What's wrong with this menu?
Baladi Mediterranean Greek
626 Hilltop West Shopping Center
Virginia Beach, VA 23451
Uber
MORE PHOTOS
more menus
Main Menu
Catering Menu
Main Menu
Appetizer
Labneh
$6.00
Lebanese style strained-yogurt with active cultures, garnished with olive oil and Zatar. Served with homemade pita bread
Entree
Grilled New Zealand Lamb Chops
$23.00
served over a dried cranberry & roasted garlic chutney with seasoned red skin potatoes and honey-dill carrots. (Marinated in fresh cilantro, cumin, curry, Sumac, olive oil and Dijon mustard)
Mediterranean Nachos
$12.00
Baked pita chips, shredded romaine, shepherd salad, labneh, spicy hummus, and fava beans
Mezze (Starters)
Falafel
$7.00
Dry chick peas patties coarsely ground and mixed with fresh parsley, cilantro, onions, garlic, and spices
vegan
gluten-free
Signature Hummus*
$6.00
A chick peas spread blended with olive oil, lemon juice, fresh cumin, a hint of garlic, and tahini sauce. Served with baked pita bread
vegan
Baba Gannooj*
$8.00
A delicious spread made with baked eggplant, tahini, parsley, olive oil and a hint of garlic. Served with baked pita bread
vegan
Muhammarah*
$10.00
Walnuts, pistachios, roasted red peppers, pomegranate molasses, olive oil, and spices. Served over baby lettuce leaves and a side of couscous salad
vegan
Ful and Chips
$6.00
Whole Fava beans cooked and mashed with a lemon-olive oil, minced garlic and a spicy diced-jalapeno garnish. Served with homemade baked pita chips
vegan
Tabbouleh Salad
$5.00
Finely chopped parsley mixed with organic cracked wheat, diced tomatoes, cucumbers and fresh mint in a lemon-olive oil dressing. Topped with raw almonds
vegan
Organic Quinoa and Almond Pesto Salad
$5.00
Organic Quinoa mixed with a puree of baby spinach, fresh basil, fresh garlic, organic olive oil, and crushed garlic
vegan
Grape Leaves
$7.00
Hand-rolled vine leaves stuffed with a savory mix of brown rice, chopped greens, herbs and spices. Served with a side of our Yogurt-Mint-Cucumber dip
vegetarian
gluten-free
Spicy Cilantro-Jalapeno Hummus*
$7.00
Our signature hummus with a kick served with freshly baked pita bread
vegan
Grilled Halloumi Caprese
$10.00
Ripe tomato slices topped with our home made Greek dressing, fresh basil and imported grilled Halloumi cheese (Semi-soft sheep's and Goat's milk cheese from Cyprus), finished off with a drizzle of pomegranate molasses
vegetarian
gluten-free
Labneh
$6.00
Lebanese style strained yogurt with active cultures, garnished with organic olive oil and Zatar. Served with home made Pita bread
vegetarian
Chick Peas Salad
$3.00
Chick peas, blanched carrots, diced red onions in a red wine vinegar and olive oil dressing
vegan
gluten-free
Couscous Salad
$3.00
Moroccan couscous simmered in a vegetable broth then mixed with diced scallions, tomatoes and cucumbers
vegan
House Salad
$5.00
Romaine, organic greens, Roma tomatoes, English cucumbers, shredded carrots, and chick peas tossed in our Baladi house dressing and served with pita bread
vegan
Mezze Platter*
A sample platter of Hummus, Spicy Hummus, Baba Gannooj, Falafel, Tahini, one Grape Leaf and your choice of Tabbouleh, Couscous, Shepherd, or Chick pea salad. Served with homemade pita bread and olives
vegan
- $12.00
- Platter for Two Including Muhammarah $18.00
- Add Muhammarah
- $3.00
Salads
Our fresh salads are served with chopped romaine, organic mixed greens and homemade pita bread
Greek Salad*
