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Barlata Tapas Bar
1500 S Lamar Blvd, #150
Austin, TX 78704
Uber
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Dinner Menu
Drink Menu
Happy Hour
Preset Menu
Dinner Menu
Traditional spanish tapas. Served to the center of the table for all to share
Tapas Frias
Traditional sharing dishes
Ensalada Verde
$9.00
Baby greens, manchego cheese, jamon serrano, blood orange vinaigrette
San Marzano tomato & Bonito Tuna Salad
$11.00
with leeks, almond pesto & Arbequina olives
Spanish Olives
$6.00
Arbequina, Manzanilla, Obregon, Cacereña
Yellowtail Jack Crudo
$14.00
Marinated in a escabeche vanaigrette
Ceviche
$14.00
Whit Gulf Shrimp & Spanish Octopus with avocado & Habanero peppers
Ahi Tuna Cucuruchos
$14.00
ahi tuna and tomato cherry confit in a flour cone
Cheese Plate
$15.00
Murcia al vino, Tetilla, Moltalban, Valdeon and Urgelia cheeses with membrillo and fig puree
- Marcona Almonds
- $6.00
Plate of Jamon Serrano
$16.00
Cured 12 months (50grams)
- Pa Amb Tomaquet
- $4.00
Plate of Jamon Iberico
$25.00
50 grams of paletilla
Pan tomaquet
$4.00
Catalan Toast rubbed in a garlic toamto pulp puree
Tapas Calientes
Easy tiger bread & house made garum $2
Fried Brussel Sprouts
$8.00
With adobo and e.v.o.
Roasted Cauliflower
$10.00
Roasted vegetables "samfaina" with valdeon cheese
Patatas Bravas
$8.50
With allioli & brava sauce
Spinich & Shitake Mushrooms "a la Catalana"
$11.00
sauteed with garlic, pine nuts & currants
Frito Mixto
$14.00
Fried squid, lemon and fennel in a citrus aiolli
Grilled Leg of Spanish Octopus
$18.00
served with a mixed green salad & Cava vinaigrette
Gambas Al Ajillo
$15.00
Sauteed shrimp,garlic & adobo
Mussels
$14.00
With pancetta, sofrito and tarragon
Chipirones En Su Tinta
$13.00
Baby squid stuffed with housemade fennel sausage- served in squid ink & peas
Croquetas De Jamon
$12.00
Serrano and iberico croquets, manchego cheese bechamel
Pincho Moruno De Cordero
$14.00
Lamb brochette with pickled cucumber & spicy sofrito
Pintxo Moruno Pollo
$12.00
Grilled Chicken brochette with a garbanzo pure
Costilla De Cerdo
$11.00
Sweet and sour pork ribs
Grilled Morcilla Sausage
$14.00
Fried egg and patatas a la sal
Maccarrons a La Catalana
$14.00
Penne pasta, sofrito, house sausage & manchego chesse
Duroc Pork Belly
$13.00
"a la plancha" with navy beans and mustard sauce
Leg of Duck "a la Catalana"
$17.00
with lentils, pine nuts &prunes
Brisket and Shiitake Mushroom Stuffed Catalan Style Canelons
$14.00
With béchamel and Manchego cheese gratin
Grilled "churrasco" Steak
$20.00
With chimichurri, shishito peppers & adobo fries
Paellas & Arroces
Paella Barlata
Saffron, chicken, chorizo, seafood and vegetables
- Sm $22.00
- Lg $30.00
Paella Barceloneta
Saffron, fish and shellfish
- Sm $22.00
- Lg $30.00
Arros Negre
Black squid ink rice,mussels, cuttlefish, squid & aiolli
- Sm $20.00
