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Blue Crab Steakhouse
1745 Boston Post Rd
Old Saybrook, CT 06475
Uber
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Dinner Menu
We have a wide variety of tender steak and fresh seafood.
Appetizers
Tuna Two Ways
$12.00
Tuna tartar with capers, red onion, olive oil and Italian parsley Seared tuna with soy vinaigrette. Served with crustinis
Fried Calamari
$10.00
with marinara
Lump Crab Cakes
$10.00
Served over mixed greens tossed in a lemon herb vinaigrette
Fried Asian Style Pork Dumplings
$9.00
With dipping sauce
Beef or shrimp skewers
$9.00
Served over marinated tomato, red onion and cucumber
Escargot
$9.00
Baked in garlic herb butter and served with grilled baguette
Shrimp Cocktail
- Market Price
Soft Shell Crab
$14.00
Lightly breaded and deep fried
Sautéed Mussels
$14.00
With garlic, herbs, tomato, bacon and white wine Served with grilled baguette
Clams on the ½ shell
- (each) $2.50
Crab, corn and coconut fritters
With spicy mango sauce
- 6 for $8.00
- 12 for $14.00
Salads
Add to any salad: grilled chicken $5, salmon, crab cake or shrimp $7
Shaved Fennel Apple Salad
$8.00
With endive, dried cranberries and candied pecans with a sherry gastrique
Chopped Cobb Salad
With romaine, tomato, red onion, avocado, blue cheese and bacon
- Small $8.00
- Large $10.00
House Salad
Mixed greens, tomato, cucumber and carrot with your choice of dressing
- Small $3.00
- Large $6.00
Caesar Salad
With romaine, grated parmesan, house made dressing and croutons
- Small $5.00
- Large $8.00
Soups
Clam Chowder
New England creamy style
- Cup $4.00
- Bowl $6.00
Boss Soup
Soup of the day
- Cup $4.00
- Bowl $6.00
Entrees
Fisherman's Favorite
$28.00
With clams, mussels, shrimp, scallops and lobster over linguine In a white wine butter sauce
Seared Salmon
$22.00
With tubule style couscous salad topped with a citrus vinaigrette
Seared Scallops
$26.00
With creamy polenta, chorizo, garlic and tomato
Seared Tuna Nicoise
$25.00
Served over a warm salad of roasted fingerling potatoes, her covert, Arugula and Kalamata olives, drizzled with caper vinaigrette
Shrimp or Chicken Scampi
$18.00
With garlic, tomato and artichoke hearts over linguini
From the Grill
All served with choice of starch
7 ounce Filet Mignon
$23.00
With black pepper, thyme Demi Glaze or Au Poivre Sauce
10 ounce Sirloin Steak
$22.00
With grilled Portobello mushrooms and onions
13 ounce Blackened Rib Eye
$24.00
With fire roasted jalapeno butter
1/2 Brick Chicken
$21.00
With zesty house made barbecue sauce
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Traditional
Burgers
Seafood
Steakhouse
Meals
Breakfast
Dinner
Hours
Monday:
Closed
Tuesday:
12:00pm - 9:00pm
Wednesday:
12:00pm - 9:00pm
Thursday:
12:00pm - 9:00pm
Friday:
12:00pm - 10:00pm
Saturday:
12:00pm - 10:00pm
Sunday:
8:00am - 1:30pm