Hearty chunks of tomatoes, English cucumbers, Kalamata olives, bell peppers, fresh oregano and authentic Greek feta. Tossed with our authentic Greek Dressing (organic olive oil, fresh oregano, and red wine vinegar)
vegetarian
- Dinner $11.00
- Lunch $7.00
Fattoush Salad*
Sliced radishes, red onions, cucumbers, tomatoes, fresh mint and Sumac. Tossed with baked pita chips and fresh lemon-olive oil dressing (Lemon-olive oil dressing with Sumac)
vegan
- Dinner $11.00
- Lunch $7.00
Salata Salad*
Chick peas, dried cranberries, radishes and shredded carrots tossed in our house dressing (organic olive oil, organic thyme, sesame seeds, and natural lemon juice)
vegan
- Dinner $11.00
- Lunch $7.00
Baladi Salad*
Fresh Mozzarella, artichoke hearts, plum tomatoes, English cucumbers and crushed walnuts tossed in our homemade Baladi House Dressing
vegetarian
- Dinner $12.00
- Lunch $7.00
Tuna Garden Salad*
Albacore tuna mixed with fresh dill, shredded carrots and low-fat mayonnaise added to cucumbers, tomatoes, kalamata olives tossed in our Baladi house dressing (organic olive oil, organic thyme, sesame seeds, and natural lemon juice)
- Dinner $12.00
- Lunch $8.00
Kale & Quinoa & Spinach Pesto Salad*
Kale, sundered tomato, organic quinoa-spinach-and almond pesto tossed with house dressing
vegan
- Dinner $11.00
- Lunch $8.00
Create Your Own Salad
Dinner $11, Lunch $8. Chopped romaine, organic mixed greens, four toppings, homemade pita bread, and your choice of dressing. Toppings include: Walnuts, pistachios, almonds, mozzarella, crumbled feta, artichoke hearts, dried cranberries, roasted peppers, tomatoes, cucumbers, chick peas, radishes, carrots, kalamata olives, red onions, and caramelized onions. Add $0.95 per extra topping. Dressings: Yogurt, Mint and Golden Raisin; Baladi's House (organic olive oil, organic thyme, sesame seeds, and natural lemon juice); Authentic Greek (organic olive oil, fresh oregano, and red wine vinegar); Lemon-Olive Oil; Tahini; Fattoush (lemon-olive oil dressing and Sumac); Extra Dressing $0.50
Add Chicken Kebab Or Chicken Shawermah
$4.00Beef Kebab Or Beef Shawermah
$5.00Lamb Kebab or Lamb Shawermah
$6.00Ahi Tuna Kebab
$7.00Home Made Tuna Salad
$4.00Tuna Steak
$8.003 Falafels
$3.00Grilled Portobello Mushrooms
$4.003 Grape Leaves
$3.00Lentil and Organic Quinoa Patty
$4.00Organic Quinoa, Spinach and Almond Pest
$4.00Entrees
Heavenly Veggie Patty
Twin Oaks organic Virginia tofu crusted with falafel, baked and served over sautéed Sabanekh (sautéed baby Spinach, diced red onions, Sumac, and lemon-olive oil) with a side of chick peas salad
vegan
- Lunch $12.00
- Dinner $15.00
Spicy Seafood Platter
Fresh pieces of the catch of the day, grouper, and tuna sautéed in lemon-olive oil, minced garlic, fresh cilantro, diced tomatoes, diced hot peppers, and spices. Served over a bed of basmati rice, tabbouleh salad, and topped with tahini sauce
gluten-free
- Lunch $15.00
- Dinner $24.00
Kufta Platter
Middle Eastern style minced beef and lamb patty with fresh herbs and spices, grilled and served on a bed of basmati rice then topped with a sauce of sautéed tomatoes, chickpeas, onions, garlic, and spices. Garnished with pine nuts
gluten-free
- Lunch $12.00
- Dinner $15.00
Moujaddarah
$11.00
A cardamom spiced brown rice with whole brown lentils pilaf, topped with caramelized onions and toasted almonds served with a side of shepherd salad
vegan
gluten-free
Falafel Encrusted Organic Tofu
Falafel encrusted organic Virginia Tofu, served over a bed of sautéed sabanekh (baby spinach, diced red onions and Sumac) with a side of our homemade chick pea salad
