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Abendigo's Grill & Patio
259 Stevens Gap Rd
Broken Bow, OK 74728
Uber
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Quarantine Menu
Kid's Quarantine Menu
Bar Menu
Main Menu
Music & Events
Quarantine Menu
Family Style Dinners to Go
BBQ
Ribs, Pulled Pork, Slaw, Potato Salad, Baked Beans, Rolls, BBQ Sauce, Pickles, Bread & Butter Pickles
- Feeds 4-5 Ppl $80.00
Pasta / Salad Meal
Chicken or Roasted Vegetable Alfredo. Caesar Salad or House Salad, Garlic Bread
- Feeds 4-5 Ppl $60.00
Regular Menu Items
12oz. Ribeye
$26.00
Mash Potatoes & Mixed Vegetables
8oz. Filet
- Market Price
Governors Caesar Salad
$11.00
our legendary house made Caesar salad dressing, gorgonzola bleu cheese, applewood bacon, walnuts & croutons
- Add Grilled Chicken
- $3.00
Chicken Parmesan
$15.00
pan crusted chicken with marinara, mozzarella, parmigiano reggiano, fresh basil, & linguine pasta
Smoked Ribs
$19.00
Slow smoked with hickory & oak wood. Served with potato salad & baked beans
Brisket Campfire Tacos
$14.00
Slow smoked pulled brisket w/ slaw, cotijo cheese, & avocado spread. Served with poblano raja queso & chips
Chicken Alfredo
$15.00House Burger
$13.00
with double cheddar cheese, lettuce, tomato, onion & pickles. W/ fries
BBQ Pulled Pork Sandwich
$14.00
served with fries
Appetizers & Sides
Sicilian Nachos
$14.00
alfredo sauce, grilled chicken, jalapenos, black olives, & banana peppers
Abendigos Signature Southwest Chicken Eggrolls
$10.00
served with cilantro dipping sauce
Side Caesar
$5.50Broccolini
$4.00Truffle Gouda Mac N' Cheese
$5.00
creamy gouda sauce with essence of truffle & Parmesan
Sautéed Mushrooms w/ Truffled Grilled Cheese
$10.00Loaded BBQ Nachos
$14.00
Pulled pork, jalapenos, poblano queso, smoked corn, black beans, monterey jack cheese & cilantro
Side House Salad
$4.50Grilled Asparagus
$4.00Sautéed Green Beans
$3.00Cocktails
Abendigo's Manhattan
$12.00
Hochtown Distilling Co. Bourbon, Sweet Vermouth, Dash of Bitters, Cherry Garnish
Fall Sangria
$10.00
Pinot Grigio, Cinnamon Whiskey, Apple Pie Moonshine, Apple Cider, Club Soda
Spicy Martini
$12.00
Spear Point Vodka, Ancho Verde Reyes Liquor, Olive Juice
Peanut Butter Old Fashion
$12.00
Skruball Peanut Butter Whiskey, Bulleit Rye Whiskey, Chocolate Bitters
Boozy Pumpkin
$10.00
Crown Royal, Cinnamon Simple Syrup, House-made Pumpkin Mix
Abendigo's Swirl
$10.00
Garnacha Wine, Frozen Margarita Swirl
Hochatown Mule
$12.00
Hochatown Distilling Co. Vodka or Bourbon, Crabbie's Ginger Beer
Mistletoe Margarita
$10.00
Silver Tequila, House Citrus, Triple Sec, Cranberry Juice, Fresh, Frozen Cranberry Garnish do not bite
Pear Cobbler
$10.00
Pear Infused Vodka, Cinnamon Simple Syrup, Sherry Wine
Sex in a Cabin
$10.00
E&J Brandy, Simple Syrup, Splash of Cream, Nutmeg
Cabernet Sauvignon
Woodbridge, California
$6.00H3, Columbia Crest
- $10.00
- $40.00
Micheal David "Freakshow", Lodi
- $14.00
- $50.00
Chardonnay
Woodbridge, California
$6.00Kendall Jackson, California
- $10.00
- $40.00
Micheal David, Lodi
- $12.00
- $44.00
Wood Grill
Steaks Served with Fresh Vegetables & Garlic Mash Potatoes. Substitute Loaded Baked Potato $4.25. Steak Toppings - Signature: blue cheese glaze, fried onions, & port wine reduction $5 / Mushroom sauce $5
12 Oz. Ribeye
$30.00
garlic mash potatoes & mixed vegetables
