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Applebee's
3881 W US Highway 10
Ludington, MI 49431
Uber
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Menu
Appetizers
Classic Dip Trio
$8.99
Freshly made white corn tortilla chips served with our chipotle lime salsa, melty white queso and guacamole
Breadsticks with Alfredo Sauce
$5.99
Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping
Seafood
Blackened Cajun Salmon
$14.99
6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides
Hand-Battered Fish & Chips
$12.99
Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge
Pasta
Classic Broccoli Chicken Alfredo
$13.99
A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley
Classic Blackened Shrimp Alfredo
$14.59
Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley
Sandwiches & More
Bacon Cheddar Grilled Chicken Sandwich
$10.99
Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries
Clubhouse Grille
$10.49
Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries
Salads
Tuscan Garden Chicken Salad
$10.99
A fresh, new blend of sweet and savory, mixed greens, cucumber, bruschetta tomatoes and red onions are topped with grilled chicken. Served with a light lemon olive oil vinaigrette on the side.
Blackened Shrimp Caesar Salad
$11.49
Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.