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B Too
1324 14th St NW
Washington, DC 20005
Uber
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Temporarily Closed
Breakfast
"Petrossian" Caviar & "Taittinger" Champagne Dinner
Lunch
Midday Menu
Happy Hour
Brunch
Wine & Beer List
Dessert
Dinner
Kids Menu
Take Out Brunch
Take Out Dinner
To Go Menu
Take Out Lunch
Tasting Menu At The Chefs Counter
Sunday Supper 3 Course
Bordeaux Wine Dinner
Winter Restaurant Week Dinner
Winter Restaurant Week Brunch
Guests Appreciation Month
Thanksgiving Dinner to Go
Mixology Class
Bodega Artadi Wine Dinner
Winter Restaurant Week Lunch Menu
Belgian Restaurant Week Lunch Menu
Belgian Restaurant Week Dinner Menu
Temporarily Closed
Info
Temporarily Closed
I hope you all are doing well. It is clear by now that we all have to work together to slow down this virus. That is the reason why I have decided to close our restaurants Belga Café, B Too and Betsy until further notice. As we know, social distancing is the key factor in slowing the rate of the infection. I feel that it is our responsibility to do everything we can to protect you my dear guests, and my employees. We will evaluate and reconsider measures each single day by following the CDC and the government guidelines. I wish you all good health and please take care of yourself.
Waffles and Eggs
Yes! Egg "In" the Waffle
$4.95
warm poached egg inside a waffle
- Add Two Applewood Crispy Bacon Strips
- $1.00
Simple Classic Brussels (Belgian) Waffle
$5.67- Butter and Syrup
- $1.00
- Homemade Jam
- $1.00
- Hazelnut Nutella
- $1.25
- Speculoos Spread
- $1.25
Avocado on Waffle Toast
$7.00
crushed avocado, pickles, fresh herbs on a waffle whole wheat toast
- Add Poached or Scrambled Egg
- $1.50
Scrambled Eggs with "W"
$7.97
creamy scrambled eggs with Brussels waffle
- Add Two Applewood Crispy Bacon Strips
- $1.00
The Authentic Liege Waffle
$4.58
the authentic liege waffle fresh from the iron, warm in your hand with sugar snow
Doffle® Sandbich
$8.87
Original doffle®, bacon, runny egg, cheese, pork sausage, special sauce. Yum yum gimme me some
The Coddle Egg*
$6.96
slow poached egg on top of butter rich carrot, mashed potatoes, served with fresh baguette in the Bokaal
Start Your Morning Right
The Original Doffle®
$3.95
what happens when a doughnut comes too close to a waffle (ooh la la)
B. B. and B. Bread Pudding
$3.33
banana, bourbon, bacon, Belgian chocolate bread pudding
Fruits Go Nuts
$5.81
Greek yougurt, fruits, seeds, and nuts, agave, lemon
Yogurt & Crunch
$5.75
Greek yogurt parfait, chia seeds, acacia honey, crunchy granola
Beverages
Real Belgian Hot Chocolate
$5.98
the good stuff
Iced Tea or Lemonade
$2.50
or mix them together for half and half
Smoothies and Juices
Naked Fruit Smoothie
$3.97
mighty mango, berry blast, strawberry banana
Orange Juice
$3.79Hot Julius Meinl Tea
$3.50
Organic Camomile Serenade
Organic Assam South India Blend
Earl Grey Blossom
Vanilla Chai
From the Bar
wait til 8am
Celery Foam Bloody Mary
$10.00
house vodka, spiced tomato, celery foam, parsley
With Love from Fall
$10.00
Request hot or cold, red wine, honey, cinnamon, cloves, star anise, citrus
B-Too Mimosa
$9.00
sparkling wine, fresh orange juice
Real Coffee
Proudly serving julius meinl coffee. Extra espresso shot +$1.53. Almond milk +$1
Drip Coffee
$2.57Iced Coffee
$2.57Cappuccino
$3.58Café Latte
$3.58Café Americano
$3.58Espresso
$3.01Double Espresso
$5.45
*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness
First Course
Belgian Waffle
With smoked salmon, sour cream and caviar. Suggested Pairing: Domaine Carneros Cuveé de la Pompadour, Brut Rosé, Napa Valley, USA, NV
Second Course
The Perfect Scrambled Egg
With cream of spinach and caviar. Suggested Pairing: Champagne Taittinger, Brut La Française, Reims, France, NV
Third Course
Venison Carpaccio
With smoked oyster, chorizo, potato chips, and caviar, gel. Suggested Pairing: Champagne Taittinger Prestige Rosé, Reims, France, NV
To Start & Share
Wortelsoepje Met Karnemelk
$12.00
Soup of carrots / curcuma / rainbow carrots / butter milk
Tomatensoep
$13.00
Tomato soup / B Too's grilled cheese waffle
Steamed Buns
Crispy sweet breads / bourbon beer BQ / cucumber / cilantro / quinoa
- One $6.00
- Two $11.50
- Three $15.00
Four Cheeses Croquettes Pebbles**
$10.00
Chimay / Gruyère d'Alpage / goat cheese / aged Gouda
Wafel Van Kreeft
$15.75
Maine lobster waffle / Lobster bisque / herb salad / French radish / fennel / vanilla oil
Belgische Frietjes**
$8.00
Belgian frites / trio of homemade mayonnaise
Le Macaroni au Fromage
$12.50
Le big macaroni with cheese foam panko crumble gratinée
Brusselse Spruitjes Met Spekjes**
$11.00
Fried & oven roasted Brussels sprouts / Belgian pickles / crispy applewood smoked bacon bits / yogurt
The Originals B Too Mussels
Only Entrée Mussels are Served with Belgian Frites and Mussel Sauce
Moules Marinière Belges**
Classic steamed mussels / white wine / shallot / garlic / parsley / butter
- $16.00
- $23.75
B Too Mussels**
$16.00
Roasted over charcoal mussels / Hennepin beer / scallion / bacon / celery / thyme / shiitake
Red Devils Mussels
Stewed mussels / white wine / chorizo / chipotle / butter / celery / cream
- $16.00
- $23.75
Brussels Mussels
$27.95
Brussels mussels / 1/2 lobster / bisque / tomato confit / cognac
Main Courses
Josper Gegrilde Biefsteak Met Frietjes
$27.00
Josper grilled hanger steak / Belgian frites / five pepper sauce
Cavatelli Met Groene Groenten
$24.00
Green cavatelli pasta / grilled rappini / green mousse / parmesan cheese
Stoverij Op Z'N Vlaams**
$24.00
Traditional Flemish style short ribs stew / Leffe brown beer / pickled mustard / braised endive / Belgian frites
Omelet Met Belgische Frietjes**
$22.00
Stuffed omelet, lobster, shrimp, mussels, octopus, tomato-bisque sauce, petite salad
Fall Specials
Mussels Rockefeller
$15.00
Mussels on the half-shell "gratinée" / spinach / bread crumbs / bacon / Mornay sauce
Boeren Tomaten en Pruimen Salade
$15.00
Heirloom tomato composition / fresh plum / red onions / ras el hanout / shiso / mint / yogurt / balsamic / bread crumbs
The Best Steak Tartare in DC**
$22.00
A la minute made steak tartare / quail egg / cornichon / capers / parsley / shallot / tomato / Belgian frites
Pompoen Panna Cotta
$14.50
A Panna Cotta of ricotta and pumpkin / crumble / pear / nuts / pickles / radishes / vino cotto
Salad & Garden Bowls
Brabantse Witloof Salade**
$13.50
Rustique Belgian endive salad / Asian pear / walnut / balsamic / Point Reyes blue cheese / celery / sprouts
- Add Roasted Chicken Breast
- $7.00
Bloemkoolsalade Met Zeebaars
$20.50
Grilled Branzino with fire roasted cauliflower / shiitake mushrooms / fried kale / black garlic dressing
Slaatje Van Gebakken Hoevekip
$17.50
Roasted chicken breast / artisan greens / apples / grains / pecorino / walnuts / cabernet vinaigrette
Geroosterde Pompoentjes Met Granen
$14.00
Roasted pumpkin / grilled seeds / celery root / quinoa / pomegranate
Gegrilde Steak Salade
$21.00
Sliced hanger steak / romaine / scallion / carrot / crispy Bicky onion / chilli lime dressing
BBQ Avocado Salade
$14.95
Grilled avocado salad / artisan greens / kale / Granny Smith apples / onion / yogurt dressing
- Add Roasted Chicken Breast
- $7.00
- Add Roasted Salmon
- $11.95
Burgers & Sandwiches
Club Sandwich Met Eend
$19.00
Duck leg confit sandwich / avocado / pickled onion / orange / mushroom / mustard mayonnaise / fried egg
Crispy Fried Egg on Mushroom Toast
$17.50
Mushroom toast / sautéed mushroom / country bread / parsley / garlic / fried kale / crispy fried poached egg
Chorizo Lamb Burger
$17.00
garlic sauce / multigrain bun / Harissa / baby spinach / tomato / crispy cheese / Belgian frites
Our B Too Burger**
$18.00
Dry aged burger / American cheese / tomato / special sauce / brioche bun / Bicky onions / pickle / Belgian frites
Krab Cake Wafel Sandwich
$19.00
Maryland crab cake waffle / cucumber / radish / chipotle mayonnaise / brioche waffle / Belgian frites
Toast Met Avocado
$16.00
Avocado toast / crushed spiced avocado / tomato / cilantro / artisan toast / petite salad
- Add Smoked Salmon
- $7.00
B Too's Signature Mocktails
Take a Pear, Leave Cinnamon
$10.00
Spiced pear syrup, lemon juice, sparkling water, rosemary sprig
Don't Blush My Darling
$10.00
Fresh Cranberries, mint, lime, brown sugar, Ginger Ale
**100% Belgian Dishes
Midday Menu
Fried Duck Bitter Balls
$11.00
Speculoose, cranberry orange chutney, spiced pumpkin
Four Cheese Croquettes Pebbles
$10.00
Chimay, Gruyère d'Alpage, goat cheese, aged Gouda
Two Steamed Buns
$11.50
Crispy sweet breads, bourbon beer BBQ, cucumber, cilantro, quinoa
Belgian Frites
$8.00
trio of homemade mayonnaise
Grilled Lamb Kefta
$10.25
Cilantro, mint, tahini, Greek yogurt, harissa
Mini Nordic Salmon Waffle on the Stick
$11.00
wasabi pea cream
Tomato Soup
$12.25
Tomato soup, B Too's grilled cheese waffle
The Mussels from Next Door
$16.00
Steamed mussels, cilantro, Thai pepper spicy coconut cream, kafir lime
Our B Too Burger
$18.00
Dry aged burger, American cheese, tomato, special sauce, brioche bun, Bicky onions, pickle, Belgian frites
The Best Steak Tartare in DC
$16.50
A la minute made steak tartare, quail egg, cornichon, capers, parsley, shallot
Tomato and Plum Salad
Heirloom tomato composition, fresh plum, red onions, ras el hanout, shiso, mint, yogurt, balsamic
Happy Hour Draft Beers
$5
Stella Artois, Pale Lager 5.2%
Optimal Wit, Port City Brewing Company, Belgian Style Witbier 4.9%
Surfine, Belgian Tripel Saison 6.5%
Draft Beers
Leffe Blonde, Abbey Ale 6.6%
$10.00Stella Artois, Pilsner 5.2%
$7.95Hoegaarden, Belgian White Ale 4.9%
$9.50Bersalis Triple, Triple 9.5%
$12.50Saison Dupont, Belgian Saison 6.5%
$14.50Duvel Single, Belgian Pale Ale 6.8%
$12.00Duchesse de Bourgone, Flanders Red Ale 6.2%
$14.25Kasteel Tripel, Belgian Triple 11%
$12.00Kasteel Rouge, Red Ale 8%
$8.00La Chouffe, Belgian Ale 8%
$14.00Houblon Chouffe, Belgian IPA 9%
$14.00Tripel Karmeliet, Belgian Triple 8.4%
$14.00Happy Hour Wines
$6
Méthode Traditionelle, Belle Jardin, Brut Nature, France, NV
Pinot Grigio, Punzi, Fruili, Italia, 2017
Brut Rosé, Poema, Brut, Spain, NV
Malbec, Los Cardos, Mendoza, Argentina, 2017
Sparkling
Champagne, Tattinger, Brut, Reims, NV
$19.00Méthode Traditionelle, Belle Jardin, Brut Nature, France, NV
$11.00Sparkling Rosé, Poema, Brut, Spain, NV
$12.00White
Sauvignon Blanc, Matua, Malborough, New Zealand, 2017
$11.00Pinot Blanc, Trimbach, Alsace, France, 2017
$14.00Sancerre, Kevin et Christian Lauverjat, Loire Valley, France, 2018
$16.00Bordeaux, Château la Mothe du Barry, Cuvée French Kiss, France, 2018
$11.00Côtes du Rhône, Prieurs de St. Julien, France, 2016
$12.00Chardonnay, Mas Comtal, Barcelona, Spain
$11.00Chardonnay, Newton, Unfiltered, Napa Valley, California, 2015
$24.00White Blend, Dona Matilde, Douro, Portugal, 2017
$12.00Rosè
Côtes du Rhône, Domaine la Nerthe, Les Cassagnes, France, 2017
$12.50Côtes de Provence, Domaine Aureillan, France, 2017
$10.50Sancerre, Karine Lauverjat, "Moulin des Vrilleres", France, 2017
$16.00Pinot Noir Blanc, Belle Glos, Sonoma County, California, 2018
$14.00Grenache Blend, Zé Rose, Languedoc, France, 2017
$12.00Garnacha Blend, Clua, El Solà D'en Pol, Terra Alta, Spain, 2018
$11.00Red
Côtes du Rhône, Domaine la Nerthe, Les Cassagnes, France, 2016
$13.00Pinot Noir, Domaine du Beauregard, Burgundy, France, 2016
$16.00Pinot Noir, la Follette, North Coast, California, 2016
$15.00Barbera, Michele Chiarlo, "Le Orme", Barbera d'Asti, Italy, 2016
$12.00Bordeaux, Chateau Bel-Air Laclotte, France, 2015
$12.00Malbec, Los Cardos, Mendoza, Argentina, 2017
$11.00Tempranillo, Artadi, 'Vinas de Gain', Spain 2015
$15.50Cabernet Sauvignon, Rodney Strong, Alexander Valley, California, 2015
$18.00Happy Hour Cocktails
$7
Monday - B Too Royal Belgian Mule
Tuesday - B Too G&T
Wednesday - B Too Sazerac
Thursday - B Too Red Light Negroni
Friday - B Too Barrel Cherry Manhattan
Sunday - B Too Spritzer
Classic Cocktails
Drogon Drinks Spritzer
$14.50
Bols Genever, Dragon Fruit Syrup, Lillet Blanc, Red Basil, Soda Water
From B Too to "Manhattan"
$15.00
Plantation Rum Grande Reserve, Don Ciccio & Figli 5 Cinque Aperitivo, Cardamom and Orange Bitters, Brandied Cherry
B Too's Sazerac
$14.00
Redemption Rye, Peychaud's Bitters, Brown Sugar Cube, Absinthe Vieux Carré, Grapefruit Peel
Royal Belgian Mule
$13.00
Homemade Lemon - Lime jenever, juniper Berries, Ginger Syrup, Beer- Soda
Salad Vesper
$14.00
Goat Cheese Gin, Endive Infused Vodka, Floc de Gascogne, Fresh Endive, Lava Salt
Signature Cocktails
Who Says Gin is Seasonal?
