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Atrium DUMBO
15 Main St
Brooklyn, NY 11201
Uber
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Brunch Menu
Lunch Menu
Dinner Menu
Drinks Menu
Thanksgiving
Brunch Menu
Brunch
Turkish Eggs
$16.00
Two Poached Eggs, Yogurt, Aleppo Butter
Shakshuka
$17.00
Sausage, Sourdough Toast
Deviled Eggs
Relish, Bacon Trout Roe & Smoked Paprika
- 5 for $12.00
East Coast Oysters*
Served On Half-Shell, Radish Mignonette
- 6 for $18.00
Avocado Toast
$15.00
Sourdough, Poached Egg, Mixed Greens
Soft Shell Crab Sandwich
$24.00
Frisée, Tomato jam, Old Bay Aioli
House-Smoked Salmon Toast*
$18.00
Avocado, Watermelon Radish
Andaluz Gazpacho
$14.00
Basil Seeds, Provençal Olive Oil
Omelette
$16.00
Ham, Mushroom, Gruyère, Mixed Greens
Eggs Florentine*
$16.00
Creamy Spinach, Hollandaise
- Add On: Crab or Lobster
- $9.00
Buttermilk Fried Chicken Sandwich
$17.00
Napa Slaw, Spicy Mayo
Melon Salad
$14.00
Melon, Basil, Cucumber, Mint, Champagne Vinaigrette
- Add On: House Smoked Salmon
- $5.00
- Add On: Lobster
- $9.00
Scrambled Egg
$16.00
Charred Kale, Roasted Tomato, Pork Sausage
Buttermilk Fried Chicken & Waffle
$23.00
Applewood Smoked Bacon
La Frieda Cheese Burger
$21.00
Cheddar, Lettuce, Red Onion, Harissa Aioli, Potato Wedges
- Add On: Avocado | Bacon (Each)
- $2.00
Sides
$9
Buttermilk Biscuits
Grilled Asparagus
Egg & Trout Roe
Heirloom Beets
Champagne Vinaigrette
Roasted Zucchini
Smoked Seed & Mint
Baller Bubbly
Champagne, Krug Grande Cuvée 163rd Edition", Riems
- $250.00
- Discounted to $175.00
1010 Champagne Blanc de Blancs, Doyard "Vendémiaire", Vertus 1er Cru
- $134.00
- $67.00
1087 Champagne, Henri Billiot "Cuvée Laetitia", Ambonnay Grand Cru
- $265.00
- $132.50
1094 Champagne, Vilmart & Cie "Grand Cellier d'Or", Rilly-La-Montagne 1er Cru
- $245.00
- $122.50
1088 Champagne, Mouzon Leroux "L'Ascendant Solera", Verzy Grand Cru
- $210.00
- $105.00
1037 Champagne Rosé, René Geoffroy "Rosé de Saignée", Cumières 1er Cru
- $187.00
- $93.50
1054 Champagne Bdb, Pierre Péters "Cuvée de Réserve", Le Mesnil-sur-Oger Grand Cru
- $172.00
- $86.00
1029 Champagne Rosé, Veuve Clicquot "200th Anniversary Edition", Riems
- $158.00
- $79.00
1044 Champagne, R.H. Coutier Ambonnay Grand Cru
- $145.00
- $72.50
Sparkling
Prosecco Superiore Extra Dry, Toffoli, IT | MV
$13.00Touriga Nacional Bruto, Luis Pato Vinha Formal, PT | 2010
$15.00Champagne, Gonet-Medeville "Cuvée Tradition"1er Cru, FR | MV
$19.00Champagne Rosé, Ruinart, Riems, FR | MV
- 1/2 Bottle $70.00
Champagne, Krug "167th Édition", Riems, FR | MV
- 1/2 Bottle $85.00
White
Verdicchio dei Castelli di Jesi, Campi 'Albiano', IT | 2017
$13.00Riesling, Reuscher-Haart Piesporter, Mosel, GR | 2015
$13.00Vouvray Sec, Vincent Carême, Loire Valley, FR | 2015
$15.00Mâcon-Lugny, Joseph Drouhin, Burgundy, FR | 2015
