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Anatolia Mediterranean Seafood & Grill
7600 Dr Phillips Blvd
Orlando, FL 32819
Uber
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Dinner Menu
Soguk Mezeler (cold Appetizers)
Eggplant Salad
$6.50
puree of grilled eggplant in perfect harmony with finely chopped, smoked red and green peppers, dill, garlic and chef's special dressing.
Kisir (tabouli
$7.00
perfect blend of parsly, scalion, wheat, tomato topped with chef's special dressing.
Feta Cheese Plate
$9.00
imported feta cheese garnished with olives sliced tomatoes and cucumbers.
Cacik (tzatziki)
$5.00
yogurt with finely chopped cucumbers, herbs and hint of garlic.
Dolma (stuffed Grape Leaves)
$8.00
grape leaves delicately stuffed with rice, pine nuts, fresh herbs and spices.
Babagannus (babaghanoush)
$6.50
chargrilled eggplant mashed with fresh herbs, spices and tahini (sesame paste)
Ezme Salatasi (anatolia Salad
$7.00
very fine chopped array of tomatoes, green peppers, onion, garlic and fresh in a zesty citrus dressing.
Tarama
$7.00
red caviar spread blended with olive oil and lemon juice.
Humus (hummus)
$6.00
chickpea puree seasoned with tahini, garlic, spices and herbs with a hint fresh lemon juice.
Haydari
$7.00
thick cream of yogurt mixed with walnuts, spinach, garlic and garnished with fresh dill.
Imam Bayildi (eemom Boyilda)
$9.00
baby eggplant stuffed with vegetables sauteed tomatoes, onions and fresh herbs.
Soslu Patlican (fried Eggplant Salad
$6.50
fried eggplant, green pepper and garlic cooked together with tomato sauce.
Pick Two
$11.00
your choice of two different cold appetizers. (excludes imam bayildi)
Cold Appetizer Platter
your choice of five different cold appetizers . (excludes imam bayildi)
- 5 For $21.00
Sicak Mezeler (hot Appetizers)
Sigara Boregi (finger Roll)
$7.00
rolled fillo dough stuffed with feta cheese and fresh herbs pan fried till golden crisp.
Arnavut Cigeri (fried Veal Liver)
$9.00
pan fried pieces of calves liver seasoned to perfection, garnished with tomatoes, onions, parsley and a wedge of lemon.
Kalamar Kizartmasi (fried Calamari)
$12.00
breaded and fried calamari rings served with white sauce.
Mucver (zucchini Pancake
$7.00
pan seared zucchini patties with fresh herbs.
Falafel
$8.00
seasoned chickpea patties, pan seared in olive oil and served a tangy tahini sauce. served in a plate of four with hummus.
Kalamar Izgara (grilled Calamari)
$12.00
grilled calamari with hint of garlic scallion and red pepper.
Salads / Salatalar
Salads / Salatalar
a medley of bite size tomatoes, cucumbers, green pepers and onions with lemon, olive oil and herb dressing.
- Small $7.00
- Large $10.50
Tavuklu Salata (grilled Chicken Salad)
grilled chicken breast over a mound of fresh greens tossed with zesty citrus dressing.
- Small $10.00
- Large $13.00
Karides Salatasi (shrimp Salad
$14.00
grilled shrimp over a mound of fresh greens tossed in zesty citrus dressing.
Piyaz (white Bean Salad)
$9.00
white kidney beans served with tomato, red pepper, parsley, red onion with chef's special dressing.
Anatolia Green Salad
romaine lettuce, plum tomato, cucumber, green pepper topped with feta cheese, black olives and extra virgin olive oil with lemon.
- Small $7.00
- Large $10.50
Dinner Specials - Entrees From The Grill
served with rice or bulgur, grilled vegetables and red potato
Adana Kebab
$17.50
tastefully seasoned , nicely grilled ground lamb
Tavuk Adana(chicken Adana)
$16.50
tastefully seasoned, nicely grilled ground chicken with garlic flavor.
