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Bisq
1071 Cambridge St
Cambridge, MA 02139
Uber
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TAKE-OUT, DELIVERY, & PATIO MENU
Whole Animal Dinners
TAKE-OUT, DELIVERY, & PATIO MENU
We are open from Wednesday and Thursday 5:00pm to 9:00pm, Fridays and Saturday 5:00 - 10:00 PM, and Sunday 10:30am - 3:30pm. You can order online or by calling us @ 617.714.3693. Place & pay for your order & choose your pick-up window. Stay safe!
Brunch
Served Every Sunday from 10:30am to 3:30pm
Kale Salad
$13.00
Grilled Peaches, Lardon, Bacon Vinaigrette
Butter Lettuce Salad
$13.00
Radicchio, Red Onion, Candied Garlic, Pistachio, Banyuls Vinaigrette
Torchon de Foie Gras
$15.00
Brioche, Whole Grain Mustard, Pluot Mustarda, Cornichon
Cheese Plate
Red Rock Blue Cheddar, Roelli Cheese Haus, Wisconson, USA, Pasteurized Cow's Milk, Aged 3 months, Salt Washed, Semi Soft, Blue, Creamy Sharp, Nutty, *Cornerstone, Parish Hill Creamery, Vermont USA, raw Cow's Milk, Salt washed, Semi Soft, Tangy, Vegetal, Earthy, *Ameribella, Jacobs & Brichford, Indiana, USA, Raw Cow's milk, Salt Washed, Semi Soft, Salty Savory, Lactic, With Crostinini, Fennel Moustarda, Honey, Marcona Almonds
- 3 Cheeses $15.00
- 1 cheese $10.00
Omelette Classique
$13.00
Brie, Fines Herbs
Buttermilk Pancakes
$16.00
Creme Fraiche, Blueberry Coulis, Maple Syrup
Anadama French Toast
$15.00
Sauce Anglaise, Granola
Bisq Shakshuka
$15.00
Chick Peas, Eggs
L'Americain
$16.00
Eggs, Toast, Bacon, Homefries
Bisq Breakfast Sandwich
$15.00
Paté de Campange, Duck Egg, Pumpkin Seed Puree, Brioche, Homefries
Croque Madame
$18.00
Ham, Bechamel, Egg
Steak and Eggs
$31.00
Over-Easy Eggs, Home Fries, Crème Fraîche
Breakfast Sausage
$4.00Bacon
$4.00Toast
$2.00Homefries
$3.00Brunch Drinks
Bisq Bloody Mary
$12.00
Green Chili Vodka, Bisq Spicy Bloody Mary Mix
Berrymosa
$13.00
Freshly Squeezed Orange Juice, St. George's Rasberry, Sparkling Wine
Spiced Pear Bellini
$13.00
Freshly Squeezed Orange Juice, St. George's Spiced Pear, Sparkling Wine
Paranaue
$15.00
Novo Fogo Cachaça, Fresh Passion Fruit, Lime, Sugar
Bisq Sangria
$12.00Fresh Squeezed Juice
$6.00
Orange or Grapefuit
Coffee
$4.25
Colombian Dark Roast
The Dinner Menu
Cheese Plate
Red Rock Blue Cheddar, Roelli Cheese Haus, Wisconson, USA, Pasteurized Cow's Milk, Aged 3 months, Salt Washed, Semi Soft, Blue, Creamy Sharp, Nutty, *Cornerstone, Parish Hill Creamery, Vermont USA, raw Cow's Milk, Salt washed, Semi Soft, Tangy, Vegetal, Earthy, *Ameribella, Jacobs & Brichford, Indiana, USA, Raw Cow's milk, Salt Washed, Semi Soft, Salty Savory, Lactic, With Crostinini, Fennel Moustarda, Honey, Marcona Almonds
- 3 Cheeses $15.00
- One $10.00
Paté de Campnge
$15.00
Toast, Cornichons, Whole Grain Mustard
Boquerones
$8.00
Ramps, Olive Oil, Balsamic
Marinated Olives
$8.00
Lemon, Woody Herbs, Garlic
Butter Lettuce
$13.00
Radicchio, Red Onion, Candied Garlic, Pistachio, Banyuls Vinaigrette
Hakueri Turnips
$13.00
Parsnip, Frisee, Vanilla Duck Jus
Kale Salad
$13.00
Grilled Peaches, Lardon, Bacon Vinaigrette
Roasted Kabocha Squash
$13.00
Green Apple, Pepita Puree, Mole, Chocolate
Roasted Red Beets
$13.00
Butternut Squash, Carrot, Curried Vinaigrette
Foie Gras Torchon
$15.00
Cornichons, Whole Grain Mustard, Toast
Grilled Escargot
$12.00
Spinach Veloute, Roasted Cauliflower, Bread Crumbs
Roasted Mushrooms
$13.00
