French bread topped with fresh garlic and a hot blend of cheddar, jack and parmesan cheeses
Loaded Potato Skins
$9.50
Loaded with freshly grated jack and cheddar cheeses, crumbled bacon, sour cream and green onions
Chicken Tenders
$9.50
Chipotle-buffalo or original-style
Jumbo Shrimp Cocktail
$10.99
Half dozen jumbo shrimp served with our own house-made cocktail sauce.
Fire-Grilled Fresh Artichoke
$9.99
Served with tangy lemon aioli and basil pesto mayo for dipping.
Crispy Fried Garlic-Pepper Zucchini
$7.99
Served with our cool cucumber dip
Steak Quesadilla*
$8.99
Filled with seasoned grilled steak, tomato, and cheddar and jack cheeses. Lightly drizzled with bbq sauce and served with sour cream and pico de gallo
Teriyaki Steak Lettuce Wraps*
$8.99
Skewers of steak, onions and baby portabella mushrooms marinated in sesame-teriyaki. Served with crisp lettuce wraps and our signature pineapple pico de gallo.
Crisp greens tossed in our house vinaigrette and layered with fresh avocado, tomato, applewood-smoked bacon and bleu cheese, and topped with your choice of:
Chicken$14.99
Filet Mignon*$15.99
Grilled Vegetable Salad
Crisp greens tossed with fresh avocado, tomato, roasted corn and grilled zucchini, mushrooms, red bell peppers and onions in our lemon vinaigrette.
Vegetable$12.99
Grilled Chicken$13.99
Grilled Prawns$14.99
Burger and Sandwiches
Partnered with your choice of french fries or coleslaw. Kick it up a notch: add a topper or sidekick to any entrée for $2.25 Each.
Steakhouse Bacon Cheeseburger*
$13.50
A half-pound of ground beef stacked with cheddar cheese, smoky bacon and onion rings.
Filet Mignon Sandwich*
$15.99
Sliced filet mignon topped with sautéed onions and red bell peppers, cheddar cheese and chipotle mayo
Chicken, Avocado & Bacon Sandwich
$13.50
A grilled chicken breast topped with monterey jack cheese, fresh avocado, ripe tomato, applewood-smoked bacon and a creamy parmesan sauce
Side Kicks
Our dinner entrées are served with warm, sweet molasses bread and partnered with any two of our 16 craveable sidekicks. Seasonal sidekick - ask your server. Addany additional sidekick toyourentrée - $2.25 Each
Garden Salad
Caesar Salad
Wedge Salad
Cole Slaw
Loaded Baked Potato Soup
Steak Soup
Wild West Onion Rings
French Fries
Garlic Mashed Potatoes
Au Gratin Potatoes
Classic Baked Potato
Loaded Baked Potato
Fresh Green Bean
With bacon
Steamed Broccoli
With shaved parmesan
Western Wild Rice
Shareable Steakhouse Classics
Serves 2-4.
Haystack Onion String
$4.95
Grilled Asparagus
$6.95
Sautéed Mushrooms
$5.95
Seasoned, Seared & Slow Roasted Prime Rib
Served with your choice of fresh or creamy horseradish sauce, and au jus.
Full Pound Cut
$27.99
3/4 Pound Cut
$23.99
1/2 Pound Cut
$19.99
Steak & Seafood Partners
Prime Rib* and Grilled Prawns
$25.99
Prime Rib* and Fried Shrimp
$24.99
Prime Rib* and Large Lobster Tail
$35.99
Filet Mignon* and Grilled Prawns
$28.99
Filet Mignon* and Fried Shrimp
$27.99
Filet Mignon* and Large Lobster Tail
$38.99
Top Sirloin* and Grilled Prawns
$25.99
Top Sirloin* and Fried Shrimp
$24.99
Top Sirloin* and Large Lobster Tail
$35.99
From the Sea
Large Lobster Tail
$30.99
More than a 9oz. Lobster tail served with drawn butter and fresh lemon
F Ire - Grilled Prawns
$19.99
Grilled prawns brushed with garlic butter and served over a bed of rice
Grilled King Salmon*
$21.99
A half-pound filet of rich salmon, simply seasoned and grilled over an open flame.