gluten-free
- Lunch $12.00
- Dinner $15.00
Grouper with Spicy Tahini Sauce
Pan seared fillet of grouper served over basmati rice and topped with spicy Tahini sauce (diced tomatoes, shredded carrots, julienne bell peppers and onions, fresh garlic, cilantro, and tahini) garnished with pine nuts
gluten-free
- Lunch $16.00
- Dinner $25.00
- Substitute with Organic Virginia Tofu for Vegan Option (Lunch)
- $12.00
- Substitute with Organic Virginia Tofu for Vegan Option (Dinner)
- $15.00
Moussaka*
Roasted Baharat-spiced eggplant slices topped with a sauce of sauteed tomatoes, chickpeas, diced onions and minced garlic-served over a bed of couscous and garnished with toasted pine nuts. Substitute with basmati rice for gluten-free option
vegan
- Lunch $11.00
- Dinner $14.00
Herb-Crusted Catch of the Day
A fillet of fresh fish rubbed with Mediterranean herbs and spices, pan seared and served over sautéed. kale, baby spinach, and red onions. Topped with a crumbled feta, tomato and cucumber salad
- Market Price
Grilled Tuna Kebabs
Yellow fin tuna kebab marinated in Worcestershire Sauce, organic olive oil, sliced garlic, cilantro, Moroccan preserved lemons and Shatta-our homemade hot sauce. Served over basmati rice and sautéed spinach and kale
- Lunch $14.00
- Dinner $22.00
Moroccan Garlic Spiced Tuna*
Yellow fin tuna steak marinated in Worcestershire Sauce, organic olive oil, Moroccan preserved lemons, sliced garlic, Cilantro, and our home made hot sauce, served on a bed of warm couscous and topped with a grilled Roma tomato. Substitute with basmati rice for gluten-free option
- Dinner $20.00
Falafel Salad Platter*
Our homemade falafel over Fattoush Salad (Sliced radishes, red onions, cucumbers, tomatoes, and fresh mint tossed with lemon olive oil and baked pita chips) and tahini dressing
vegan
- Lunch $11.00
- Dinner $15.00
Hoseh
Ground Choice Beef and Lamb sauteed in olive oil, diced tomatoes, diced onions, minced garlic and spices then spread over a layer of our Signature Hummus. Served with warm, homemade pita bread and garnished with toasted pine nuts and home-pickled turnips and olives
- Lunch $12.00
- Dinner $15.00
Grilled Portobello with Halloumi Cheese
$16.00
Marinated and grilled Portobello mushrooms topped with grilled Halloumi cheese (imported from Cypress), grilled Roma tomatoes, our homemade olive tapenade and a drizzle of pomegranate molasses
vegetarian
gluten-free
Grilled Lentil and Quinoa Patty*
Split red lentils, organic Quinoa, diced onions and spices patty grilled and served over a bed of tabbouleh with grilled plum tomatoes and grilled seasonal vegetables
vegan
- Lunch $12.00
- Dinner $15.00
Kebab Platter
Marinated kebab skewers, char-grilled to order then served on a bed of basmati rice with grilled vegetables and a side of our homemade Tzatziki dip
All Natural Chicken
marinated with fresh Oregano, garlic, olive oil and fresh lemon juice
gluten-free
- Lunch $11.00
- Dinner $17.00
Choice Beef
marinated with olive oil, red wine vinegar, organic thyme and toasted sesame seeds
gluten-free
- Lunch $13.00
- Dinner $19.00
Australian Lamb
marinated with Moroccan preserved lemons, olive oil, fresh mint and scallions
gluten-free
- Lunch $13.00
- Dinner $21.00
Shawermah Platter*
Thinly- sliced meat strips marinated in organic olive oil and various traditional spices, served over mixed greens with grilled Roma tomatoes, Tahini sauce and homemade pita bread
All natural Chicken
