Pork, beef or chicken topped with cheese, meat, bbq sauce & jalapenos
Black-N-Tan Onion Rings
$5.95
French Fries
$3.95
Beer batter, shoestring or sweet potato
Crispy Fried Pickles
$6.95
Batter Fried Green Beans
$5.95
Brewers Plate
$9.95
Sausage, peppers, 2 cheeses seasonal fruit & crackers
Salads
Dressing and dipping sauce options: blue cheese, ranch, honey mustard, balsamic vinaigrette, chipotle ranch, beer mustard. $0.50 For extra sides of sauce. Add smoked meat, bacon or portobello to any salad for $2 extra
Basic Green
Spring mix, tomato, cucumber & feta cheese
Small$3.95
Large$5.95
Chef's Salad
Your choice of meat (chicken, beef or pork) with cheese, tomato, cucumber, egg & avocado
Large$7.95
Southwestern Salad
Spring mix, black bean corn salsa, cheese & avocado. Served in a tortilla bowl w/ chipotle ranch
Large$7.95
Sandwiches
All meat sandwiches are prepared hot on a sweet roll topped with cole slaw & bbq sauce. Served with one side item add avocado or cheese $1
Pulled Pork
$8.95
Pulled Chicken
$8.95
Buffalo Chicken Sandwich
$9.95
W/jalapeno jack
Beef Brisket
$8.95
Blt
$7.95
On sourdough bread
Chicken Club
$9.95
On sourdough bread
Sausage Sandwich
$8.95
Bratwurst or spicy chicken. Grilled onions, relish, jalapeno jack & beer mustard
Vegetarian
$9.95
Portobello, spring mix, tomato, cucumber & balsamic vinaigrette
Grilled Cheese
$6.95
W/ smoked gouda and smoked cheddar
Side Items
Cole Slaw
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
Baked Beans
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
French Fries
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
Potato Salad
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
Green Beans
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
Onion Rings
Large (12 Oz. )$4.50
Small (6 Oz. )$2.50
Dinner Plates
All combos are served with your choice of two sides combo meat plates available upon request
Pat apprenticed at a local brewery. He got some hands-on experience, and valuable knowledge. A stroke of good luck gave him the opportunity to purchase a brewing system from a local brewpub. The same system launched the careers of many local brewers. In November of 1999, Alpine Beer Company started contracting “McIlhenney’s Irish Red”, from AleSmith Brewing Company. Very quickly after that, Mandarin Nectar and Pure Hoppiness were released.