Coriander Crusted Tuna
$12.00
with avocado salad & roasted tomato vinaigrette
Spanish Charcuterie
$12.00
a selection of dry cured spanish meats with crostini, roasted peppers & artichokes
Cheese Plate
$10.00
an assortment of artisan cheeses with olives, membrillo & bread
Duck Confit Tartine
$9.00
with mango endive marmalade
Grilled Steak Churasco
$10.00
with chimichurri
Roasted Chicken Quesadilla
$10.00
with guacamole, roasted peppers & manchego cheese with salsa and sour cream
Braised Bef Short Rib Tartine
$8.00
with mixed peppers, cabrales blue cheese & red wine reduction
Grilled Vegetable Napoleon
$8.00
zucchini, yellow squash, eggplant, roasted red pepper, fresh mozzarella topped with balsamic drizzle & basil oil
Sauteed Mussels
$9.00
with caramelized onions, roasted red peppers, chorizo, sweet peas & spinach in a white wine butter sauce
Papas Brava
$6.00
fried & tossed in sherry barbeque then topped with garlic aioli
Grilled Asparagus
$9.00
with lump crab meat & piquillo pepper butter sauce
Wild Mushroom Empanada
$5.00
topped with sofrito
Roasted Garlic Mushrooms
$8.00Beer Steamed Little Neck Clams
$12.00
with potatoes, corn, green beans & chipotles
Black Bean Humus
$7.00
with grilled pita & plantain chips
Salads - Flatbreads
Apple And Manchego Salad
$5.00
with almonds, raisins & sherry vinaigrette
Goat Cheese Salad
$8.00
mesclun greens, green beans, toasted almonds, tomato, cucumber & raspberry vinaigrette
Grilled Egplant Salad
$8.00
mesclun greens, roasted red
pepper, asparagus, roma
tomato, feta & white balsamic
vinaigrette
Red Onion & Orange Salad
$8.00
with spinach, toasted almonds,
raisins & raspberry vinaigrette
Tomato Flatbread
$8.00
fresh mozzarella, basil, and balsamic syrup
Chorizo Flatbread
$8.00
artichokes, peppers, sofrito, manchego & spanish
paprika
Mushroom Flatbread
$8.00
garlic oil, figs & mozzarella
Beef Flatbread
$9.00
caramelized onions, chimichurri, roasted tomato & cabrales blue cheese
Chicken Flatbread
$9.00
sherry bbq, pico de gallo & mozzarella
Entrees - Red Room Specialties & Large Plates
Grilled Salmon
$16.00
with sauteed spinach, apples, pine nuts topped with red wine drizzle
Pan Seared Nc Mahi Mahi
$16.00
with black-eyed pea roasted corn salad, avocado & chickpea chipotle aioli
Grilled Chicken Breast
$14.00
topped with serrano ham, manchego cheese & romesco; served with sauteed red bliss potatoes, zucchini & spinach
Chipotle Marinated Nc Pork Chop
$15.00
with chayote squash au gratin
& black bean corn salsa
Seared Sea Scallops
$18.00
with sauteed chickpeas, asparagus, artichoke hearts, chorizo, mixed peppers, and a piquillo pepper cilantro vinaigrette
Grilled Filet Mignon
$17.00
topped with roasted mushrooms, a piqillo pepper compound butter served with sauteed green beans
Paella (pie-ay-ya)
Our Paella Is Prepared In The Traditional Spanish Style Using Only The Finest
Imported Spanish Rice And Highest Quality Ingredients. . We Cook Our Paella To
Order So Please Allow 15 Min Per Order. Priced As Half Pan/ Full Pan
Traditional Chicken And Mushroom
with chorizo, roasted peppers, sofrito, green beans & pure
saffron de la mancha
- Half Pan $18.00
- Full Pan $35.00
Seafood
clams, shrimp & scallops with chorizo, roasted peppers, green beans, sofrito & pure saffron de la mancha
- Half Pan $21.00
- Full Pan $38.00
Mixed Vegetable
mushrooms, green beans, artichokes, asparagus, sofrito &
pure saffron de la mancha
- Half Pan $15.00
- Full Pan $25.00
Grilled Marinated Steak
with julienne tomato, artichoke hearts, piquillo peppers, red bliss
potato, asparagus & sofrito
- Half Pan $19.00
- Full Pan $36.00
Chicken And Shrimp
with serrano ham, brussel sprouts, sweet peas, mixed peppers,
artichoke hearts & sofrito
- Half Pan $21.00
- Full Pan $38.00