- Lunch $11.00
- Dinner $16.00
Choice Beef
- Lunch $13.00
- Choice $19.00
Australian Lamb
- Lunch $13.00
- Choice $20.00
Traditional Meat Wraps
All Wrapped with organic mixed greens and chopped romaine. Gluten free - Ask to make your wrap 'Light Bite' to have it without Bread
Spicy Seafood
$14.00
Fresh pieces of fish sautéed with minced garlic, tomatoes, hot peppers and cilantro then wrapped with romaine, Tabbouleh salad and Tahini
The Greek
$12.00
Our Shish Tawuq (All natural chicken breast marinated in olive oil, lemon juice, a hint of garlic, and fresh oregano) grilled and wrapped with crumbled feta cheese, kalamata olives, tomatoes, cucumbers, bell peppers and our Authentic Greek dressing
Spicy Tuna
$11.00
Albacore tuna mixed with fresh dill, shredded carrots and wrapped with tomatoes, cucumbers, and our homemade jalapeno-mayonnaise
Shawermah Style
Thin strips of meat marinated in organic olive oil and various traditional fresh spices, grilled and wrapped with tomatoes, cucumbers and Tahini sauce
All Natural Chicken
$11.00Choice Beef
$13.00Australian Lamb
$13.00Kebab Style
Grilled to perfection and wrapped with grilled vegetables and our homemade Tzatziki
Shish Tawuq
$11.00
all natural chicken marinated with fresh Oregano, garlic, olive oil and lemon juice
Marinated Beef
$13.00
Choice beef marinated with olive oil, red wine vinegar and organic thyme
Minted Lamb
$13.00
Australian Lamb marinated with Moroccan preserved lemons, olive oil, fresh mint and scallions
Vegetarian & Vegan Wraps
All Wrapped with organic mixed greens and chopped romaine. Gluten free - Ask to make your wrap 'Light Bite' to have it without Bread
Falafel Supreme
$11.00
Fresh homemade Falafel wrapped with shepherd salad (diced tomatoes and cucumbers with fresh mint and lemon-olive oil), Tahini and Hummus
vegan
The Mediterranean
$12.00
Hummus, crumbled feta, kalamata olives, roasted red peppers, tomatoes, cucumbers and Muhammarah spread
vegetarian
Salata
$11.00
Hummus, Baba Gannooj and Salata (chick peas, radishes, carrots, dried cranberries), and our Baladi house dressing
vegan
Tofu Portobello
$13.00
Organic Virginia tofu, sautéed Portobello mushrooms, tomatoes, caramelized onions, Sabanekh (baby spinach, diced red onions and Sumac) and our homemade Muhammarah
vegan
Home Made Sweets
Mamool
$2.00
A delicious pastry made from semolina flour. Filled with dates and topped with powdered sugar
vegan
Halawa
$4.00
A sesame seed, sugar, and ground chocolate dessert topped with crushed pistachios and chocolate syrup
vegan
gluten-free
Kunafa
$5.00
A quintessential Mid-Eastern desert made layers of shredded Phillo dough and sweet cheese. Topped with Rose water syrup and crushed pistachios
Homemade Baklava
Fresh, hand-rolled Baklawa made with 75% less butter and pure honey
Pistachio
$3.50
Mid-Eastern style baklawa made with crushed pistachios, pure honey and a rose-water simple syrup
Cinnamon-Walnut
$3.00
Greek style baklawa made with crushed walnuts, cinnamon, pure honey and orange blossom
Almond
$2.50
Persian style baklawa made with slivered almonds, cardamom, rose-water simple syrup and Earth Balance vegan butter
vegan
Hot Drinks
Baladi Tea
Black tea with a combination of Mint, Sage, Chamomile, Rose Petals and other herbs
My Mama's Khalta (Herbal Tea)
A mix of Sage, Mint, Chamomile, Annis Seeds, Rose Petal, Fennel Seeds and other herbs
Turkish Coffee
Finely ground coffee beans with fresh cardamom
Coffee
Beer Selection
Bard's Tale Gluten-free Sorghum Beer - Utica, N.Y.
