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Bandits' Grill & Bar
1980 Ventura Blvd
Camarillo, CA 93010
Uber
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Main Menu
Starters & More
Colossal Onion Rings
- $5.00
- $7.00
Spinach Artichoke Dip
$9.00Crispy Zucchini
$7.00Potato Skins
$8.50
beans, bacon, cheese, pico
Skewered Shrimp
$10.50Pulled Pork Sliders
$10.00Spicy Beef Links
$8.50Buffalo Wings
$8.50Cheeseburger Sliders Cab
$9.50Hand Battered Chicken Tenders
$8.50Famous Tri-tip Nachos
$9.501 Pound Stuffed Potato
$8.50
tri-tip, blackened chicken or pulled pork
Appetizer Combo
$10.50
onion rings, zucchini, chicken tenders, pulled pork
Homemade Soup & Chili
prepared daily
Tri-tip Chili
$5.00
served daily
Monday - Tri Tip Mushroom Barley
$5.00Tuesday - Chicken Tortilla
$5.00Wednesday- Tri Tip Mushroom Barley
$5.00Thursday- Chicken Tortilla
$5.00Friday - New England Clam Chowder
$5.00Saturday- Chicken Noodle
$5.00Appetizer Salads
complement your entrée with a bandits’ house or small caesar salad $2.50, add grilled chicken $5 / fresh grilled salmon $7
Bandits’ House Salad
$5.00Small Caesar Salad
$5.00Harvest Salad
$8.00
spinach, mixed greens, fresh strawberries, apples,raisins, nuts, goat cheese, green onions with a berry vinaigrette
The Iceberg Wedge
$8.00
bacon, bleu cheese crumbles, tomatoes and red onions served with your choice of dressing
Entrée Salads
house-made dressing: thousand island, ranch, blue cheese,cilantro jalapeño ranch vinaigrettes: balsamic, roasted garlic, honey mustard, citrus, berry blossom
Bbq Chicken Chopped Salad
$13.00
mixed greens, bacon, corn, black beans, jicama, tomatoes, tortilla strips with a cilantro jalapeño ranch dressing topped with crispy onions sub tri-tip $1
Steak Salad
$14.00
tri-tip, mixed greens, grilled red onions, tomatoes, avocado, crumbled bleu cheese with a roasted garlic vinaigrette
Chicken Waldorf Salad
$13.00
mixed greens, apples, crumbled bleu cheese, caramelized nuts, golden raisins with a citrus vinaigrette
Salmon Salad
$14.50
herb crusted, spinach, quinoa, mango, scallions, avocado, red onions, and peppers with a chili lime vinaigrette
Grilled Thai Chicken Salad
$14.00
mixed greens, mango, jicama, sugar peas, cabbage, noodles, cucumbers, carrots, cilantro, peanuts and almonds tossed with a thai peanut sauce
Crispy Chicken Salad
$13.00
mixed greens, bacon, white cheddar, red cabbage, tomatoes, corn, with honey mustard vinaigrette
Original Caesar Salad
- Blackened Chicken $13.00
- Fresh Salmon $14.00
Desserts
Leilani’s Mud Pie
$6.00Fresh Strawberry Shortcake
$6.00Chocolate Cake & Ice Cream
$7.00Old-fashioned Cheesecake
$5.00Wood Fired Barbecue
our ribs are rotisserie smoked, then slow roasted and grilled over an oak wood fire. choice of our own bbq or jerk sauce. choice of two sides, add a skewer of shrimp to any entrée $6.50
Tri-tip Plate
hand cut, slow roasted and grilled over an oak wood fire with our bbq or jerk sauce served medium and up
- Bandit Cut $19.00
- Regular Cut $17.50
Baby Back Ribs
- Full Rack $23.00
- Half Rack $19.00
Tri-tip & Shrimp Combo
$17.00Baby Back Ribs & Shrimp Combo
$18.00Beef Ribs
$19.00
tender and meaty
St. Louis Style Spareribs
$22.00
the porterhouse of ribs
Bbq Combo
$20.00
choose any two boneless chicken breast, roasted half chicken, baby back ribs, st. louis ribs, pulled pork, tri-tip, beef ribs, spicy beef link
Half Chicken
$14.00
slow roasted and grilled with bbq or jerk sauce
Chicken Breast Plate
$15.00
freshly grilled with bbq or jerk sauce
Pulled Pork Plate
$14.50
slow roasted and served with garlic bread
Steak, Prime Rib & Seafood
all steaks are grilled over an oak wood fire. choice of two sides unless otherwise noted, add a skewer of shrimp to any entrée $6.50
Slow-roasted Prime Rib
usda choice hand cut and served medium rare & up with au jus and horseradish
- 16oz Cut $25.00
