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Aldo's Cucina Italian Restaraunt
777 Hamburg Tpke
Wayne, NJ 07470
Uber
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Lunch Menu
Dinner Menu
Party Specials
Lunch Menu
Appetizers
Melanzane Ripiene
$8.95
Eggplant with a cheese & spinach stuffing served in a tomato sauce
Grilled Shrimp Skewers
$8.95
Shrimp seasoned and grilled, served with an aioli sauce
Bruschetta
$8.95
Seasoned and toasted bread topped with chopped tomatoes and mozzarella, finished with parmesan cheese shavings
Calamari Fritti
$8.95
Rings of calamari lightly battered and quick fried; served with side of marinara sauce
Spiedini alla Romana
$8.95
Sliced white bread & mozzarella sautéed in egg batter, then served with a garlic white wine anchovy sauce
Zucchini Fritti
$8.95
Thinly sliced zucchini in a light batter, which is briefly fried, then served with a side of marinara sauce
Insalada Caprese
$8.95
A combination of tomato, mozzarella and prosciutto, also garnished with roasted peppers and sundried tomatoes
Polenta Crostini with Mushrooms
$8.95
Crostini wrapped with speck proscuitto, baked and topped with assorted mushrooms and walnuts and finished with truffle oil
Soups & Salads
Zuppa del Giorno
$4.95
Aldo's amazing soup!
Pasta Fagioli
$6.95
A pasta and bean soup
Insalata Primavera
$4.95
Aldo's house salad served with fresh greens
Caesar Salad
$8.95
A traditional Caesar salad served with romaine lettuce & homemade Caesar dressing
Stracciatella alla Romana
$6.95
Chicken broth served with a combination of egg, spinach and cheese
Fagioli con la Scarola
$6.95
An escarole and bean soup
Insalata di Ruguola e Pere
$8.95
An arugula and pear salad, served with walnuts, gorgonzola cheese and topped with a honey mustard vinaigrette dressing
Main Course Salads
Antipasto Salad
$10.95
Assorted italian deli meats, cheeses, olives and artichoke hearts. Served in an italian vinaigrette
Caesar Salad alla Braisa
$10.95
Your choice of either grilled chicken or salmon, served over Aldo's Caesar salad and topped with parmesan cheese shavings
Insalata di Ruguola alla Braisa with Grilled Chicken
$10.95
Aldo's Arugula salad served with either grilled chicken or grilled shrimp
Cranberry Chicken Salad
$10.95
Grilled Chicken breast sliced and served over mixed greens with cranberry and sliced almonds. Served with a raspberry vinnaigrette
Entrees
Add $2 for choice of soup of the day or house salad with full portion entrees and full portion pastas Whole Wheat Pasta Available Upon Request
Ravioli Napolitano
Cheese ravioli with either a bolognese or fresh marinara sauce
- Light Portion $8.95
- $10.95
Gnocchi con Broccoletti
Gnocchi with broccoli florets in a garlic and oil sauce topped with parmesan cheese
- Light Portion $8.95
- $12.95
Penne Vodka
A light marinara and cream sauce served either with or without prosciutto
- Light Portion $8.95
- $10.95
Linguini con le Vongole Aqua Pazza
Cockle clams in a white sauce with olive oil, garlic and diced tomatoes
- Light Portion $10.95
- $16.95
Pollo a Piacere
$12.95
Your choice of chicken breast served either: piccata, francese or marsala style
Pollo alla Braisia
$12.95
Chicken breast served either blackened or grilled with broccoli rabe and mushrooms
Pollo Parmigiana
$12.95
Traditional style chicken parmesan with a small side of pasta
Vitelino a Piacere
$18.95
Your choice of veal scallopini served either: piccata, francese or marsala style
Vitello alla Parmigiana
$18.95
Traditional style veal parmesan with a small side of pasta
Filetto di Sogliola Oreganato
$14.95
Filet of sole served either oreganato or francese style
Scallopine di Vitello con Funghi e Peperoni
$16.95
Veal scallopini served with mushrooms, peppers and prosciutto over a brown sauce
House Specials
Polenta Pasticciata con Ragu di Carne
$12.95
Baked polenta with a bolognaise sauce and topped with melted mozzarella cheese
Sotto al Funghi e Salsiccia
$12.95
Arborio rice with sausage, mushrooms and a cheese sauce
Melenzana Parmigiana
$12.95
Sliced eggplant, layered and baked with cheese in a fresh marinara sauce
My Lasagna di Carnevale Dish
$14.95
Baked lasagna with meatballs and mozzarella cheese, served over fresh marinara sauce
Manicotti al Forno
$14.95
Cheese filled crepes baked in a marinara sauce topped with melted mozzarella
Cotoletta di Vitello alla Milanese
$16.95
Breaded veal cutlet, served with either broccoli rabe and mushrooms or chopped tri-colored salad
Appetizers
Melanzane Ripiene
$8.95
Eggplant with a cheese & spinach stuffing served in a tomato sauce
Vongole Oreganato or Casino
$9.95
Baked clams topped with an oreganato breading or casino butter (pepper & bacon)
Zucchini Fritti
$8.95
Thinly sliced zucchini in a light batter; fried & served with a marinara sauce
Funghi Ripieni
$9.95
Mushrooms stuffed with crabmeat and served in a garlic butter sauce
Cozze a Vino Bianco
$12.95
Steamed mussels with fresh herbs & garlic served in a brown butter sauce
Mozzarella Caprese
$12.95
Sliced fresh mozzarella with tomato, roasted peppers & sun-dried tomato & prosciutto