$16.00Sauvignon Blanc, Sophenia "Altosur", Mendoza, ARG | 2016
$14.00Chardonnay, Puramun "Reserva", Valle de Uco, ARG | 2017
$16.00Red
Pinot Noir, Anthill Farms, Sonoma Coast, CA | 2016
$16.00Beaujolais, Jean Loren "Beau!", Burgundy, FR | 2017
$13.00Syrah, Vincent Paris, Collines Rhodaniennes, FR | 2017
$15.00Carmenere, Casa Silva "Los Lingues", Colchagua, CL | 2016
$15.00Brunello di Montalcino, Tiezzi "Vigna Soccorso", IT | 2014
$25.00Cabernet Sauvignon, K Vintners, Columbia Valley, WA | 2017
$17.00Bottled Beer
Reissdorf Kölsch, Germany
$9.00Hitachino "White Nest", Japan
$14.00Left Hand "Nitro Milk Stout", Colorado
$8.00Anderson Valley "Briney Melon Gose", CA
$10.00Ommegang "Hennepin", Cooperstown, NY
$13.00Narragansett, Providence, Rhode Island, NY
$7.00Cocktails
Pineapple Negroni
$15.00
American Distilling Co. Gin, Cinzano Rosso Vermouth 1757, Campari, Pineapple
Grapefruit Collins
$14.00
Grapefruit Liquer, Plantation 3 Star Rum, Sparkling Wine, Lime
Blood Orange Mimosa
$14.00Atrium Pimms Cup
$14.00
Pimms #1, English Fentiman's Ginger Beer, Muddled Cucumber, Fresh Lime Juice, Mint
Tropical Smoke
$15.00
Del Amigo Mezcal, Lychee, Fentiman's Ginger Beer
Aperol Spritz
$14.00
Aperol Amaro, Henery Varnay Blanc de Blanc Tonic, Orange Twist
Bloody Mary
$14.00Seafood
Montauk Scallop Crudo
$20.00
Spicy Margarita Granita, Sea Herbs, Tajin
1/2 Dozen Fresh Oysters
$18.00
On the Half Shell
Soft Shell Crab Sandwich
$24.00
Frisée, Tomato jam, Old Bay Aioli
Tuna Poke Bowl
$22.00
Mango, Nashi Pear, Cucumber, Avocado, Brown Rice
Lobster Cocktail
$18.00
Avocado, Tomato Jam, Horseradish
Eggs
Shakshuka
$17.00
Two Fried Eggs, Spiced Tomato Sausage, Sourdough Toast
Turkish Eggs
$16.00
Two Poached Eggs, Greek Yogurt, Aleppo Pepper Butter
Soup & Salads
Andaluz Gazpacho
$14.00
Basil Seeds, Provençal Olive Oil
Green Salad
$14.00
Melon, Basil, Cucumber, Mint, Champagne Vinaigrette
- Add On: House Smoked Salmon
- $5.00
- Add On: Lobster
- $9.00
Lioni's Brooklyn Burrata
$19.00
Pickled Strawberries, Rosé Gel
Mains
House-Smoked Salmon Toast
$18.00
Avocado, Watermelon Radish
Buttermilk Chicken Sandwich
$16.00
Napa Slaw, Spicy Mayo
Fish & Chips
$24.00
Beer Battered Fish, House-made Tartar Sauce, Frisée
Confit Duck Leg "Ramen"
$22.00
Smoked Duck Consommé - Pickled Radish, Crispy Mushrooms and Slow Egg
La Frieda Cheese Burger
$19.00
Cheddar, Lettuce, Red Onion Harissa Aioli, Potato Wedges
- Add On: Avocado or Bacon (Ea)
- $2.00
Sides
Grilled Asparagus
Egg & Trout Roe
Heirloom Beets
Champagne Vinaigrette
Roasted Zucchini
Smoked Seed & Mint
Sparkling
Prosecco Superiore Extra Dry, Vincenzo Toffoli, Veneto, Italy | MV
$13.00Touriga Nacional Bruto, Luis Pato Vinha Formal, Bairrada, Portugal | 2010
$15.00Champagne, Gonet-Medeville "Cuvée Tradition" 1er Cru, Bisseuil | MV
$19.00Champagne Rosé, Ruinart, Riems, France | MV
- 1/2 Bottle $70.00