$14.00
Blue Coat Gin, Lemon Zest, Indi Tonic, Seedlip Garden, Snow Peas Ice Cube
Does Belgium Extradite?
$13.00
Union Mezcal, Banana Du Brazil, Maraschino, Dolin Blanc Vermouth, Lime juice, Candied Ginger
Moderation, Who's That ?
$14.00
Coco Nib Orange infused Redemption Bourbon, Homemade Demerara Syrup, Cherrywood Smoke
I Had This Drink Last Summer
$14.00
Hendrick's Gin, Basil Shrub, Fresh Lime juice, Soda, Salt Tincture, Herb
Frietkot & Bar Food
$3 off during Happy Hour
Fried Duck Bitter Balls
$11.00
Lambic Beer, cherry chutney (3 pc)
Cheese Croquettes
$10.00
Chimay, Gruyere d'Alpage, Virginia goat cheese, Gouda
Belgian Frites
$8.00
Trio of mayonnaise
Mini Nordic Salmon Waffles on the Stick
$11.00
Wasabi cream, herb salad
Grilled Spring Lamb Kefta
$10.25
Mint, chermoula, sesame
The Mussels from Next Door
$16.00
Jasper cooked, cilantro, thai pepper, coconut, kafir
Tomatensoep
$13.00
Tomato soup, B Too's grilled cheese waffle
Witte Worst "Boudin Blanc" Met Kaas
$12.50
House made Cheddar cheese boudin blanc sausage, roasted pumpkin, chestnuts, spicy air puffs, pumpkin seeds
Our B Too Burger
$18.00
Dry aged burger, American cheese, tomato, special sauce, brioche bun, Bicky onions, Belgian frites (B Too burger is available only during happy hour)
Signature Cocktails
Royal Belgian Mule
Homemade lemon-lime Genever, juniper berries, ginger beer
- $11.00
- $7.00
B Too's G&t
Gin Mare, Tonic, Rosemary, Strawberry
- $14.00
- $7.00
Sazerac
Dickel Rye, Peychaud's Bitters, Brown Sugar Cube, Absinthe Vieux Carré, Grapefruit Peel
- $14.00
- $7.00
Barrel Cherry Manhattan
Barrel Aged Bourbon Infused with Brandied Cherries, Dolin Rouge
- $14.00
- $7.00
B Too Spritzer
- $12.00
- $7.00
Red Light Negroni
Bols Genever Original, Dolin Vermouth de Chambery Rouge, Italian bitter liqueur
- $11.00
- $7.00
Doffles®
The Original Doffle®
$3.75
what happens when a doughnut comes too close to a waffle (ooh la la)
Doffle® Deluxe
$8.00
the original doffle®, vanilla ice cream, whipped cream, caramel, chocolate
Start the Day
Fresh Baked Croissant
$3.00Belgian Chocolate Croissant
$3.50Healthy Yogurt Parfait + Crunch
$9.00
greek yogurt, homemade granola, roasted nuts and chia seeds, speculoos cookie
Seasonal Fruit Plate
$8.50Mix of Berries and Basil
$9.00Good Morning Eggs
Omelette Fine Herbes
$13.25
parsley hash brown potato, herb salad
- Add Goat Cheese
- $3.00
- Add Pork Belly & Mushrooms
- $4.50
Green Eggs and Bacon
$15.50
creamed spinach, guyère cheese, applewood smoked bacon, english muffin, pesto
Josper Cooked Lobster Eggs
$25.00
half lobster, fingerling potatoes, lobster bisque, fennel, 2 eggs
Poached Eggs and Smokehouse Salmon
$17.95
chesapeake smokehouse salmon, poached eggs, butter braised asparagus, muffin crumble persian lime mousseline, orange dust, salmon roe
Egg White Parmesan Risotto
$14.25
three egg whites, cauliflower, puffed rice, parmesan cheese foam, rustique croutons
Green Egg "Mcwaffle"
$15.75
green eggs, waffle muffin, smoked salmon, avocado cream, cheddar cheese, tomato, onion
Soft Scrambled Farm Eggs
$14.00
soft scrambled eggs, cracked pepper, brioche toast
- Add Winter Truffle
- $9.00
- Add Salmon Roe
- $9.00
The Coddled Egg in the Bokaal
$14.00
slow poached eggs, butter rich carrot mashed potato, fluffy hollandaise, chives, baguette
Belgian Waffles + More
Doffle® Sandbich
$14.50
the original doffle®, bacon sprinkles, pork sausage, american cheese, special sauce, egg sunny side up
Cornbread Waffle and Pulled Pork
$16.95
light smoked pulled pork, lots of parsley, 2 eggs sunny side up, sour cream with pork rub spice, beer bbq sauce
Frenchie Toast Waffle "Suzette"
$13.75
caramel, grand marnier, orange zest, mandarin
Crispy Fried Egg on Mushroom Toast
$17.50
sautéed mushroom, country bread, parsley, garlic, fried kale, crispy fried poached egg
Yes! Egg "In" the Waffle
$12.95
warm poached egg inside a waffle, petite salad, bacon lardon
The Authentic Liège Waffle
$12.50
Pearl sugar waffle, wine poached pear, speculoos crème brûlée, lavender honey
The Lobster Waffle
$16.75
lobster bisque, tomato, radish, herb salad, fennel
B-Too Ham and Cheese Quiche
$16.00
guyère cheese, eggs, prosciutto, bacon, salad, puffed pastry
The Original Brussels Waffle
gluten free waffles are available, please note it is cross contaminated with gluten
- Served with Fruits & Cream $12.50
- Served with Berries & Cream $13.50
Sandwiches + Burgers
Chorizo Lamb Burger
$16.75
garlic sauce, baby spinach multigrain bun, tomato, crispy cheese, belgian frites
B-Too Burger
$17.75
dry aged burger, american cheese, tomato, special sauce, brioche bun, crispy fried onions, pickle, belgian frites
- Add Fried Egg
- $4.95
Club Sandwich Met Eend
$17.75
duck leg confit sandwich, avocado, pickled onion, orange, mushroom, mustard mayonnaise, fried egg
Toast Met Avocado
$14.95
avocado toast, crushed spiced avocado, tomato, cilantro, artisan toast, salad
- Add Poached Eggs
- $4.95
- Add Smoked Salmon
- $6.95
Sides to Share
Bucket of Applewood Bacon
$6.50Onion Beer Braised Sausages
$6.25Belgian Frites & Trio of Homemade Mayonnaise
$8.00Roasted Brussels Sprouts & Bacon Bits
$10.252 Eggs Any Style
$6.95Hash Browns and Brussels Sprouts
$11.25Avocado & Romaine
$6.95Parsley Hash Browns
$5.50The Original B Too Mussels
The entrée mussels are served with belgian frites and mussel sauce
B-Too Mussels
roasted over charcoal mussels, hennepin beer, scallion, bacon, celery, thyme, shiitake mushrooms
- $16.00
- $23.75
Mussels Mer du Nord
steamed mussels, sour cream, white wine, celery, onion, green herbs
- $16.00
- $23.75
Red Devils Mussels
stewed mussels, white wine, chorizo, chipotle, butter, celery, cream
- $16.00
- $23.75
Brussels Mussels
brussels mussels, 1/2 lobster, bisque, tomato confit, cognac
- $16.00
- $23.75
Moules Marinière Belges
classic steamed mussels, white wine, shallot, garlic, parsley, butter
- $16.00
- $23.75
Appetizers
Brabantse Witloof Salade
$13.50
rustique belgian endive salad, asian pear, walnut, balsamic, pont reyes blue cheese, celery sprouts
Salade de Bietjes Rouge Et Chevre
$13.25
oven roasted red beet salad, pistachio crumble, smoked goat cheese greek yogurt, pomegranate vinaigrette
Tomatensoep
$12.25
oh so good! tomato soup, B-Too's grilled cheese waffle
Brunch Entrees
Josper Grilled Hanger Steak
$29.50
(Kraaie Biefstuk en Groenten Uit de Josper) mixed salad, belgian frites
- Add Egg any Style
- $4.95
Traditional Flemith Style Short Rib Stew
$24.50
(Stoverij OP Z'n Vlaams) leffe brown beer pickled mustard, braised endive, belgian frites
Cedar Roasted Nordic Salmon
$24.00
(OP Ceder Geroosterdezalm) green cabbage, swiss chard, nori butter, pickled beech mushroom, dashi
The Best Steak Tartar in DC
$21.50
a la minute made steak tartar, quail egg, conichon, tomato, capers, parsley, shallot, belgian frites
Signature Brunch Cocktails
Celery Foam Bloody Mary
$10.00
house vodka, spiced tomato, celery foam, parsley
Jack the Rabbit
$11.00
carrot infused barbados rum, ginger, mango juice, red beet
Umami Bloody Mushroom
$10.50
umami infused bourbon, shiitake, thyme, spiced tomato
Green Mary Vert
$10.00
jalapeño infused vodka, cucumber-kale-apple juice
No Scandinavian Diva
$11.00
aquvit, dashi, tomato, seaweed, smoked oyster waffle
B Too Bellini
$11.00
crème de pèche, white cranberry, sparkling wine
Apple is Falling Mom
$10.00
sparkling wine, cider, cranberry, apple, calvados
Spiced Cold Gluhwein
$10.50
lambrusco, mandarin napoleon, spice, amaro
Bubbly Violette
$9.50
voilet flower syrup, sparkling wine
B - Too Mimosa
$9.00
sparkling wine, fresh orange juice
Sparkling Wine, Belle Jardin
$11.00
methode traditionelle, brut nature, france, nv
Winter Cocktails + Coffee Drinks
Belgian Chocolate Milk with Baileys
made with real belgian dark chocolate, marshmallows
- $12.50
- N/A Chocolate Milk Available for $8.00
The Choco Moco
$13.00
coca nib infused bourbon, crème brulee foam, caramel
So Begins Cuffing Season
$15.00
maison rouge cognac, redemption rye pumpkin butter, chai tea, speculoos waffle
The Belgian Coffee
$13.00
young genever, crystal sugar, drip coffee, unsweetened cream float
Mexican Latte
$11.00
patron xo café, espresso, milk foam
Irish Coffee
$12.00
sexton irish whiskey, raw sugar, drip coffee, unsweetened cream float
Classic
Fig Old-Fashioned (Served Hot)
$15.50
Fig infused Monkey Shoulder Scotch, Maple Simple Syrup, Black Walnut Bitters, Black Tea
From B Too to "Manhattan"
$15.00
Plantation Rum Grande Reserve, Don Ciccio & Figli 5 Cinque Aperitivo, Cardamom and Orange Bitters, Brandied Cherry
B Too's Sazerac
$14.00
Redemption Rye, Peychaud's Bitters, Brown Sugar Cube, Absinthe Vieux Carré, Grapefruit Peel
Royal Belgian Mule
$13.00
Homemade Lemon - Lime Jenever, Juniper Berries, Ginger Syrup
Signature
Who Says Gin is Seasonal?
$14.50
Hendrick's Gin, Lemon Zest, Fever Tree Tonic, Seedlip Garden, Honey-Anise Star Ice Cube
Does Belgium Extradite?
$13.50
Union Mezcal, Banana Du Brazil, Maraschino, Dolin Blanc Vermouth, Candied Ginger
Feeling Smoky Today?