Gamberini al Aglio
$12.95
Small shrimp baked in a garlic & white wine sauce topped with seasoned bread crumbs
Calamari Fritte
$12.95
Calamari rings lightly battered & fried served with tomato sauce or ginger sauce
Broccoli Rabe Stascinati
$12.95
Sauteed broccoli rabe with olive oil, cannellini beans & long Italian hot peppers finished with parmesan cheese shavings
Antipasto Misto della Casa
$14.95Soups & Salads
Zuppa del Giorno
$4.95Pasta Fagioli
$6.95
Pasta with beans
Fagioli con la Scarola
$6.95
Escarole with beans
Stracciatella alla Romana
$6.95
Chicken broth with egg, spinach & cheese
Insalata Primavera
$4.95
Mixed house salad
Caesar Salad
$8.95
A traditional Caesar salad served with homemade Caesar dressing
Insalata di Ruguola e Pere
$8.95
Baby arugula with sliced pears, walnuts & crumbled gorgonzola cheese served with a honey mustard vinaigrette
Insalata Frutti di Mare
$16.95
Mixed shell fish with olive oil, garlic & lemon
Pasta
Gnocchi con Vodka
$16.95
Gnocchi with vodka in a light tomato & cream sauce with prosciutto
Ravioli Napolitano
$16.95
Cheese ravioli prepared with a Bolognese or fresh tomato sauce
Spaghettini alla Carbonara
$16.95
Bacon, onions, cheese and finished with an egg
Gnocchi con Broccoletti
$16.95
with broccoli florets served with garlic, oil & cheese
Trenette Pesto
$16.95
Linguini pasta with potatoes and green beans in a traditional pesto sauce with parmesan shavings
Spaghettini Puttanesca
$16.95
Spaghettini served in a red sauce with anchovies, capers, onions topped with seasoned bread crumbs
Orecchiette Strascinati
$19.95
Orecchiette pasta with broccoli rabe, sausage and cannellini beans in a garlic sauce with parmesan shavings
Manicotti al Forno
$18.95
Cheese filled crepes baked in a tomato sauce and topped with mozzarella
Pappardella a Porcini
$18.95
Wide noodle pasta with porcini mushrooms in a tomato & cream sauce
Polenta Pasticciata
$18.95
Baked polenta in a meat sauce topped with mozzarella cheese
Fettucine Cucina
$18.95
Fresh spinach fettucine served in a ricotta sauce topped with broccoli florets and diced tomatoes
Linguini alle Vongole
$21.95
Prepared with whole clams and served in either a garlic & oil or red sauce
Entrees
Pollo alla Braisia
$16.95
Grilled or blackened chicken breast over broccoli rabe with mushrooms
Pollo a Piacere
$16.95
Chicken breast traditionally prepared in your choice of piccata, francese or marsala
Pollo di Franco
$18.95
Chicken breast topped with prosciutto, mozzarella, mushrooms & artichoke hearts
Pollo Parmigiana
$18.95
Traditional chicken parmigiana served with pasta
Fegato de Vitelino
$21.95
Veal liver sautéed with onions & bacon then finished with red wine vinegar
Vitelino a Piacere
$21.95
Veal scallopini served in a piccata, francese or marsala style
Vitello alla Parmigiana
$23.95
Traditional veal parmigiana served with pasta
Pollo Pannaranese
$19.95
Chicken on or off the bone sautéed with mushrooms, onions, sausage, peppers and potato in a light sauce
Vitelino della Cucina
$23.95
Veal scallopini topped with eggplant, prosciutto, mozzarella & artichoke hearts
Vitelino Saltimbocca
$23.95
Veal scallopini topped with prosciutto & mozzarella in a sherry sauce served over spinach
Filetto di Manzo alla Griglia
$32.95
Grilled filet mignon with a mushroom sauce
Bistecca di Manzo alla Griglia
$29.95
NY steak grilled & served with a mushroom sauce
House Specials
Involtini di Pollo Salvia
$19.95
Chicken Rollatini with sage and prociutto with a sherry sauce served with risotto
Pollo Arrosto con le Erbe e Broccaletti
$19.95
1/2 Broiled chicken marinated and roasted with fresh herbs & garlic, served with broccoli rabe
Pollo Scarparello
$19.95
Chicken on or off the bone sautéed with vinegar peppers, mushrooms, potatoes and sausage finished with a splash of red wine vinegar
Capellini Deana
$23.95
Capellini pasta served in a vodka sauce, shrimp, shitaki mushrooms
Linguini Frutta di Mare
$23.95
Shrimp, clams, mussels & calamari in a light marechiara sauce
Risotto alla Maranese
$23.95
Risotto with shellfish in a garlic & wine sauce
Bistecca Impepata
$30.95
16 oz. NY shell steak with a pepper crust in a cognac sauce
Vegetable Sides
Broccoletti all Ollo e Pane
$6.95
Sauteed broccoli, topped with oreganato, bread crumbs & cheese
Scarola alla Pancetta
$6.95
Sauteed escarole with bacon & gaeta olives
Spinaci alla Romana
$7.95
Sauteed spinach with pine nuts & golden raisins
Broccoli Rabe all Olio
$7.95
Sauteed broccoli rabe with garlic & olive oil
Packages
Package #1
Small Selection of Appetizers for the Table House Salad; Entrees (choice of 2): 1 type of chicken and 1 choice of fish Chicken (Francese, Marsala or Picatta) Salmon or Sole (Broiled or Genovese) Coffee, Tea and Soda
- (per person) $30.00
Package #2
$35.00
Hot and Cold Appetizers Family Style Pasta (choice of one): Penne Marinara Penne Vodka House; Salad Entrees (choice of three): 2 types of chicken and 1 type of fish Chicken (Francese, Marsala or Picatta) Salmon or Sole (Broiled or Genovese) Coffee, Tea and Soda