What's wrong with this menu?
Blues Bbq
107 Market St SE
Roanoke, VA 24011
Uber
MORE PHOTOS
Main Menu
Starters
Grit Cakes
$7.99
you can only get these here. grits slow cooked, mixed w/ jalapenos, spices & romano, deep fried til golden brown
Fried Green Tomatoes
$7.99
grandma would be proud! lightly breaded in flour corn meal and spices. these green tomatoes will take you back to new orleans.
Fried Pickles
$7.99
oh yes, the classic southern treat. only in the deep south could a couple guys decide to fry a pickle, & man is it good!
Fried Mac N Puppies
$7.99
fried cheese like no other, scallion hush puppies, served w/ a spicy dipping sauce
Bluesbuffalo Bites
$7.99
so addictive, so good! chicken breast, ham, & provolone, breaded and fried, tossed in buffalo sauce!
Chili Cheese Fries
$8.99
does it get any better than this? two of our award winners! lots of fries, lots of chili, lots of cheese! be careful!!
Blues Wings
$8.99
1lb unbreaded served w/ celery, blue cheese & ranch. grumpy, jerk style, buffalo or spicy bbq
Roanokes Best Smoked Brisket Chili
$4.99
spicy, meaty, slap yo' mamma chili. yes, there are beans-so chili gurus-get over it! topped w/ cheddar & sour cream! 10% of the proceeds of every bowl sold goes to the red cross
Muchos Nachos
we fry our own chips and top them with our award winning chili, cheddar, jalapenos, salsa, and sour cream
- $9.99
- Make Them Ultimate With Smoked Chicken For $3.00
Nachotash
$8.99
the vegetarian version of muchos nachos. topped with succotash, mozzarella, salsa, & jalopenos.
Salads
Your Choice Of Ranch, Blue Cheese,
Spicy Dressing, Or Bourbon Vinaigrette
Starters
The Pulled Chicken Tortilla
$8.99
romaine and mixed greens, smoked chicken, corn kernels,
black beans, tomatoes, feta, & crispy tortilla strips.
Grilled Salmon Salad
$10.99
first marinated, then perfectly grilled & served on a bed of mixed
greens tossed w/avocados, tomatoes and mandarin oranges then lightly
dressed w/ our new orange vinaigrette
Fried Chicken Salad
$8.99
our salad mix topped w/ cheddar, tomatoes, toasted
pecans & fried chicken tenders. lightly dressed in
our new toasted pecan dressing
Sandwiches
All Sandwiches Served W/ Choice Of One Side
$2.00 Split Charge For Sandwiches
Memphis Pulled Pork
$8.99
dry rubbed, slowly smoked pork shoulder using apple and mesquite
woods; pulled and mixed in a special
tangy bbq sauce, stacked high on a kaiser roll
topped with slaw.
Carolina Style Pulled Pork
$8.99
dry rubbed, slowly smoked pork shoulder using apple & messquite woods;
pulled and served in a spicy apple vinegar sauce topped with slaw
Sliced Brisket
$9.99
this is the money stuff. tender beef brisket sliced thick & served hot.
stacked high on a kaiser roll
Pulled Chicken Bbq
$8.99
smoked chicken pulled and served naked
The Homewrecker
$8.99
a 12 pound 100% angus beef foot long topped with our award winning chili
or memphis pulled pork, cheddar cheese & onions!
California Turkey Burger
$8.99
1/3 pound, topped with grumpy, provolone, bacon, and avocado
Pit Ham
$8.99
back by popular demand! smoked tender ham, brushed with our own
grumpy sauce add cheese for a buck
Brisket Burrito
$8.99
sauteed brisket w/ onions, salsa & cilantro.
add cheddar & avocado and wrap it up in a chipolte flour tortilla
Grandma Minnies Fried Chicken Club
$8.99
lightly breaded chicken, applewood smoked bacon, provolone, l, t and
the secret sauce.
Bourbon Glazed Filet Mignon
$9.99
filet mignon marinated with our bourbon glaze, 1st grilled, then sliced
served medium w/ melted muenster & charred tomato confit.
Buffalo Chicken Wrap
$8.99
lightly breaded chicken tossed in our buffalo sauce, tomatoes, colby
jack, spring mix and your choice of blue cheese or ranch dressing
Smoked Chicken Wrap
$8.99
starts with a tomato basil tortilla stuffed with spring mix, tomatoes,
cucumbers, cheddar, hickory smoked bacon, and smoked chicken.
finished w| our spicy dipping sauce, wrapped up & grilled
Sauces
Colonel's Bourbon Street
red, spicy, sweet, & top secret!
Red, Spicy, Sweet, & Top Secret!
sweet, a lil heat memphis style
Grumpy Yella
sweet-spicy mustard savannah style
Blues Carolina
not your average carolina sauce
Bbq Platter Love
All Platters Served With Two Sides
$3.00 Split Charge For Platters
Baby Back Bibs
we start with the meatiest babys we can find-dry rub em w/ our
sugar and smoke em with a blend of woods for an incomparable
flavor-finished on the grill. nothing but love! wet or dry, both will
change your idea of what a rib can be.
