fin fish, scallops, tiger shrimps, salt spring mussels, calamari, little neck clams, saffron-tomato broth
Sides
Black Sheep Farm Heirloom Carrots
charred spring onion yogurt, dill oil
Wasabi Mashed Potatoes
crunchy chili garlic oil
Sweets
Key Lime Pie
cashew graham crust, vanilla bean whipped cream
Spiced Chocolate Cake
raspberries, vanilla gelato
Sticky Toffee Pudding
apple chips, mezcal poached blackberries, whipped cream
Gelato
chocolate , pistachio, panna cotta, vanilla. Ask for seasonal flavors
Sorbet
blackberry champagne, mango, watermelon. Ask for seasonal flavors
Bites
Hot Crab Dip
dungeness crab, old bay croque sauce, toasted baguette
Parmesan-Truffle Fries
black garlic aioli
Wild Mushroom Flatbread
fontina, ricotta, mozzarella, pesto, arugula
Crispy Brussel Sprouts
pickled black grapes, celery leaves
Grilled Chicken Wings
korean-style, pickled jalapenos
BALEEN sliders
white cheddar, chili aioli, fries
Crispy Fish Sliders
alaskan cod, jalapeno ranch, b&b pickle, fries
Ahi Tuna Tacos
crispy gyoza, crushed avocado, soy vinaigrette (served per piece)
Wine
$10
Prosecco / Mionetto, Italy
Chardonnay / Meiomi, California
Cabernet Sauvignon / Seven Falls, Washington
Wine of the Month
Cocktail
Mixologists' Drink of the Month
Moscow Mule
vodka, lime, ginger beer
Marina Margarita
tequila, lime, agave
Tropical Daiquiri
rum, passionfruit, lime
Gold Rush
bourbon, honey, citrus
Draft Beer
Absolution "Cardinal Sins" / Red Ale
Mother Erath "Cali Creamin' " / Vanilla Cream Ale
Absolution "Forbidden" / Blonde Ale
Smog City "From La Wit Love" / Belgian-Style Wheat
Stone Brewing "Buenaveza" / Mexican-Style Lager
Three Weavers Brewing "Cloudy City" / Hazy IPA
Sunrise
The Highlife Spritz
St. Germain, Prosecco, Cucumber, Grapefruit Mist. Foregoing alcohol, but love a great drink? Try it with: Lyre's Classico Grande Sparkling & Wilderton Earthen Foregoing alcohol, but love a great drink? Try it with: Lyre's Classico Grande Sparkling and Wilderton Earthen
Life is Peachy
Grey Goose Essences White Peach & Rosemary, Fresh Lemon, House Coconut Orgeat, Egg White
The Obvious Choice
Ketel One, St. Germain, Fresh Lime, Cucumber, Mint. Foregoing Alcohol, but love a great drink? Try it with: Wilderton Earthen
Lowtide
A bright day in the sun filled with joyous[ and confident indulgences.
Moonrise, Moonset
Gray Whale Gin, Butterfly Pea Flower, Pineapple, Chareau, Fresh Lemon. Foregoing alcohol, but love a great drink? Try it with: Wilderton Lustre
Pajaro
Jaja Blanco Tequila, Suze D'autrefois Liqueur, Pineapple, House Coconut Orgeat, Fresh Lime. Foregoing alcohol, but love a great drink? Try it with: Lyre's Agave Blanco Reserva, Lyre's Orange Sec
American Apple
Elijah Craig Small Batch Bourbon, Spiced Apple, Fresh Lemon, Three weaver's "Cloudy City" IPA. Foregoing alcohol, but love a great cocktail? Try it with: Athletic "Run Wild" IPA, Lyre's American Malt
Sunset
A meeting place for palatable and social experiences that entice exploration.
Mixologist's Drink of the Month
A rotating celebration of craftsmanship and all things beverage!
My Name is Ya-Ya
Jaja Blanco Tequila, Fresh Lime, House Coconut Orgeat, Cucumber. Foregoing alcohol, but love a great drink? Try it with: Lyre's Agave Blanco Reserva
Forbidden Fruit
Bombay Dry Gin, Fresh Lemon, Honey, Egg White, Red Grape. Foregoing alcohol, but love a great drink? Try it with: Lyre's Dry London Spirit
Hightide
An elegant roll in a timeless wave.
The Palm Spritz
Bacardi Reserva "Ocho" Rum, Fresh Lime, Prosecco, Mint. Foregoing alcohol, but love a great drink? Try it with: Lyre's Classico Grande Sparkling & Lyre's Dark Cane Spirit
Clarified Mai Tai
Bacardi Reserva "Ocho" Rum, Fresh Lime, Pierre Ferrand Dry Curacao, Orgeat; served crystal clear.
Penixillin
X by Glenmorangie, Fresh Ginger, Honey, Fresh Lemon, Spicy Pepper Tincture
Nightmoon
A big and bold howl at the moon.
Speachless
El Silencio Mezcal, Noilly Pratt Dry Vermouth, Aperol, Peach Bitters Foregoing alcohol, but love a great drink? Try it with: Wilderton Earthen, Lyre's Dry Vermouth, Lyre's Italian Spritz
BALEEN Old Fashioned
Maker's Mark, Espresso Orange Oleo, Bitters. Foregoing alcohol, but love a great drink? Try it with: Lyre's American Malt
Negroni 47
Monkey 47 Gin, ST. Germain, Campari
Bubbles
Champagne, Nicolas Feuillatte Brut
Prosecco, Mionetto Brut
Sparkling, Chandon "Blanc De Noirs" Brut
White
Chardonnay, Drumheller
Chardonnay, Meiomi
Chardonnay, Stag's Leap "Hands of Time
Pinot Grigio, Alto Vento
Sauvignon Blanc, Kim Crawford
Pink
Rose, Gerard Bertrand "Cote De Roses"
Rose, Whispering Angel
Red
Cabernet Sauvignon, Robert Mondavi
Cabernet Sauvignon, Seven Falls
Cabernet Sauvignon, Justin
Zinfandel, Beran
Malbec, Terrazas
Merlot, Charles Krug
Pinot Noir, Boen
Pinot Noir, Elouan
Pinot Noir, Meiomi
Syrah, Charles Smith "Boom Boom!"
Draft Beer
Absolution "Cardinal Sin" Red Ale
Absolution "Forbidden Blonde"
Melvin Brewery "Noble Wolf" Pilsner
Stone "Buenaveza" Salt & Lime Lager
Three Weaver's "Cloudy City" Hazy IPA
Mother Earth "Cali Creamin'" Vanilla Cream Ale
Bottled & Canned Beer
Absolution "Cannonball Run" IPA
Absolution "Purgatory" Heffeweizen
Beachwood Brewing "Hayabusa" Lager
21st Ammendment "El Sully" Mexican Lager
Ashland Hard Seltzer
Choice of: Raspberry Lemonade, Watermelon, Tropical Cherry, or Mango Strawberry
Rated 'One of the Top 10 Best Restaurants for Waterside Dining in LA' by ZAGAT, BALEENkitchen features regional-influenced gastropub cuisine, blending local product and character into a refined menu. Award winning and sexy, BALEENkitchen combines classic, contemporary and nautical elements into a bohemian surfer-chic atmosphere. 'The Lounge' offers small-plates fare with bold flavors and a little Latin spice, accompanied by a serious mixology program of 'Classic Reinvented Cocktails.' At BALEENkitchen, seaside dining is perfected with sun-drenched marina views by day and enchanting moonlit water vistas by night.