Pomme Purée, Duck Jus, Fines Herbs
Grilled Leeks
$12.00
Lemon, Caper, Brown Butter, Pecorino
Saffron Risotto
$18.00
Lardon, Fine herbs, Oregano
Ricotta Cavatelli
$23.00
Hon Shimeji Mushrooms, Escarole, Fennel, Beurre Blanc
Pan Roasted Duck Breast
$25.00
Broccoli Rabe, Black Eyed Peas, Red Pepper Jus
Grilled Flank Steak
$30.00
Roasted Button Mushrooms, Benji Potatoes, Horseradish Cream
Bisq Burger
$20.00
Bacon, Cheddar, Carmelized Onions, Whole Grain Mustard
BISq's Cocktails
Bisq Sangria
$12.00
Classic Sangria
Chrysanthemum
$13.00
Dry Vermouth, Benedictine, Absinthe
Paranaue
$15.00
Novo Fogo Cachaça, Passion Fruit, Lime
Shai Hulud
$14.00
Rosaluna Mezcal, Luxardo Maraschino Liquor, Punt e Mes, Orange
Bamboo
$13.00
Cocchi Vermouth, Manzanilla Sherry, Lemon
Le Québécois
$14.00
Rittenhouse Rye, Luxardo Maraschino, Punt e Mes, Dolin Dry, Raegan's Bitters
Something Sweet
BISq's Desserts
Riz Au Lait
$12.00
Candied Walnuts, Cranberries, Toasted Coconut
Flourless Chocolate Cake
$12.00
Raspberry Coulis
Cranberry Claffoutis
$12.00
Vanilla Ice Cream
Draft Beer
Allagash White
$8.00
A traditional Belgian-style witbier, and is an example of one of the few styles beers that was originally designed to be hazy. The beer's haze comes from a combination of yeast and proteins within the malt, oats, and wheat with which it's brewed.
Grimm American Lite Lager
$8.00
Reccesion Special lite Lager, Brewed with 100% American Ingredients, and Less of Everything, Less Malt, Less Hops, Less Body
Mighty Squirrel, Cloud Candy IPA
$9.00
Hazy, New England IPA, Aromas of Citrus and Tropical Fruit, Smooth and Fluffy Finish, 6.5% abv
Rising Tide Oktoberfest, Märzan Lager
$8.00
Toasted Carmel, Cereal Grains, Earthy, Herbal Hops, Portland, ME, 6% abv
Bottled & Canned Beer
Stormalong - Red Skies at Night
$11.00
A tropical, fruit forward cider made with passionfruit and hibiscus. It has a rich finish and deep pink color.
Medusa Duchovni Pilsner
$12.00
Toasted Malts, Floral and Grassy, Crisp and Clean, 16oz.
Exhibit "A" Goody Two Shoes Kolsch
$11.00
Crisp and Clean, Light flavors of Lemon, Fresh Baked Crackers, and a Dry Finish
Breakside IPA
$13.00
Citrus and Tropical Fruit, Hints of Pine and Perfume, Citra and Chinook Hops, Portland, OR
Exhibit "A" Briefcase Porter
$12.00
Brown Malt, Chocolate Wheat, And Chocolate Malt, Rich Creamy texture, Classic Porter from MA
Wine by the Glass
Our selection of wine by the glass *To be served in house only! Ask your server about to go bottle prices!*
2020 Les Équilibristes, Zestos Pet Nat, Grolleau Gris,, Pin eu d'Anuis
$13.00
Sparkling Blend, Tropical Flavors Give Way to Spiced Pear, and Dried Mango
2019 Meinklang, Burgenland White, Burgenland, Grüner Veltliner, Welschriesling, & Muskat
$13.00
An aromatic yet dry white wine from the biodynamic Meinklang estate. Direct press, fermentation in stainless steel with 4 months on the lees. Fresh and delicious with all kinds of food.
2018 Menti, Riva Arsiglia, Gargnega, Gambellara, Italy
$12.00
100% Garganega Grownth in Volcanic Soils, Light and Lively, Strong Minerality, Mild Briny Characteristics
2020 Mary Taylor, Bordeaux Blanc, Sauvignon Blanc, Semillion
$12.00
Sauvignon Blanc as channeled through the unique prism of Bordeaux. With its cleansing acidity and flavors of citrus and melon, it possesses the deeper texture, elegance, and richness of body that are the region's hallmarks.
