Brewery X Hard Seltzer - Various Flavors (California)
$9.00
Corona Extra (Mexico)
$10.00
Aspen Blonde (Colorado)
$10.00
New Belgium Brewing Voodoo Ranger IPA (Colorado)
$10.00
Avery White Rascal Belgian White Ale (Colorado)
$10.00
Glider Hard Apple Cider (Colorado)
$14.00
New Belgium Mountain Time Lager (Colorado)
$8.00
New Belgium Fat Tire Ale (Colorado)
$10.00
Draft
Breckenridge Juice Drop Hazy IPA (Colorado)
$12.00
Brewery X Battlesnakes Pilsner (California)
$12.00
Odell 90s Shilling (Colorado)
$12.00
Peroni Lager (Italy)
$12.00
Non-Alcoholic
Athletic Brewing Athletic Lite Lager (Connecticut)
$10.00
Athletic Brewing Run Wild' IPA (Connecticut)
$10.00
*These items may be served raw or undercooked. Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness. **Nuts
Late Harvest, Fortified Wines by The Glass and Sake
Madeira
D'Oliveiras, Bual, Madeira, Portugal 1987
$80.00
D'Oliveiras, Bual, Madeira, Portugal 1977
$95.00
D'Oliveiras, Bual, Madeira, Portugal 1968
$150.00
Rare Wine Co., Sercial, Charleston Historical Series, Madeira, Portugal NV
$14.00
Rare Wine Co., Malmsey, New York Historical Series, Madeira, Portugal NV
$16.00
Sherry
El Maestro Sierra, Amontillado 12 Year, Jerez, Spain NV
$10.00
Emilia Lustau, Solera, East India, Jerez, Spain NV
$15.00
Late Harvest/Passito
Château Soucherie, Patrimoine, Côteaux du Layon, France 2017
$15.00
Villa Spinosa, Recioto della Valpolicella, Veneto, Italy 2015
500ml$15.00
Château Rieussec, Carmes de Rieussec, Sauternes, France 2018
375ml$20.00
Mullineux, Straw Wine, Swartland, South Africa 2021
375ml$20.00
Royal Tokaji, Little Nell 5 Puttonyos, Tokaj, Hungary 2016
500ml$22.00
Chambers, Rutherglen Muscat, Victoria, Australia NV
$19.00
Inniskillin Riesling 2021
375ml$40.00
Fortified
Fonseca, Late Bottled Vintage, Porto, Portugal 2015
$15.00
Taylor Fladgate, 10 Year Old Tawny Port, Porto, Portugal NV
Served with: Sourdough Toast, House Pickles & Seasonal Fruit Preserves. Add Cheese (+$25): Soft | Semi Hard | Blue
Country Pate
3 for$29.00
5 for$37.00
Chicken Liver Mousse**
3 for$29.00
5 for$37.00
Salumi
3 for$29.00
5 for$37.00
Speck
3 for$29.00
5 for$37.00
Duck Prosciutto
3 for$29.00
5 for$37.00
Mortadella**
3 for$29.00
5 for$37.00
Seafood Bar*
served with traditional accompaniments
Half Dozen Oysters
$36.00
East or West
1/2 Maine Lobster
$39.00
Half Dozen Shrimp
$32.00
Half Dozen Stone Crab Claws
$150.00
Grand Plateau
$265.00
Add Caviar 30g
$165.00
Sides for the Table
Frites
$15.00
Pomme Purée
$15.00
Haricot Vert
$15.00
Brussels Sprouts
$17.00
Roasted Mushrooms
$17.00
*These items may be served raw or undercooked. Consuming raw or undercooked eggs, meat, poultry, seafood, or shellfish may increase your risk of foodborne illness. **Nuts
Say “apres ski” and most people picture something strikingly similar to Ajax Tavern – glamorous yet easy. Its sun-drenched, mountainside patio can be seen from halfway up the mountain – a simple target for lunch or cocktails. Arrive, and let the people-watching begin, there’s no better seat in town. Located right next to the Silver Queen Gondola, Ajax Tavern is the hub for casual fine dining in an unbeatable atmosphere. The Tavern comes to life at lunch, and the party rolls on well into the night. If you go no further on the menu, try the truffle fries and Ajax double cheeseburger – they earned their reputation.