$14.00
Coco Nib Orange infused Redemption Bourbon, Homemade Demerara Syrup, Cherrywood Smoke
Just Dissolve Your Thoughts
$14.00
Hendrick's Gin, Thyme Syrup, Lime Juice, Fresh Peach, Sparkling Wine
With Love from Fall (Served Hot)
$13.00
Red wine, Maison Rouge Cognac VSOP, honey, cinnamon, clove, strain, star anise, citrus
Glenfiddich Flight
$39.00
Glenfiddich 14, Glenfiddich 15, Glenfiddich 21 (1 oz. pour/each)
Draft Beer
B Too Ale 6% | Belgian Pale Ale
$11.00
Yeasty, peppery, hint of green apple
Straffe Hendrik Xmass Blend 11%
$17.00
A very limited selection of the Quadrupel production is barrel-aged each year in the medieval cellars of the brewery
Westmalle Dubbel 7% | Trappist Dubbel
$15.50
Dark ruby red ale, Aroma notes of cinnamon, figs, caramel
Stella Artois 5.2% | Pilsner
$7.95
Crisp, clean, and refreshing
Optimal Wit, Port City Brewing Company 4.9% | Belgian Style Witbier
$9.50
Pale, green-apple tartness, orange zest, honey sweetness
Tank 7, Boulevard Brewing Company 8.5% | American Saison
$10.00
Grapefruit-hoppy notes, strawberry colored, peppery, dry finish
Duvel Single 6.8% | Belgian Pale Ale
$12.00
Aromas of lemon, peach, pear, red apple, melon, and peppercorn
Grimbergen Dubbel 6.5% | Belgian Dubbel
$10.50
Malty and spicy, with caramel and a slightly-drying finish
Kasteel Tripel 11% | Belgian Triple
$12.00
Hoppy, floral, herbal, and lightly yeasty
Straffle Hendrik 9% | Belgian Tripel
$14.00
Amber, clove, pepper, herbal hops, honey, baked apple, and pear
Stella Midknight 5.4% | Belgian Dark Lager
$7.95
Taste of cherry liquor and candy, fruity with a tad of sourness
Tripel Karmeliet 8.4% | Belgian Triple
$14.00
Golden color, citrus hops, sweet grains and malts
Special of the Month (Bottle)
Zundert 8, Zundert Trappist Monastery, Zundert, Netherlands 8%
$18.00
Aromas of herbs and spices, initially floral and slightly sweet
Bersalis Sourblend, Oud Beerslel, Beersel, Belgium 6%
$15.00
Malty character of a Belgian blonde ale and the complex aromas of traditional Lambic
Lindemans Peche, Brouwerij Lindemans, Vlezenbeek 2.5% (8.4oz)
$12.00
Deep red-brown, viscous, fruits & roots, pear, banana, bitter chocolate
Pilsners
Stella Artois, Stella Artois Brewery, Leuven 5.2%
$7.95
Straw-yellow color, light malts, clean and crisp
Bavik, Brouwerij Bavik, Bavikhove 5.0%
$8.50
Hazy golden yellow, grainy malts, subtle hops, crisp, pleasant
White Beers
Hoegaarden, Brouwerij Hoegaarden, Hoegaarden 4.9%
$8.50
Pale, whitish-yellow, green-apple tartness, coriander, orange zest, slight honey sweetness
Wittekerke Wheat Ale, Brouwerij Bavik, Bavikhove 5.0%
$8.75
Opalescent green-gold, aromatic, light, fruity, tart, subtle and complex
Blanche de Bruxelles, Brasserie Lefebvre, Quenast 4.5%
$9.50
Very pale yellow, soft, sweetish, grainy, notes of apple, pineapple and ginger with a dry finish
St. Bernardus Witbier, Brouwerij St. Bernardus NV, Belgium 5.5% (Cans)
$9.75
Aroma yeasty orange with slightly spicy clove character with tastes of citrus, pepper and lemongrass
Saisons
Saison Dupont, Brasserie Dupont, Hainaut 6.5%
$13.75
Copper-blond, complex, refreshing, strong hop character, fruitiness, hint of citrus, bitter finish
Saison de Silly, Brasserie de Silly, Silly 5.0%
$13.25
Amber color, malt, chocolate & light fruit, finishes with mild herbal hop bitters
Golden Ales
Duvel, Duvel Moortgat Brewery, Puurs 8.5%
$12.75
Golden color, strong golden ale, spicy, peppery, touch of lemon and yeast (large format is available)
Kwaremont Blond, De Brabandere, Belgium 6.6%
$9.50
Dark gold with slightly sour dark fruit elements
Lucifer, Brouwerij Het Anker, Mechelen, 8.5%
$14.50
Hazy golden-amber, light to medium body, zesty, yeasty, tropical fruits, mashed apples, floral hops
Belgian Ales
Gouden Carolus Classic, Brouwerij Het Anker, Mechelen 7.0%
$14.25
Dark claret, toffee, cedary palate, combines the warmth of wine with the freshness of beer
Gouden Carolus Ambrio, Brouwerij Het Anker, Mechelen 8.0%
$13.00
Copper color, sweet malt, hint of molasses, medium hops
Gouden Carolus Cuvée Van de Keizer Blauw, Brouwerij Het Anker 11.0%
$14.75
Brownish red, notes of honey, dark brown candy sugar, raisins, dried plums (large format is available)
Delirium Tremens, Huyghe Brewery, Ghent 8.5%
$15.25
Clear blond, dense head, gooseberry, cloves, citrus, hops up front then sweet malt, spicy pepper
La Chouffe, Brasserie d'Achouffe, Achouffe 8.0%
$12.00
Golden color, peach, strong, refreshing, fruity-sweet, citrus, spice (large format is available)
Houblon Chouffe, Dobbelen IPA Tripel, Achouffe 9.0%
$12.25
Pale golden straw, smooth, creamy, full, citrus rind, blood orange and malt
MC Chouffe, d'Achouffe Brewery, Achouffe 8.0%
$12.25
Dark brown color, smooth, creamy, full, citrus rind, blood orange and malt
Red & Sour Ales
Duchesse de Bourgogne, Brouwerij Verhaege Vichte 6.2%
$15.00
Red-brown, sweet, fresh, smooth, rich, florid, passion fruit and chocolate, long, dry, zesty finish
Petrus Aged Pale Ale, Brouwerij Bavik, Bavikhove 7.3%
$13.25
Golden color, oak, sherry and pears, sour and tart, low carbonation
Petrus Oud Bruin, Brouwerij Bavik, Bavikhove 5.5%
$13.00
Deep dark amber, lightly tart, with hints of cherry and faint acetic pie crust
Triples & Quadruples
Tripel Karmeliet, Bosteel Brewery, Buggenhout 8.4%
$14.75
Golden-bronze, complex, spicing, bananas, vanilla pudding, light and crisp, quinine dryness, and citrus
Piraat Ale, Van Steenberge Brewery, Ertvelde 10.5%
$13.75
Light golden-bronze, complex, hops and malt, bread dough, spicy, light sweetness of tropical fruit
Gulden Draak, Van Steenberge Brewery, Ertvelde 10.5%
$15.00
Dark brown, triple ale, rich, boozy, glowing taste, thick, plums, cherries, barley, sweet coffee
Straffe Hendrik Tripel, Brouwerij de Halve Maan, Brugge 9.5%
$14.00
Amber, rich, creamy, deep malt character, rum and pears, brewed per the original historical recipe
Straffe Hendrik Quadrupel, Brouwerij de Halve Maan, Brugge 11.0%
$15.00
Dark brown in color, spiced herbal flavors, coffee, anise. Slightly dry finish
Trappist Beers
Westmalle Dubbel, Abbaye der Trappisten Van Westmalle, Westmalle 7.0%
$16.25
Reddish-dark brown, soft, rich, complex, herby, fruity, malty & coffee-ish, anise, passionfruit
Westmalle Tripel, Abbaye der Trappisten Van Westmalle, Westmalle 9.0%
$16.50
Golden, complex, elegant, aromatic, creamy, banana, orange, restrained bitterness, long finish
Orval, Abbaye d'Orval, Villers d'Orval 6.9%
$16.00
Light amber, slightly cloudy, dry-hopped, earthy, leathery, horse-blanket & spice
Rochefort 6, Abbey of Nôtre-Dame de Saint-Remy, Rochefort 7.0%
$16.00
Hazy brown, soft, earthy, herbs (Darjeeling), deep fruitiness
Rochefort 8, Abbey of Nôtre-Dame de Saint-Remy, Rochefort 9.0%
$16.25
Murky brown, tawny, assertive, figs & spices, cakey dryness
Rochefort 10, Abbey of Nôtre-Dame de Saint-Remy, Rochefort 11.0%
$17.50
Deep red-brown, viscous, fruits & roots, pear, banana, bitter chocolate
Chimay Red, Abbaye de Scourmont, Chimay 7.0%
$15.25
Red-copper, smooth, strong & slightly bitter, yeasty-fruity, apricot
Chimay Cinq Cents White, Abbaye de Scourmont, Chimay 8.0%
$15.75
Pale amber, hoppy, fruity Muscat, dry grapes, dry & strong
Chimay Blue, Abbaye de Scourmont, Chimay 8.0%
$16.50
Dark brown, powerful, complex, pepper & sandalwood, caramel (large format is available)
La Trappe Quadrupel, Bierbrouwerij de Koningshoeven, Netherlands 10.0%
$15.50
Hazy amber, slightly burnt, and pleasantly bitter with a sweet aftertaste
Abbey Beers
Leffe Blonde, Abbaye de Leffe, Dinant 6.6%
$10.00
Sunny color, aromatic malt, fragrant, faint clove, orange fruitiness, banana, cedar, yeasty finish
Leffe Brown, Abbaye de Leffe, Dinant 6.6%
$10.00
Deep brown color, vanilla, clove on the nose, toffee, caramel, molasses, brown sugar
Maredsous Triple, Maredsous Abbey, Maredsous 10.0%
$12.50
Deep blond, soft, creamy, malt & fruit, sweet-sour, bitter
St. Bernardus Pater 6, St. Bernardus Brewery, Watou 6.7%
$13.50
Chestnut in color, very fruity with notes of melon and very fresh banana
St. Bernardus Prior 8, St. Bernardus Brewery, Watou 8.0%
$15.50
Ruby to purple color, yeast, spice, caramel malt, brown sugar, raisin, biscuit, dark fruit and vanilla
St. Bernardus ABT 12, St. Bernardus Brewery, Watou 10.5%
$16.00
Ebony and dark ivory, assertive, high fermentation, historical water, genuine aroma, warming coconut
St. Bernardus Tripel, St. Bernardus Brewery, Watou 8.0%
$15.50
Iridescent orange, rosewater aroma, vanilla, sesame, historical water, bitter-sweet balance, tangerine
Specials
Bitburger Premium Pils, Bitburger Brauerei, Germany 0.5% (Non-Alcoholic)
$7.75
Non-Alcoholic, Clear yellow golden appearance, medium head. Malty flavor, and a hint of hops
Straffe Hendrik Wild, Brouwerij de Halve Maan, Brugge 9%
$14.00
Fruity and floral wild ale with plenty of sour fruit notes and hint of malt sweetness
Kwak Pauwel, Brouwerij Bosteel, Bruggenhout 8.4%
$14.00
Deep amber, earthy, licorice, malt, nougat chewiness, caramelized banana
Gluten Free
Green's Discovery Amber, De Proef Brouwerij, Lochristi 6.0%
Russet, medium bodied with subtle caramel & nut flavor nuances, refined, herbal hop aroma & finish
- 17oz $17.50
Green's Endeavor Dubbel, De Proef Brouwerij, Lochristi 7.0%
Dark brown, hint of dark sugar & toffee flavors, traditional Belgian yeast bouquet
- 17oz $17.50
Green's Quest Tripel, de Proef Brouwerij, Lochristi 8.5%
Pale straw, light body for beer this strength, spice & herb nose, candied fruit, long finish
- 17oz $17.75
Stella Cidre, Stella Artois Brewery, Leuven 5.2%
$8.50
Golden with is small head. The aroma is yeasty and fruity and not unlike beer
American
Allagash White, Allagash Brewing Company, Maine 5.1%
$7.75
Fruity, refreshing and slightly cloudy in appearance
Ommegang White, Ommegang Brewery, Cooperstown, New York 5.2%
$7.50
Notes of sweet orange and tart lemon. Soft and refreshing
Ommegang Abbey Ale, Dubbel, Ommegang Brewery, Cooperstown, New York 8.5%
$9.00
Belgian style double, dark ruby, plum-cinnamon aromas, caramel, toffee, licorice
Hennepin, Saison, Ommegang Brewery, Cooperstown, New York 7.7%
$10.00
Belgian-style saison farmhouse ale, pale flax, bright, mix of spicy gingersnap & citrusy hops
Three Philosophers, Ommegang Brewery, Cooperstown, New York 9.8%
$12.50
Belgian Style Quadruple, Dark ruby, malt, vanilla, sweet cherries, coffee, brandied raisins, sour notes
Voodoo Ranger IPA, New Belgium, Fort Collins, Colorado 9.0%
$7.25
Golden orange color, pithy citrus, grapefruit, fresh baked bread, cracker
Founders All Day IPA, Founders Brewing Company, Michigan 4.7%
$8.00
Golden color, nice sweet aroma of malts, fruity esters, honey, bananas and vanilla, hops
The Truth IPA, Flying Dog, Frederick, Maryland 8.3%
$8.00
Imperial IPA, Aromas is malt, citrus, and pine, with a bitter finish
Tank 7, Saison, Boulevard Brewing Company, Kansas City, Missouri 8.5%
$8.50
Saison, sweet malt, funk, yeast, citrus, pepper, grass, apricot and banana
Sofie, Farmhouse Ale, Goose Island Brewery, Chicago, Illinois 6.5%
$9.75
A smooth creamy aroma, fruity, citrusy, lemony, minor tart
Matilda, Strong Pale Ale, Goose Island, Chicago, Illinois 8.8%
$8.95
Golden sunrise color, baking spice aroma, fruity biscuity malt flavor, dry body
Bells, Two Hearted IPA, Bells Brewery, Kalamazoo, Michigan 7%
$9.00
Grapefruit hop aromas, balance malt, fruity aromas of Bell's house yeast
Dog Fish Head, 60 minute IPA, Milton, Delaware 6%
$9.00
Hoppy with moderate bitterness & crisp finish
Abita Amber, Abita Brewing Company, New Orleans, Louisiana 4.5%
$8.50
Munich style lager, light caramel flavor, malty
The Lambic Family
Boon Kriek, Boon Brewery, Lembeek 4.0%
Dark brown body, aroma is sweet cherry, with sour cherry, funk, and wood behind
- 12.7oz $19.00
Oude Kriek, Mariage Parfait, Boon Brewery, Lembeek 8.0%
Deep ruby purple color, aromas is ripe cherries, grapes, mold, and soft leather
- 12.7oz $23.00
Oude Kriek, de Troch 2014, Wambeek, Belgium, Pajottenland 5.5%
Bordeaux color, aromas is ripe cheery, wood, vinegar, green apples
- 12.7oz $25.00
Oude Geuze, Mariage Parfait, Boon Brewery, Lembeek 8.0%
Hazy gold color, aroma is fruits, champagne, tart apples, and pears
- 12.7oz $21.00
Oude Gueuze, Oud Beersel Brewery, Beersel 6.0%
Yellow gold, rich, refreshing, intriguing, hoppy, aromas of wild yeasts, sour-smooth character
- 12.7oz $22.00
Oude Kriek, Oud Beersel Brewery, Beersel 6.5%
Dark scarlet, rich, fruity, intriguing, overwhelming fruitiness of cherry with a touch of almond
- 12.7oz $25.00
Lindemans Framboise, Brouwerij Lindemans, Vlezenbeek 2.5%
Raspberries, cherries, roses
- 8.4oz $12.00
Lindemans Kriek, Brouwerij Lindemans, Vlezenbeek 4.0%
Ruby rosé, bouquet of cherries, sparkling, smooth black cherry fruit, refreshing dry finish
- 12oz $15.50
Lindemans Cassis, Brouwerij Lindemans, Vlezenbeek 3.5%