2020 Montemelino, Rosato, Umbria, Ciliegiolo & Gamay
$14.00
The versatile, delicious, Provencal-slaying pink wine of Montemelino. Direct press & wild yeast fermentation. Aged in stainless steel until bottling in the Spring. Minimal added sulfur and no filtering or fining.
2019 Château Peyrassol, Méditerranée La Croix Rosé, Provence, France, Grenache, Cinsault, & Viognier
$12.00
Beautiful pale pink in color, with distinct bluish hues. This expressive blend opens immediately with notes of small red fruits carried on a savory undertone of garrigue. There is a refreshing touch of greenness on the palate which gives this fresh, lively wine its truly thirst-quenching character. An accessible blend in the true style of Provençal rosé: delicate with flavors of white fruit and a hint of minerality.
2018 Krasno, Orange, Goriška Brda, Ribolla, Sangiovese, & Malvasia
$13.00
40% Ribolla Gialla (Rebula), 30% Malvasia, 30% Sauvignonasse sourced only from the winery's organic growers. The Rebula sees 10 months skins contact in large oak foudres. The Malvasia and Sauvignonasse see one month skin contact and 8 months on lees in stainless steel. Before blending the Rebula is aged in large oak for 14 months, and the Malvasia and Sauvignonasse in stainless steel for 15 months.
2019 Domaine De La Bergerie "La Cerisaie", Loire Valley, France, Cabernet Franc, Cabernet Sauvignon
$12.00
Light and Vibrant, Floral Aromas of Crushed Violets Cinnamon and Anise, p.lumb and Blackberry Fruits
2017 Bodega de Santo Thomas, Misión Tinto, Baja California, Mexico, Carignane, Tempranillo, & Mision
$12.00
Sustainable. Fermented and aged in stainless steel tanks. Only 22,000 cases produced.
2019 Fiction, Field Recordings, Paso Roblers CA, blend of 10 grape Varietals
$12.00
A Complex blend with Aromas of Blue berry, Cherry, Sweet Carob, hints of Anise, with Firm Tannins Long Smooth Finish
2015 Domaine de la Bergerie, Coteaux du Layon, Anjou, Chenin Blanc
$11.00
Dessert Wine. 2 oz pour. Late Harvest Chenin Blanc with a beautiful golden-yellow color. With aromas of pears and exotic fruits. The mouth is round, smooth, with a nice balance of finesse and freshness.
Amaro & Friends
Flights of three 1 oz pours
Aperitivo Flight
$14.00
Lillet Blanc, Aperol, Meletti
The Classics
$16.00
Montenegro, Averna, Fernet-Branca
Deep Dive
$18.00
Amaro Nonino, Cynar, Santa Maria al Monte
L'Americano
$19.00
Selection of American made Amari, Amro Marino, Bully Boy Amaro, Amaro Donna Rossa
Dessert Wine and Amari
2 oz pours
2015 Domaine de la Bergerie, Coteaux du Layon Anjou, Chenin Blanc
$11.00
Late Harvest Chenin Blanc with a beautiful golden-yellow color. With aromas of pears and exotic fruits. The mouth is round, smooth, with a nice balance of finesse and freshness.
Averna
$12.00Amaro Lucano
$10.00Foro Amaro Speciale
$8.00Meletti
$9.00Amaro Montenegro
$14.00Nonino, Amaro Quintessentia
$14.00Amaro Ramazotti
$11.00Santa Maria al Monte
$10.00Rabarbaro Amaro Sfumato
$8.00Amaro di Angostura Liqueur
$10.00Fernet-Branca
$11.00Cardamaro Vino Amaro
$8.00Amaro Alta Verde
$8.00Pasubio Vino Amaro
$8.00Elisir Novasalus Vino Amaro
$8.00South Hollow "Amaro Marino"
$9.00South Hollow "Chocolate Amaro"
$9.00
An additional 3% will be added to each bill. This money goest directly to our hard-working, non-tipped staff, such as cooks and dishwashers.
Whole Animal Dinners
One of our favorite ways to cook and eat starts by taking a whole animal
roasting it, and eating it off the bone in the company of friends
With a few days notice, we want to extend this experience to all our guests
While your pig, lamb, goat, duck, chicken, or fish will be the star of the show, Chef Alex Saenz will prepare two savory courses and one sweet course to fill out your meal
These whole animal dinners can also be catered for your upcoming party or special event
so you can enjoy this feast with family and friends at home or at your office party
Book Yours Today or Inquire About Our Catering Packages!
Whole Roast Suckling Pig, Lamb, Goat, Fish, Duck, or Chicken
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Tapas
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
10:30am - 3:30pm