Familia Torres Celeste Sur Lies, Verdejo, Rueda, Spain
$18.00
Starmont, Chardonnay, Los Carneros, California
$16.00
Paco y Lola, Albariño, Rias Baixas, Spain
$17.00
Reds
Austin Paso Robles, Cabernet Sauvignon, Paso Robles, California
$20.00
Bouchard Aîné & Fils, Pinot Noir, Bourgogne, France
$19.00
Argento, Reserva Malbec, Mendoza, Argentina
$16.00
Terra d'Oro, Barbera, Amador County, California
$16.00
Rosé & Sparkling
Tormaresca Calafuria, Rosé, Puglia, Italy
$18.00
Mionetto, Prosecco, Veneto, Italy
$17.00
Poema Cava, Brut Rosé, Catalonia, Spain
$17.00
Domaine Carneros by Taittinger, Brut, Napa Valley, California
$19.00
Beers | Bottles
Domestic Beers
Budweiser
$8.00
Bud Light
$8.00
Miller Lite
$8.00
Samuel Adams, Seasonal Ale
$8.00
Voodoo Ranger IPA
$8.00
Fat Tire, Amber Ale
$8.00
Lagunitas IPA
$8.00
Imported Beers
Peroni
$8.00
Amstel Light
$8.00
Corona, Corona Light
$8.00
Modelo
$8.00
Heineken, Heineken Light
$8.00
Stella Artois
$8.00
Guinness
$8.00
Estrella Damm
$8.00
Draft Beers
Seasonal Rotation of Local Craft Brews
14oz$10.00
16oz$12.00
Ready-To-Drink | Hard Seltzers
Truly Hard Seltzer
$8.00
High Noon
$8.00
Non-Alcoholic Beers
Athletic Brewing - Upside Dawn
$8.00
Heineken 0.0
$8.00
Main
Choice of one
Area 31 Cheese Fries
Creamy american cheese sauce | crumble bacon
Ham Croquetas
Spanish ham | garlic aioli
Chicken Fingers
Honey mustard sauce | french fries
Fish Sticks
Lemon garlic aioli | french fries
Citrus & Tropical Fruit Bowl
Chef selection of seasonal tropical fruit & florida citrus
Dessert
Choice of one
Vanilla Gelato
Chocolate Gelato
Coconut Sorbet
Strawberry Sorbet
Drinks & Bubbles
Choice of one
Milk / Low Fat Milk
Orange Juice
Apple Juice
Coke
Sprite
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please advise your server of any food allergies prior to ordering.
Sweeping views of the Miami skyline, Biscayne Bay and Brickell Avenue set the stage for an exceptional dining experience at Area 31. From a casual bite to a celebratory feast, you'll enjoy fresh, flavorful food, stellar service, savvy wine and cocktail list, along with breathtaking views unlike any other in Miami. Area 31 tastefully reflects our Atlantic Coast location on the 16th floor of Miami's stunning EPIC Hotel. Named for international fishing Area 31, our restaurant is committed to serving you the most pristine, sustainable seafood along with coastal ingredients and seasonal produce. Executive Chef E. Michael Reidt fills the menu with carefully chosen ingredients that create distinct dishes channeling Miami's unique spirit.