- 1/2 $14.99
- Full $24.99
- Super $29.99
Bourban Street Ribs
$14.99
according to legend, this is the only way louis xiv would eat his
ribs-cut the french way and paired with cognac-we had to improvise
a bit! we've created a bourbon bbq sauce just for this dish. we
marinate the ribs and grill them just right
Brisket
$14.99
1/2 pound of our 14 hour smoked brisket. tender & juicy, we serve it
the texan way with just a little "sugar!".
Pulled Pork
$14.99
dry-rubbed, slowly smoked pork shoulder, using apple, hickory, and
mesquite woods. available in carolina naked & memphis style
1/2 Bbq Chicken
$14.99
dry-rubbed & grilled til it falls apart. if you like tender chicken, this is
for you! grilled w/ our grumpy sauce.
The Big Lick
$20.99
14 rack of baby back ribs, 14 bbq chicken, slow smoked brisket,
naked pork, & memphis style pork choose three
The Star City
$17.99
14 rack of baby back ribs, 14 bbq chicken, slow smoked brisket,
naked pork, & memphis style pork. choose two.
Pizza
Bbq Chicken Pizza
$10.99
bbq chicken layered over our sneaky heat sauce, topped
with red onions, smoked gouda, mozzarella and cilantro
Margherita Pizza
$9.99
roma tomatoes and fresh basil atop a four cheese italian
blend brushed with olive oil.
Tomato & Artichoke
$9.99
just like the margherita, but with artichokes
Ny Style
$10.99
we make our own sausage and tomato sauce, then add
pepperoni, & onions
Tomato & Cheese
$8.99
mozzarella & tomato sauce
Burgers
All Burgers Come With Fries
Maverick
$8.99
7 oz. choice angus chuck, topped w/ cheddar, real bacon, & bbq sauce
Honcho
$10.99
you will definitely feel the love here! this burger is nuts! 7 oz. topped w/ bbq sauce, cheddar, pulled pork, & slaw!
The Blues Traveler
$8.99
this burger will change your idea of what a burger should be. fried pickles, cheddar, and our spicy dip. its unbelievable
The Texan
$8.99
h town would be proud. chili, cheese, and onion rings
Sides
Fresh Cut Fries
you will not be able to stop yourself! boardwalk got nothin
on these fries. theyre crackalackik!
- Small $5.00
- Large $6.00
- Hurtin $7.00
Bbq White & Pink Beans
$5.99
white & pink beans battling for the love. hot, tangy, and flavor for
days! ask to tryem, youll come back...they always come back!
Coleslaw
$3.99
creamy and delicious, a standard in any southern bbq....
of course made fresh here
Fried Okra
$6.99
lightly corn breaded okra, lightly fried and seasoned
with our sugar.
Gourmet Onion Rings
fried golden brown crunching with every bite.
the only way to eat onions.
- Small $4.00
- Large $7.00
- Hurtin $10.00
Creamed Succotash
$5.99
lima beans and sweet corn sauteed with onions and garlic, finished
with a cream reduction
Sweet Scallion Hush Puppies
$5.99
if you start eating em, you wont stop. deep fried corn fritters-
sweet & savory. basket of 12 served w| peach honey butter
Collard Greens
$5.99
just like grandmas cooked with ham hocks & bacon.
it takes a lot of guts to cook greens
down here when youre from up there.
Side Salad
$4.99
mixed greens, tomatoes, & cheddar cheese.
ranch, blue cheese, bourbon vin, orange vin, or spicy
Browse Nearby
General Info
Hours
Monday:
9:00am - 12:00am
Tuesday:
9:00am - 12:00am
Wednesday:
9:00am - 12:00am
Thursday:
9:00am - 12:00am
Friday:
9:00am - 12:00am
Saturday:
9:00am - 12:00am
Sunday:
9:00am - 12:00am
About Us
The Blues BBQ Co. was started in 2004 with $20,000, a truck and a dream. Two brothers, Patrick and Chris, decided to give the people of Frederick, MD “Real BBQ!” Most of the BBQ found in Maryland was less than average and mostly over-cooked. Dried-out beef and pork could be found at almost any BBQ Restaurant. Good BBQ needs to be smoked over wood. Great BBQ needs to be smoked over a wood blend for the perfect amount of time, at the perfect temperature-and lived! That’s what we strive to do. We don’t smother our BBQ in sauce, we complement it with sauce. Patrick has traveled all over the country to eat BBQ, finding some great and some not so great. These recipes are compiled from tasting BBQ from all over the world. The regions we mention are for lack of better terms “a guide” to the flavor profile which we are trying to achieve. We hope you enjoy your dining experience and please feel free to contact us with your comments.