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Bar Roma
5101 N Clark St
Chicago, IL 60640
Uber
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Dinner Menu
Antipasti
Wild Mushroom Bruschetta
$13.00
Wild mushrooms, garbanzo beans, baby arugula, goat cheese
Italian Garbage Salad
$13.00
Romaine lettuce, radicchio, celery, garbanzo beans, pepperoncino, provolone, hard boiled egg, soppressata, olive vinaigrette
Tuscan Kale Salad
$13.00
Golden beets, tart cherries, candied pecans, ricotta salata, citrus vinaigrette
Liuzzi Burrata
$16.00
Italian creamy cow's milk cheese, porchetta, baby arugula, pistachio pesto
Zuppa del Giorno
$8.00
Chef's seasonal soup of the day
Fritto Misto*
$15.00
Crispy calamari, shrimp, smelt, spicy giardiniera mayo, cocktail sauce
Suppli Classica
$12.00
Carnaroli rice croquettes tomato, basil, fresh mozzarella, baby arugula, pomodoro
Antipasti Misto*
$18.00
Chef's selection of meats, pâté, cheese, olives, fig spread, taralli
Polpette the Balls
Add a fried egg to any polpette $1
Manzo*
$11.00
"Chicago's Best"ground beef, braised beef cheeks, pomodoro, whipped herb ricotta
Maiale*
$11.00
Spicy bbq pork, Calabrian pepper, rapini
Pollo*
$11.00
Chicken, pistachio, caramelized onions, lemon white wine sauce, ricotta salata
Pasta Fatta a Mano / Hand made pasta
La Molisana gluten free penne pasta available
Cacio e Pepe
$18.00
Tonnarelli pasta, pecorino, cracked black pepper
Pappardelle con Coda Alla Vaccinara*
$22.00
Wide ribbon noodles, braised oxtail ragu, pecorino
Spaghetti e Polpette*
$24.00
Hand rolled spaghetti, pomodoro sauce, beef meatballs
Lasagna Bolognese*
$20.00
Baked fresh pasta sheets layered with ricotta, mozzarella, provolone, pecorino, traditional Bolognese sauce
Fettuccine Isabella*
$25.00
Squid ink fettucine, calamari, shrimp, mussels
Rosa's Ravioli a Funghi*
$24.00
House made ravioli, wild mushrooms, caramelized onion, Marsala cream sauce, with grilled chicken
Bucatini all'Amatriciana*
$22.00
Imported hollow shaped spaghetti, spicy Berkshire pork cheek ragu, pecorino
SupplementI
Manzo, Maiale or Pollo Meatballs*
$7.00Grilled Chicken or Spicy Sausage*
$6.00Sautéed Shrimp*
$7.00Pesce e carne
Cioppino*
$26.00
Mediterranean sea bass, shrimp, mussels, calamari, fennel, spicy shellfish broth
Polpo e Salsiccia*
$27.00
Spanish octopus, spicy Italian sausage, crispy potato, Calabrian pomodoro salsa
Parmigiana di Melanzane
$20.00
Baked eggplant parmesan, mozzarella, provolone, baby arugula
Braciola di Maiale*
$27.00
12oz pork chop, crispy polenta, spicy Italian sausage, balsamic agrodolce
Chicken Parmesan*
$22.00
Breaded chicken breast, mozzarella, provolone, bucatini, pomodoro sauce
Bistecca*
$30.00
Wood grilled 8oz blackened hangar steak, Brussels sprouts, housemade bbq sauce
Veal Saltimbocca*
$26.00
Sautéed veal scaloppini, prosciutto, sage, garlic spinach, white wine sauce
Browse Nearby
General Info
Cuisine
Bar
Italian
Meals
Breakfast
Brunch
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 9:00pm
Thursday:
5:00pm - 9:00pm
Friday:
5:00pm - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 9:00pm
About Us
Bar Roma is excited to be the newest addition to Andersonville’s ever-evolving dining scene. Specializing in meatballs, house made pasta and wood-fired dishes, Bar Roma highlights the cuisine of Rome, Italy and its surrounding area. Our spacious bar welcomes guests for creative, Italian-focused craft cocktails and notable wines curated by local industry innovators. In addition to Executive Chef Fred Ramos’ dinner menu, we also offer a late-night bar menu.