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Evoke 1923
27376 Spruce Lane
Evergreen, CO 80439
Uber
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Dinner
EASTER CELEBRATION
Hand Muddled Cocktails
Dessert Menu
Dinner
APPETIZERS
House-Made Garlic Rosemary Focaccia Bread
$5.00
Roasted Tomato and Olive Oil
Filet Mignon Tartare*^
$15.00
Mushroom Tamari Unami Sauce, Masago, Thai Basil, Yukon Chips, Soft Poached Quail Egg
Crispy Sesame Fried Shrimp
$16.00
House Kim Chee, Sweet Ginger Citrus Bibimbap Aioli
Half Dozen Raw Oysters
$22.00
Hijiki, Blossomed Thai Basil Seeds, Tobiko, Pomegranate Mignonette
Japanese Dynamite Crusted Baked Oysters
$16.00
Furikake, Sesame, Sriracha
Kaffir Lime Scented PEI Mussels
$17.00
Thai Red Coconut Curry Broth
Matcha Dumplings
$14.00
House-made Gnocchi, Bok Choy, Buna Shimeji Mushrooms, Heirloom Tomatoes, Truffled Miso Butter, Dashi Tonjiru Broth
Filet Mignon & Andouille Sausage Cassoulet
$16.00
White Beans, Roasted Tomato, Truffle Splash, Fresh Basil
SALADS
Caesar^
$15.00
Romaine, Croutons, Classic Caesar Dressing, Grana Padano
Caprese Salad^
$17.00
Buffalo Mozzarella, Heirloom Tomatoes, Basil Oil, Olive Tapenade, Balsamic Drizzle
Winter Little Ruby Gem Salad^
$14.00
Roasted Golden Beets, Hibiscus Pickled Red Onions, Spiced Pepita Seeds, Goat Cheese, Preserved Lemon Creme Fraiche Dressing
PASTAS
Gluten Free Penne Pasta available upon request... $4
Hokkaido Seared Sea Scallops & Mushroom Ravioli
$41.00
Butternut Squash Crimini Mushroom Ravioli, Sweet Pea Lobster Tarragon Cream
Wild Mushroom Pan Seared Chicken "Lasagna"
$39.00
Ricotta and Fontina Cheese, Hon Shimeji and Porcini Mushrooms, Blistered Heirloom Tomatoes, Truffled Sherry Cream Sauce
SEASONAL SPECIALTIES
Peppercorn Seared Salmon*^
$40.00
Baby Potatoes, Roasted Fennel, Oven Charred Tomato Marsala Butter, Pistachio Pesto Oil
Rustic Rosemary Grilled Filet Mignon
$51.00
Sautéed Heirloom Carrots, Buttery Mash Potatoes, Roasted Shallot Cabernet Demi
Au Poivre Grilled Blue Fin Tuna Steak*^
$41.00
Wilted Spinach and Bleu Cheese Gratin, Gruyere Scalloped Potatoes, Blistered Tomatoes, Toasted Garlic Lemon Basil Beurre Blanc
Oaxacan Braised Lamb Shank
$46.00
Fire Roasted Poblano, Wild Mushroom Risotto, House-made Chocolate Pasilla Chili Mole, Hibiscus Petite Salad
Peppermint Grilled Elk Loin*^
$49.00
Roasted Winter Vegetables, Butternut Squash Vanilla Bean Puree, Pomegranate Elderberry Ginger Infusion
Herb Roasted Duck Breast & Leg Confit
$43.00
Truffled Cauliflower Puree, Winter Vegetables, Toasted Garlic Saffron Aioli, Cabernet Reduction
Five Spice Grilled 16oz. Pork Chop^
$39.00
Coconut Sweet Potato Mash, Winter Vegetables, Blood Orange Hibiscus Gastrique
Grilled Shrimp and Sauteed Autumn Vegetables^
$43.00
Crispy Indian Poppadom Cracker, Red Daal Lentils, Red Coconut Curry Sauce - This can be made Vegetarian -
^Can be prepared Gluten-Free upon request. Cuisine is prepared daily at The Bistro. *These items may be served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
BRUNCH MENU
All Breakfast Dishes will be Served with Breakfast Potatoes
House Made Sourdough Grand Marnier French Toast
$21.00
Fresh Berries, Whipped Cream Cheese Vanilla Butter
Pan Seared Brown Butter Banana Pancake
$20.00
Fresh Berries, Salted Bourbon Caramel
Lavender Blueberry Seared Bread Pudding Benedict
$24.00
Poached Egg, House Made Chicken Sausage Patty, Lemon Tarragon Béarnaise Sauce
House Made Sourdough English Muffin Benedict
$24.00
Poached Egg, House Smoked Salmon, Citrus Dill Hollandaise
Mount Blue Sky Omelette
$21.00
Smokey Bacon, Fontina Cheese, Charred Heirloom Cherry Tomatoes, Avocado, Drizzled Hollandaise
Grilled Asparagus, House Smoked Salmon & Caramelized Onion Crepes
$23.00
Citrus Dill Hollandaise Sauce, Crispy Capers
Mixed Berry and Nutella Crepes
$21.00
Vanilla Bean Custard, Pomegranate Coulis
Butter Toasted Sourdough & Roasted Turkey Club Sandwich