Purplish plum, flavor & complexity, lively & strong, sweet-tart, refreshing, crisp
- 12oz $15.50
Lindemans Pêche, Brouwerij Lindemans, Vlezenbeek 2.5%
Aroma of real peach, slightly sweet
- 8.4oz $12.00
Scaldis Pêche Mel, Brasserie Dubuisson Pipaix 8.5%
Belgian ale with peach juice
- 11.2oz $14.50
Large Format
Saison Dupont, Vieille Provision, Brasserie Dupont, Tourpes-Leuze 6.5%
$30.00
Copper-blond, complex, perfectly balanced, sharp, firm, refreshing, strong hop character
La Chouffe, Brasserie d'Achouffe, Achouffe 8%
$34.00
Golden color, peachy, strong, refreshing, fruity-sweet, citrus, spice
Gouden Carolus, Cuvée Van de Keizer Blauw, Brouwerij Het Anker 11%
$33.00
Brownish red, notes of honey, dark brown candy sugar, raisins, dried plums
Kasteel Trignac, Castle Brewery Van Honsebrouck, Ingelmunster 12%
$75.00
Deep cloudy orange, peaches, grapes, citrus, apricot, lots of fruity esters, aged in cognac casks
Duvel, Duvel Moortgat, Belgium 8.5%
$30.00
Aroma of Belgian yeast, spices, hay, lemon peel with taste of tart, apples and honey
Chimay Blue, Abbaye de Scourmont, Chimay 8.0%
$33.00
Dark brown, powerful, complex, pepper & sandalwood, caramel
Chimay Red, Abbaye de Scourmont, Chimay 7.0%
$31.00
Red-copper, smooth, strong & slightly bitter, yeasty-fruity, apricot
Oude Gueuze Tilquin à l'Ancienne, Gueuzerie Tilquin 6.4%
$59.00
Spontaneous fermentation beer, produced from the blending of 1, 2 and 3 years old lambics. It is unfiltered and unpasteurized, and refermented in the bottle for at least 6 months
Straffe Hendrik Xmas Blend (2018) Huisbrouwerij de Halve Maan 11%
$45.00
Aromas of cherry, raisin, fig, rum, brown sugar, allspice, clove, red wine, cinnamon, hint of oak
Burgundy Barrel Aged Scotch Silly, Premier Cru, Brasserie de Silly S.A. 9.5%
$75.00
A special release from Brasserie de Silly, a one-time offering of the brewery's famous Scotch Silly ale
Champagne & Bubbly
Champagne, Taittinger, Brut, Reims, NV
$19.00Cava, Finca Valldosera, Brut Nature, Catalonia, Spain, NV
$13.50Sparkling Rosé, Rivarose, Brut, France, NV
$12.00White
Côtes du Rhône, Domaine André Brunel, Bécassonne, France, 2017
$12.00
Fresh, with a juicy edge to the mix of plantain, green almond and yellow apple flavors
Chenin Blanc, Reyneke, South Africa, 2018
$11.00
Notes of baked apple, pineapple, and orange zest
organic
Pinot Blanc, Domains Willm, Alsace, France, 2017
$14.00
Aromas of ripe lemon and lime zest. Smooth palate and full of fruit
Sauvignon Blanc, Matua, Marlborough, New Zealand, 2019
$11.00
Light, crisp, dry. Mouth-watering acidity. Fresh and fruity
Sancerre, Kévin Et Christian Lauverjat, Loire Valley, France, 2018
$16.00
Crisp and dry, with pineapple and peach aromas
Bordeaux, Chateau la Mothe du Barry, Cuvée French Kiss, France, 2018
$11.00
Notes of apple, pear, apricot, and grapefruit. Medium plus acidity
Chardonnay, Domains Jean-Marc Brocard, 'Margote', Bourgogne, 2018
$14.00
Notes of green fruits, attractive acidity
Chardonnay, Sequoia Grove, Napa Valley, 2017
$21.00
Citrus, floral and mineral notes, fresh acidity and medium body
Rosé
Garnacha Blend, Clua, El Solà d'En Pol, Terra Alta, Spain, 2018
$11.00
Fruit foward with hints of cranberry, strawberry, raspberry, gooseberry, and touch os spice
Sancerre, Kévin et Christian Lauverjat, 'Moulin des Vrillères' , France, 2018
$15.50
Medium-bodied, fruity, bright, fresh strawberries, raspberries, long finish
Red
Pinot Noir, Maison Nicolas, Pays D'oc, France, 2018
$11.00
Ripe red berry and cherry fruits, hints of sweet spice, cherry cola, and plums
Pinot Noir, Sterling, Central Coast, California, 2017
$13.00
Complex toast and vanilla tones to raspberry, black cherry and cranberry aromas
Côtes du Rhône, Domaine la Nerthe, Les Cassagnes, France, 2017
$13.00
Aromas intense red fruits with some black cherry notes
Malbec, Altos Terrazas, Mendoza, Argentina, 2018
$11.00
Balanced mouthfeel with flavors of redcurrant and black cherry, sweet, round tannins
Grenache Blend, Celler Cecilio, Billo, Priorat, 2017
$14.00
Aromas of ripe fruit, and chocolate, notes of toasted tannins
Bordeaux, Chateau Lavergne, France, 2018
$12.00
Notes of cherries, plums, raspberries, earthy, touch of oak-vanilla
Tempranillo, Matsu El Picaro, Spain, 2018
$12.00
Notes of dry spice and rich forest-like earth notes, dense tannin structure
Cabernet Sauvignon, Mount Veeder, Napa Valley, California, 2017
$19.00
Soft tannins, blackberry, dried herbs, plum flavors, with a long finish
Zinfandel Blend, Cline, Contra Costa County, California, 2017
$12.00
Flavors of cherries and baking chocolate, fine tannins that create a silky smoothness
Sherry
Emilio Lustau, Fino, Puerto Fino (Very Dry, Chilled)
$10.00Emilio Lustau, Dry Olorosi, Don Nuño (Dry)
$10.50Emilio Lustau, Palo Cortado, Peninsula (Seco-Dry)
$12.50Emilio Lustau, East India Solera, Cream, San Emilio (Sweet Oloroso)
$14.00Bodegas Tradicion, Jerez, Cream, Spain (Dry Oloroso)
$19.00Bodegas Tradicion, Jerez, VOS 20 Years, Spain
$25.00Port
Dona Matilde, White Porto (Extra Dry, Chilled)
$12.00Dona Matilde, Finest Reserve
$14.00Croft, Reserve Ruby Porto
$12.00Croft, Reserve Tawny Porto
$13.00Quinta Dona Matilde, Colhetta, 2010
$17.00Sweet & Fortified
Cadillac, Chateau la Croix de la Martingue, France, 2016
$12.00Muscat de Beaumes de Venise, Chappelle St. Arnoux, France, 2016
$13.00Half Bottles: Champagne
Ruinart, 'Blanc de Blancs', Reims, N.V.
$59.00Ruinart, Brut Rosé, Reims, N.V.
$69.00Veuve Clicquot, Brut, 'Yellow Label', Reims, N.V.
$77.00Krug, Brut, Grande Cuvée, Reims, N.V.
$125.00Large Bottles: Champagne
Billecart-Salmon, Brut Réserve, Mareuil-sur-Ay, N.V.
- 1.5L $285.00
Veuve Clicquot, Brut, 'Yellow Label', Reims, N.V.
- 1.5L $295.00
Veuve Clicquot, Brut Rosé, Reims, N.V.
- 1.5L $299.00
Billecart Salmon Brut, Brut Réserve, Mareuil-sur-Ay, N.V.
- 3L $529.00
Billecart Salmon Rose, Brut Rosé, Mareuil-sur-Ay, N.V.
- 3L $591.00
Half Bottles: White Wine
Sancerre, Lauverjat, Loire Valley, France, 2018
$37.00Chenin Blanc, Cuvee Fragrance, Domaine de la Bergerie, 1997 (Sweet)
$92.00Champagne: Non-Vintage
Louis Dumont, Brut, Epernay, N.V.
$77.00Tattianger, Brut, Reims, N.V.
$89.00Lallier Grande Reserve, Brut, Grand Cru, Ay, N.V.
$91.00J. Lassalle, Préférence, Premier Cru, N.V.
$109.00Billecart-Salmon, Brut Réserve, Mareuil-sur-Ay, N.V.
$127.00Eric Rodez, 'Cuvée des Crayeres', Grand Cru, Ambonnay, N.V.
$130.00Veuve Clicquot, White Label, Demi-Sec, Reims, N.V.
$135.00Ruinart, Blanc de Blancs, Reims, N.V.
$139.00Veuve Clicquot, Brut, 'Yellow Label', Reims, N.V.
$145.00Krug, Brut, Grande Cuvée, Reims, N.V.
$369.00Champagne: Vintage
Taittinger, Brut, Millésimé, Reims, 2012
$195.00J. Lassalle, Premier Cru, 'Special Club', 2007
$210.00Billecart-Salmon, Brut, 'Cuvée Nicolas Francois', Mareuil-sur-Ay, 1999
$260.00Veuve Clicquot, La Grande Dame, Brut, Reims, 2004
$285.00Dom Ruinart, Blanc de Blancs, Brut, Reims, 2006
$315.00Taittinger, Comtes de Champagne Grands Cru, Blanc de Blancs, Reims, 2007
$330.00Gonet-Medeville, Grand Cru, 'La Grande Ruelle', Extra Brut, Ambonnay, 2005
$370.00La Vie en Rose
Gonet-Medeville, Premier Cru, Extra Brut, Ambonnay, France, N.V.
$140.00Ruinart, Brut, Reims, N.V.
$149.00Taittinger, Prestige Rosé, Reims, France, NV
$150.00Veuve Clicquot, Brut Rosé, Reims, N.V.
$169.00Billecart-Salmon, Brut Rosé, Mareuil-sur-Ay, N.V.
$180.00Sparkling Wine
Cava, Valldosera, Brut Nature, Penedès, Spain N.V.
$53.00Domaine Carneros by Taittinger, Brut Cuvée, Napa Valley, 2015
$71.00Domaine Carneros by Taittangier, Cuveé de Ia Pompadour, Brut Rosé, NV
$91.00Burgundy (Chardonnay)
Bourgogne, Domaine Jean-Marc Brocard, 'Margote', 2017
$58.00
organic
Bourgogne, Domaine Jean-Claude Bachelet, 2014
$79.00Bourgogne, Francois Mikulski, 2014
$99.00Marsannay Blanc, Domaine J.M. Guillon, 'Les Champs Perdrix', 2015
$95.00Saint-Aubin, Domaine Didier Larue, 1er Cru, 'Les Combes, 2007
$83.00Santenay, Domaine Jean-Michel Guillon, 'Les Bras', 2009
$92.00Pouilly-Fuissé, Domaine J.A. Ferret, 2017
$107.00Saint-Aubin, Jean-Claude Bachelet, 1er Cru, 2014
$126.00Saint-Aubin, Hubert Lamy, 1er Cru, 'En Remilly', 2014
$159.00Chablis et Petit Chablis
Domaine Jolly et Fils, 'Petit Chablis', 2016
$65.00Domaine Jean-Marc Brocard, 'Sainte Claire', 2018
$72.00Chassagne-Montrachet
Domaine Lamy Pillot, 'Pot Bois', 2007
$149.00Domaine Marc Morey & Fils, 1er Cru, 'Les Vergers', 2009
$151.00Puligny-Montrachet
Domaine Sylvain Bzikot, 1er Cru, 'Les Folatières', 2007
$133.00Domaine Sylvain Bzikot, 1er Cru, 'Les Folatières', 2006
$131.00Domaine Laurent Borgeot, 'Les Charmes', 1999
$140.00Batard Montrachet Grand Cru
Bienvenue-Batard Montrachet, Jean-Claude Bachelet, Grand Cru, 2011
$795.00Alsace
Pinot Blanc, Domaine Willm, 2017
$45.00Pinot Blanc, Jean-Luc Mader, 2017
$48.00
organic
Riesling, Domaine Rieflé, Grand Cru, Steinert 2014
$79.00Riesling, Jean-Luc Mader, Grand Cru, Rosacker, 2014
$92.00Riesling, Domaine Trimbach, 'Cuvée Frédéric Emile', 2009
$135.00Riesling, Domaine Trimbach, Grand Cru Geisberg, 2011
$195.00Riesling, Domanie Trimbach, Clos Sainte Hune, 2009
$375.00Gewurztraminer, Domaine Trimbach, 2007
$54.00Gewurztraminer, Jean-Luc Mader, 2015
$56.00
organic
Gewurztraminer, Domaine Trimbach, 'CDS' de Ribeaupierre', 2008
$93.00Pinot Gris, Domaine Trimbach, Reserve, 2013
$65.00Pinot Gris, Jean-Luc Mader, 2017
$58.00Pinot Gris, Domaine Trimbach, 'Hommage à Jeanne', 2000
$105.00Pinot Gris, Domaine Trimbach, Vendanges Tardives, 1998 (Semi Sweet)
$129.00Germany
Riesling, Clemens Busch, Riesling, Falkenlay GG, Mosel, Germany, 2011
$71.00Riesling, Maximin Grünhaus Abtsberg, Spätlese, Germany, 2011
$67.00Rhone Valley
Cairanne, Domaine Berthet-Rayne, 'Castel Mireio', 2017
$48.00
organic
St. Joseph Blanc, Sylvain Gauthier, 'Pierres Seches', 2015
$75.00
organic
St. Joseph Blanc, Sylvain Gauthier, 'St. Epine', 2015
$99.00
organic
Condrieu, Gilles Barge, 'La Solarie', 2015
$131.00Châteauneuf-du-Pape, Château la Nerthe, 2017
$138.00
organic
Hermitage, E.Guigal, 2009
$140.00Condrieu, E.Guigal, 2012
$144.00Loire Valley
Muscadet, Chateau L'Oiseliniere de la Ramée, 'Sévre et Maine', 2016
$40.00Sancerre, Lauverjat, 'Perle Blanche', 2018
$60.00Sancerre, Alphonse Mellot, 'La Moussière', 2017
$81.00
organic
Sancerre, Alphonse Mellot, 'Les Romains', 2012
$164.00
organic
Sauvignon Blanc, Domaine Bellevue, Touraine, 2018
$45.00Chenin Blanc, Château Yvonne, Saumur Blanc, 2015
$81.00Vouvray, Chateau de Montfort, 2014 (Semi Sweet)
$47.00Pouilly-Fumé, Alphonse Mellot, 2015
$60.00Blanc Fumé de Pouilly, Pur Sang, Didier Dagueneau, 2012
$139.00Blanc Fumé de Pouilly, Silex, Didier Dagueneau, 2011
$169.00
organic
Spain
Garnatxa Blanca, Jospeh Puig, 'Montsant', Spain, 2015
$56.00Garnatxa Blanca, Odysseus, Vinedos de Ithaca, Priorat, 2012
$65.00Garnatxa Blanca, en Numeros Vermells, Puig, Poboleda, Priorat, 2011
$94.00White Blend, Clua, Celler Xavier, Mas d'en Pol, Terra Alta, 2017
$42.00Garnatxa Blanca, Celler Xavier, Clua, IL. Lusio, 2015
$68.00
organic
Albariño Blend, Bodega Veiga Szrantes, Rías Baixas, Galicia, 2013
$63.00Albariño Blend, Gran Leirina, Bodegas O'Ventosela, 2015
$73.00Verdejo, Belondrade, Quinta Apolonia, Castilla y León 2016
$61.00Verdejo, Belondrade y Lorton, D.O. Ruedo, 2016
$130.00Pedro Ximenez Blanca, Odysseus, Bodega Puig, Priorat, 2011
$87.00America
Sauvignon Blanc & Sauvignon Gris, Chimney Rock, Napa Valley, CA, 2014
$63.00Sauvignon Blanc, Duckhorn, Napa Valley, CA, 2017
$67.00Sauvignon Blanc, Hall, Napa Valley, CA, 2016
$69.00Chardonnay, Stag's Leap, Napa Valley, CA, 2016
$76.00Chardonnay, Sequoia Grove, Napa Valley, 2017
$87.00Chardonnay, Nickel & Nickel, 'Stiling Vineyard', Russian River Valley, 2012
$89.00Chardonnay, Jordan, Russian River Valley, CA, 2014
$92.00Chardonnay, Joseph Phelps, 'Freestone Vineyard', Sonoma Coast, CA, 2013
$125.00Chardonnay, Darioush, Napa County, CA, 2014
$135.00Chardonnay, Newton, 'Unfiltered', Napa Valley, CA, 2015
$150.00Viognier, Stag's Leap, Napa Valley, CA, 2013
$68.00Around the World
Sauvignon Blanc, Santa Ema, Select Terroir, Chile, 2017
$41.00Sauvignon Blanc, Matua, Marlborough, New Zealand, 2018
$42.00Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand, 2017
$62.00Pinot Grigio, Cavaliere d'Oro, Italia, 2017
$44.00White Blend, Dona Matilde, Douro, Portugal, 2017
$52.00White Blend, Conceito Branco, 'Rita Ferrera', Portugal, 2009
$92.00White
Chardonnay, Clos d'Opleeuw, Haspengouw, Belgium, 2010
$89.00Marsannay Blanc, Domaine J.M. Guillon, 'Les Champs Perdrix', 2015
$95.00Chardonnay, Antica, Napa Valley, CA, 2014
$109.00Puligny-Montrachet, Domaine Sylvain Bzikot, 1er Cru, 'Les Folatiéres', 2007
$133.00Sancerre, Alphonse Mellot, 'Les Romains', 2012
$164.00Champagne, Perrier-Jouët, Belle Epoque, Epernay, 2006
$169.00Champagne, Lallier, Brut Nature, Zéro Dosage, AY, N.V.