$4.50Blue Moon Belgian White Ale - Golden, CO
$4.50Bud Light - St. Louis, MO
$3.75Dogfish Head 6o Minute I.P.A. - Milton, DE
$4.50New Belgium Fat Tire - Fort Collins, CO
$4.50Heineken - Holland
$4.25Kelly's Hard Apple Cider - Melbourne, FL
$4.25Legend Brown Ale - Richmond, VA
$4.25Lost Coast Tangerine Wheat - Eureka, CA
$4.50Maui Brewing Coconut Porter - Maui, HI
$6.50Michelob Ultra - St. Louis, MO
$3.75O'connor Brewing Norfolk Canyon Pale Ale - Norfolk, VA
$4.25Rogue Dead Guy Ale - Newport, OR
$5.50Samuel Adams Boston Lager - Boston, MA
$4.50Samuel Adams Summer Ale - Boston, MA
$4.50St. George Porter - Hampton, VA
$4.25Stone I.P.A. - Escondido, CA
$5.00Wolaver's Certified Organic Oatmeal Stout - Middlebury, VT
$4.50Wine Selection
Sartori Pinot Grigio '09 - Italy
Floral with whispers of tropical fruit aromas - rich and silky on the palate with flavors of melon and pear; well structured, good acidity and a crisp finish
- Glass $7.00
- Bottle $28.00
Segura Viudas Brut Reserva N.V. - Spain
This Cava displays aromas of white fruit, tropical fruit, citrus and light floral notes - complex and full flavors with good acidity and notes of lime and pineapple; dry with a long finish
- Split $7.00
Clifford Bay Sauvignon Blanc '10 - Marlborough
Light straw color and tropical aromas and flavors of guava, melon and citrus followed by a crisp, dry, flinty finish
- Glass $7.00
- Bottle $28.00
Elios Mediterranean White Blend '10 - Greece
Juicy with aromas of fresh flowers and citrus with hints of peach - packed with bright flavors of citrus and white stone fruit with lovely minerality on the finish - food friendly, great spring/summer wine
- Glass $6.00
- Bottle $24.00
Franciscan Chardonnay '10 - Napa Valley
Bright aromas of citrus, pear and honeydew with hazelnut and vanilla cream - flavors of Anjou pear, Fuji apple and subtle pineapple, citrus and honey highlights - round, silky and bright with good minerality and a long clean finish
- Glass $10.00
- Bottle $40.00
Snoqualmie "Naked" Riesling '10 - Columbia Valley
Organically farmed and produced, showing aromas and flavors of pear and apricot with crisp minerality
- Glass $7.00
- Bottle $28.00
Darcie Kent "Riva Blackjack" Pinot Noir '09 - Monterey
Vibrant aromas of raspberry and plum with unique flavor combinations including blackberry, blueberry and ripe cherry - soft and elegant finish with a touch of nutmeg
- Glass $7.00
- Bottle $28.00
Elios Mediterranean Red Blend '10 - Greece
Aromas of fresh raspberry with flavors to match, along with plum and boysenberry - supple and juicy finish with notes of chocolate
- Glass $6.00
- Bottle $24.00
Dona Paula "Los Cardos" Malbec '10 - Mendoza
Intense purplish-red with sweet, spicy and intense aromas of red fruits and herbs - soft, velvety and fresh on the palate with a well balanced finish
- Glass $8.00
- Bottle $32.00
Kennedy Shah LA Vie En Rouge '08 - Rattlesnake Hills
Deep garnet color with aromas of plum and mulberry fruit with smooth tannins giving body to spice and oak flavors - displays an espresso bean finish - 45% cab sauv, 22% merlot, 12% cab franc, 10% malbec, 9% syrah, 2% petit verdot
- Glass $8.00
- Bottle $32.00
Goldschmidt "Crazy Creek" Cabernet Sauvignon '09 - Alexander Valley
Blackberry, black pepper and plum flavors enveloped in sweet oak - round and fleshy with nice concentration and good structure; finishes with silky tannins and a hint of spice
- Glass $10.00
- Bottle $40.00
Side Dishes
Lentil Soup
Our famous Red Lentil soup flavored with just a touch of cumin and lemon juice and served with freshly baked pita bread
vegan
gluten-free
- Cup $4.00
- Bowl $6.00
Grilled Vegetables
$4.00
Mushrooms, peppers, red onions, zucchini and squash marinated in a light, zesty Italian dressing
vegan
gluten-free
Potato Fries
$3.00
Crispy Yukon-gold potato fries with the skin on
Basmati Rice
$3.00
Cooked with golden raisins, almonds and fresh spices
