baked pretzel sticks served hot with our house cheese sauce
Fried Pickle Dip [v]
$16.00
a tangy, creamy blend of dill pickles and savory seasonings, topped with toasted panko and served with wavy potato chips and fresh crudité
Summer Charcuterie Board
$28.00
salami, chorizo, feta, sharp cheddar, and fresh mozzarella served with cucumber, sliced tomatoes, dried pineapple and mango, orange marmalade, crostini, and crackers
V & GF Options Available
Charred Cauliflower [gf, vg]
$17.00
marinated with orange zest, garlic, parsley, smoked paprika and Cajun seasoning, broiled to perfection and topped with herb infused extra virgin olive oil
Add Burata
$3.00
Alice's Wings [gf]
$19.00
crispy dry rubbed wings tossed in one of our gluten and dairy free sauces: Buffalo, classic BBQ or Chili Lime. Served with celery and carrot sticks, and a side of house-made ranch or blue cheese dressing
Nachos [gf, v]
$17.00
crunchy yellow corn tortilla chips loaded with our spicy queso, pico de gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
Add Carnitas [gf]
$7.00
Add Fiesta Pulled Chicken [gf]
$6.00
Totchos [v]
$18.00
crispy tater tots loaded with spicy house-made queso cheese, pico de gallo, sour cream, fresh jalapeños, drizzled with our jalapeño aioli
mixed greens, carrots, cucumbers, cherry tomatoes, bell peppers and radish tossed in our house-made lime herb vinaigrette
Chicken Salad Platter
$22.00
a scoop of our house chicken salad on a bed of greens, served with cucumbers, bell pepper, radish slices, cherry tomatoes and crostini
Classic Caesar
$18.00
chopped romaine, croutons and shaved parmesan tossed in our house-made Caesar dressing
Summer Wedge [gf, v]
$19.00
crisp iceberg lettuce topped with fresh berries, cucumbers, cherry tomatoes, toasted walnuts and our house champagne vinaigrette
Handhelds
Substitute Garlic Parmesan Seasoned Fries +$2 | Side House Salad $3 | Side Caesar Salad $4 | Vegetables $4 | Gluten Free Bun Or Sliced Bread $3 Double Down! Make Any Burger A Double +$7 Sandwich & Burger Upgrades Add Bacon $4 | Add Cheese $1 American, Swiss, Cheddar, Pepper Jack Or Provolone
Melted Brie B.L.T.
$20.00
Brie cheese, bacon, grilled tomatoes, fresh mixed greens and house-made charred scallion aioli, sandwiched between griddled thick-cut sourdough bread, served with fries
Fig and Gouda Grilled Cheese [v]
$18.00
fig spread and smoked gouda melted on griddled garlic bread, served with a house salad
Classic Fried Chicken Sandwich
$20.00
buttermilk-marinated chicken thigh with a cornmeal breading, stacked with lettuce, tomato, dill pickle chips, and Chef Frances' zesty secret sauce on a toasted Challah bun, served with fries
Fried Fish Tacos
$20.00
two soft flour tortillas stuffed with cornmeal breaded fried cod, lettuce, pico de gallo, and drizzled with house-made Chipotle aioli, served with fries
Classic Burger
$19.00
Angus patty stacked with lettuce, tomato, and sliced onion on a toasted Challah bun served with fries, house-made coleslaw, and dill pickle chips
Cheese: American, Swiss, Cheddar, Pepper Jack Or Provolone
$1.00
Bacon
$4.00
Double Down! Make any Burger a Double
$7.00
Roasted Turkey B.L.T.