Champagne, Krug "Grand Cuvée", Riems, France | MV
- 1/2 Bottle $85.00
White
Verdicchio dei Castelli di Jesi, Marotti Campi 'Albiano', Marche, Italy | 2017
$13.00Riesling, Reuscher-Haart Piesporter, Mosel, Germany | 2015
$13.00Vouvray Sec, Vincent Carême, Loire Valley, France | 2015
$15.00Mâcon-Lugny, Joseph Drouhin, Burgundy, France | 2015
$16.00Sauvignon Blanc, Finca Sophenia "Altosur", Mendoza, Argentina | 2016
$14.00Chardonnay, Puramun "Reserva", Valle de Uco, Argentina | 2017
$16.00Red
Pinot Noir, Anthill Farms, Sonoma Coast, California | 2016
$16.00Beaujolais, Maison Jean Loren "Beau!", Burgundy, France | 2017
$13.00Syrah, Vincent Paris, Collines Rhodaniennes, France | 2017
$15.00Carmenere, Casa Silva Los Lingues Vineyard, Colchagua, Chile | 2016
$15.00Brunello di Montalcino, Tiezzi Vigna Soccorso, Montalcino, Italy | 2014
$25.00Cabernet Sauvignon, K Vintners, Columbia Valley, Washington | 2017
$17.00Beer
Reissdorf Kölsch, Germany
$9.00Hitachino "White Nest", Japan
$14.00"Nitro Milk Stout", Colorado
$8.00Bell's Brewery, "Two Hearted Ale", Michigan
$10.00Sixpoint Brewery, "The Crisp", Brooklyn NY
$8.00Anderson Valley "Briney Melon Gose"
$10.00Ommegang "Hennepin", Cooperstown, NY
$13.00Narragansett, Providence, Rhode Island
$7.00Cocktails
$14
Pineapple Negroni
American Distilling Co. Gin, Cinzano Rosso Vermouth 1757, Campari, Pineapple
Grapefruit Collins
Grapefruit Liquer, Plantation Three Star Rum, Sparkling Wine, Lime
Pisco Sour
La Caravedo Pisco, Lime, Simple Syrup
Atrium Pimms Cup
Pimms #1, English Fentiman's Ginger Beer, Muddled Cucumber, Fresh Lime Juice, Mint
Tropical Smoke
Del Amigo Mezcal, Lychee, Fentiman's Ginger Beer
Aperol Spritz
Aperol Amaro, Henery Varnay Blanc de Blanc Tonic, Orange Twist
Frozen Cocktails
$14
Frosé
La Nevra Rosé, Strawberry, Skyy Vodka
Pineapple & Coconut Pina Colada
Plantation 3 Star Rum, Pineapple, Coconut
Atrium Margarita
Grand Agave Blanco Tequila, Lime, Agave
Small
Andaluz Gazpacho
$14.00
Basil Seeds, Provençal Olive Oil
Brooklyn Burrata
$19.00
Pickled Strawberry, Rosé Gel
Hudson Valley Foie Gras
$22.00
Lychee Purée, Lavender
P.E.I. Mussels
$18.00
White Wine, Fine Herbs, Garlic, Toasted Sourdough Bread
Montauk Scallop Crudo
$20.00
Margarita Granita, Sea Herbs, Tajin
Melon Salad
$14.00
Melon, Basil, Cucumber, Mint, Champagne Vinaigrette
House Baked Bread
$3.00
Applewood Smoked Potato Bread with Cultured Butter
Cheese Board
St Stephen, Montes De Alcala, Cantalet Roquefort, Quicke's Cheddar
- (3) $18.00
- (5) $25.00
Mains
Fettuccine Caccio e Pepe
$25.00
Pecorino Romano, Black Pepper
Market Fish
- MP
Nova Scotia Wild Halibut
$42.00
Fresh Crab, Pea Purée, Sugar Snap Peas, Favas, Lemon Sabayon
Crescent Farms Long Island Smoked Duck
$36.00
Kale Purée, Rainbow Chard, Roasted Apricot
Painted Hill Farms New York Strip
$38.00
Grilled Asparagus, Potato Boulangère, Whole Grain Mustard Jus
