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Backstage Kitchen + Bar
311 Westminster St
Providence, RI 02903
Uber
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Dinner Menu
Breakfast Menu
Theater Menu
Dinner Menu
Small Plates
Stuffed Meatballs
$12.00
three beef, veal, + pork meatballs, stuffed with mozzarella cheese and served on herbed ricotta
Tenderloin + Portobello
$13.00
tenderloin tips seared in rich beef demi glaze with onions + portobello mushroom, served over crostini + shaved asiago
Tuna Nachos
$13.00
six crispy wontons topped with asian slaw, rare seared tuna, + wasabi-ginger aioli
Pork Belly
$12.00
braised + seared diced pork belly with grilled honey peaches + gorgonzola crumbles
Pierogies
$13.00
crispy potato + cheddar pierogies with a bacon + caramelized onion sour cream + pickled veg
Pretzel Curds
$13.00
crispy pretzel coated mozzarella with a honey dijon + bbq dipping sauces
Wings
$13.00
[house brined + crispy on the outside] choice of thai peanut, buffalo, citrus bbq, sweet soy teriyaki, or garlic + herb
Stuffed Pepper
$10.00
red bell pepper roasted with layers of spinach, mushrooms, ricotta-mozzarella, ground beef, pork, + veal, baked with marinara
Greens + Soups
Mixed Greens
$9.00
arcadian greens, red onions, carrots, cucumbers, heirloom tomatoes, balsamic vinaigrette
- Add Chicken
- $6.00
- Add Shrimp
- $7.00
- Add Portobello Mushroom
- $5.00
Caesar
$10.00
romaine, garlic & herb croutons, parmesan crisps
- Add Chicken
- $6.00
- Add Shrimp
- $7.00
- Add Portobello Mushroom
- $5.00
Roasted Beet
$10.00
gold + red roasted beets topped with candied walnuts and crumbled goat cheese + apple cider vinegar
- Add Chicken
- $6.00
- Add Shrimp
- $7.00
- Add Portobello Mushroom
- $5.00
Tenderloin Beef Stew
$9.00
served with crispy onion straws
Chicken + Dumpling
$8.00
homestyle chicken soup with soft dumplings
Apple + Butternut Squash Soup
$8.00
served with goat cheese sour cream
Handhelds
served with fries + pickle
Cheddar + Onion
$13.00
cave aged cheddar, onion strings, lettuce, + tomato, served with herb mayo on a brioche bun; handheld served with your choice of beef burger or grilled chicken
Sweet N' Spicy
$14.00
[new york cheddar, kimchi mayo, candied bacon, fried egg, spinach, + tomato on a brioche bun; handheld served with your choice of beef burger or grilled chicken
Bourbon Street
$13.00
caramelized onions + mushrooms, swiss, bourbon dijonaise, lettuce, + tomato on a pretzel bun; handheld served with your choice of beef burger or grilled chicken
Sliders
$9.00
Each served with 2 sliders on brioche buns, choice of: [short rib - cheddar, onion strings, horseradish cream] -or- [nashville hot chicken - fried chicken, nashville hot sauce, ranch, lettuce, tomato]
Garden Burger
$14.00
vegetable patty with Havarti, pickled vegetables, spinach, tomato, + herb mayo
Large Plates
Short Rib Tagliatelle
$23.00
braised short rib in a sherry demi with seasonal vegetables, topped with horseradish cream and crispy onion straws
Petite Tenderloin Dianne
$24.00
served with a mushroom, mustard, + cognac cream sauce, mashed potatoes, + asparagus
Fenue Salmon
$24.00
pan seared and served with a grilled fennel + citrus herb butter, mashed potatoes, + creamed spinach
Lobster Cardinale
$26.00
lobster, scallops, + shrimp in a brandy pink sauce, served over capellini pasta
Mesquite Chicken Risotto
$21.00
grilled chicken with sweet + smoky cajun rub, served over butternut squash, applewood bacon + scallion risotto
Omelets
served with home fries + toast
East Side
$12.00
three eggs, bacon, sausage, swiss
West Side
$12.00
three eggs, bell peppers, onions, ham, cheddar
Greek
$12.00
three eggs, feta, spinach, tomato, onion
B-Y-O Omelet
$13.00
choose any three items: bacon, sausage, ham, tomato, onion, mushrooms, peppers, swiss cheese, american cheese