$19.00
sliced turkey breast, crispy bacon, lettuce and tomato sandwiched between toasted thick-cut sourdough bread with house herb aioli, served with fries
Wedge Salad Burger
$24.00
Angus patty topped with house-made blue cheese dressing, crispy bacon, and red onion, on an iceberg lettuce bun, served with fries, house-made coleslaw, and dill pickle chips
Southwest Lentil Burger [v]
$18.00
house-made lentil patty topped with pepper jack cheese, lettuce, tomato and onion, drizzled with house-made southwest aioli on a toasted Challah bun served with fries, house-made coleslaw, and dill pickle chips
Entrées
SUBSTITUTE GF PASTA $4 | GF GARLIC BREAD $3
Seafood Trio
$35.00
fresh mussels, clams and plump shrimp simmered in our garlic white wine sauce over linguine and served with toasted garlic bread
Braised Beef Mac & Cheese
$25.00
orecchiette pasta tossed in our house-made cheese sauce, topped with slow-roasted braised beef and finished with a toasted garlic-herb crumb
Seafood Trio
$35.00
fresh mussels, clams and plump shrimp simmered in our garlic white wine sauce over linguine and served with toasted garlic bread
Seared Ahi Tuna [gf]
$34.00
seared sushi grade tuna coated in everything seasoning, served over sesame ginger stir-fried vegetables and white rice, topped with scallions
Summer Salmon [gf]
$32.00
pan-seared salmon fillet finished with a light herb cream sauce, served with julienned vegetables and roasted potatoes
Grilled Portabella Chimichurri [gf, vg]
$28.00
grilled portabella mushroom caps marinated in garlic, herbs, and spices, topped with our vibrant garlic-cilantro sauce and served with julienned vegetables and white rice
Summer Herb Chicken [gf]
$26.00
grilled chicken breast marinated in fresh herbs, garlic, and spices, topped with our bright lemon-dill vinaigrette and paired with sautéed garlic green beans and roasted potatoes
Momma's Gravy
$28.00
house-made traditional meatballs, hot Italian sausage and pepperoni simmered in our marinara sauce and served over linguine with toasted garlic bread
Caprese Chicken Pinsa
$28.00
crispy Roman flatbread topped with nut-free pesto, sliced tomato, fresh mozzarella, and chicken finished with a balsamic glaze
Mississippi Pot Roast
$30.00
tender braised beef with gravy, white rice, and sautéed garlic green beans. Served with a warm buttermilk biscuit
Summer Spaghetti Squash [gf, v]
$26.00
roasted spaghetti squash tossed with blistered cherry tomatoes, sautéed spinach, onion, red bell pepper, garlic, feta and olive oil
Grilled 12oz NY Strip [gf]
$38.00
topped with garlic butter, served with julienned vegetables roasted potatoes
Kids Menu for ages 12 & under
Why complicate things? At Alice's, our kids menu is as easy as one, two three. Pick your drink, main and side for $15. Drinks served with a lid and straw.
Drink Choice
Fountain Soda (Free Refills), Lemonade, Whole Milk, Chocolate Milk, Roy Rogers, Orange Juice, Apple Juice, Cranberry Juice , Pineapple Juice, Shirley Temple
Pick your Main
Cheeseburger Sliders [2], Grilled Cheese [V] With American Cheese, Cheese Quesadilla [V] With American Cheese, House-Made Cod Fish Sticks [3], Chicken Tenders [3], Mac & Cheese [V], elbows With Butter [V], Elbows With Marinara [Vg], Grilled Chicken Breast [Gf]
[v] VEGETARIAN [vg] VEGAN [gf] GLUTEN FREE [df] DAIRY FREE [sf] SUGAR FREE *SOME ITEMS LISTED ARE SERVED RAW OR UNDERCOOKED OR MAY CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD-BORNE ILLNESS.