$115.00Red
Merlot, Northstar, Columbia Valley, WA, USA, 2007
$89.00Petite Sirah, Girard, Nappa Valey, USA, 2014
$99.00Marsannay, Domaine J.M. Guillon, 'Clos des Portes' , France, 2014
$96.00Petit Verdot, Januik, 'Ciel du Cheval', Red Mountain, WA 2009
$92.00Grenache Blend, Les Paradetes, Escoda-Sanahuja, Conca de Barbera, 2007
$105.00Bordeaux Blend, Tamber Bey, 'Rabicano', Deux Chevaux Vineyard, USA, 2013
$109.00Pinot Noir, En Route, 'Les Pommiers', Russian River Valley, CA, 2013
$111.00Côte-Rôtie, GIlles Barge, 'Le Combard', France, 2014
$146.00Nuits - Saint-Georges, Louis Jadot, France, 2014
$149.00Beaune, Domaine Nicolas Rossignol, 1er Cru, 'Clos du Roy', 2012
$190.00Gevrey Chambertin, Domaine J.M. Guillon, 1er Cru, 'Les Champeaux', 2012
$192.00Morey-Saint-Denis, Domaine J.M. Guillon, 1er Cru, 'La Riotte', 2012
$250.00Half Bottles
Malbec, Vina las Perdices, Mendoza, Argentina, 2017
$27.00Cabernet Sauvignon, La Mothe du Barry, Bordeaux, 2017
$30.00
organic
Grenache Blend, Domaine Berthet-Rayne, Châteauneuf-du-Pape, 2015
$47.00Large Bottles (1.5L)
Pinot Noir, Nicolas Rossignol, Bourgogne, 2014
$150.00Grenache Blend, Escoda-Sanahuja, La Liopetera, Spain, 2009
$186.00Podere, Unani Ronchi, Montepulciano d'Abruzzo, 2015
$75.00Tempranillo, Bodegas Jaro, 'Chafandin', Ribera del Duero, Spain, 2006
$295.00Bordeaux, Chateau Mondesir Gazin, Blaye, France, 2015
$149.00Burgundy (Pinot Noir)
Bourgogne, Chateau des Jacques, Morgon, 2016
$79.00Bourgogne, Domaine Armelle et Bernard Rion, La Croix Blanche, 2015
$82.00
organic
Bourgogne, Domaine Nicolas Rossignol, 2015
$85.00Savigny-Lès-Beaune, Domaine Antonin Guyon, 'Les Goudelettes', 2011
$126.00Savigny-Lès-Beaune, Domaine Nicolas Rossignol, 2013
$149.00Marsannay, Domaine J.M. Guillon, 'Clos des Portes', 2014
$96.00Morey-Saint-Denis, Serafin Pere & Fils, 1er Cru, 'Les Millandes', 2006
$164.00Chassagne-Montrachet, Domaine Chapelle et Fils, 2015
$135.00Beaune, Domaine Maillard Pere et Fils, 2009
$107.00Beaune, Domaine Nicolas Rossignol, 1er Cru, 'Clos du Roy', 2012
$190.00Beaune, Domaine Nicolas Rossignol, 1er cru, 'Reversées', 2013
$310.00Côte de Beaune-Villages, Domaine Louis Jadot, 2015
$110.00Pommard, Charles Père & Fille, 2015
$126.00Pommard, Domaine Nicolas Rossignol, 'Les Vignots', 2014
$190.00Volnay, Domaine Nicolas Rossignol, 2014
$200.00Volnay, Domaine Nicolas Rossignol, 1er Cru, 'Santenots', 2008
$265.00Mercurey, Domaine Bruno Lorenzon, 1er Cru, 'Champs Martin', 2014
$119.00Chambolle-Musigny, Domaine J.M. Guillon, 2010
$129.00Aloxe-Corton, Domaine Maillard Pere et Fils, 2009
$178.00Gevrey Chambertin, Domaine J.M. Guillon, Les Crais, 2012
$110.00Gevrey Chambertin, Domaine J.M. Guillon, 'Cuvée Alexis', 2012
$131.00Gevrey Chambertin, Domaine J.M. Guillon, 1er Cru, 'Les Champeaux', 2012
$192.00Gevrey Chambertin, Domaine J.M. Guillon, 1er Cru, 'La Petite-Chapelle', 2012
$214.00Gevrey Chambertin, Domaine J.M. Guillon, 1er Cru, 'Les Champonnets', 2012
$250.00Fixin, Domaine Joliet, 1er Cru, 'Clos de la Perrière', 2012
$209.00Corton Renardes, Domaine Maillard Pere et Fils, Grand Cru, 2007
$210.00Clos de Vougeot, Domaine J.M. Guillon, Grand Cru, 2012
$249.00Brouilly, Domaine Laurent Martray, 'Vieilles Vignes', 2016
$65.00Rhone Valley
Cairanne, Domaine A. Berthet Rayne, V.V. 2016
$49.00Vacqueyras, Domaine la Roubine, 2013
$72.00
organic
Saint-Joseph, Domaine des Pierres Seches, 'Gauthier Sylvain', 2014
$78.00St. Joseph, Sylvain Gauthier, 'St. Epine', 2015
$95.00
organic
Gigondas, l'Hallali, 'Grande Reserve', 2016
$59.00Gigondas, Domaine la Roubine, 2013
$75.00Châteauneuf-du-Pape, 'Cellier des Princes', 2015
$65.00Châteauneuf-du-Pape, Domaine Barville, 2016
$72.00Châteauneuf-du-Pape, Domaine Berthet Capeau, 'Elixir des Papes', 2013
$89.00Châteauneuf-du-Pape, Domaine la Boutiniere, 2011
$107.00Châteauneuf-du-Pape, Domaine la Barroche, 'Liberty', 2015
$138.00Châteauneuf-du-Pape, Domaine la Barroche, 'Pure', 2015
$271.00Côte-Rôtie, Gilles Barge, 'Le Combard', 2014
$146.00Crozes-Hermitage Rouge, Domaine des Lises, 2016
$148.00Loire Valley
Saumur Champigny, Château Yvonne, 'La Folie', 2015
$58.00
organic
Saumur Champigny, Domaine des Roches Neuves, 'Terres Chaudes', 2012
$87.00
organic
Sancerre Rouge, Renaissance, 'La Magie des Caillottes', 2015
$70.00Sancerre Rouge, Alphonse Mellot, 'En Grands Champs', 2010
$183.00Languedoc-Roussillon & Provence
Malbec, Cedre Heritage, Cahors, 2016
$43.00
organic
Malbec, Chateau du Cedre, Cahors, 2014
$68.00
organic
Bordeaux
Château les Arromans, 'Cuvée Prestige', 2016
$49.00Château Larose-Trintaudon, Haut-Médoc, 2015
$59.00Château Barreyres, Haut-Médoc, 2014
$65.00Château Cantemerle, 'Cinquièmes Cru', Haut-Médoc, 2005
$105.00Château Carbonnieux, Pessac-Léognan, Grand Cru, 2003
$110.00Château Haut-Bailly, Pessac-Léognan, Grand Cru, 2003
$199.00Château Poujeaux, Moulis-en-Médoc, 1999
$182.00Château Le Saint Estephe de Montrose, St. Estèphe, 2012
$115.00Château de Pez, St. Estèphe, 2008
$133.00Château de Pez, St. Estèphe, 2011
$144.00Château Phélan Ségur, St. Estèphe, 2010
$210.00Château Cos d'Estournel, St. Estèphe, 2004
$284.00Château Les Fiefs de Lagrange, St. Julien, 2010
$97.00Château Gloria, St. Julien, 2007
$138.00Château Talbot, St. Julien, 2003
$195.00Château Beychevelle, St. Julien, 2010
$256.00Château la Tour de Mons, Margaux, 2014
$78.00Château la Gurgue, Margaux, 2011
$89.00Château Siran, Margaux, 2010
$105.00Château Prieure-Lichine, Margaux, 2003
$194.00Château de Sales, Pomerol, 2009
$91.00Château de Mazeyres, Pomerol, 2010
$94.00Château du Beau Vallon, St. Émilion, 2015
$69.00Château Puy-Blanquet, Grand Cru, St. Emilion, 2015
$79.00Château Clos de la Cure, Grand Cru, St. Émilion, 2014
$99.00Chateau Gontey, Grand Cru, St. Émilion, 2010
$100.00Château Fombrauge, St. Émilion, 2005
$105.00Château Magdelaine, St. Émilion, 2011
$275.00Château Mondésir, Blaye, 2011
$48.00Château Mondésir-Gazin, Blaye, 2015
$75.00
organic
Château la Vieille Cure, Fronsac, 2003
$82.00Château Pichon-Longueville, Pauillac, 2005
$239.00Spain
Carignan, Joseph Puig, Rouge, Montsant, Spain, 2014
$54.00Grenache Blend, Mas d'En Pol, Clua, 2016
$59.00Grenache Blend, Celler Cecilio, Billo, Priorat, 2017
$62.00Grenache Blend, Celler Cecilio, des Nivell, Priorat, 2011
$69.00Garnache-Syrah, Mas Estela, 'Vinya Selva de Mar', Emporda, 2006
$89.00Grenache & Cariñena, Aiaiai, Priorat, 2015
$91.00Cabernet, Garnacha, Cariñena, Odysseus, 'Red Label', Priorat, 2007
$105.00Grenache Blend, Les Paradetes, Escoda-Sanahuja, Conca de Barbera, 2007
$105.00Grenache Blend, Celler Cecilio, L'Espill, Priorat, 2010
$124.00Grenache Blend, En Números Vermells, 'Carinyena Black Label', 2014
$130.00Grenache Blend, Silvia Puig, En Números Vermells, Priorat, 2011
$142.00Tempranillo, Bodegas Asenjo & Manso, Ceres, 'Ribera del Duero', 2015
$69.00Tempranillo, Artadi, Vinas de Gain', Spain 2016
$72.00Tempranillo, Termes, Toro, 2015
$79.00Tempranillo, Imperial, 'Reserva', Rioja, 2014
$99.00Tempranillo, San Roman, 'Bodegas Maurodos', Valladolid, 2005
$115.00Tempranillo, Numanthia, Toro, 2007
$125.00Tempranillo, Imperial, 'Gran Reserva', Rioja, 2007
$168.00Tempranillo, Termanthia, Toro, 2010
$245.00Portugal
Red Blend, Conceito Tinto, Rita Ferreira, Douro, 2012
$57.00Red Blend, Quinta Dona Matilde, Reserva, Douro, Portugal, 2015
$89.00Chile
Carménère Blend, Max, 'Reserva', Errazuriz, 2016
$47.00Carmenère, Purple Angel, Colchagua Valley, 2015
$194.00Argentina
Cabernet Sauvignon, Sur de Los Andes, 'Grand Reserva', 2012
$55.00Malbec, Auka, Reserva, San Polo, Mendoza, 2017
$59.00Malbec, Familia Mayol, Finca Pircas, 2014
$86.00Malbec / Blend, Red Schooner, Voyage 7, Red Wine of The World
$123.00Italy
Super Tuscan, al Passo, Toscana, 2014
$72.00Barbera d'Asti, Michele Chiarlo, 'Le Orme', Italy, 2015
$49.00Barbera d'Alba, Massolino, Italy, 2016
$99.00Dolcetto d'Alba, Az. Agr. Pira Luigi, Italy, 2018
$54.00Dolcetto d'Alba, Massolino, Italy, 2016
$82.00Sangiovese Grosso, Tenuta di Collosorbo, Brunello di Montalcino, 2008
$121.00Sangiovese, Ruffino Greppone Mazzi, Brunello di Montalcino, 2011
$187.00Nebbiolo, Comm G.B. Burlotto, Barolo, 2010
$123.00Nebbiolo, Massolino, Italy, 2016
$99.00Barolo, Massolino, Serralunga d'Alba, Italy, 2014
$144.00Barolo, Massolino, 'Parussi', Italy, 2013
$195.00Barolo, Massolino, 'Parfada', Italy, 2013
$230.00Barolo, Massolino, 'Vigna Rionda', Italy, 2011
$295.00Pinot Noir
Sterling, Vintner's Collection, CA, 2017
$51.00Averaen, Willamette Valley, Oregon, 2017
$59.00Van Duzer, Willamette Valley, Oregon, 2016
$75.00Resonance, Willamette Valley, Oregon, 2017
$88.00Van Duzer, 'Dijon Block', Willamette Valley, Oregon, 2015
$99.00En Route, 'Les Pommiers', Russian River Valley, CA, 2013
$111.00Resonance, Willamette Valley, Oregon, USA, 2017
$113.00Boedecker Cellars, 'Shea Vineyard', Yamhill-Carlton, Oregon, 2010
$127.00Van Duzer, 'Kalita Vineyard', Yamhill-Carlton, Oregon, 2012
$136.00Darioush, Russian River Valley, CA, 2013
$184.00Merlot
Hess Select, Merlot, Syrah & Zinfandel, 'Treo', CA, 2014
$55.00J. Lohr, Paso Robles, Los Osos, CA, 2016
$59.00Stag's Leap, Napa, CA, 2015
$71.00Emmolo, Napa Valley, CA, 2017
$116.00Nickel & Nickel, 'Harris Vineyard', Napa, CA, 2010
$133.00Newton, 'Unfiltered', Napa Valley, CA, 2012
$160.00Zinfandel
Conundrum, Caymus Vineyards, California, 2017
$69.00Sbragia, 'Gino's Vineyard', Sonoma County, CA, 2011
$81.00Ravenswood, 'Teldeschi Valley', CA, 2012
$89.00Cabernet Sauvignon
Borne of Fire, Columbia Valley, CA, 2017
$75.00Chateau Ste Michelle, Cold Creek Vineyard, WA, 2013
$85.00Hess, 'Allomi', Napa Valley, CA, 2016
$88.00Stag's Leap, Napa Valley, CA, 2016
$98.00Provenance, Napa Valley, CA, 2015
$99.00Rutherford Hill, Napa Valley Appellation, CA, 2013
$114.00Newton, 'Unfiltered', Napa Valley, CA, 2014
$130.00Jordan, Alexander Valley, CA, 2012
$149.00Austin Hope, Paso Robles, CA, 2016
$155.00Delille Cellars, 'Four Flags', Washington, 2011
$165.00Col Solare, Red Mountain, WA, 2013
$175.00Nickel & Nickel, 'Hayne Vineyard', Napa Valley, CA, 2013
$181.00Cakebread Cellars, 'Benchland Select', Napa Valley, CA, 2011
$196.00Bordeaux Blends
The Immigrant, Paicines, Central Coast, CA, 2013
$59.00Stag's Leap, 'The Investor', Napa Valley, CA, 2014
$96.00Tamber Bey, 'Rabicano', Deux Chevaux Vineyard, 2013
$109.00Newton, 'The Puzzle', Spring Mountain, Napa Valley, CA, 2010
$209.00RdV, 'Friends and Family', Delaplane, VA, 2016
$99.00RdV, 'Rendezvous', Delaplane, VA, 2015
$190.00RdV, 'Lost Mountain', Delaplane, VA, 2016
$310.00Petit Sirah and Petit Verdot
Petit Sirah, Stags' Leap, Napa Valley, CA, 2014
$91.00Petit Verdot, Januik, 'Ciel du Cheval', Red Mountain, WA, 2009
$92.00Syrah, Nickel & Nickel, 'Darien', Russian River, CA, 2012
$104.00Bourbon
The term bourbon applies to any whiskey made from at least 51% corn and it must be aged in charred new-oak barrels for at least two years to be labeled "straight" bourbon
Angel's Envy, Louisville, KY.