- Lg $28.00
Paella Hortelana
Saffron rice, roasted vegetables, pine nuts & currants
- Sm $19.00
- Lg $26.00
Arros Austin
Saffron rice, pork belly, pork belly, pork ribs & shiitake mushrooms
- Sm $20.00
- Lg $28.00
Fideua
Roasted Fideo paella, squis, shrimp & aiolli
- Sm $20.00
- Lg $28.00
Fideua Negre
Squid inke roasted fideo paella, sepia, squid & aiolli
- Sm $20.00
- Lg $28.00
Postres
Dessert
Tarta De Chocolate
$10.00
Flourless dark chocolate,fresh strawberries and whip cream
Tarta De Queso Vasco
$10.00
Basque style cheesecake with a sweet sherry reduction
*Consuming raw or undercooked meats, poultry, seafood or shellfish, might increase your risk of foodborne illness
Classic Cocktails
Spanish Gin & Tonic
$14.00
Mahon Gin, Tonic, Cardamom, Star Anise, Clove, Cinnamon, Nutmeg & Citrus Twist
Spanish Negroni
$14.00
Gin Raw, Campari, Amontillado Sherry, Pivon Red Vermouth & Orange Peel
Sin 63 Sour*
$12.00
Singani 63, Egg White, Lime
Paper Plane
$13.00
Old Overholt Rye, Amaro Nonino, Aperol, Lemon
Martini De Valencia
$14.00
Gin Mare, Fino Sherry, Flamed Orange Peel
Mai Tai y Ole
$12.00
El Dorado 5 yr, Cana Brava, Clement Creole Shrubb, Orgeat, lime, Tiki bitters, Hamilton 151
Desert Door Paloma
$13.00
Desert Door Sotol, Grapefruit Juice
Refrescos
Spanish Summer Coolers
Tinto de Verano
$7.00
Vermút & Soda Water
- Add Gin
- $2.00
Rebujito
$7.00
Dry Sherry & Ginger Soda
- Add Dark Rum
- $2.00
Agua de Valencia
$8.00
Cava & Orange Soda
- Add Vodka
- $2.00
Clara
$6.00
Estrella Damm & Lemon Soda
- Add Whiskey
- $2.00
White or Red Kalixmotxo
$7.00
W – White Wine & Lemon Soda, R – Tempranillo & Coca-Cola
- Add Gin (W)
- $2.00
- Add Rum (R)
- $2.00
Marianito
$7.00
Pivon Red Vermut & Soda
- add Gin
- $2.00
House Cocktails
Sol Hibisco
$12.00
Prairie Gin, Fruit Lab Hibiscus Liqueur, Grand Poppy Liqueur, Mint, Thyme & Lemon
Garden Party
$14.00
Roasted Beet Puree, Ford's Gin, St. Germain, Honey, Lemon, Dry Curacao, Boston Bitters & Cava
Lucia
$14.00
Union Mezcal, Aperol, Habanero, Cucumber, Honey, Lime & Hell Fire Bitters
Spaniard's Fall
$12.00
Laird's Bonded Apple Brandy, Oloroso Sherry, Cherry Liqueur, Allspice Dram, lemon & Cava
Sinners & Sailors
$12.00
Singani 63, Wray & Newphew Rum, Velvet Falernum, Passionfruit, lemon, Burlesque bitters
Cran- Apple Maple Sour*
$13.00
Apple infused Vodka, Leopold Cranberry, Pure Maple, lemon, Egg white, Agostura Bitters
Sangre Oscura
$13.00
Espolon Reposado, Combier orange, squid ink tincture, lime juice & agave
Mundo Perdido
$11.00
Blackwell jamaican Rum, Daron Calvados Apple Brandy, Sirop de Canne
Lola Cooler
$10.00
Sr Germain, Yellow Chartreuse, Dolin Blanc Rotham & winter pear, honey, Citrus, cava
Midnight Blossom
$13.00
Deep Eddy Orange Vodka, liqor 43, Manzanilla, Cava Squid Ink tincture, Burlesque Bitters
Seasonal Mocktails
$7.00Sangria
- $7.00
- $35.00
Come and enjoy our full service bar and patio.