two crêpes filled with fluffy eggs, topped with our cheese sauce chives, served with breakfast potatoes
Classic Two Eggs Breakfast [v]
$12.00
two eggs any style, breakfast potatoes and toast
American Breakfast platter
$18.00
three eggs any style, served with two slices of bacon, one sausage link, breakfast potatoes, toast, and a pancake
Cheese Omelet [v]
$14.00
served with breakfast potatoes and toast choice of: American, Swiss, cheddar, pepperjack or provolone upgrade cheese: brie, goat cheese, or feta $2
Greek Omelet [v]
$17.00
served with savory fried plantains and red cabbage slaw
Meat Lovers Omelet
$17.00
bacon, sausage, ham and cheddar served with breakfast potatoes and toast
Shrimp & Grits [gf]
$25.00
traditional southern creamy cheese grits topped with Cajun seasoned sautéed shrimp, peppers and onions
Southwest Breakfast Bowl [v]
$18.00
crispy tater tots, sautéed pepper and onion, cheddar cheese, chipotle aioli, topped with two over-easy eggs ADD: LENTIL BURGER [v] $6 | ANGUS BURGER [gf] $7 | STEAK [gf] $12 | GRILLED CHICKEN BREAST [gf] $8 I SHRIMP [gf] $12
Braised Beef Hash & Eggs [gf]
$20.00
slow braised beef, yukon gold potatoes, onions, peppers and mushrooms topped with two over easy eggs
Classic Burger
$19.00
Angus patty stacked with lettuce, tomato, and sliced onion on a toasted Challah bun, served with fries, house-made coleslaw, and dill pickle chips ADD: cheese $1 I mushrooms $1 I sautéed onions $1 I bacon $4
Fig and Gouda Grilled Cheese [v]
$18.00
fig spread and smoked gouda melted on griddled garlic bread, served with a house salad add your favorite protein! LENTIL BURGER [v] $6 | BURGER [gf] $7 | STEAK [gf] $12 | GRILLED CHICKEN BREAST [gf] $8 I SHRIMP [gf] $12 | SALMON [gf] $14
mixed greens, carrots, cucumbers, cherry tomatoes, bell pepper and radish tossed in our house-made lime herb vinaigrette
Summer Wedge [gf, v]
$19.00
arugula, sliced radish, mandarin orange segments and pistachios tossed in house-made orange honey vinaigrette
Sides
Bacon [gf]
$5.00
Sausage
$4.00
Two Eggs [gf, v]
$5.00
Fruit [gf, vg]
$6.00
Breakfast Potatoes [v]
$5.00
Roasted Potatoes [gf,vg]
$6.00
Fries [v]
$6.00
Garlic Parmesan Fries [v]
$8.00
Side Salad [gf, v]
$6.00
Side Classic Caesar
$7.00
Toast [v]
$3.00
Cheddar Grits [gf, v]
$4.00
Kids
12 and Under
Pancakes [v]
$8.00
Crepe [v]
$8.00
choice of strawberries & cream or egg & cheese sauce
Scrambled Eggs & Toast [v]
$8.00
Chicken Tenders & Fries
$10.00
Mac & Cheese [v]
$9.00
Elbow Pasta with Butter [v]
$8.00
Elbow Pasta with Marinara [v]
$9.00
Mixology
Campfire S'mores Old Fashioned
$16.00
A twist on an old classic. Maker's Mark Whiskey, s'mores syrup, a few dashes of chocolate bitters, stirred and served over ice, garnished with toasted marshmallow
Lavender Lemon Drop Martini
$16.00
A refreshing citrus and floral cocktail. Stoli Vodka, Stoli Citrus Vodka, lavender syrup, a splash of fresh lemon juice, garnished with an edible flower
Spicy Blood Orange Mexican Mule
$15.00
The perfect balance of citrus and spice. Tanteo Jalapeño Tequila, blood orange ginger beer and lime juice, garnished with jalapeño and lime
Key Lime Pie Martini
$16.00
A slice of pie in a coupe glass. Stoli Vanilla Vodka, lime juice, and a splash of agave, garnished with a heap of whipped cream
Dragon Fruit Martini
$16.00
The perfect pop of color and flavor. Hendricks Gin, fresh lime juice, sweet agave, dragon fruit puree, shaken and garnished with an edible flower
Fig Mule
$15.00
A twist on the classic. Figenza Vodka, ginger beer, splash of fresh lime juice with a red wine float, garnished with a sprig of rosemary
Mango Jalapeño Margarita
$15.00
The perfect vibrant, sweet-and-spicy sip. Tanteo Jalapeño Tequila, triple sec, mango purée and lime juice served on the rocks, garnished with Jalapeño and lime
Blue Popsicle
$15.00
Inspired by the classic "Bomb Pop". Stoli Raspberry Vodka, Blue Curaçao topped with lemon lime soda, garnished with a cherry
Rum Punch
$15.00
Bringing the tropics to Lake Hopatcong. Captain Morgan Spiced Rum, peach schnapps, with pineapple & cranberry juices garnished with orange and cherry
Raspberry Bourbon Smash
$15.00
Tangy, tart, and sweet on the rocks. Bulleit Bourbon, raspberry purée, lemon juice and simple syrup garnished with fresh berries and mint
"Lakeside cuisine & cocktails"
Lake Hopatcong resident Alice Szigethy, opened Alice's in 2009 to expand the selection of lake destinations. In this reinvention of a building that had been a series of eateries over several decades, this space features vaulted ceiling, reclaimed barn-wood walls, comfy booths, and a full bar.