$17.50Basil Hayden's, Springs Distilling Co., KY.
$16.00Bulleit Bourbon, Kirin Brewing Co, KY.
$15.50Bulleit Bourbon 10 Years, Frontier Whiskey, Kirin Brewing Co, KY.
$18.00Blanton's, Buffalo Trace Distillery, KY.
$25.00Blood Oath, Part No.3, KY.
$38.00Barterhouse 20 Years, Orphan Barrel Whiskey Distilling Co., KY.
$31.00The Gifted House 17 Years, Orphan Barrel Whiskey Distilling Co., KY.
$19.00Jim Beam PX Sherry, Jim Beam Distiller's Masterpiece, KY.
$55.00Knob Creek, 100 Proof, Knob Creek Distillery, Clermont, KY.
$14.00Maker's Mark, Maker's Mark Distillery, KY.
$14.00Maker's Mark 46, Maker's Mark Distillery, KY.
$16.00Old Rip Van Winkle 10 Years, 107 Proof, Frankfort, KY.
$32.00Woodford Reserve, Woodford County, KY.
$14.00Woodford Reserve Straight Malt, Woodford County, KY.
$14.00Woodford Double Oak, Woodford County, KY.
$19.00Untitled Whiskey, No 11, 100 Proof, Washington, DC
$16.00Rye
Rye made from at least 51% rye grain, it typically has a crisper, spicier taste and sharper mouthfeel than bourbon. As with bourbon, rye must be aged in charred new-oak barrels for at least two years to be labeled "straight" rye, and the only additive allowed is water
Angel's Envy Rye, Finished in Caribbean Rum Casks, Louisville, KY.
$25.00Copper Fox Rye, Sperryville, VA.
$13.00Basil Hayden's Rye, Clermont, KY.
$19.00Bulleit 95 Rye, Plainfield, IL.
$14.00Redemption Rye, Stamford, CT.
$12.00Knob Creek Rye, Knob Creek Distillery, Clermont, KY.
$14.00Whistle Pig Rye 10 Years, Vermont
$29.00Whistle Pig Piggy Back Rye 6 Year., Vermont
$14.50Whistle Pig Farmstock Rye, Vermont
$26.00Woodford Reserve Rye, Woodford County, KY.
$14.00Blends
Blended whiskies are made by combining single-malts with whiskies made from other grains such as corn or wheat
Buchanan's Red Seal 18 Year
$38.00
dried fruits - dates, figs, raisins
Compass Box Asyla
$12.00
soft vanilla, steel cut oats, powdered sugar, lemon
Johnnie Walker Red
$12.00
notes of spicy cinnamon and fresh black pepper
Johnnie Walker Black
$15.00
creamy toffee notes
Johnnie Walker Gold Reserve
$25.00
tropical fruit, creamy vanilla flavor
Johnnie Walker Blue
$60.00
vanilla, honey, hazelnut, sherry and dark chocolate
Around the World
Crown Royal, Manitoba, Canada
$13.00Hibiki Japanese Harmony, Japan
$33.00Nikka Taketsuru Pure Malt, Miyagikyo Distillery, Japan
$24.00Suntory Toki, Japan
$16.00Stranahan's, Denver, CO.
$23.00Islay
Islay does not seduce you like other islands. Instead, it invades and takes possession of you. Its constant wind carries a mix of sweet, salt-laden air, the whiff of the sea, the coconut aroma of hot gorse, a hint of peat smoke and bog myrtle, and smell of a just-spent fire on the beach
Aberlour 12 Year
$21.00
big sweet butter hit, maple syrup, and brown sugar
Ardbeg 10 Year
$18.00
lime leaf, sooty, intense
Ardbeg "Corryvreckan"
$25.00
dark chocolate, smoky bacon, hit of vanilla
Lagavulin 16 Year
$23.00
rich, aromatic, perfumed smoke
Talisker 10 Year
$16.00
notes of rich dried-fruit, smoke and strong barley-malt
Speyside
Speyside is a region with a high concentration of distilleries. Distillers in central Speyside talk proudly of their granite: this hard, igneous rock gives of its minerals to the water rising through it. Speyside single malts are noted on applewood, heather, baked soft fruits, flowers, citrus & pear
Cragganmore 12 Year
$16.00
black fruit mixed with light honey and cooked peach
The Balvenie Doublewood 12 Anniversary Edition
$21.00
nutty sweetness, cinnamon spiciness
The Balvenie Caribbean Cask 14 Year
$24.00
vanilla and sweet oak notes
The Balvenie Portwood 21 Year
$59.00
fruity and ripe raisin notes, backed by a nutty dryness
Glenfiddich 12 Year
$15.00
fresh and fruity with a hint of pear
Glenfiddich Unique Silera Reserve 15 Year
$19.00
silky smooth, sherry oak
Glenfiddich Bourbon Barrel Res. 14 Year
$21.00
vanilla, char and molasses
Glenfiddich, Gran Reserva 21 Year
$39.00
rum cask, balance sweet caramel
Glenlivet 12 Year
$15.00
notes of lemon, grapefruit, almond, and hazelnut
Glenlivet Founders Reserve
$16.00
clean, fresh, and soft texture
Glenlivet 15 Year
$19.00
notes of wood, well-balanced acidity
Glenlivet Archive 21 Year
$59.00
cinnamon, ginger, syrupy mouthfeel
Macallan, Fine Oak, Sherry Cask 12 Year
$20.00
sherries malt, rich, sweet raisins
Macallan, Fine Oak, Triple Cask 15 Year
$41.00
hints of rose and cinnamon
Monkey Shoulder
$13.00
hints of marmalade, cocoa, and malt
Highland
Highland is the largest Whisky producing are in the whole of Scotland, and diverse distillers here are architects of differing crafts. Highland malts are tended to be more robust, with more pronounced flavors and aroma, and significantly more weight and texture on the palate
Dewar's White Label
$13.00
good length, cut herbs, honeyed sweetness
Glenmorangie The Original
$16.00
very fruity, thick, rich notes of lemon
Glenmorangie "Lasanta" Sherry Cask 12 Year
$17.00
dark chocolate, dried fruit
Glenmorangie "Quinta Ruban", Port Cask 12 Year
$18.00
full of winter berries
Oban 14 Year
$22.00
rich, smokey, fruit and dry oak
Oban Little Bay
$25.00
dried apples chips, floral herbs, chopped mint
Calvados
This French apple brandy, produced in the Calvados region, is defined by production and aging regulations similar to those for cognac and armagnac
Lecompte Pays d'Auge Original
$13.00
delicate, young apple
Lecompte Pays d'Auge 5 Year
$17.00
spicy earthiness, notes of cinnamon danish
Lecompte Pays d'Auge 12 Year
$22.00
cooked apples, nutmeg, and cardamom
Armagnac
Spicier and lighter bodied than cognac, Armagnac is distilled mostly from Ugni Blanc grapes, with small amounts of the other cognac varietals, using a combination of column and pot stills and then aged in oak
Darroze, Les Grands 12 Year
$19.00
coffee, and burnt sugar
Darroze, 'Domaine de Couzard Lassalle', 2001
$35.00
spicy and woody notes
Darroze, 'Domaine de Martin', 1997
$37.00
dried spices, roasted coffee
Darroze, 'Domaine de Salié', 1988
$41.00
cinnamon, spices, prunes, and dates
Darroze, 'Domaine de Bernadotte', 1973
$72.00Cognac
Cognac is double distilled in pot stills using Ugni Blanc, Folle Blanche, and Colombard grapes and aged in French Limousin oak, which imparts subtle, spicy notes. Cognac is exclusively produced in the Cognac region of France
Hennessy Black
$22.00
citrus fruits, fresh grapes, honey and jasmine
Hennessy Privilege VSOP
$26.00
French oak, cinnamon, clove, and vanilla
Hennessy XO
$49.00
candied fruit, bold, complex, pepper, and spices
Hardy Maison Fondee en VSOP
$19.00
delicious lemon-pineapple mellowness
Rémy Martin VSOP
$16.00
notes of apple, apricot
Martell Blue Swift VSOP
$19.00
finished in Kentucky bourbon casks
Pierre Ferrand Ambre, 1er Cru
$19.00
hints of vanilla cream
Pierre Ferrand Reserve, 1er Cru
$32.00
hints of walnuts, vanilla, and apricot
Pierre Ferrand Cigare
$31.00
notes of leather, wood, vanilla, tobacco
Tesseron Lot No. 90 XO Ovation
$34.00
fresh pear & quince notes, dried fruits
Sherry
Sherry is a fortified wine produced in the "sherry triangle" region of Andalusia, on the southern coast of Spain. The primary grapes used in its production are Palomino, Moscatel and Pedro Ximénez. There are many different categories of sherry, ranging from bone dry, to just a hint of sweetness, to very sweet
Emilio Lustau, Fino, Puerto Fino (Very Dry Chilled)
$10.00Emilio Lustau, Dry Oloroso, Don Nuño (Dry)
$10.50Emilio Lustau, Pedro Ximénez, San Emilio (Very Sweet)
$12.00Emilio Lustau, Palo Cortado, Peninsula (Seco-Dry)
$12.50Emilio Lustau, East India Solera, Cream, San Emilio (Sweet Oloroso)
$14.00Bodegas Tradicion, Jerez, Cream (Dry Oloroso)
$19.00Bodegas Tradicion, Jerez, 20 Years
$25.00Port
Port is made exclusively in the Duoro River Valley of Portugal. By law, winemakers can use over a hundred different varietals of grapes in making the wine. Port's typical sweetness comes from the special way in which it is made: grapes are pressed, allowed to ferment, and then fortified with a base spirit
Dona Matilde, White Porto (Served Chilled)
$12.00Dona Matilde, Finest Reserve
$14.00Croft, Reserve Ruby Porto
$12.00Croft, Reserve Tawny Porto
$13.00Quinta Dona Matilde, Colhetta, 2010
$17.00Grappa
Grappa originated in Italy. This spirit is a "pomace brandy" - meaning it is pot distilled from the skins, seeds, and stems of grapes, traditionally those left over from making wine
Mazzetti Altavilla
$10.00
aromas of rose, magnolias, orange blossom, and sage
Jacopo Poli, 'Vespaiolo'
$16.00
wisteria in blossom, apples, honey, figs
Jacopo Poli, 'Torcolato'
$17.00
cherries, golden raisins, plum and lavender
Eau de Vie
The main difference between eau-de-vie and other types of brandy is that eau-de-vie is meant to be the purest possible expression of the fruit from which it is distilled
F.E. Trimbach À Ribeauville, Mirabelle, Grand Réserve, Alsace, France
$11.00F. E. Trimbach À Ribeauville, Framboise, Grand Réserve, Alsace, France
$11.00G. E. Massenez, Poire Williams, Alsace, France
$10.00G.E. Massenez, Framboise Sauvage, Alsace, France
$10.00G.E. Massenez, Kirsch Vieux, Alsace, France
$10.00G.E. Massenez, Mirabelle, Plum, Alsace, France
$10.00
Organic - Depending on availability, Vintage and pricing may be subject to change
Desserts
Belgium Chocolate Garden
$13.00
Forrest of pistachio sponge cake, cassis smoked milk, chocolate bubble, cacao ganache, porcini mousse, Belgian choco trunk
Pistachio Crème Brûlèe
$11.00
Broken crème brûlèe, pistachio crumble, pink meringue, black cherries, red basil, sugar glass
Dame Blanche
$11.50
Homemade vanilla ice cream, chocolate crisp, vanilla whipped cream, meringue sticks, Belgian chocolate sauce
Square Fried Apple Waffle
$11.00
Fried apple waffle, apple cubes, bourbon caramel, honey crisp apple, cubed apple gel, box speculoos cookie ice cream
Berry Mary My Waffle
$12.00
Big Belgian waffle, strawberries, raspberry gel, red meringue, whipped cream, mints, blueberry, rice krispies treats, violets
Le Pre-Dessert
$12.50
White chocolate caramel cheese mousse, rosé wine, rhubarb, red cabbage, rosemary, red currant sorbet, honey crumble, blood sorrel
Soup
Wortel-Gembersoep
$12.00
carrot & ginger soup, turmeric, rainbow carrots, butter milk cloud, black garlic
Rustieke Tomaten Soep
$13.00
rustic heirloom tomato soup, belgian cheese waffle
Snacks from the Pantry
Mini Nordic Salmon Waffles on a Stick
$11.00
wasabi pea cream
Fried Duck Confit Bitter Balls
$11.00
speculoos, cranberry orange chutney, spiced pumpkin
Grilled Lamb Kefta
$10.50
cilantro, mint, tahini, greek yogurt, harissa
Four Cheese Croquettes Pebbles**
$10.00
chimay, gruyère d'Alpage, goat cheese, aged gouda
Steamed Buns
crispy sweet breads, bourbon beer BQ, cucumber, cilantro, quinoa
- 1 for $6.00
- 2 for $11.50
- 3 for $15.00
Petite Casserole des Moules Belges
B Too Mussels**
$16.00
over charcoal roasted mussels hennepin beer, scallion, bacon celery, thyme, shiitake
The Mussels from Next Door
$16.00
steamed mussels, cilantro, thai pepper spicy coconut cream, kafir lime
From the Garden
Pompoen Panna Cotta
$13.50
a panna cotta of ricotta and pumpkin, crumble, pear, nuts, pickles, radishes, vino cotto
Witloof Salade Blauwe Kaas**
$13.50
belgian endive salad, radicchio, caramelized walnut, blue cheese, dates, grapefruit, balsamic dressing
Wilde Champignon Wafel
$13.50
wild mushroom waffle, porcini, shiitake beech mushroom, parmesan crème, mushroom broth
From the Big Pond
Gegrilde Aubergine Met Slakjes
$14.00
grilled eggplant, snail beignets, garlic cream, pomegranate, persian lime, sumac, mustard cress
Mussels Rockefeller
$12.00
mussels on the half-shell "gratinée", spinach, breadcrumbs, smoked oyster, bacon, mornay sauce, pickles
La Gaufre d'Homard
$17.50
maine lobster waffle, velvet lobstser bisque, fennel salad, radish, frisée, pink grapefruit, white chocolate dust, tonka bean oil
Not Your Ordinary Cheese Plate
$18
Melted Raclette Cheese
with fingerling potato, bresaola, pickled onion
Blue Cheese Ice Cream
with peperkoek fingers "ginger bread"
Cheese Krupuk
with parmesan foam and truffle
