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Ariani Northern Italian Grill
1529 NE 15th Ter
Cape Coral, FL 33909
Uber
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Main
Antipastif - Cold
Homemade, Fresh Mozzarella alla Caprese`
$6.99Arianis Style Cold Antipasto
- Per Person $5.99
Traditional Caesar Salad
$4.99Arianis Special Istrian Salad
$4.99Yellowfin Tuna Carpaccio
$9.99
over crostini with ariani aioli.
Antipastif - Hot
Arianis Portabello Bruschetta
$9.99
baked with quattro formaggi.
Escargot
$8.99
chef darios special presentation
Fried Calamari alla Veneziana
$8.99Shrimp alla Riviera
$9.99
lightly blackened
Cold Water Mussels
$8.99
(blue gold) poached
alla possilipo or alla lucianna.
Artichoke Hearts florentine
$9.99
casserole, for two.
Eggplant Rollatini alla Ariani
$7.99
oven baked stuffed eggplant, with tomato and melted
cheese.
Soup Of The Day
$4.50Pastas
Our Pasta Dishes May Be Served As A First Course,
Please Ask Your Server...
Linguine - Penne - Fettuccine
with arianis own salsa pomodoro sauce
- $15.99
- Add Two Meatballs Or Two Sausages $3.50
Penne vodka Sauce
$16.99
penne sauteed with onion, pancetta, vodka and
creamy tomato sauce
Baked Penne quattro Formaggi
$16.99
arianis version of italian mac-n-cheese
Traditional Fettuccine Alfredo
sauteed in creamy cheese sauce.
- $15.99
- Add Grilled Chicken $17.99
- Add Sauteed Shrimp $18.99
Baked Manicotti
$15.99
twin homemade pasta crepes, baked in light tomato
sauce, filled with cheese blend stuffing, finished with
melted fontina cheese
Eggplant Rollatini parmigiana
$17.99
platter of stuffed eggplant, baked with light tomato
sauce and melted fontina cheese, served with
vegetables and linguni
Tuscan Sausage alla Contadina
$18.99
mild italian style sausage, grilled and sliced, then
sauteed with onion, mushroom, white wine, touch of
tomato and tossed with penne pasta
Penne al Padrino
$16.99
sauteed with fresh garlic, olive oil, broccoli florets, and
blend of forest mushrooms.
Seafood
Tuna Steak ariani
$19.99
yellow fin sushi grade, pan-seared, lightly blackened,
finished with brandy and seafood stock reduction.
with linguine white clam sauce.
Filet Of Salmon oscar
$19.99
topped with crab and lobster meat, asparagus,
bernaise. baked in lobster bisque sauce. with linguine
white clam sauce.
Shrimp alla Ariani
six large shrimp sauteed to order in our own flavorful
red-clam sauce, arranged over
linguine pasta, with vegetables
- $18.99
- With Calamari $21.99
Crab Meat Stuffed Tilapia
$19.99
baked in special lobster bisque sauce, with
lump crab meat, sprinkled with
oreganata bread crumbs
Fried Calamari veneziana
$17.99
dusted with specially seasoned flour and
elegantly fried in vegetable oil.
with linguine white clam sauce.
Arianis Shrimp, Chicken And Sausage paella
$19.99
saffron flavored risotto with sauteed shrimp, tuscan
sausage, julienne of fresh chicken breast,
with green peas and diced
roasted red pepper.
Brodetto Istriana, Zuppa Frutta Di Mare
$24.99
platter of sauteed shrimp, calamari,
mussels and fish filet in light
fra diavolo seafood - marinara sauce.
Meats And Poultry
Chicken alla Ariani
$18.99
sauteed in mushroom demi-glace sauce with eggplant,
prosciutto, fontina cheese, over fettuccine alfredo.
Ariani Mixed Grill Platter
$22.99
platter combo of lean pork medallion, chicken breast
and beef fillet medallion with vegetable and istrian
potato.
Calf Liver alla Veneziana
$18.99
pan-grilled, sauteed with onion, finely chopped meaty
bacon and touch of wine - demiglace reduction
Pork Medallions alla Florentine
$18.99
perfectly seasoned and grilled. finished with italian
prosciutto and melted fontina cheese
Filet Mignon wellington
$24.99
twin petite, pan-seared filet mignon is stuffed with
duxelle of wild mushrooms. baked, wrapped in fontina
cheese and puff pastry
Rack Of Lamb Platter
$27.99
rack of lamb, cut in rib chops, seasoned and grilled to
perfection. served with istrian potato and vegetable
Veal Scaloppine
$19.99Chicken Breast
$17.99Riviera
artichoke hearts, capers, lemon white wine sauce
Marsala
mushroom, marsala wine, demi-glace sauce
Parmigiana
baked in tomato sauce with mozzarella cheese
Schnitzels alla Ariani
cutlets are lightly hand breaded and elegantly pan-fried.
topped with sauteed mushrooms mix, and melted
quattro formaggi cheese
- Pork Or Chicken $17.99
- Veal $19.99
Browse Nearby
General Info
About Us
Located in Cape Coral, Florida, right in the heart of the state’s Southwest region, Ariani was named among the Top 500 restaurants in the state for the third consecutive year. Tourists, locals, and dining enthusiasts alike come to enjoy Chef Dario's special Northern Italian food preparations, sample his outstanding selection of fine wines, and take in the casual and comfortable dining experience that is a staple of Cape Coral life. All return frequently to experience the culinary talent and personal charm of Chef Dario, as he visits each table and shares his unique humor and an infectious laugh or two. In recent years, independent publications have also discovered the excellence of Chef Dario and Ariani Restaurant, awarding them with the Golden Fork Award and a Four Star Ranking for Food, Service, and Atmosphere—a truly remarkable and rare occurrence.
Upon entering the Ariani dining area, one notices the beautiful murals depicting the lovely, textured landscapes and architecture of Chef Dario's birthplace that adorn the walls. They are beautifully painted and lend an open, yet warm and intimate feeling to the dining experience. Amazing as they are, they really gain special meaning when one learns that Chef Dario himself is the artist behind the creations. Multi-talented and in love with cooking and life... that is Chef Dario.
Ariani Resturant has placed itself on the map by continuing to bring authrentic Northing Italian cooking to Cape Coral and Fort Myers in Southwest Flordia. You too can experience Ariani Restaurant the next time you’re enjoying the sunny weather, taking a vacation, or simply looking for a relaxing meal! Reservations are recommended but not required. Please call 239-772-8000 to reserve your table. Looking for a truly remarkable Italian meal? Ariani is open year round, and whether you're looking for a romantic evening out, a family dinner, or simply the enjoyment of genuine Northern Italian food and wine, Ariani is sure to please! We are open for dinner, starting with early bird seating at 5 p.m., Monday thru Saturday, closed Sunday.
Chef Dario's world renowned creations, are mouth watering appetizers, like eggplant turnover or crisp Istrian salad. Great pasta dishes - world's best alfredo or alla vodka sauces are served over pasta cooked al dente and come to your table piping hot. Fresh seafood is sushi grade and steaks are tender and juicy, you only need a fork. You will be temped by homemade desserts, but don't miss an espresso and Sogno D'Oro, or goden dream, a special after dinner drink!