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Au Cheval
800 West Randolph Street
Chicago, IL 60607
Uber
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Main Menu
Beverage Menu
Brunch Menu
Gluten-Free Menu
Main Menu
Now Serving
Chopped Chicken Liver, Salted Butter & Toast
$11.95Raw Vegetable Salad, Apple & Blue Cheese
$10.95Green Salad
$7.00
with pickled shallot, herbs & sherry vinaigrette
Chili Con Carne & Corn Chips
$9.95General Jane's Honey-Fried Chicken
$17.95
with chili, sesame seeds & cilantro
Matzah Ball Soup
$8.0032 oz Pork Porterhouse*
$38.95
with foie gras & roasted apples
Foie Gras Terrine, Orange Marmalade
$18.00Griddled Bratwurst
$13.95
with smashed potatoes & roasted garlic gravy
Roasted Marrow Bones, Beef Cheek Marmalade & Toast
$17.95Simple Prep Of Fresh Fish
$21.00With Eggs
Crispy Potato Hash
$9.95
with duck heart gravy
Chopped Salad
$11.95
with bacon, egg & ranch dressing
Omelette
$10.95
with oyster mushroom, kale & morel jack cheese
English Breakfast
$14.00
with bacon, baked beans & roasted tomato
Foie Gras, Scrambled Eggs & Toast
$18.00Crispy Fries
$9.95
with mornay sauce, garlic aioli & fried farm egg
Chilaquiles
$17.95
served after midnight only
Traditional Sandwiches
Single Cheeseburger
$10.95Double Cheeseburger
$12.95Toasted Open-Faced Ham & Cheese Fondue
$12.95
with fried egg
Fried House-Made Bologna Sandwich
$10.95On The Side
Hash Browns
$4.95Bread & Butter Pickles
$4.00French Fries
$5.95Thick Cup Peppered Bacon
$8.95Fried Egg
$2.00Smashed Potatoes & Roasted Garlic Gravy
$5.95Strong Drinks
Horse's Neck (George Kappeler, 1895)
$10.00
old overholt rye, lemon, ginger beer, angostura
Hemingway Daiquiri (Ernest Hemingway, 1920)
$12.00
flor de cana rum, maraschino, grapefruit, lime
Strange Brew (Death & Co, Thomas Waugh, Modern)
$12.00
martin miller's gin, pineapple, lemon, ipa
Pegu Club (Pegu Club, Rangoon, Burma, Date Unknown)
$12.00
north shore #11, orange curacao, lime, angostura
Vieux Bonal (Walter Bergeron, 1938)
$12.00
rittenhouse rye, landy vs cognac, bonal gentiane
Bloody Mary (Fernand Petiot, 1933)
$10.00
titos vodka, tomato, horseradish, pepper. beer back available upon request
Old Fashioned (Pendennis Club, 1880's)
$12.00
old overholt rye, demerara, regans, angostura
Flapper (Au Cheval Modern)
$12.00
martin miller's gin, pepper, lemon, honey, fernet
Shots
House Whiskey
$3.50
evan williams white label
Dr. Devon's Pickleback
$6.50
irish whiskey, house pickle brine
* dinner service only, limited availability
Light
Budweiser
$4.00
everyone's favorite adjunct lager, 5%
Pietra Colomba Blanche
$8.00
biere blanche; delicate, sophisticated & a lil bad ass, 5%
Prima Most Cider
$9.00
elegant farmhouse cider crafted in long grove, il, 6.5%
Aspall Imperial Cyder
$11.00
medium sweet off- dry, barrel aged, 8.2%
Stiegl Radler
$6.00
bright citrus w/grapefruit and orange notes, 2.5%
Krombacher Pils
$6.00
bavarian pils; bright, crisp and quaffable, 4.8%
Sunner Keller
$8.00
