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Beachouse Restaurant
3204 Lake Coeur d'Alene Dr.
Coeur D Alene, ID 83814
Uber
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Main Menu
Appetizers
Rib Sampler
$12.99
a half-rack of our signature smoke-roasted baby robs served with our hickory, huckleberry and chipotle barbeque sauces.
Tub Of Steamers
$11.99
full pound of clams served with shallots, leeks, garlic and olive oil.
Potato Buoys
$7.99
potato skins fried crispy, topped with melted colby cheese, bacon, artichoke hearts, onions, and a side of creamy artichoke dip.
Bucket Of Peel And Eat Shrimp
$10.99
a half pound, served in our signature steamer broth and garlic toast or served pickled on ice, with lemon, cocktail sauce, and green onions.
Smoked Chicken Stuffed Mushroms
$6.99
mushrooms filled with hickory-smoke roasted shredded chicken and our three-cheese bled with green onion, then finished with chipotle aioli atop baby spinach.
Coconut Shrimp
$9.99
hand breaded, then flash fried and served with lemon, sweet chili sauce, and toasted coconut.
Signature Pastas
Beachouse Fettuccine
$10.99
fettuccine noodles tossed with wine cream and parmesan cheese.
Fire Cracker Fettuccine
$15.99
our great fettuccine tossed with your choice of cajun shrimp or chicken.
Mac & Cheese
$10.99
our famous beachouse macaroni and cheese served piled high.
Chef's Seafood Catch
Fresh Salmon
$15.99
5 oz broiled or even roasted on an alder plank with caramelized onion glaze and coleslaw.
Beachouse Halibut
$19.99
broiled or our signature beachouse style.
Halibut Fish And Chips
$16.99
hand-dipped ale-battered halibut, served with coleslaw and condiment tray.
Grilled Scallops
$17.99
eight large diver scallops with lemon tarragon butter sauce.
Shrimp Skewers
$16.99
grilled and brushed with garlic herb butter, topped with buttermilk fried onions, served with a sweet chile sauce and coleslaw.
Fish Tacos
$12.99
3 tacos served your way, grilled or tempura fried, served with tex-mex black beans, spanish rice, citrus cabbage slaw, avocado, cilantro, salsa, lime and white corn tortillas and a lemon caper remoulade sauce.
Shrimp Scampi And Scallops
$17.99
garlic shrimp and four grilled scallops with a honey apricot bbq sauce served with coleslaw and lemon.
Captains Platter
$18.99
a generous portion of crispy panko breaded shrimp, grilled scallop skewer and broiled salmon served with cocktail sauce and coleslaw.
Lakeside Specialities
Barbecue Beer Can Chicken
$12.99
rubbed with our sweet hickory spice rub and smoke roasted fresh daily with beer, served with your choice of barbecue sauces.
Half Rack Of Ribs
seasoned with our chef's special rub smoked in house and served with your choice of bbq sauce.
- $16.99
- Full Rack For An Additional $4.99
New York Steak
8 oz broiled to your specification with roasted garlic butter and crispy butter milk onions.
- $19.99
- Add Shrimp, Scallops Or Salmon $4.99
Top Sirloin
6 oz broiled to your specification with roasted garlic butter and crispy butter milk onions.
- $13.99
- Add Shrimp Or Salmon $4.99
Staek Toppers
bourbon pepper corn demi.
- $3.99
- Smothered Sauteed Onions And Mushrooms $3.99
- Blue Cheese And Walnut Sauce $4.99
On The Lite Side
Hot Caesar Salad
$12.99
romaine tossed with parmesan cheese, croutons and our hot caesar dressing, tossed with your choice of grilled chicken, shrimp or salmon.
Beachhouse Wedge Salad
our chicken ice burg wedge topped with maytag blue cheese dressing, bacon, tomatoes, candied walnuts and a drizzle of balsamic reduction.
- $8.99
- Add Grilled Chicken, Shrimp Or Salmon $12.99
Salmon And Steamed Broccoli
$13.99
grilled salmon served plain or with our sweet onion glaze and fresh steamed broccoli.
Browse Nearby
General Info
Cuisine
BBQ
About Us
Resort Guests seeking the flavor of North Idaho in an intimate environment are invited to discover Beachouse Restaurant. Beachouse, featuring a rustic nautical setting is a local favorite and overlooks Lake Coeur d'Alene at Silver Beach Marina. We cater to locals, those that come by boat and Resort Guests. Enjoy a casual feel and menu that appeals to all types of diners.The seasonal menu is served either inside or outside on the expansive heated deck, and features Beachouse Halibut, Huckleberry Ribs, Beer Can Chicken and USDA Steaks. The BBQ Smoker is new this year and is sure to add a kick to your favorite dishes.