with citrus and tarragon, topped with pickled red onion and chives
French Onion Cheesy Bread
$17.00
our caramelized onion & Gruyère cheese spread on thick cut sourdough, served hot with a side of au jus
Bavarian Pretzel Sticks
$15.00
brushed with roasted garlic oil, served hot, with our lemon-herb cream cheese dip
Charred Cauliflower [gf, vg]
$17.00
marinated cauliflower broiled to perfection, topped with herb infused extra virgin olive oil
Add Burata
$3.00
Spring Charcuterie Board
$28.00
glazed country ham, pepperoni, honey goat cheese, sharp cheddar, jalapeño pepper jack cheese, dried apricots, snow peas, sliced radish, and strawberry preserves with crostini and crackers
V & GF Options Available
Carolina Gold Hog "Wings" [gf}
$20.00
tender pork shanks, fried crispy and tossed in our sweet and tangy Carolina Gold BBQ sauce, served with carrots and celery sticks and a side of house-made ranch or blue cheese dressing
Alice's Wings [gf]
$19.00
crispy dry rubbed wings tossed in one of our gluten and dairy free sauces: Buffalo, peach bourbon or chili lime. Served with celery and carrot sticks, and a side of house-made ranch or blue cheese dressing
Nachos [gf, v]
$17.00
crunchy yellow corn tortilla chips loaded with our spicy queso, pico de gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
Add Carnitas or Fiesta Pulled Chicken
$7.00
Totchos [v]
$18.00
crispy tater tots loaded with spicy house-made queso cheese, pico de gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
mixed greens, carrots, cucumbers, cherry tomatoes, bell peppers and radish tossed in our house-made lime herb vinaigrette
Tarragon Chicken Salad Platter
$22.00
tender poached chicken breast, dried cranberries, celery and onions tossed in our tarragon aioli on a bed of mixed greens, served with cucumbers, bell peppers, radish, tomatoes and crostini
Grilled Caesar
$18.00
charred heart of romaine served chilled, topped with our house-made Caesar dressing, croutons, and shaved Parmesan
Strawberry Feta Salad [gf, v]
$19.00
mixed greens, fresh strawberries, feta cheese and toasted pecans tossed with our champagne vinaigrette
The Big Green [gf, v]
$19.00
charred green beans served chilled, with fresh spinach, cucumbers and green onion, tossed with our lemon-dill vinaigrette
Handhelds
Substitute Garlic Parmesan Seasoned Fries +$2 | Side House Salad $3 | Side Caesar Salad $4 | Vegetables $4 | Gluten Free Bun Or Sliced Bread $3 Double Down! Make Any Burger A Double +$7 Sandwich & Burger Upgrades Add Bacon $4 | Add Cheese $1 American, Swiss, Cheddar, Pepper Jack Or Provolone
Melted Brie B.L.T.
$20.00
brie cheese, bacon, topped with grilled tomatoes and fresh mixed greens sandwiched between griddled thick cut sourdough bread slathered with our charred scallion aioli with crispy seasoned fries
Caprese Grilled Cheese [v]
$18.00
fresh mozzarella, sliced tomato and nut-free pesto on griddled garlic bread, served with a side house salad
Classic Fried Chicken Sandwich
$20.00
cornmeal breaded chicken thigh, lettuce, tomato, dill pickle chips, and Chef Frances' Secret Sauce on a toasted Challah bun, served with seasoned fries
Fried Fish Tacos
$20.00
two soft flour tortillas stuffed with cornmeal breaded fried cod, lettuce, pico de gallo, and drizzled with house-made Chipotle aioli, served with seasoned fries
Spicy Fried Chicken Sandwich
$20.00
cornmeal breaded chicken thigh coated in Cajun seasoning, topped with spicy coleslaw, and Chipotle aioli on a toasted Challah bun, served with seasoned fries
Roasted Turkey B.L.T.