- 12oz Cut $22.00
Rib-eye Steak
$25.00
16oz usda choice hand cut topped with garlic butter (heavy marbling)
Center Cut Sirloin
$22.00
10oz certified angus beef topped with peppercorn sauce (lean)
Fresh Salmon
$19.00
lightly dusted with jamaican spices and topped with mango salsa. dirty rice and vegetables
Skewered Shrimp
$19.00
grilled and topped with lemon garlic sauce. dirty rice and vegetables
Sides
Herb Garlic Fries
$3.00Shoestring Fries
$3.00Sweet Potato Fries
$5.00Homemade Potato Chips
$4.00Ranch Beans
$3.00Corn “off The Cob”
$3.50Quinoa
$5.00Creamy Coleslaw
$3.00Dirty Rice
$4.00Baked Potato
$4.00Mashed Potatoes With Gravy
$4.50Yams
$4.50Homemade Mac & Cheese
$4.50Daily Vegetable
$5.00Sandwiches
all tri-tips are finished over an oak wood fire. we serve only 100% usda choice or higher. served with a nice little dinner salad and choice of any side
Unbeatable Sandwich
$13.95
tri-tip slow roasted, onions, bell peppers, jack cheese, bbq or jerk sauce served on garlic bread
Original Tri-tip Sandwich
$13.50
slow roasted, onions, bell peppers, jack cheese, bbq or jerk sauce served on a steak roll
Prime Rib Sandwich
$15.50
slow roasted, thinly sliced, on a steak roll with creamy horseradish and au jus
Pulled Pork Sandwich
$13.50
slow roasted, hand-pulled, sauced, topped with slaw, gouda cheese and crispy onions
Bbq Chicken Sandwich
$13.00
gouda cheese, lettuce, tomatoes, red onions and bbq sauce
Southern Crispy Chicken Sandwich
$13.00
hand breaded chicken breast, lettuce, tomatoes, roasted shallot aïoli, with jack cheese
Chicken Club Sandwich
$13.50
bacon, lettuce, tomatoes, avocado, mayonnaise on garlic toast
Burgers
burgers are grilled over an oak wood fire. certified angus beef fresh ground chuck. served with a nice little dinner salad and choice of any side
Bandit Burger
$12.00
cheddar, lettuce, tomatoes, onions, pickles, homemade thousand island
Hickory Burger
$13.00
cheddar, bacon, lettuce, tomatoes, onions, pickles, crispy onion straws, bbq sauce
Cabernet Burger
$13.50
jack cheese, bleu cheese, red wine glaze, onions, tomatoes, lettuce, garlic aïoli
Veggie Burger
$13.00
lettuce, tomato, avocado, grilled red onions, a garlic aïoli sauce with gouda cheese
Free-range Turkey Burger
$13.00
lettuce, tomato, red onions with garlic aïoli topped with cheddar cheese
Wraps, Tacos & More
served with homemade potato chipsunless otherwise noted
Bbq Wrap
$12.50
tri-tip or chicken, greens, tomatoes, cheese, corn, black beans, tortilla strips, cilantro, jalapeño ranch dressing and bbq sauce
Blackened Chicken Caesar Wrap
$12.50
hearts of romaine, tomatoes, tortilla strips, green onions, parmesan cheese with caesar dressing
Steak Tacos
$12.50
grilled usda choice tri-tip, guacamole, onions and cilantro served with dirty rice and beans
Baja Fish Tacos
$13.00
grilled fish, tangy slaw, crispy onions with dirty rice and beans
Crispy Shrimp Tacos
$13.00
lightly battered, tangy slaw, crispy onions with dirty rice and beans
Browse Nearby
General Info
About Us
A Bandit never knows when a good idea will come to him, it might be while trying to outrun a group of Pinkertons or maybe around a camp fire on the banks of the Dirty Devil River, while hiding out in Robber's Roost. It may just be while drinking a beer, barbecuing in a back yard in Malibu. Ron Parker, head Bandit and founder of Bandits' Grill and Bar, isn't quite sure when the idea to open Bandit's came to him, but everyone agrees it was a good one. A veteran of the restaurant business since he was 13 and a devoted barbecue aficionado, Ron knew he wanted to create the best barbecue experience possible. In 1990 he opened the first Bandits' in Thousand Oaks and the "Legend" began to grow. Soon proclaimed "Best Barbecue In Los Angeles" the original small restaurant in Thousand Oaks was overflowing and Bandits' Camarillo was opened. And now Park