$21.00
Avocado, Smoked Bacon, Baby Arugula and Roasted Garlic Aioli. Served with Bistro Side Salad
Oven Baked "Ox Eyed Egg" Smoked Black Forest Ham Croque Madame
$21.00
Gruyere Cheese, Bacon and Béchamel Sauce. Served with Bistro Side Salad
Mixed Greens Salad with Choice of Grilled Chicken, Salmon, or Shrimp
$24.00
Heirloom Carrots, Walnut Praline and Orange Scented Cranberry Salad, Goat Cheese, Vermont Maple Roasted Shallot Espresso Vinaigrette
Caesar Salad with choice of Grilled Chicken, Salmon, or Shrimp
$23.00
House Croutons, Shaved Grana Padano Cheese
Peppercorn Seared Salmon, Roasted Fennel and Fingerling Potatoes
$27.00
Oven Charred Tomato Marsala Sauce, Pistachio Basil Drizzle
Rosemary Grilled New York Steak, Crispy Potatoes
$27.00
Sautéed Spring Vegetables, Herbed Cabernet Roasted Shallot Demi
BRUNCH MIMOSAS
The 101
$12.00
Pomegranate Ginger
The Luau
$12.00
Passion Fruit Lychee
Moulin Rouge
$12.00
Muddled Raspberries & Tawny Port
Puerto Rico Sunrise
$12.00
Mint Syrup, Mango Puree & Lime Juice
COCKTAILS
Porky Pig Bloody Mary
$14.00
Bacon & Olives
The Lodge Pole Pine Needle
$14.00
Pink Grapefruit Juice, Locke & Co Rye, Muddled Lemon
The Dazzler
$14.00
Muddled Raspberries & Lemons, Lavender, Ginger, Bear Creek Wheated Vodka, Prosecco
Snow Capped Mount Evans Martini
$14.00
Espresso, Godiva Chocolate Liquor, Whipped Cream
I'll Bee Damned
$14.00
Honey Lemon Juice Syrup, Lemongrass, Frothy Egg Whites, St George Botanivore Gin, St-Germain
*menu items are prepared Gluten Free
Cocktails
Nutty Old Fashioned
$15.00
Bear Creek Bourbon, Frangelico, Ginger Orange Spiced Simple Syrup, Splash Bear Creek Spiced Rum, Cracked Pepper
Evoke & Tonic
$14.00
Ophir, Muddled Orange, Lemongrass, Ginger, Yuzu, Tonic
Lavender Gin Fizz
$14.00
St. George Botanivore, Lavender Simple Syrup, Lemon Juice, Egg White
Sofu Matcha Martini
$15.00
Jasmine Yuzu Tea, Ginger, Lemongrass, Hibiki Japanese Whisky, Matcha Infusion
Black Thorn Sour
$14.00
Tanquerey, St-Germain, Hibiscus Syrup, Pineapple Juice, Lemon Juice
The Razzler
$12.00
Bear Creek Vodka, Raspberries, Lavender, Lemon, Bubbles
Smoked Out Margarita
$14.00
Pasilla Chili Coriander Mezcal Infusion, Aperol, Carpana Antica, Lime Juice, Orange Bitters
Espresso Martini
$14.00
Bear Creek Spiced Rum, Locally Roasted Espresso, Dark Chocolate, Orange Infused Syrup, Cream
After Dinner Drinks
Evoke Brew
$12.00
Coffee Liqueur, Grand Marnier, Coffee, and Whipped Cream
Drip Coffee, Espresso, Cappuccino
$4.00 – $6.50
Locally roasted coffee beans
^Dishes can be prepared Gluten Free. *These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Dessert
Italian Tiramisu
$13.00
Sweet Marsala Zabaglione, Aged Dark Rum Coffee Soaked Lady Fingers, Majestic Cocoa Powder
Crème Brulee ^
$11.00
Madagascar Vanilla, Fresh Berries
Blood Orange "Key Lime" Pie
$15.00
Brown Butter Graham Cracker Crust, Mascarpone Ricotta Citrus Quenelle, Hibiscus Dust
Decadent Dark Chocolate Soufflé ^
$16.00
Brandied Raspberry Coulis, Vanilla Bean Ice Cream
Dark Chocolate Mousse Mille-Feuille
$14.00
Hazelnut Praline, Passion Fruit Salted Caramel
Vanilla Ice Cream
$6.50Sorbet ^
$6.50
^May be prepared gluten free upon request. Please let your server know of any allergies so we may take the most care with your dish.
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Italian
French
European
Locally Sourced
Meals
Dinner
Hours
Monday:
4:30pm - 9:00pm
Tuesday:
Closed
Wednesday:
4:30pm - 9:00pm
Thursday:
4:30pm - 9:00pm
Friday:
4:30pm - 9:00pm
Saturday:
4:30pm - 9:00pm
Sunday:
4:30pm - 9:00pm
Additional Information:
Call anytime after 1pm to place a curbside pick up order.
About Us
We are known far and wide for our birthday and anniversary celebrations. This vintage Mountain Tea Room is a perfect spot for a wedding rehearsal dinner. We provide personalized service for all group dining events, paying careful attention to every detail.