unfiltered golden ale from cologne, germany, 4.8%
Weihenstephaner Hefe Weissbier
$6.00
fresh, citrusy; tones of clove & meyer lemon, 5.4%
Against The Grain Bloody Show
$9.00
czech pilsener w/ blood orange, 5.5%
Upright #7
$10.00
french style saison; aromatic, organic & fruity, 8%
Urthel Saissonniere
$7.00
creamy belgian ale; tones of banana & brioche, 6%
Full
Seef Bier
$10.00
forgotten style from antwerp; fruity belgian wheat, 6.5%
Arcadia Sky High Rye
$7.00
even-keeled rye pale ale; spicy, juicy, harmonious, 6%
Firestone Walker Union Jack IPA
$7.00
standard-bearing american ipa, 7.5%
Stone Sublimely Self Righteous
$6.00
lively black ipa from escondido california, 8.7%
Dark Horse Double Crooked Tree
$8.00
malty & sweet double india pale ale, michigan, 12%
La Trappe Bockbier
$10.00
amber-hued, dried fruit, sweet toffee & caramel, 7.0%
Left Hand Sawtooth Ale
$6.00
nitrogenated american-style esb, 5.3%
Local Option Blood OV The Kings
$7.00
red wheat ale; the vital fluid of victory, 6%
Local Option Kentucky Common
$8.00
bourbon barrel aged; sour cherry & chocolate, 6.5%
Three Floyds Alpha King
$7.00
the flagship; american pale ale, 6.6%
Specialty
B. Nektar Zombie Killer Cherry Cyser
$11.00
fermented drink for the girl talk generation, 7%
Kiuchi Brewery Hitachino Nest White Ale
$12.00
belgian style w/ orange, nutmeg, and coriander, 5.5%
St. Louis Gueuze Fond Tradition
$12.00
belgian gueuze; pale, brightly acidic & earthy, 5%
De Proef Brouwerij Reinaert
$10.00
flemish wild ale w/ brettanomyces; quaffable, 9%
Dupont Posca Rustica
$12.00
farmhouse ale spiced with ancient gallo-roman grult, 8%
Aecht Schlenkerla Fastenbier
$7.00
bamberg's smoked rauchbier for the lenten season, 5.5%
Rich
Harviestoun Old Engine Oil
$10.00
scottish porter; creamy coffee, sweet caramel, dark cherry 6%
Allagash Black
$6.00
belgian-style stout; cocoa, brioche, allspice, 7.5%
Flossmoor Station Pullman Brown
$7.00
big malty brown ale, caramely with oak and vanilla, 6%
North Coast Old Rasputin
$5.00
russian imperial stout; coffee & vanilla, 9%
Oskar Blues Old Chub
$5.00
scottish strong ale; beech wood smoked malt, 8%
Upland Teddy Bear Kisses
$7.00
barrel aged russian imperial; fair-trade cocoa nibs, 10.2%
Evil Twin Freudian Slip
$11.00
barley wine, roasted plum, caramel, toffee, 10.3%
Sparkling, White & Red
Prosecco
terregaie, veneto, italy, nv
- $9.00
- $36.00
Champagne
duval-leroy, france, nv
- $16.00
- $64.00
Muscadet Sevre-Et-Maine
chateau de l'aiguillette, france, 2012
- $9.00
- $36.00
Pinot Blanc/Pinot Gris
chateau grand traverse, michigan, 2011
- $10.00
- $40.00
Assyrtiko
domaine sigalas, santorini, greece, 2012
- $12.00
- $48.00
Sauvignon Blanc
southern right, walker bay, south africa, 2011
- $11.00
- $44.00
Chardonnay
l'oliveto, sonoma country, ca, 2012
- $12.00
- $48.00
Pinot Noir
slang, sonoma county, california, 2012
- $15.00
- $60.00
Merlot/Cabernet Sauvignon
haut rian, cotes de bordeaux, 2010
- $10.00
- $40.00