vegan
gluten-free
Sauteed Spinach and Kale
$4.00
Fresh baby spinach, curly kale, diced red onions and Sumac sautéed in a lemon olive oil
vegan
gluten-free
Pita Chips
$3.00
Freshly baked with a hint of Italian seasoning, garlic and sea salt
Pita Bread
$1.50
Homemade with whole wheat and unbleached white flour
vegan
Healthy Meals for Guests Under 12 & Over 65
Falafel Meal*
$8.00
Our famous falafel served on a bed of romaine, served with our Signature Hummus, shepherd salad, warm pita bread and Tahini sauce
vegan
Jebneh (Mediterranean Pizza)
$5.00
A flat baked pita pie topped with crumbled feta, diced tomatoes, fresh oregano and lemon-olive oil. Makes an excellent appetizer or light snack
vegetarian
Kebab Meals*
Marinated kebab skewer grilled to order and served with couscous salad and grilled vegetables. Substitute with basmati rice for gluten-free option
All Natural Chicken
$9.00Choice Beef
$10.00Australian Lamb
$11.00
*Ask for gluten free
Platters
Falafel Platter
$40.00
Dry chick peas, coarsely ground and mixed with ground parsley, cilantro, onions, garlic, and spices. This delicious mixture is formed into small patties and flash-fried to a perfect crispy golden-brown. 30 pieces served with Tahini sauce
vegan
gluten-free
Traditional Hummus Platter
$40.00
vegan
gluten-free
Spicy Jalapeno and Fresh Cilantro Hummus Platter
$45.00
Served with cucumber slices, pita bread and pita chips. Pita Bread and chips are not gluten free. However, excellent quality gluten free bread is available for an additional charge
vegan
gluten-free
Chips Platter
$25.00
Freshly baked pita chips served with hummus and shepherd salad (diced tomatoes, diced cucumbers, fresh mint, and lemon-olive oil dressing
vegan
Stuffed Grape Leaves
$50.00
Hand-rolled vine leaves stuffed with a savory mix of brown rice, diced tomatoes, diced onions, chickpeas, and spices. Served cold or warm with homemade yogurt-mint- cucumber dip. 20 pcs
vegan
gluten-free
Muhammarah Platter
$50.00
A delicious and healthy walnut, pistachio, roasted red pepper, organic olive and pomegranate molasses spread. Served with couscous salad. Couscous salad is not Gluten Free. Chick peas salad makes for an excellent Gluten Free substitution
vegan
gluten-free
Mezze Platter
$60.00
A combination of our appetizers (Hummus, Baba Gannooj, Tabbouleh salad, couscous salad, olives, pita bread and pita chips)
vegan
Sweets Platter
$45.00
A combination of our home made sweets (Cinnamon walnut, pistachio, and Almond Baklava as well as what we are serving as a special)
Fattayer Platter
$60. Our freshly baked flat pita pies cut into bite size pieces. Choose two from the following options. 40 pies per platter
Jibneh
Crumbled feta cheese, diced tomato, fresh Oregano, and lemon-olive dressing
vegetarian
Sabanekh
Baby Spinach, diced red onions, Sumac and lemon-olive oil dressing
vegan
Spicy Tahini
Diced vegetable with a spicy Tahini sauce
vegan
Sfiha
ground lamb and beef with low fat yogurt, red wine Vinegar, cinnamon, and other spices
Zatar
Crushed organic thyme rubbed with organic olive oil, toasted sesame seeds, and sumac
vegan
Baladi Signature Salads
Baladi Signature Salads
Greek, Baladi, Fattoush, or Salata salads
vegan
- Min of 5 People (per person) $5.00
Assorted Wrap Platter
Seven wraps per platter cut in half
A Choice of Vegetarian Wraps
$65.00A Combination of Vegetarian and Meat Wraps
$75.00A Choice of Meat Wraps
$85.00Kebab Platter
Chicken, beef or lamb, grilled vegetables served hot over basmati and a side of our home made Tzatziki yogurt dip
Chicken
$75.00
marinated with organic oil, fresh garlic, fresh lemon juice, and fresh herbs
Beef
$90.00
melt in your mouth quality Choice beef kebabs marinated in organic olive oil, organic Thyme, red wine vinegar and spices
Australian Lamb
$105.00
marinated with our home made Moroccan preserved lemons, fresh mint, and organic olive oil