La Freida Black Angus Cheeseburger
$21.00
Tomato, Lettuce, Dijon Aioli, Caramelized Onions, Potato Wedges
- Add: Bacon or Avocado (Each)
- $2.00
Crystal Valley Farm Chicken
Roasted Breast, Trumpet Mushrooms, Truffle Chicken Pot-Pie, Crispy Potatoes
- For Two $66.00
Two Tiers
$95
East Coast Oysters
PEI Pickled Mussels
Little Neck Clams
Shrimp
Jonah Crab Claws
Tuna Tartare
Montauk Scallop Crudo
Salmon Ceviche
Assorted Sauces
Three Tiers
$135
Ossetra Caviar
Maine Lobster
East Coast Oysters
PEI Pickled Mussels
Little Neck Clams
Shrimp
Jonah Crab Claws
Tuna Tartare
Montauk Scallop Crudo
Salmon Ceviche
Assorted Sauces
Sides
$9
Grilled Asparagus
Grated Egg, Trout Roe
Potato Wedges
Sour Cream, Chives
Glazed Radishes
Miso Emulsion, Garlic, Chives
Heirloom Beets
Champagne Vinaigrette
Sparkling
Prosecco Superiore Extra Dry, Toffoli, IT | MV
$13.00Touriga Nacional Bruto, Luis Pato | Vinha Formal, PT | 2010
$15.00Champagne, Gonet-Medeville "Cuvée Tradition"1er Cru, FR | MV
$19.00Champagne Rosé, Ruinart, Reims, FR | MV
- 1/2 Bottle $70.00
Champagne, Krug "167th Édition", Reims, FR | MV
- 1/2 Bottle $85.00
White
Verdicchio Dei Castelli di Jesi, Campi 'Albiano', IT | 2017
$13.00Riesling, Reuscher-Haart | Piesporter, Mosel, GR | 2015
$13.00Vouvray Sec, Vincent Carême, Loire Valley, FR | 2015
$15.00Mâcon-Villages, Joseph Drouhin, Burgundy, FR | 2018
$16.00Sauvignon Blanc, Sophenia "Altosur", Mendoza, ARG | 2016
$14.00Chardonnay, Puramun "Reserva", Valle de Uco, ARG | 2017
$16.00Red
Pinot Noir, Anthill Farms, Sonoma Coast, CA | 2016
$16.00Beaujolais, Jean Loren "Beau!", Burgundy, FR | 2017
$13.00Syrah, Vincent Paris, Collines Rhodaniennes, FR | 2017
$15.00Rioja Reserva, Conde de Jauregui, Rioja, SP | 2010
$14.00Brunello di Montalcino, Tiezzi "Vigna Soccorso", IT | 2014
$25.00Cabernet Sauvignon, K Vintners, Columbia Valley, WA | 2017
$17.00Draft Beer
Bell's Brewery, "Two Hearted Ale", MI
$10.00Sixpoint Brewery, "The Crisp", BK | NY
$8.00Bottled Beer
Reissdorf Kölsch, Germany
$9.00Hitachino "White Nest", Japan
$14.00Left Hand "Nitro Milk Stout", Colorado
$8.00Anderson Valley "Briney Melon Gose", CA
$10.00Ommegang "Hennepin", Cooperstown, NY
$13.00Narragansett, Providence, Rhode Island, NY
$7.00Cocktails
Tea & Kalamansi
$14.00
Wild Turkey 81, Cocchi Americano, House-Made Black Tea Syrup
Prickly Pear & Cardamom
$14.00
American Distilling Co. Gin, Lime, Rhubarb, Cardamom Syrup
Pineapple Negroni
$15.00
American Distilling Co. Gin, Cinzano Rosso Vermouth 1757, Campari, Pineapple
Clover Club
$14.00
Nolet's Gin, Lemon, Simple Syrup, Razzberry
Desert Oasis
$14.00
Gran Agave Blanco Tequila, Taylor's Velvet Falernum, Guava
Tropical Smoke
$15.00
Del Amigo Mezcal, Lychee, Fentiman's Ginger Beer
Shaken
Tea & Kalamansi
Four Roses Bourbon, Cocchi Americano, House Made Black Tea Syrup
Cucumber & Agave