Happy Hour
Spanish Olives
$4.00
vegan
gluten-free
Cheese Plate
$7.00
vegetarian
gluten-free
Fire Roasted Shishito Peppers
$6.00
Adobo and citrus
vegan
gluten-free
Fried Brussel Sprouts
$6.00
vegan
Baked Cauliflower & Samfaina
$4.50
Ratatouille- Valdeon Blue Cheese
vegetarian
gluten-free
Patatas Bravas
$6.00
w/ allioli & salsa brava
vegan
Yellowtail Jack Crudo*
$9.00
Escabeche oil
gluten-free
Ahi Tuna Cucuruchos
$3.50
Ahi tuna Tartar, Tomato Confit in a thin flour cone
Fried Calamari
$7.00
w/ lemon allioli
Mussels with Pancetta & Sofrito
$7.50Jamon Iberico and Serrano Croquets
$6.00
Croquets stuffed with Iberico and Serrano ham, bechamel, Manchego Cheese
Shrimp & Octopus Ceviche
$7.00
Citrus, Habanero, Cilantro & avocado
gluten-free
Jamon Serrano Toast
$5.00Sweet & Sour Ribs
$6.00Lamb Empanadas
$7.00Pincho Moruno
$8.00
Lamb Brochette, lentil puree, pimenton
Flank Steak
$11.00
w/ chimi-fries
gluten-free
Daily Paella
$8.00
gluten-free
Drink Specials
Tuesday- 50% off Wine Bottles after 7PM $1 Off all Draft Beers
Barlata Sangria
$6.00Cava Penedes
$6.00Happy Hour Red
$6.00Happy Hour White
$6.00Rose
$6.00Estrella Damm Draft
$5.00Well Drinks
$6.50Lola Cooler
$8.00
St Germain, Yellow Chartrruse, Dolin Blanc, Rotahm & winter pear, honey, citrus & cava
Aperol Spritz
$8.00
aperol, orang, seltzer &cava
Sherry Flight
$12.00
Fino, manzanilla & amontillado
Nightly Paella
$9
Monday - Paella Barlata
Tuesday - Hortelana
Wednesday - Barceloneta
Thursday - Arros Negre
Friday - Barlata
Weekly Specials
Mondays – All Day Happy Hour
On communal and bar top only.
Tuesdays & Thursdays – ½ off Wine Bottles after 7 O'clock
*Consuming raw or undercooked meats, poultry, seafood, or shellfish, might increase your risk of foodborne illness
First Course Tapas
Ensalada Verde
Mixed Greens, Manchego Cheese, Jamon Serrano, Blood Orange Vinaigrette
Seared Ahi Tuna
Cherry Tomato Confit
Gambas al Ajillo
Sautéed garlic shrimp, with adobo
Sauteed Mussels with Sofrito
PEI mussels sautéed with sofrito sauce, pancetta and tarragon
Patatas Bravas
Fried potatoes with spicy tomato sauce and garlic allioli
Flank Steak
Chimichuri Sauce and Adobo Fries
Brisket and Shiitake Mushroom Canelones
Catalan Style Canelon stuffed with brisket, shiitake mushrooms, bechamel and Manchego cheese
Second Course Paella
Paella Barlata
Saffron rice, seafood, chicken, chorizo, vegetables, chicken stock
Paella Barceloneta
Traditional seafood paella with mixed seafood and fish stock
Arros Negre
Black rice paella with mixed seafood and fish stock
Third Course Postres
Crema Catalana
Lemon and cinnamon infused custard with caramelized sugar crust
Tarta Vasca de Queso
Basque Style Cheesecake with Strawberries
Pre fixe may change- please call if interested
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
Spanish
Tapas
Meals
Dinner
Brunch
Hours
Monday:
Closed
Tuesday:
5:00pm - 10:00pm
Wednesday:
5:00pm - 10:00pm
Thursday:
5:00pm - 10:00pm
Friday:
5:00pm - 10:30pm
Saturday:
5:00pm - 10:30pm
Sunday:
Closed
Additional Information:
Please note- changes in capacity due to Covid 19 may change closing hours.
Please call to confirm.
Barlata, will be closed on December 24 & 25th 2020
but will be open on New Year's Eve 2020 and Ne
About Us
Catalan-born Olivella has created a unique menu that features a variety of tapas, including latas, classic Spanish appetizers served in small tin cans, as well as larger plates and an impressive array of paella. Each item is a subtle elaboration on a traditional dish. It is European-style simplicity, rustic and refined, in an atmosphere where leisurely meals are encouraged.