Bennys
served with home fries
Providence Style
$13.00
honey pit ham, cheddar cheese, two poached eggs, herb hollandaise
Oscar Style
$14.00
sautéed shrimp, two poached eggs, tomato, asparagus, herb hollandaise
Cali Style
$13.00
avocado, tomato, swiss, bacon, two poached eggs
Skillets
served in a cast iron skillet with your choice of toast
Hash
$13.00
home fries with corned beef, onions, + peppers, topped with a fried egg
Florentine
$13.00
home fries, onions, peppers, spinach, tomatoes, + crumbled feta, topped with a fried egg
Breakfast Favorites
Malted Waffle Wedges
$11.00
served with fresh seasonal berries and whipped cream
Brioche French Toast
$13.00
thick sliced brioche bread served with warm maple syrup and choice of breakfast meat
Johnny Cakes
$12.00
served with cheddar cheese, fried eggs, country style sausage gravy, + home fries
Buttermilk Pancakes
$12.00
three fluffy pancakes, with warm maple syrup and choice of breakfast meat
Two Local Eggs
$11.00
two eggs any style, home fries, choice of meat, + toast
Hearty Breakfast
$13.00
two eggs any style, bacon, sausage, home fries, + two buttermilk pancakes
Handhelds
served with home fries
Egg Wrap
$11.00
spinach tortilla filled with scrambled eggs, ham, tomato, + swiss cheese
Bagel-Wich
$11.00
fried egg, bacon, American cheese, served on a toasted bagel
Act One
Mixed Greens
arcadian greens, red onions, carrots, cucumbers, heirloom tomatoes, balsamic vinaigrette
Caesar
romaine, garlic & herb croutons, parmesan crisps
Roasted Beet
gold + red roasted beets topped with candied walnuts and crumbled goat cheese + apple cider vinegar
Chicken + Dumpling Soup
homestyle chicken soup with soft dumplings
Apple + Butternut Squash Soup
served with goat cheese sour cream
Tuna Nachos
crispy wontons topped with asian slaw, rare seared tuna, + wasabi-ginger aioli
Wings
[house brined + crispy on the outside] choice of thai peanut, buffalo, citrus bbq, sweet soy teriyaki, or garlic + herb
Pierogies
crispy potato + cheddar pierogies with a bacon + caramelized onion sour cream + pickled veg
Pretzel Curds
crispy pretzel coated mozzarella with a honey dijon + bbq dipping sauces
Act Two
Short Rib Tagliatelle
braised short rib in a sherry demi with seasonal vegetables, topped with horseradish cream and crispy onion straws
Petite Tenderloin Dianne
served with a mushroom, mustard, + cognac cream sauce, mashed potatoes, + asparagus
Fenue Salmon
pan seared and served with a grilled fennel + citrus herb butter, mashed potatoes, + creamed spinach
Mesquite Chicken Risotto
grilled chicken with sweet + smoky cajun rub, served over butternut squash, applewood bacon + scallion risotto
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Seafood
Meals
Breakfast
Dinner
Hours
Monday:
7:00am - 10:00am
5:00pm - 10:00pm
Tuesday:
7:00am - 10:00am
5:00pm - 10:00pm
Wednesday:
7:00am - 10:00am
5:00pm - 10:00pm
Thursday:
7:00am - 10:00am
5:00pm - 10:00pm
Friday:
7:00am - 10:00am
5:00pm - 12:00am
Saturday:
7:00am - 11:00am
5:00pm - 12:00am
Sunday:
7:00am - 11:00am
5:00pm - 10:00pm
About Us
Backstage Kitchen + Bar, located at Hotel Providence, is downtown's newest restaurant located in the heart of the city's arts and theater district. Offering creative twists and local favorites, Backstage celebrates the city's thriving theater scene and is just steps away from the world renowned Providence Performing Arts Center and Trinity Repertory Company. Sample one of our delectable entrees, inspired by the creativity that surrounds us every day. Start your day off with a West Side Omelet or Buttermilk Pancakes before exploring the city. Come back for dinner and try our Lemoncello Salmon, the Caprese Chicken, or our irresistible Seafood Pasta Portuguese