Kuzu Pirzola (lamb Chops)
$32.00
marinated baby lamb chops and grilled to perfection.
Doner/gyro/shwarm
$17.50
thinly sliced strips of tastefully seasoned lamb and wrap cooked on rotating skewer.
Tavuk Doner (chicken Gyro/shwarma)
$16.00
thinly sliced strips of tastefully seasoned chicken cooked on rotating skewer.
Dana Kebab (beef Shish Kebab)
$22.00
tastefully seasoned nicely grilled beef cubes.
Beyti Kebab
$18.00
hot spicy adana kebab seasoned with garlic and fresh herbs wrapped in a pita bread and topped tomato-yogurt-garlic sauce.
Izgara Kofte (kofte Kebab)
$16.50
chargrilled mear patties grilled to perfection.
Kuzu Kebab (lamb Shish Kebab)
$24.00
tastefully seasoned, nicely grilled ground chicken with garlic flavor.
Iskender Kebab
$21.00
doner/gyro/shwarma with yogurt) doner in a light zesty red sauce over seasoned and seared bread, served with yogurt. (not served with rice, bulgur or grilled vegetables.)
Tavuk Kebab (chicken Kebab)
$16.50
tastefully seasoned nicely grilled chicken cubes.
Yogurt Kebabs Additional
$3.00
layer of seasoned and seared bread drizzled with yogurt sauce, blanketed with your choice of kebab.
Karisik Kebab (mixed Grill)
mixed of tavuk adana kebab, lamb shish kebab, chicken kebab, doner kebab, lamb chops and kofte kebab
- Per Person $21.00
Sautees/casseroles
served with rice or bulgur) drizzled with extra virgin olive oil topped with fresh herbs.
Kuzu Sote (lamb Saute)
$18.00
chunks of seasoned lamb sauteed with fresh vegetables, mushroom and hint of garlic.
Dana Sote (beef Saute
$18.00
chunks of seasoned beef sauteed with fresh vegetables, mushroom and hint of garlic.
Tavuk Sote (chicken Saute)
$16.00
chunks of seasoned chicken sauteed with fresh vegetables, mushrooms and hint of garlic.
Sebze Sote (vegetable Saute)
$15.00
seasoned sauteed fresh vegetables mushrooms and hint garlic
Musakka (mousaka)
$17.50
layers of slice eggplant stuffed with grounf lamb and fresh tomatoes with light cheese sauce and baken in casserole served with rice.
Karides Sote (shrimp Saute)
$18.00
seasoned shrimp sauteed with fresh vegetables, mushroom and hint of garlic.
From The Sea
served with salad
Chargrilled Salmon
$23.00
seasoned to perfection, char grilled salmon.
Chargrilled Shrimp Shish Kebab
$24.00
seasoned to perfection char grilled shrimp.
Cipura (royal Dorado)
$29.00
seasoned to perfection char grilled, whole fish.
Swordfish Kebab
$27.00
seasoned to perfection char grilled sword fish.
Levrek (imported Mediterranean Sea Bass)
$29.00
season to perfection char grilled, whole fish..
Pides (pideler)
Spinach & Feta Chese Pide
$14.50
boat shaped topped with spinach and feta cheese and fresh herbs.
Lavas
$2.50
chef's special bread, fresh cooked in our own owen.
Lahmacun
$15.50
ground meat mixed with peppers, onions tomatoes, herbs, on a very thin crust dough.
Desserts
Baklava
$6.50
leyered fillo pastry filled with pistachio drizzled with homemade syrup.
Kunefe
shredded dough layered with a mild pastry cheese drizzled with homemade syrup, serving for two.
- Small $8.00
- Large $12.00
Sutlac (rice Pudding)
$5.00
creamy homemade rice pudding with lemon zest and cinnamon.
Kazandibi
$6.00
baked caromelized milk pudding.