$19.00
cornmeal breaded chicken thigh coated in Cajun seasoning, topped with spicy coleslaw, and Chipotle aioli on a toasted Challah bun with seasoned fries
Classic Burger
$19.00
Angus patty stacked with lettuce, tomato, and sliced onion on a toasted Challah bun served with seasoned fries, house-made coleslaw, and dill pickle chips
Cheese: American, Swiss, Cheddar, Pepper Jack Or Provolone
$1.00
Bacon
$4.00
Double Down! Make any Burger a Double
$7.00
Greek Burger
$24.00
Angus patty topped with lettuce, tomato, onion, feta cheese, olives and tzatziki on a toasted Challah bun, served with seasoned fries, house-made coleslaw and dill pickle chips
Southwest Lentil Burger [v]
$18.00
house-made lentil patty topped with pepper jack cheese, lettuce, tomato and onion, drizzled with house-made southwest aioli with seasoned frie
Entrées
SUBSTITUTE GF PASTA $4 | GF GARLIC BREAD $3
B.L.T. Mac & Cheese
$22.00
cavatappi pasta, ground beef, and sautéed spinach tossed in house-made cheese sauce, topped with crispy bacon, tomato aioli, and frizzled onions
Seafood Trio
$35.00
fresh mussels, clams and plump shrimp simmered in our garlic white wine sauce over linguine and served with toasted garlic bread
Sole Meunière
$32.00
floured sole fillets pan-seared in a warm parsley lemon butter sauce, served with garlic green beans and roasted potatoes
Seared Ahi Tuna [gf]
$34.00
seared sushi grade tuna coated in everything seasoning, served over white rice with sautéed snow peas, topped with our house-made sesame ginger sauce and scallions
Spring Herb Salmon [gf]
$32.00
roasted salmon filet topped with dill, scallion, parsley and chives. Served with julienned vegetables and roasted potatoes
Spaghetti Squash Primavera [gf, v]
$26.00
roasted spaghetti squash tossed with sautéed zucchini, yellow squash, red bell peppers, carrots, cherry tomatoes, shallots and garlic in a light cream sauce
Mushroom Stroganoff [vg]
$26.00
Crawfish Étouffée
$30.00
tender crawfish tails smothered in a rich, buttery Cajun spiced gravy, served over white rice with sautéed garlic green beans. Served with a warm buttermilk biscuit
Momma's Gravy
$28.00
house-made traditional meatballs, hot Italian sausage and pepperoni simmered in our marinara sauce and served over linguine with toasted garlic bread
Blackened Chicken Rice Bowl [gf]
$26.00
Cajun spiced chicken breast served over white rice with julienned vegetables and finished with our avocado-ranch dressing and scallions
Mississippi Pot Roast
$30.00
tender braised beef with gravy, white rice, and sautéed garlic green beans. Served with a warm buttermilk biscuit
Grilled 12oz NY Strip [gf]
$38.00
topped with our house-made zesty steak sauce, served with roasted potatoes and julienned vegetables
Kids Menu for ages 12 & under
Why complicate things? At Alice's, our kids menu is as easy as one, two three. Pick your drink, main and side for $15. Drinks served with a lid and straw.
