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Big Rascal's Real Open Pit Bar-B-Q
3437 NW Blitchton Rd
Ocala, FL 34475
Uber
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Main Menu
Appetizers
Hushpuppies
$3.49
buttermilk hushpuppies fried golden brown. served with ranch
Battered Mushrooms
$4.99
whole mushrooms lightly coated with a seasoned batter.served with ranch
Squash
$3.99
slices of squash lightly coated in breading & served with ranch
Gren Bean Fries
$4.99
whole petite green beans coated in delicious toasted onion batter.served with ranch
Breaded Pickles
$4.99
dill pickle spears breaded in our dill seasoned breadeing, & fried to perfection
Salads, Soup & Stew
Grilled Signature Marinated Chicken Caesar Salad
$9.99Grilled Mesquite Chicken Caesar Salad
$9.99Breaded Chicken Strip Caesar Salad
$9.99Caesar Salad Topped
$9.99
with fork tender beef brisket
Soup & Salad
$7.99
a cup of our soup of the day served with garlic bread & saltines.with a caesar salad or a garden salad
Classic Sandwiches
Grilled 6oz Butterflid Marinated Signature Chicken Breast
$7.99Grilled 6oz Butterflid Mesquite Chicken Breast
$7.99Fried Breaded Cod Fillet Sandwich
$7.99
not tail
Mississippi Breaded Catfish Fillet Sandwich
$7.99Fried Garlic Herb Tilapa Sandwich
not breaded
- 5 Oz Filet $9.99
Gourmet Desserts & Cold Treats
Homemade Bread Pudding "our Signature'
$2.99
moist, sweetness covered in raisins & pecan
Key Lime Pie
$2.99
creamy cool citrus zing loaded onto a graham crust
Ice Cream
$1.99
vanilla ice cream with hershey's chocolate syrup
A La Mode
any slice of pie covered with a scoop of ice cream
- Extra $1.00
Frozen Mug Float
$2.99
your choice of coke or root beer
Browse Nearby
General Info
Cuisine
BBQ
Hours
Monday:
8:00am - 10:00pm
Tuesday:
8:00am - 10:00pm
Wednesday:
8:00am - 10:00pm
Thursday:
8:00am - 10:00pm
Friday:
8:00am - 10:00pm
Saturday:
8:00am - 10:00pm
Sunday:
8:00am - 10:00pm
About Us
Located off Highway 27, just east of I-75 (Exit 354), Big Rascal Pit BBQ & Grille has been serving slowly smoked and delicious pork, beef, ribs, chicken, and turkey for years to locals and interstate travelers. First we start by basting our fresh meats with our specially prepared sauce. Then we slow smoke for hours using our own seasoned wood to give the food that special flavor.