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Berlin Inn Restaurant & Bakery
3131 SE 12th Ave
Portland, OR 97202
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Main Menu
House Made Soup
House Made Soup
- Cup $3.75
- Bowl $4.75
Moseler Chunky Tomato Sahne
topped w/ a rosette of unsweetened whipped cream & served w/ homemade crostini
Salads
All Of Our Salads Are Gluten Free, Dairy Free & Vegetarian
Tasty Salad Toppers To Add To Your Salad If You Wish;
Grilled Chicken Schnitzel $6.50,
Wild-caught Smoked Salmon $3.75,
Feta Cheese $2.50
Marinated Cucumbers
$4.75
thinly sliced, in cracked pepper & white wine vinaigrette
Lentils In Blackberry Vinaigrette
$4.75
w/ diced carrots & peppers, served warm w/ greens & julienne apples
Seasonal Greens
$5.75
fresh greens, bell peppers, sunflower seeds & marinated cucumbers
Crispy Baked Kale
$6.95
bright curly fresh kale leaves; briefly dry baked, drizzled w/ fresh lemon juice &
garlic roasted olive oil, then topped with caramelized red onions & roasted hazelnuts
House Specials
Koenigsberger Klopse
house ground beef/pork savory meatballs served over spatzle noodles, covered with a sour cream &
mushroom sauce; beautifully accompanied by our sweet-n-sour red cabbage
- Small Order $9.95
- Large Order $13.95
Garden Veggie Kase Spatzle
$11.95
our spatzle noodles sauteed w/ mixed veggies, white wine, cream & monterey jack cheese
Pilzen Ragout
$8.95
mix of wild mushrooms simmered w/ seasonings & vegetable stock to a rich, hearty ragout;
served over our mini sweet potato dumplings
Puffs Hot From The Oven
Two Flaky Puff Pastry Turnovers, Baked To Order & Served W/ A Grilled Ginger Pear Half
& On A Nest Of Fresh Greens Dressed W/ Marinated Cucumbers & Diced Peppers
Spinach & Mushroom Puffs
$9.95
filled w/ a creamy spinach & mushroom filling
Pear & Ginger Chicken Puffs
$10.95
filled w/ ginger poached chicken & pears, bell peppers, spinach & monterey jack cheese
Crispypotatopancakes
We Prepare Our Potato Pancake Batter W/ Shredded, Raw Potatoes & Grill Them To Order Until Crispy & Golden
Crispy Potato Pancake Platter
$7.95
four crispy golden potato pancakes; served w/ grilled ginger pear & sour cream
Wurst Salad & Cakes
$9.95
thinly sliced sausage loaf marinated in our zesty dijon & cracked pepper vinaigrette;
served w/ two crispy potato pancakes
Wine Herring & Cake
$11.75
wine cured herring tossed w/ red & green onions, sour cream, lemon juice & cracked peppercorns;
served w/ two crispy potato pancakes & fresh apple slices
Smoked Salmon & Cakes
$12.95
two crispy potato pancakes topped w/ flaked pacific northwest wild-caught smoked salmon, & melted jack cheese;
served on our dill creme fraiche w/ fresh greens & marinated cucumber salad
German Specialties - Schnitzels
All Of Our The Above Schnitzels Are Served With A House-made Sauce And Spatzle Noodles.
We Recommend Adding A Side Of Cucumber Salad, Sweet-n-sour Red Cabbage Or Sauerkraut $2.50
Wiener
$14.95
(veal tenderloin) served on our dijon cream sauce
Jager
$10.95
(pork tenderloin) no breadcrumbs, dressed in our mushroom-onion demi-glaze
Chicken
$9.75
(chicken breast) served on our dijon cream sauce
Gasthaus
$12.95
(pork tenderloin) w/ mushrooms, onions & melted monterey jack w/ demi-glaze
Egg Plant
$11.95
served on our zesty tomato-caper sauce, topped w/ feta cheese
Schnitzel Combination Platter
$24.95
your choice of any two schnitzels served w/ our spatzle noodles and your choice of
cucumber salad, sweet-n-sour red cabbage, sauerkraut or steamed veggies
German Specialties
Mariannes Beef Rouladen
$23.95
bacon, mustard & diced german pickles rolled in thinly sliced lean top round & braised until
tender; served in its own gravy w/ spatzle noodles & sweet-n-sour red cabbage
Sauerbraten
$26.95
lean beef top round marinated for a minimum of three days in burgundy wine, herbs & seasonings; oven roasted until
fork tender in a tangy sour cream gravy; served w/ spatzle noodles & sweet-n-sour red cabbage
Leberkase Melt
$17.75
a thick slice of lightly grilled leberkase, topped w/ grilled onions & melted monterey jack cheese;
served on a bed of warm sauerkraut w/ bratkartoffel
Schweinshaxe
$27.75
please allow at least 30 minutes for preparation.
oven-roasted pork knuckle; crispy & golden outside, fall-off-the-bone tender & juicy inside;
served on a bed of warm sauerkraut w/ bratkartoffel & horseradish
Swabian Pork Spareribs
$16.95
grilled boneless pork ribs slow roasted in mariannes tangy-sweet tomato onion sauce until fork tender;
served w/ spatzle noodles & marinated cucumber salad
Side Orders - Starches
Bratkartoffel (grilled Potatoes)
$3.50Spatzle (german Egg Noodle)
$3.50Crispy Potato Pancakes
$3.50Mini Sweet Potato Dumplings
$3.50Lentils In Blackberry Vinaigrette
$3.50Side Orders - Veggies
Sweet-n-sour Red Cabbage
$2.50
w/ bacon
Sauerkraut
$2.50
(w/ or w/o bacon)
Marinated Cucumber Salad
$2.50Fresh, Seasonal Veggies
$2.50Roasted Garlic Cloves
$2.50Browse Nearby
General Info
Hours
Tuesday:
9:00pm - 5:00pm
Wednesday:
9:00pm - 5:00pm
Thursday:
9:00pm - 5:00pm
Friday:
9:00pm - 10:00am
Saturday:
9:00pm - 10:00am
About Us
The Berlin Inn is owned and operated by the Brauer family. Albert & Marianne Brauer emigrated from Germany in 1957. After settling in the Portland area, they raised two children: Karen and Brainard. Karen, sparked by her mothers talents of cooking great food and desserts, chose to be professionally trained in the art of Pastries. In the fall of 1991, Karen and Marianne teamed up to open The Berlin Inn. They wanted to recreate the flavors of Germany for the people of Portland to enjoy. With the entire families hard work, the Berlin Inn Restaurant & Bakery was opened in April, 1992. The menu before you is filled with the “mouthwatering “ foods and flavors brought to you from the old country by Marianne.
The Berlin Inn's culinary team is proud to recreate the distinctive flavors of the cuisine and pastries for which Germany is famous.