Cimarron Blanco Tequila, Velvet Falernum, Lime, Agave
Dumbo Daisy
Plantation 3 Star Blanco Rum, Yellow Chartreuse, Lime, Angostura
Atrium Pimm's Cup
Pimm's No. 1, Cucumber, Lemon, Ginger Beer
Suffering Bastard
Four Roses Bourbon, Perry Tot's Navy Strength Gin, Ginger, Lime, Angostura
Pineapple Mezcalrita
Del Amigo Mezcal, Pineapple Juice, Agave
Rhubarb & Fennel
Tanqueray Bloomsbury, Rhubarb Juice, Fennel Infused Noilly Prat Vermouth Blanc, Lemon
Stirred
Mezcal Negroni
Fidencio Classico Mezcal, Punt e Mes, Campari
Vesper
Wodka Rye Polish Vodka, Tanqueray Bloomsbury Gin, Lillet Blanc, Lemon
Draft
Indian Pale Ale
Bell's Brewery, "Two Hearted Ale", Comstock, Michigan USA. Hopped exclusively with the Centennial hop varietal from the Pacific Northwest
Pilsner
Sixpoint Brewery, "The Crisp", Red Hook, Brooklyn USA. A blend of German and Bohemian Pils love. German hops all the way!
Bottles
Gose
Gasthaus & Gosebrauerei Bayerischer Bahnhof, Leipziger, Germany. Brewed in Leipzig's oldest railway station with the addition of corriander and salt
Kölsch
Reissdorf, Cologne, Germany. Speciality of Cologne, fermented as an Ale and conditioned as a Lager
Belgian White
Kiuchi Brewery, "Hitachino Nest, " Ibaraki-Ken, Japan. Brewed with orange zest and coriander, very refreshing and aromatic!
Stout
Left Hand Brewing Company, "Nitro Milk Stout, " Colorado, USA. Worlds first bottled Nitro beer, thick, creamy and rich with coffee and roasted notes
Saison/Farmhouse Ale
Dupont, "Vieille Provision, " Tourpes, Belgium. Unfiltered, bottle conditioned, brewed with Dupont's unique yeast strain, very food friendly
Main
Celery Root & Pear Soup
Blue Cheese Crumble, Truffle Bomb
Lioni's Brooklyn Burrata
Delicata Squash, Pomegranate, Gingerbread Crunch
Cured Yellowtail Sashimi
Cucumber, Soy-Citrus Vinaigrette
Kentucky Fried Quail
Honey Glazed Biscuits, Bordeaux Reduction
Roasted King Oyster Mushroom
Quinoa, Black Miso
Sole Meunière
Glazed Radishes, Lemon-Brown Butter
New Zealand Rack of Lamb
Fingerling Potatoes, Chanterelles, Mint Gelée
Organic Pennsylvania Roasted Turkey
Pistachio Galantine, Chestnut Duxelle, Bread & Pickled Cranberry Sauce
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
French
Meals
Brunch
Lunch
Dinner
Hours
Monday:
11:30am - 2:30pm
5:30pm - 10:00pm
Tuesday:
11:30am - 2:30pm
5:30pm - 10:00pm
Wednesday:
11:30am - 2:30pm
5:30pm - 10:00pm
Thursday:
11:30am - 2:30pm
5:30pm - 10:00pm
Friday:
11:30am - 2:30pm
5:30pm - 11:00pm
Saturday:
11:00am - 3:00pm
5:30pm - 11:00pm
Sunday:
11:00am - 3:00pm
5:30pm - 10:00pm
About Us
Atrium Dumbo is a restaurant located just off of Brooklyn Bridge park in the Dumbo neighborhood of Brooklyn. We accept reservations by phone, through our website and online with OpenTable. Please contact us directly to inquire about large party bookings at info@atriumdumbo.com. We accept all major credit cards.