Drink Choice
Fountain Soda (Free Refills), Lemonade, Whole Milk, Chocolate Milk, Roy Rogers, Orange Juice, Apple Juice, Cranberry Juice , Pineapple Juice, Shirley Temple
Pick your Main
Cheeseburger Sliders [2], Grilled Cheese [V] With American Cheese, Cheese Quesadilla [V] With American Cheese, House-Made Cod Fish Sticks [3], Chicken Tenders [3], Mac & Cheese [V], elbows With Butter [V], Elbows With Marinara [Vg], Grilled Chicken Breast [Gf]
house-made fudgy brownie with salted caramel sauce
Strawberry Shortcake Crêpes [v]
$12.00
two crêpes filled with ripe strawberries, vanilla cake and Chantilly cream
Lemon-Blueberry Pound Cake [v]
$10.00
buttery pound cake topped with a lemon-blueberry compote
Creamsicle Cheesecake Bar [gf, sf]
$12.00
rich and creamy house-made orange, vanilla cheesecake with a pecan and almond flour crust
Affogato
$10.00
choice of ice cream with fresh brewed espresso
Sorbet [gf]
$7.00
choice of sorbet: mixed berry, raspberry or lemon
Ice Cream
$6.00
choice of chocolate or vanilla ice cream
Desserts You Can Drink
KEY LIME PIE MARTINI
$16.00
Inspired by the candy shop. Skrewball Peanut Butter Whiskey, Bailey's Irish cream, chocolate liqueur, served in a martini glass drizzled with chocolate syrup
S'MORES ESPRESSO MARTINI
$16.00
Caffeine and a touch of spirit. Jameson Irish Whiskey, Guinness, simple syrup, milk, STōK Cold Brew Coffee, stirred and topped with whipped cream for that perfect after dinner treat (or before, we don't judge here!)
Butter Pecan Old Fashioned
$16.00
A sweet twist on an old classic. Maker's Mark Whiskey, butter pecan syrup, dash of bitters, stirred and served over ice, garnished with a fresh orange peel
Espresso Martini
$16.00
Who would have thought vodka and espresso go so well together? Rich, indulgent and dreamy, made with fresh espresso, Stoli Vanilla, Kahlua, garnished with coffee beans
[v] VEGETARIAN OPTIONS [vg] VEGAN OPTIONS [gf] GLUTEN FREE OPTIONS [df] DAIRY FREE OPTIONS [sf] SUGAR FREE OPTIONS *SOME ITEMS LISTED ARE SERVED RAW OR UNDERCOOKED OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.
Mixology
Campfire S'mores Old Fashioned
$16.00
A twist on an old classic. Maker's Mark Whiskey, s'mores syrup, a few dashes of chocolate bitters, stirred and served over ice, garnished with toasted marshmallow
Lavender Lemon Drop Martini
$16.00
A refreshing citrus and floral cocktail. Stoli Vodka, Stoli Citrus Vodka, lavender syrup, a splash of fresh lemon juice, garnished with an edible flower
Alice's Lake Tea
$15.00
Better than a LIIT. Vodka, gin, rum, tequila, peach schnapps and sour mix, shaken and topped with cola, garnished with a fresh lemon slice
Key Lime Pie Martini
$16.00
A slice of pie in a coupe glass. Stoli Vanilla Vodka, lime juice, and a splash of agave, garnished with a heap of whipped cream
Dragon Fruit Martini
$16.00
The perfect pop of color and flavor. Hendricks Gin, fresh lime juice, sweet agave, dragon fruit puree, shaken and garnished with an edible flower
Fig Mule
$15.00
A twist on the classic. Figenza Vodka, ginger beer, splash of fresh lime juice with a red wine float, garnished with a sprig of rosemary
Mango Jalapeño Margarita
$15.00
The perfect vibrant, sweet-and-spicy sip. Tanteo Jalapeño Tequila, triple sec, mango purée and lime juice served on the rocks, garnished with Jalapeño and lime
Blue Popsicle
$15.00
Inspired by the classic "Bomb Pop". Stoli Raspberry Vodka, Blue Curaçao topped with lemon lime soda, garnished with a cherry
Rum Punch
$15.00
Bringing the tropics to Lake Hopatcong. Captain Morgan Spiced Rum, peach schnapps, with pineapple & cranberry juices garnished with orange and cherry
Raspberry Bourbon Smash
$15.00
Tangy, tart, and sweet on the rocks. Bulleit Bourbon, raspberry purée, lemon juice and simple syrup garnished with fresh berries and mint
"Lakeside cuisine & cocktails"
Lake Hopatcong resident Alice Szigethy, opened Alice's in 2009 to expand the selection of lake destinations. In this reinvention of a building that had been a series of eateries over several decades, this space features vaulted ceiling, reclaimed barn-wood walls, comfy booths, and a full bar.