Crispy Shrimp
$18.99
Nine shrimp fried golden brown
Fired Grilled Steak
Toppers: sautéed sweet onions, sautéed fresh baby portabella mushrooms, or a combination of both - $2.25 Each
Top Sirloin*, Center-Cut
8oz$19.99
11oz$22.99
Sesame-Teriyaki Top Sirloin*
G lazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger.
8oz.$20.99
11oz$23.99
Full-Flavored Ribeye Steak*
12oz$24.99
16oz$27.99
Bacon & Bleu Butter Ribeye*
Our full-flavored ribeye topped with bacon & bleu cheese butter
12oz$25.99
16oz$28.99
Filet Mignon*, Center-Cut
6oz$22.99
8oz$25.99
Mushroom & Bleu Filet Mignon
Topped with sautéed baby portabella mushrooms and melted bleu cheese crumble
6oz$23.99
8oz$26.99
New York Strip*, Center-Cut
12oz$23.99
14oz$25.99
Honey-Garlic Glazed New York Strip*
Fire-grilled with our own sweet and savory honey-garlic glaze.
12oz$24.99
14oz$26.99
More From the Grill
Bbq Chicken & Ribs
$22.99
A grilled chicken breast and half rack of baby back ribs both smothered in our smoky molasses bbq sauce
Fire-Grilled Chicken
$17.99
Two juicy chicken breasts lightly marinated with lemon, rosemary, garlic and thyme.
Sesame-Teriyaki Chicken Breast
$18.99
Two juicy chicken breasts glazed with our house-made sesame-teriyaki sauce with fresh garlic, sesame and ginger.
Bbq Baby Back Ribs
Smothered in our own smoke-tinged molasses bbq sauce, our fall-off-the-bone ribs are marinated, seasoned with spices, slow roasted, and finished over an open flame
Full Rack$20.99
Half Rack$24.99
Smothered Grilled Pork Chops*
$18.99
Two bone-in pork chops flame-grilled and smothered with sautéed onions, baby portabella mushrooms and home-style gravy
Campfire Feast for Two
$58, all for only $29 per person
Appetizer
Your choice of any steakhouse starter to share.
Entrées
Coose any two of the entrées listed. Each entrée is served with any two craveable sidekicks. Entree choices: top sirloin* 8oz, new york* 12oz, ribeye* 12oz, prime rib* 8oz, filet mignon* 6oz, grilled salmon*, fire-grilled chicken, bbq chicken & ribs
Dessert
Round out your feast with any one of our decadent desserts
Kids Menu
Mac & Cheese
$5.99
Grilled Cheese
$5.99
Chicken Strips
$5.99
Sliced Top Sirloin Steak
$7.49
Grilled Chicken Breast
$5.99
Desserts
Ask about our seasonal dessert.
New York Cheesecake
$6.25
Big Mountain Chocolate Fudge Cake
$6.50
4-Chocolate Flourless Torte
$6.50
Sky-High Mud Pie
$5.99
Chocolate Chip Cowboy Cookie
$5.99
White Chocolate Bread Pudding
$6.50
Happy Hour
Monday - friday: 3 to 7pm.
Enjoy Drinks & Full-Size Apps
$3.50
$4.50
$5.50
* Our steaks and seafood are cooked to order. Our hamburgers can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. All portion weights listed are the approximate weights before cooking.
Grand Slam Sliders
Add french fries to your sliders for $1.
Blackened Chicken
$9.99
Four sliders with blackened chicken tenders, sautéed sweet red peppers, and onion, cheddar cheese, crisp lettuce, and tangy lemon aioli.
Filet Mignon Steak*
$10.99
Four sliders loaded with tender filet mignon, sautéed mushrooms, and garlic bleu butter.
Bacon Cheeseburger
$9.59
Four cheddar cheeseburger sliders topped with applewood-smoked bacon, lettuce, and sautéed sweet onions.
Bullseye Shareables
Three - Cheese Garlic Bread
$6.50
French bread topped with fresh garlic and a hot blend of cheddar, jack and parmesan cheeses.