From the Pasture
The Best Steak Tartare in DC**
$17.50
á la minute made steak tartare, quail egg cornichon, capers, parsley, shallot
- As Main Course with Frites
- $9.00
Gebraiseerd Varkensbuikje & Gerookte Paling
$15.50
slow cooked pork belly, smoked bbq eel, fried brussels sprouts, popped wild rice, sweet bourbon glaze, za'atar
Main Courses
Rode Biet in Bladerdeeg Gebak
$28.00
red "beet" wellington, mushroom duxelle, beet composition, winter truffle dressing
Op Ceder Geroosterde Zalm
$27.50
cedar roasted nordic salmon, green cabbage, swiss chard, nori butter, beech mushroom, dashi
Coquille St. Jacques aux Carottes
$31.00
pan seared sea scallops, rainbow carrots, black garlic, red beet lobster sauce, lemon
Gestoomde Heilbot Met Champagne
$42.00
steamed halibut, butternut squash, chanterelle mushroom, braised leek, champagne beurre blanc, petrossian "daurenki malossol" caviar
Cavatelli Met Groenten
$26.00
cavatelli pasta, cream of celery, crunchy celery chips, black winter truffle, parmesan cloud
Demi Poulet Rôti Père Maurits
$26.00
beer brined roasted chicken, honeynut squash, chestnut cream, popped granola, rosemary jus de poulet
Eendenborst Met Schorseneren
$29.00
slow roasted duck, spiced crust, braised salsify, spring onion, duck spring roll, pain d'epices, pomegranate, pineapple red cabbage cream
Carré d'Agneau au Truffe
$35.00
slow roasted lamb rack, confit garlic, young spinach, wild mushrooms, winter truffle sauce
The Classics
Belgische Filet Pur Met Frietjes**
$43.00
josper grilled center cut filet, local farm greens, belgian frites, beer béarnaise
Konijn Met Pruimen**
$31.50
beer braised rabbit and plums, button mushroom, fingerling potato, pearl onion, bacon lardon, parsley
Stoverij Van Short Ribs**
$26.75
traditional flemish style short ribs stew, leffe brown beer, pickled mustard, braised endive, belgian frites
Zeebaars Met Zeevruchten
$27.75
grilled branzino, mussels, clams, celery, peas, pearl pasta, fennel, xeres beurre blanc
Varkenskotelet Met Spruitjes
$28.00
smoked heritage pork chop, shredded brussels sprouts, kale, pancetta, whipped potato, popcorn
The Original B-Too Mussels
All entrée mussels are served with belgian frites and mussel sauce
Moules Marinière Belge**
$23.75
classic steamed mussels, white wine, shallots, garlic, parsley, butter
Red Devils Mussels*
$24.75
stewed mussels, white wine, chorizo, chipotle, butter, celery, cream
Mussels from Brussels*
$27.95
brussels mussels, ½ lobster, bisque, tomato confit, cognac
Sides & Share
Le Macaroni au Fromage
$12.50
le big macaroni, with cheese foam, panko crumble, gratinée
- Add Maine Lobster Meat
- $10.50
Komkommer & Courgette**
$14.00
garden picked cucumber salad, garlic roasted zucchini, bronze fennel, pistachio pesto, carrot-ginger dressing
Geroosterde Bloemkool
$10.25
grilled cauliflower, roasted seeds, ras el hanout, soy sauce, fresh herbs
Brusselse Spruitjes Met Spekjes**
$11.00
fried & oven roasted Brussels sprouts, belgian pickles, crispy applewood smoked bacon bits, yogurt
Belgische Frietjes
$8.00
belgian frites, trio of homemade mayonnaise
*Consuming raw or undercooked foods (meats, poultry, seafood, shellfish, or eggs) may increase your risk of foodborne illness, especially if you have certain medical conditions. **100% = 1005 Belgian dishes
Entree
Mussels with Frites
$14.00Cheeseburger
$12.00Mac N Cheese
$12.00Steak with Frites
$16.00Pasta with Chicken and Tomato Sauce
$15.00Featured Items
Healthy Yogurt Parfait
$7.00
Granola & mixed berries
Belgian Homemade Pastries
$12.00
Croissant, cinnamon waffle, chocolate croissant, muffin, jam, butter
Belgian Waffles
Liege Waffle
$12.00
Syrup / slow cooked pears / creme brulee cream
Crepes
$13.00
Banana / nutella / chantilly
Lobster Waffle
$16.00
Lobster bisque / tomato / herb salad
Fried Chicken & Waffles
$16.00
Fried buttermilk chicken / spicy honey sauce belgian frites
Cornbread and Pulled Pork Waffle
$17.00
Avocado / 2 eggs sunny side up / sour cream
Green Egg "Mcwaffle"
$14.00
Green eggs / waffle muffin / nordic smoked salmon avocado cream / cheddar cheese
Sandwiches & Burgers
Served with belgian frites
Lamb Burger
$17.00
Med, med well, well done. Homemade burger / chorizo / garlic sauce / fresh spinach / multigrain bun / crispy cheese
Pork Belly Sandwich
$16.00
Pork belly / sesame bun / mustard mayonnaise / pickled vegetables
Roasted Salmon Burger
$16.00
Asian bbq sauce / spicy vegetables / multigrain bun / organic seaweed salad / kimchi
B Too Burger
$16.50
Med, med well, well done. Homemade burger / american cheese / romaine / roasted tomato / brioche bun / onions
Eggs
Poached Eggs & Smoked Salmon
$16.00
Green asparagus / hollandaise sauce / muffin
Omelet Fines Herbes
$13.00
Hash brown potato / herb salad
gluten-free
- Add Goat Cheese
- $3.00
Egg White Only Omelette
$14.00
3 egg whites / sauteed spinach / herbs / cherry tomato
gluten-free
Nordic Smoked Salmon Hashbrowns
$26.00
Poached eggs / american caviar / chives & sour cream
gluten-free
Appetizers
Red & Yellow Beets Salad
$13.00
Greek yogurt / mint / pistachio crumble / green pea
Artisan Green Salad
$9.90
Le bocage artisan greens / celery / radish amaranth / kohlrabi / black raspberry vinaigrette
Pumpkin Soup
$10.00
Hazelnut oil / coffee
Tomato Soup
$10.00
B too's grilled cheese waffle
Appetizers
Artisan Greens Salad
$9.90
Le Bocage artisan greens / celery / radish / amaranth / kohlrabi / black raspberry vinaigrette
Red & Yellow Beet Salad
$13.00
mint / Greek yogurt / pistachio crumble / green pea
Boudin Blanc Sausage
$10.50
seasonal apples / potato mousseline / popped sorghum
Maine Lobster Waffle
$16.00
French radish / lobster bisque / summer salad
Slow Cooked Pork Belly
$14.00
baby red beets / vintage soy glaze / radish / pickled ramps sour cream / Libanese z' taar spices
Baby Grey Shrimp Croquettes
$14.00
lemon / parsley / whiskey sauce
Soups
Pumpkin Soup
$10.00
hazelnut oil / coffee
gluten-free
Tomato Soup
$10.00
B too's grilled cheese waffle
gluten-free
Sandwich & Burger
Served with Belgian Frites
Lamb Burger
$17.00
Med, Med Well, Well Done. Homemade Burger / chorizo / garlic sauce / fresh spinach / multigrain bun / crispy cheese
Pork Belly Sandwich
$16.00
Pork belly / sesame bun / mustard mayonnaise / pickled vegetables
Roasted Salmon Burger
$16.00
Asian BBQ sauce / spicy vegetables / multigrain bun / organic seaweed salad
B Too Burger
$16.50
Med, Med Well, Well Done. Homemade Burger / American cheese / romaine / roasted tomato / brioche bun / onions
Main Course
Grilled Branzino
$26.00
shrimps / fregola pasta / baby fennel / pea / camomile - anise beurre blanc
Pan Seared Scallops
$28.00
homage blanc / spinach & truffle/ parsnip creamy celery sauce
Josper Grilled Hanger Steak
$28.00
Med, Med Well, Well Dons. 'Allen Bros' hanger steak & roasted vegetables / Belgian frites / green pepper sauce
gluten-free
Josper Griller Beef Tenderloin
$32.00
Med, Med Well, Well Done. josper grilled A. Bros tenderloin 10 oz. ./ Le Bocage from greens / Belgian frites / bearnaise
gluten-free
Bone in Prime Rib
$65.00
Medium. For 2 people /Jasper grilled / bone in prime rib eye (54oz.) Smoked salt / confit garlic / puffed tomato
Smoked Duck Breast
$28.00
turnips / sunchoke/ mushroom / orange
gluten-free
Braised Rabbit
$29.00
Braised rabbit and plums / Strafe Hendrick / pearl onion / beech mushroom /fingerling potato / bacon
Beef Short Ribs 100%
$26.00
Flemish style braised beef short ribs / Leffe brown abbey ale / endive / mustard-potato croquettes / mayonnaise
Appetizers
Artisan Greens Salad
$9.90
Le Bocage artisan greens / celery / radish / amaranth / kohlrabi / black raspberry vinaigrette
Red a Yellow Beet Salad
$13.00
mint / Greek yogurt / pistachio crumble / green pea
Boudin Blanc Sausage
$10.50
seasonal apples / potato mousseline / popped sorghum
Maine Lobster Waffle
$16.00
French radish / lobster bisque / summer salad
Slow Cooked Pork Belly
$14.00
baby red beets /vintage soy glaze / radish / pickled ramps sour cream / Libanese z' taar spices
Baby Grey Shrimp Croquettes
$14.00
lemon / parsley / whiskey sauce
Soups
Pumpkin Soup
$10.00
hazelnut oil / coffee
gluten-free
Tomato Soup
$10.00
B too's grilled cheese waffle
gluten-free
Sandwich & Burger
Served with Belgian Frites
Lamb Burger
$17.00
Med, Med Well, Well Done. Homemade Burger / chorizo / garlic sauce / fresh spinach / multigrain bun / crispy cheese
Pork Belly Sandwich
$16.00
Pork belly / sesame bun / mustard mayonnaise / pickled vegetables
Roasted Salmon Burger
$16.00
Asian BBQ sauce / spicy vegetables / multigrain bun / organic seaweed salad
B Too Burger
$16.50
Med, Med Well, Well Done. Homemade Burger / American cheese / romaine / roasted tomato / brioche bun / onions
Main Course
Grilled Branzino
$26.00
shrimps / fregola pasta / baby fennel / pea / camomile - anise beurre blanc
Pan Seared Scallops
$28.00
homage blanc / spinach & truffle/ parsnip creamy celery sauce
Josper Grilled Hanger Steak
$28.00
Med, Med Well, Well Dons. 'Allen Bros' hanger steak & roasted vegetables / Belgian frites / green pepper sauce
gluten-free
Josper Griller Beef Tenderloin
$32.00
Med, Med Well, Well Done. Josper grilled A. Bros tenderloin 10 oz. / Le Bocage from greens / Belgian frites / bearnaise
gluten-free
Bone in Prime Rib
$65.00
Medium. For 2 people /Jasper grilled / bone in prime rib eye (54oz.) Smoked salt / confit garlic / puffed tomato
Smoked Duck Breast
$28.00
turnips / sunchoke/ mushroom / orange
gluten-free
Braised Rabbit
$29.00
Braised rabbit and plums / Strafe Hendrik / pearl onion / beech mushroom /fingerling potato / bacon
Beef Short Ribs 100%
$26.00
Flemish style braised beef short ribs / Leffe brown abbey ale / endive / mustard-potato croquettes / mayonnaise
Salads
Shrimp Salad
$14.50
North Carolina shrimps / cilantro / ginger dressing noodle / carrot / romaine leaf
Smoked Chicken Salad
$13.50
smoked chicken breast/ Asian pears / cucumber sprouts / wasabi peas / romaine
Boston Lettuce
$11.00
frenchie dressing / blue cheese / boiled egg tomato / applewood bacon / breadcrumbs
Red & Yellow Beet Salad
$13.00
mint / Greek yogurt / pistachio crumble / green pea
Appetizers
Lobster Waffle
$16.00
Lobster bisque /artisan salad / French radish
Pork Belly
$14.00
Baby red beets / sour cream / Libanese z'taar / radish
Pumpkin Soup
$10.00
hazelnut oil / coffee
gluten-free
Tomato Soup
$10.00
B too's grilled cheese waffle
gluten-free
Burgers & Sandwiches
Fried Chicken and Waffle
$16.00
fried buttermilk chicken / spicy honey sauce
Lamb Burger
$17.00
Med, Med Well, Well Done. homemade Lamb Burger / Chorizo / garlic sauce / fresh spinach / Belgian frites
Roasted Salmon Burger
$16.00
asian BBQ sauce / spicy vegetables multigrain bun / salad with seaweed / kimchi
Pork Belly Sandwich
$16.00
sesame bun / mustard mayonnaise pickled vegetables / bacon
B Too Burger
$16.50
Med, Med Well, Well Done. homemade Prime Burger/ American cheese / lettuce / roasted tomato / brioche bun /onions / Belgian frites
Main Course
Cedar Roasted Salmon
$19.00
mustard / shitake / spinach / butternut roasted potatoes
Bucatini Pasta
$18.00
Gulf shrimps / tomato reduction lots of fresh herbs / real parmesan cheese add on website
Josper Grilled Hanger Steak
$22.00
Med, Med Well, Well Done. artisan salad / Belgian triter / pepper sauce (picture on site is tenderloin, needs to be hanger)
Grilled Branzini
$24.00
Pan seared branzini / mussels / shrimps / clams fregola pasta / fennel / baby leek / chamomile - anise beurre blanc
Flemish Beef Stew With Leffe Beer
$21.00
salad / Mashed potato / mixed greens salad
Poached Eggs & Smoked Salmon
$16.00
Green asparagus / hollandaise sauce / muffin
Cornbread Waffle & Pulled Pork
$17.00
Avocado / 2 eggs sunny side up / sour cream
Nordic Salmon Hashbrowns
$26.00
Norwegian smoked salmon / poached egg caviar sour cream / fines herbes
gluten-free
Green Egg Mc Waffle
$14.50
Green eggs / muffin waffle / Norwegian smoked salmon / avocado cream / tomato / cheese / onion
Welcome from Chef Bast
Wine Pairing: Billecart–Salmon, Brut Réserve, Mareuil-Sur-Ay, N.V.
