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Bistro Tupaz
5899 Santa Teresa Blvd
San Jose, CA 95123
Uber
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Main Menu
Appetizers
Arancini
$3.95
breaded parmesan risotto
Pommes Frites
$2.95
served with aioli
Meatball
$4.25
ground hanger steak, topped w/ marinara and mozzarella
Insalata Caprese
$7.95
grass-fed mozzarella di buffala, ardenwood farms heirloom tomatoes, basil from our backyard
Calamari
$7.95
wild caught pacific squid, served w/ cocktail sauce
Garlic Parmesan Bread
$2.95
made from daily baked focaccia
Fondue Au Fromage
$6.95
german pasta, topped with parmesan
Prosciutto E Mozzarella
$8.95
domestic la quercia prosciutto from iowa, grass-fed mozzarella di buffala
Appetizers-specials
Featuring Jperry Produce
At Ardenwood Farm!
Petite Salad
$4.00Salad Entree
$7.00Soups
Zuppa Di Minestrone
$5.95
homemade vegetable stock, zucchini, beans, seashell pasta, garlic, parmesan, spinach
French Onion Gratinee
$5.95
caramelized onions, veal remouillage, crouton, gruyere
Salads
Salad Maison
california heirloom lettuce, butter garlic croutons, choice of dressing
- $5.95
- W/ Duck Confit, Bbq Tri-tip Or Organic Chicken Breast $8.95
Bistro Cobb Salad
$12.95
california heirloom lettuce, organic chicken breast, steak slices, sliced egg, crispy bleu cheese, butter garlic croutons
Bistro Chef Salad
$14.95
california heirloom lettuce, organic chicken breast, brisket, bbq tri-tip, sliced egg, sharp cheddar, crispy bleu cheese, turkey pastrami
Entrees
Hungarian Goulash
$12.95
braised pork with sweet paprika, served over spaetzle, choice of side
Hanger Steak
$19.95
certified angus hanger cut, pommes frites and aioli
Salmon Alla Griglia
$21.95
wild king salmon over wilted spinach with rice, choice of side
Chicken Parmesan
$10.95
baked organic chicken breast with parmesan over fettuccine al burro e panna, choice of side
Lamb Roast
$21.95
colorado leg of lamb, served over gnocchi w/ sarlat potatoes, comes with choice of side
Bistro Burger
$9.95
beef, pork, and lamb, grilled focaccia and onions, dijon, pommes frites
Eggplant Parmigiana
$10.95
breaded eggplant, served over fettuccine marinara al funghi, choice of side
Poisson En Papillote
$12.95
steamed rockfish served over rice pilaf, choice of side
Salsiccia Di Cinghiale
$14.95
broken arrow ranch boar sausage over butter sage gnocchi, choice of side
Shepherds Pie
$12.95
braised hanger meat topped with yukon potatoes, comes with peas and carrots
Entrees-special
Mushroom Burger With Petite Salad
$12.95
from jperry produce
at ardenwood farm
biscotti of your choice!
Pasta
Fettuccine Marinara
homemade fettuccine, heirloom pomodoro sauce, garlic bread
- $7.95
- With Meatball $8.95
- With Grilled Boar Sausage $14.95
Lasagna
$12.95
bechamel, fresh egg pasta, meat ragu, served with garlic bread
Fettuccine Alfredo
homemade fettuccine, homemade alfredo, comes with garlic bread
- $7.95
- With Organic Chicken $10.95
- With Seafood $14.95
- With Cod And Crab Croquettes $15.95
- With Tiger Shrimp $16.95
Browse Nearby
General Info
Hours
Monday:
Closed
Tuesday:
10:00am - 9:00pm
Wednesday:
10:00am - 9:00pm
Thursday:
10:00am - 9:00pm
Friday:
10:00am - 9:00pm
Saturday:
10:00am - 9:00pm
Sunday:
Closed
About Us
At Bistro Tupaz, we only work with natural ingredients. That means our dishes use only unprocessed ingredients - no canned goods unless it is all natural. Everything we make is passionately made from scratch in our kitchens.
Our basic tomato sauce has no added sugar. It only consists of 4 ingredients: olive oil, wine, salt, and the tomato itself. All complexities found in the sauce comes from the roasting process, the vine-ripened tomatoes and from the wine. We puree all our fruits in our kitchen, with the only preservative being pure cane sugar. We maintain a rustic presentation using only natural ingredients.
In this global economy, it is easy to be enticed by the availability of ingredients year round from different parts of the world, but we at Bistro Tupaz support California farmers and sustainability practices. We continually search for domestic produced agriculture and farm-raised animals.