Barbera D'Alba
mauro molino, piedmonte, italy, 2012
- $11.00
- $44.00
Cinsaut/Tempranillo/Syrah
les breteches, bekka valley, lebanon, 2010
- $11.00
- $44.00
Gamay
brouilly, chateau de pierreux, france, 2012
- $10.00
- $40.00
Now Serving
House-Made Granola Yogurt & Fruit
$7.95Green Salad
$7.00
with pickled shallot, herbs & sherry vinaigrette
Simple Breakfast
$10.00
scrambled eggs, bacon, toast
English Breakfast
$14.00Trumpet Mushroom, Kale And Morel Jack Cheese Omelette
$10.95Crispy Potato Hash
$9.95
with duck heart gravy
Foie Gras & Scrambled Eggs
$18.00Cheeseburger A Cheval
$11.95Fried House-Made Bologna Sandwich
$10.95Chilaquiles
- $13.95
- $17.95
On The Side
Has Browns
$4.95French Fries
$5.95Jone's Blueberry Muffin
$6.00Breakfast Sausage
$6.95Fries With Mornay Sauce, Garlic Aioli & Fried Farm Egg
$9.95Thick-Cut Peppered Bacon
$8.95Bright-Eyed Cocktails
Bloody Mary
$10.00
tito's, v8, horseradish, black pepper
Giulio
$10.00
prosecco, cocchi americano, grapefruit
Mimosa
$10.00
prosecco, orange
Antica Flip
$12.00
carpano antica, rittenhouse rye, farm egg
Painkiller
$12.00
matusalem classico rum, orange, pineapple, coco lopez
Now Serving
Chopped Chicken Liver, Salted Butter
$11.95Raw Vegetable Salad, Apple & Bleu Cheese Green Salad
$7.00
With pickled shallot, herbs & sherry vinaigrette
32 Oz Pork Porter House*
$38.95
With foie gras & roasted apples
Foie Gras Terrine, Orange Marmalade
$18.00Griddled Bratwurst
$13.95
With smashed potatoes & roasted garlic gravy
Simple Prep of Fresh
$21.00With Eggs
Chopped Salad
$11.95
With bacon, egg & ranch dressing
Omelette
$9.95
With oyster mushroom, kale and morel jack cheese
Foie Gras, Scrambled Eggs
$18.00Crispy Fries, Garlic Aioli & Fried Farm Egg
$9.95Chiquilles
$17.95
Served after midnight only
Traditional Sandwiches
Open-Faced Single Cheeseburger on Crispy Hash
$10.95Open-Faced Double Cheeseburger on Crispy Hash
$12.95Fried House-Made Bologna Sandwich on Crispy Hash
$10.95On the Side
Hash Browns
$4.95Bread & Butter Pickles
$4.00French Fries
$5.95Thick-Cut Peppered Bacon
$8.95Fried Egg
$2.00Smashed Potatoes & Roasted Garlic Gravy
$5.95Strong Drinks
Horse's Neck (George Kappeler, 1895)
$9.00
Old overholt rye, lemon, ginger beer, angostura
Hemingway Daiquiri (Ernest Hemingway, 1920)
$12.00Strange Brew (Death & Co, Thomas Waugh, Modern)
$12.00
Martin miller's gin, pineapple, lemon, ipa
Vieux Bonal (Walter Bergeron, 1938)
$12.00
Rittenhouse rye, hardy vs cognac, bonal gentiane
Bloody Mary (Fernand Petiot, 1933)
$12.00
Titos vodka, tomato, horseradish, pepper, olives
Old Fashioned (Pendennis Club, 1880's)
$10.00
Old overholt, demerara, regans, peychauds
Boo Radley (Harper Lee, 1960)
$12.00
Evan williams black, averna, allspice dram, regans
Flapper (Au Cheval, Modern)
$12.00
Martin miller's gin, pepper, lemon, honey, fernet
Shots
House Whiskey
$3.50
Old heaven hill
Dr. Devon's Pickleback
$6.50
Irish whiskey, house pickle brine
* Dinner service only limited availability