Welcome from Chef Bast
Amuse Bouche
Wine Pairing: F.B.Schönleber, 2013, Riesling Extra Brut, Méthode Champenoise, Rheingau
Foie Gras Lollipop with Speculoos Cookie
Scallop Tartare with Avocado and Cucumber
King Crab with Curry Flan and Kafir Lime
First Course
Wine Pairing: La Parde de Haut-Bailly 2012
Jambon Persillé
Ham & Parsley Terrine, Belgian Mustard, Endive, Bittersweet Vinaigrette
Second Course
Wine Pairing: Château Haut-Bailly 2014
Braised Oxtail Ravioli, Gulf Shrimp, Wild Mushroom, Green Garlic, Braising Broth
Third Course
Wine Pairing: Château Haut-Bailly 2012
Venison Loin, Spring Peas, Blood Sausage Croquette, Rhubarb, Pommes Pailles
Appetizer
Two Steamed Buns
Crispy sweet breads / bourbon beer BQ / cucumber / cilantro / quinoa
Rustieke Tomaten Soep
(RW +$2). Heirloom rustic tomato soup / Belgian cheese waffle loaded with more cheese
Fried Duck Confit Bitter Balls
speculoos / cranberry orange chutney / spiced pumpkin
Pompoen Panna Cotta
A Panna Cotta of ricotta and pumpkin / crumble pear / nuts / pickles / radishes / vino cotto
Bloedworst Wafel Met Appeltjes
"Boudin Noir" waffle / caramelized apple / green apple sauce / vincotto cream
Main Course
Red Devils Mussels
Stewed mussels / white wine / chorizo / chipotle / butter / celery / cream
Eendenborst Met Schorseneren
(RW+$3). Slow roasted duck / spiced crust / braised salsify spring onion / duck spring roll / pain d'épices pomegranate / pineapple red cabbage cream
Cavatelli Met Selder
Cavatelli pasta / cream of celery / crunchy celery chips / black winter truffle / Parmesan cloud
Varkenskotelet Met Spruitjes
Smoked heritage pork chop / shredded Brussels Sprouts / kale / pancetta / whipped potato / popcorn
Zeebaars Met Zeevruchten
(RW +$3). Grilled branzino / mussels / clams / celery / peas / pearl pasta / fennel / Xeres beurre blanc
OP Ceder Geroosterde Zalm
Cedar roasted Nordic salmon / green cabbage / swiss chard / nori butter / beech mushroom / dashi
Appetizer
Winter Citrus Salad
Shaved fennel, almond Cloud, orange, blood orange, grapefruit, clémentine, Granola Crunch
Snacks and Bites
Fried Duck Bitter Balls
$9.50
speculoos / cherry chutney
Grilled Lamb Kefta
$10.00
cilantro / mint / tahini / Greek yogurt
Mini Nordic Salmon Waffles
$10.25
wasabi cream
Cheese Croquettes
$8.50
Chimay / Gruyere d'Alpage / Virginia goat cheese / Gouda
Cold Appetizers
Slaatje Van Tomaat en Basilik
$15.50
Composition of heirloom tomato / different basils / olive oil eggplant compote / granola
Watermeloen Met Parma Ham Chips
$14.50
Grilled watermelon / prosciutto di Parma / watermelon mint jus / smoked black tea / poppy seeds
The Best Steak Tartare In DC
$16.50
A la minute made steak tartare / quail egg / cornichon / capers /parsley / shallot. 100% Belgian Dishes
- Gam
- $2.00
Salade Van Bietjes
$13.25
Roasted red beet salad / blackberry / smoked goat cheese / yogurt / pistachio / pomegranate vinaigrette
Brabantse Witloof Salade
$13.50
Belgian endive salad / orange / walnut / balsamic / Pont Reyes blue cheese mousse / cocoa nib. 100% Belgian Dishes
gluten-free
Hot Appetizers
Tomatensoep
$12.25
Tomato soup / B Too's grilled cheese waffle
Witte Worst Met Gegrilde Perzik
$12.50
House made boudin blanc sausage / grilled peach / green peas / popped sorghum
Gebraiseerd Varkensbuikje & Octopus
$15.50
Slow cooked pork belly / octopus / fried Brussels sprouts / popped wild rice / sour cream / za'atar
Wafel Van Kreeft
$17.00
Maine lobster waffle / French radish / fennel / lobster bisque / herb salad
- Gam
- $3.00
Wilde Champignon Wafel
$13.75
Wild mushroom waffle / porcini / shiitake / beech mushroom / Parmesan crème / mushroom sauce
Sides & Share
Brusselse Spruitjes
$10.75
Brussels sprouts / crispy duck confit. 100% Belgian Dishes
Belgische Frietjes
$8.00
Belgian frites / trio of homemade mayonnaise. 100% Belgian Dishes
Geroosterde Bloemkool
$10.25
Roasted cauliflower / herbs / hazelnuts / Comte cheese
gluten-free
Geroosterde Champignons
$9.95
Mushrooms roasted over charcoal / herbs
gluten-free
Macaroni en Kaas
$12.50
Mac 'n cheese / Parmesan & Gruyere cheese
- Add Maine Lobster
- $6.00
Le Petite Casserole
Gam +$3
Btoo Mussels
$16.00
Roasted over charcoal / Hennepin / scallion / bacon / celery / thyme / shiitake
Mussels Mer du Nord
$16.00
Sour cream / white wine / celery / onion / chervil. 100% Belgian Dishes
The Mussels From Next Door
$16.00
Josper - roasted / cilantro / Thai pepper / spicy coconut cream / kafir lime
Mussel Entrées
All entree mussels are served with belgian frites and mussel sauce
Brussels Mussels
$27.95
1/2 lobster / bisque / tomato / cognac
- Gam
- $3.00
La Mariniere
$23.75
White wine / shallots / garlic / parsley / butter. 100% Belgian Dishes
Garlic 'N Green
$23.75
Green celery / spinach / cream / lots of garlic
Main Courses
Kraaie Biefstuk en Groenten Uit de Josper
$29.50
Josper grilled hanger steak / roasted vegetables / Belgian frites / green pepper sauce
Belgische Filet Pur Met Frietjes
$36.50
Josper grilled center cut filet / local farm greens / Belgian frites / Béarnaise. 100% Belgian Dishes
- Gam
- $6.00
Gebakken Eendenborst
$32.00
Roasted crescent farm duck breast / speculoos / turnip / asparagus / green onion / mushrooms / sage
- Gam
- $3.00
Zeebaars Met Zeevruchten
$26.50
Grilled branzino / mussel / clams / celery / spring pea / pearl pasta / fennel / xeres beurre blanc
Op Ceder Geroosterde Zalm
$27.00
Cedar roasted Nordic salmon / green cabbage / Swiss chard / nori butter / beech mushroom / dashi
gluten-free
Coquille St. Jacques aux Carottes
$30.00
Pan seared sea scallops / rainbow carrots / black garlic / red beet lobster sauce / lemon balm
gluten-free
- Gam
- $2.00
Gevulde Ravioli Met Erwtjes
$23.95
House made ravioli / spring pea / mint / garden herbs / lemon-sage butter / pecorino
The Classics
Stoverij Van Short Ribs
$26.50
Traditional Flemish style short ribs stew / Leffe brown beer / pickled mustard / braised endive / Belgian frites. 100% Belgian Dishes
Konijn Met Pruimen
$31.00
Beer braised rabbit and plums / button mushroom / pearl potato / pearl onion / bacon lardon. 100% Belgian Dishes
- Gam
- $3.00
Poulet Roti Pere Maurits
$26.00
Roasted Amish chicken / English peas / carrot / jus de poulet aux estragon
gluten-free
Zeebaars Met Groene Groentjes
$32.00
Rock fish / true morels / green asparagus / spinach flan / red wine sauce / lemon thyme
- Gam
- $4.00
Gluten Free - made with gluten free ingredients but we are not a gluten free facility
B Too Style Stuffed Beer Roasted Turkey
B Too Style Stuffed Beer Roasted Turkey
A full turkey dinner served with five sides to go. Sides include: three-cheese macaroni, sweet potato puree with marshmallows, Chef's grand mama gravy, Grand Marnier cranberry sauce, and fresh green bean casserole with crispy Bicky onions
- Serves 8 People $195.95
- Served 4 People (Stuffed Turkey Breast) $105.95
Additional Sides
$14.95 Serves 4 people
Scalloped Potato Roasted
with garlic and Parmesan cheese
Honey and Tsar Spice Glazed Carrots
Roasted Root Vegetables
with brown butter and pumpkin seeds
Homemade Green Bean Casserole
with crispy Bicky onions
Orange Grand Marnier Cranberry Sauce
Poachedpears in Red Wine
with cinnamon
Oven Roasted Brussels Sprouts
with bacon bits
B Too Style Stuffing
with celery, herbs and spices
Soup
$7.50 per person
Creamy Pumpkin Soup
with bacon and roasted seeds
B Too Classique Tomato Soup
with chorizo bites
Main
Cranberry in a Blue Coat
Blue Coat Gin, Journeyman O.C.G. Liqueur, muddled ginger root, fresh cranberries, fresh lemon juice [Duck Leg Confit à l'Orange with Cranberry and Root Veggies]
I went all the way for the Cherry
Barrel aged Redemption Rye, Dolin Sweet Vermouth, Spiced Cherry Bitters, Branded cherries [Homemade Smoked Homemade Smoked "Bier worstjes" and waffle "chips met Paprika"]
Smoking Hot Chocolate Martini
Coco Nib infused Tito's Vodka, expresso, Godiva chocolate Liqueur [La Forêt National de Belgique aux chocolate Creature]
Second Course
Belgium Mussel Paella
Black rice, piquillo peppers picked white anjovis, grilled baby octopus. Wine Pairing: Artadi Vinas de Gain Blanco
Appetizers
Two Steamed Buns
Crispy sweet breads / bourbon beer BQ / cucumber / cilantro / quinoa
Mussels from Brussels
Mussels croquettes / Homemade aioli / Parmesan Krupuk
Salade Betteraves Rouge au Chevre
Oven roasted red beet salad / smoked goat cheese / Greek yogurt / grain crumble / pomegranate vinaigrette
Wortel-Gembersoep
Carrot & ginger soup / turmeric / rainbow carrots / butter milk cloud / black garlic
Main Courses
Moules Marinière Belges
Classic steamed mussels / white wine / shallot / garlic / parsley / butter / Belgian frites
Vol-au-Vent Classique
Cream stewed chicken / button mushrooms / sweet breads / in puff pastry / porto sauce
Beer Braised Pork Cheeks
Winter root vegetables / creamy polenta / au jus
Roasted Cauliflower
Celery root / fried kale / garlic cream / parmesan cheese cloud
Appetizers
Two Steamed Buns
Crispy sweet breads / bourbon beer BQ / cucumber / cilantro / quinoa
Cheese Croquettes
Chimay / Gruyère d'Alpage / goat cheese / aged Gouda
Brabantse Witloof Salade
Rustique Belgian endive salad / Asian pear / walnut / balsamic Point Reyes blue cheese / celery / sprouts
Cucumber Gazpacho Soup
Main Courses
Moules Marinière Belges
Classic steamed mussels / white wine / shallot / garlic / parsley / butter / Belgian frites
Slaatje Van Gebakken Hoevekip
Roasted chicken breast / artisan greens / apples / grains / pecorino / walnuts / cabernet vinaigrette
Tartare Van Zalm
Salmon Tartare / Furikake / Betsy garden herbs / avocado ice Yuzu dressing / salmon eggs / pomegranate/ petite salade
Asperges Not So Flamande
Green asparagus / green peas / soft poached eggs / parsley mousse / bread crumbs
Appetizers
Two Steamed Buns
Crispy sweet breads / bourbon beer BQ / cucumber / cilantro / quinoa. Suggested Pairing: Kasteel Rouge, Belgian Quadrupel (Quad) 8% - $13.50
Gebraiseerd Varkensbuikje & Octopus
Slow cooked pork belly / octopus / fried Brussels sprouts / popped wild rice / sour cream / za`atar. Suggested Pairing: Tank 7, Farmhouse Saison 8.5% - $9.75
Wilde Champignon Wafel
Wild mushroom waffle / porcini / shiitake / beech mushroom / Parmesan crème / mushroom sauce. Suggested Pairing: Btoo Ale, Belgian Pale Ale 6% - $11
Four Cheese Croquettes Pebbles
Chimay / Gruyère d'Alpage / goat cheese / aged Gouda. Suggested Pairing: Tripel Karmeliet, Belgian Triple 8.4% - $14
Maine Courses
Moules Marinière Belges
Classic steamed mussels / white wine / shallot / garlic / parsley / butter / Belgian frites. Suggested Pairing: Blanche de Bruxelles, Belgian Witbier 4.5% - $9.50
Eendenborst Met Abrikoos
Dry aged duck / spring onion / duck spring roll / grilled apricot / cherry reduction sauce. Suggested Pairing: Straffle Hendrik, Belgian Tripel 9% - $14
Cavatelli Met Lentegroentjes
Green cavatelli pasta / ramp / grilled rappini / green mousse / nettle / parmesan cheese. Suggested Pairing: Duvel Single, Belgian Pale Ale 6.8% - $12
Josper Grilled NY Strip Loin
Served with BToo Fries / bordelaise sauce. Suggested Pairing: Chimay Blue, Belgian Strong Dark Ale 8.0% - $16.50
The Perfect Steak Tartar
Beef tenderloin / foie gras / Parmesan cheese / grilled toast. Suggested Pairing: Petrus Aged Pale Ale, Belgian Pale Ale 7.3% - $13
In the House Smoked Cod Loin
Cauliflower custard / sunchoke purée / oven roasted red wine truffle sauce. Suggested Pairing: Orval, Belgian Pale Ale 6.9% - $15.75
Desserts
Le Pré-Dessert
White chocolate caramel cheese mousse / William pear / red wine / red cabbage / red currant sorbet / rhubarb. Suggested Pairing: Quinta Dona Matilde, Colhetta, 2010 - $17
Square Fried Apple Waffle
Green apple beer gel / bourbon honey crisp apple compote / speculoos cookie ice cream. Suggested pairing: LeCompte Calvados 5yr - $17
Chocolate Eden
Coffee sponge cake / chocolate pearl / chocolate mousse. Suggested Pairing: Cadillac, Chateau La Croix de la Martingue, France, 2016 - $12
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General Info
Payment Types
All Major Cards
Visa
MasterCard
American Express
Discover
Cuisine
Seafood
Bar
Burgers
Dessert
European
German
Gluten-Free
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 11:00pm
Saturday:
9:00am - 11:00pm
Sunday:
9:00am - 10:00pm
About Us
BToo is THE original Belgian restaurant in the 14 street corridor. With a Belgian menu and a choice of over 180 Belgian beers, Chef and owner Bart Vandaele serves a fresh take on traditional Belgian food. Enjoy the lobster or steaks from the Josper-charcoal oven, or the stuffed waffles with fried pork belly and Belgian pickles or a full tasting menu on Wednesday evenings at the Chefs Counter. From breakfast and brunch to dinner and late night BToo’s team is always there for you. Two floors with lounge bar, private dining and outside seating. All steps away from the Walter E Washington Convention Center and the Dupont Circle/ Logan Circle neighborhood. With 175 seats and private dining formulas from receptions to sit down dinners, BToo is always vibrant and bustling.