chicken stuffed with cream cheese and jalapeno, wrapped in bacon and topped with bacon ranch sauce and fresh tomatoes.
Half$7.25
Full$14.00
South Texas Fire
beef fajita strips topped with melted pepper jack cheese, avocado slices and sauteed peppers and onions topped with a spicy pepper cheese sauce.
Half$6.75
Full$12.50
Bb Gun
fried louisiana crawfish tails, dressed.
Half$7.00
Full$13.00
Bedtime In The Bayou
fried gulf shrimp, dressed.
Half$7.00
Full$14.00
Half & Half
half fried shrimp, half fried oysters, dressed.
Half$8.25
Full$15.00
The Skinny Mans Diet
chicken-fried chicken topped with melted swiss cheese, sauteed mushrooms, tomato, avocado and bacon ranch sauce.
Half$6.75
Full$12.00
Royal St. Secret
turkey, ham, sauteed shrimp, mushrooms, tomatoes, mayo relish, swiss and american cheese.
Half$7.25
Full$14.00
Door Steps In The Marigny
homemade roast beef, oven-baked ham and swiss cheese, dressed.
Half$7.00
Full$13.00
Anti-oxidant Castle
a vegetarian's delight with fresh spinach, cucumbers, peppers, onions, tomato and avocado brushed in our parmesan garlic spread.
Half$6.00
Full$11.50
Morning Magic Po' Boy
fried eggs, oven-baked ham, pepper jack cheese and bb's sauce.
Half$5.50
Full$10.00
Morning Glory Po' Boy
scrambled eggs, queso, fajita beef or bacon and bb's sauce.
Half$5.50
Full$10.00
Bassler Health Kick
$12.00
blackened redfish with lettuce, tomato and cocktail sauce.
New Orleans Favorites
Maw Maws Gumbo
choice of gulf shrimp or chicken and andouille sausage.
$4.00
$7.00
$10.00
Millers Red Beans & Rice
classic red beans, andouille sausage, cajun herbs and seasoning.
$3.00
$5.00
$8.00
Chalmette Macaroni
homemade jalapeno cheese macaroni topped with bb's roast beef debris.
$5.00
$8.00
$14.00
Leah's Artichoke Bisque
spicy cream-based vegetarian bisque.
$5.00
$9.00
$14.00
Maw Maws Grillades & Grits
steak tips marinated for 24 hours and cooked in a cajun roux gravy until falling-apart tender and served around a bed of cheese grits with buttermilk biscuits.
$6.00
$8.00
$14.00
Lloyd's Crawfish Etouffee
spicy crawfish etouffee served over white rice.
$6.00
$12.00
$18.00
Tex Orleans Entrees
Paw Paw's Fried Platter
fried gulf shrimp and fried mississippi catfish served with fries or red beans and rice.
$15.00
Add Oysters$4.00
Mexico City-style Plate
$9.00
authentic tacos or quesadillas served with mex-cajun charros. choice of beef or chicken.
Cheeseburger
$9.50
served with fries or red beans and rice and choice of mustard or bbs sauce.
Rockdale Redfish
$16.00
blackened redfish covered in bb's crawfish etouffee served with veggie of the day and choice of red beans and rice or jambalaya.
The Cajunista
$14.00
blackened redfish and sauteed gulf shrimp served over caramelized onions with jambalaya and sauteed spinach.
The Tuesday Special
pecan-crusted chicken topped with pepper cream sauce. served with chalmette macaroni.
$11.00
Add A House Salad For$2.50
Down At Port Mansfield
$14.00
blackened redfish tacos topped with a black bean corn relish and green cabbage. served with veggie of the day.
Morgan City Catfish
$14.00
pecan-crusted catfish topped in crawfish etouffee and drizzled in bb's cajun cream sauce. served with vegetable of the day and choice of jambalaya or red beans.
Garden District
Choose Your Dressing: Ranch, Balsamic Vinaigrette,
Parmesan Garlic, Bacon Ranch, Blue Cheese, Caesar,
Italian Vinaigrette Or Raspberry Vinaigrette
The Mad Hatters
baby leaf spinach, walnuts, dried cranberries, feta cheese, green pepper, onion and tomato.
BB’s was founded in November 2007 by Brooks Bassler. The original location has 1,100 square foot at Montrose and Westheimer in Houston, Texas. It was the perfect starter! Bassler opened BB’s with intentions of creating a unique brand: over stuffed New Orleans style po-boys, Tex-Orleans cooking with a distinct menu offered when and how customers want it…delivery, catering and take-out … late night and traditional hours.