Filet Mignon Chili Nachos*
$10.99
Crisp tortilla chips heaped with our filet mignon chili, jalapeño jack and cheddar cheeses, salsa, jalapeños, and sour cream.
Crispy Fried Zucchini
$7.99
Served with our cool cucumber dip.
Steak Quesadilla*
$8.99
Filled with seasoned grilled steak, tomato, and cheddar and jack cheeses. Lightly drizzled with bbq sauce and served with sour cream and pico de gallo.
Chicken Nachos
$10.99
Crisp tortilla chips layered with blackened chicken, jalapeño jack and cheddar cheeses, salsa, jalapeños, and sour cream.
Bullseye Wings
Chicken wings cooked crisp and tossed in chipotle-buffalo sauce.
1/2 Dozen$7.99
Dozen$12.99
Spicy Beer Battered Pickle Spears
$7.99
Fried crisp and served with our cool cucumber dip.
Bowl of Filet Mignon Chili*
$3.99
Topped with sour cream, cheddar cheese, and green onion.
Loaded Potato Skins
$9.50
Loaded with freshly grated jack and cheddar cheeses, crumbled bacon, sour cream, and green onions.
Three soft corn tacos served with fresh tortilla chips & salsa.
Steak Fajita*
$9.99
Three grilled new york steak fajita tacos, with sautéed sweet red peppers & onions, cilantro, green onions, jalapeño, pico de gallo, and pepper jack cheese.
Shrimp and Avocado
$9.99
Three crispy shrimp & fresh avocado tacos with cabbage, pico de gallo, and chipotle mayo.
Chicken and Avocado
$9.99
Three chicken and fresh avocado tacos with jalapeño jack cheese, tomato, sour cream, and chipotle mayo.
Build Your Own Bullseye Burger
Served with french fries or coleslaw or chips & salsa.
Classic 1/2 Lb. Burger*
$9.99
Pick any or all of the following: mayonnaise, lettuce, tomato, pickle, onion.
Build Your Own Bullseye Burger Sauces
Add any of the following:
Buffalo and Bleu Chees
$1.00
Chipotle Mayonnaise
$0.50
Bbq
$0.50
Sesame-Teriyaki
$0.50
Build Your Own Bullseye Burger Cheeses
Add any of the following:
Cheddar Cheese
$0.50
Jack Cheese
$0.50
Bleu Cheese Crumbles
$0.50
Pepper Jack Cheese
$0.50
Build Your Own Bullseye Burger Toppings
Add any of the following:
Onion Rings
$1.00
Fresh Avocado
$1.00
Jalapeños
$0.50
Spicy Beer Battered Pickle Spears
$1.00
Sautéed Sliced Mushrooms
$1.00
Build Your Own Bullseye Burger Proteins
Add any of the following:
Burger Patty*
$3.00
Chicken Tenders
$2.00
Chipotle-Buffalo Chicken Tenders
$2.00
Filet Mignon Chili*
$2.00
Crispy Bacon
$1.00
Slam Dunk Sandwiches
Served with french fries or coleslaw or chips & salsa.
Buttermilk Fried Chicken Sandwich
$9.99
Crispy herb marinated buttermilk fried chicken breast topped with jalapeño cilantro slaw and chipotle mayo.
New York Steak Sandwich*
$12.99
Open-faced on toasted french bread, topped with crispy onion rings, and served with a side of our wild west sauce.
Grilled Prime Rib Sandwich*
$12.99
Open-faced on toasted french bread and topped with sautéed mushrooms.
*Our steaks and burgers are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.
If he could lay out great ranch-style steaks, he thought, at a price nobody had to worry about, in a place where anybody and everybody could lean back and enjoy themselves, then maybe they'd come back and try it again. That year, he opened the first Black Angus Steakhouse. At the time, when a steakhouse meant a stuffy place where you spent a week's paycheck, the idea seemed a bit wobbly. But it took, and we've stuck to it. Since 1964 Black Angus has served a lot of great steak to a lot of hungry Guests in a comfortable setting that's easy to be at and hard to leave.