8 Oz. Filet
$38.00
garlic mash potatoes and mixed vegetables
16 Oz. Ribeye
$30.00
garlic mash potatoes & mixed vegetables
House Burger
$16.00
With double cheddar cheese, lettuce, tomato, onion & pickles. W/ fries
Main Courses
Smoked Ribs
slow smoked with hickory & oak wood. Served with Potato Salad & Baked Beans
- Half Rack Ribs $22.00
- Full Rack Ribs $32.00
Crispy Salmon
$25.00
with lemon butter sauce, roasted potatoes & broccolini
Shrimp & Grits
$20.00
pan seared blackened shrimp, white cheddar jalapeno grits, creole tomato glaze, applewood bacon & smoked mushrooms
Pasta Louisiana
$20.00
Shrimp, crawfish, smoked sausage, bacon, tomato & linguine pasta in a spicy garlic lemon butter sauce. Garnished with parmesan & parsley
Fried Catfish
$17.00
with coleslaw, hushpuppies, house made tartar sauce & crispy fries
Chicken or Shrimp Alfredo
$17.00
grilled chicken or shrimp with house made alfredo sauce & linguine pasta
Chicken Fried Steak
$23.00
with green beans, pepper gravy & garlic mash potatoes
Grilled Chicken Parmesan
$17.00
Marinated wood grilled chicken with marinara, mozzarella, parmigiano reggiano, fresh basil, & linguine pasta
Chicken Madeira
$18.00
one in chicken breast with garlic mash potatoes, asparagus, smoked mushrooms & pan sauce
Brisket Campfire Tacos
$16.00
Slow smoked pulled brisket w/ slaw, cotija cheese, & avocado spread. Served with Poblano Raja queso & chips
BBQ Pulled Pork Sandwich
$16.00
served with fries
Appetizers
Sicilian Nachos
$16.00
alfredo sauce, grilled chicken, jalapenos, black olives, & banana peppers
Roasted Jumbo Lump Crab & Corn Cakes
$18.00
served with cilantro lime crema
BBQ Loaded Nachos
$14.00
fried corn chips, slow smoked pulled pork, bbq sauce, poblano queso, jalapenos, black beans, smoked corn & fresh cilantro
Sautéed Mushrooms W/ Truffled Grilled Cheese
$12.00Fried Calamari
$16.00
served with dynamite aioli
Abendigos Signature Southwest Chicken Eggrolls
$13.00
served with cilantro dipping sauce
Guacamole & Salsa
$13.00
served with corn chips
Parmesan Truffle Fries W/ Black Pepper Ranch
$12.00Upcoming Events
Ward Davis W/ Special Guest Charles Wesley Godwin
Date: May 01, 2020; Time: 7:30 PM; Locatin: Abendigos Grill & Patio, Broken Bow, OK. American Singer/Songwriter from Monticello, Arkansas by way of Nashville, Tennesse, Ward Davis has had songs recorded by Trace Adkins, Willie Nelson, Merle Haggard, Wade Hayes, Sammy Kershaw, Bucky Covington, Jimmie Van Zant, Buddy Jewel, Carolina Rain, The Roys, and more. Most recently, Ward Davis co-wrote Im Not The Devil with Cody Jinks, with whom he subsequently toured with nationwide. With over 250 shows per year under his belt as both a headliner and support act, Ward Davis already popular live show is growing at exponential rates. Does not include admission ticket!! Will include a table close to stage & big bucket of beer.
- Advanced Ticket $15.00
- Advanced Ticket W/ Service Fee $16.74
- VIP Table $100.00
- VIP Table W/ Service Fee $105.99
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Steakhouse
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
4:00pm - 11:00pm
Wednesday:
4:00pm - 11:00pm
Thursday:
4:00pm - 11:00pm
Friday:
4:00pm - 11:00pm
Saturday:
4:00pm - 11:00pm
Sunday:
Closed
About Us
Every season we create a unique menu tailored for the time of year when ingredients are at their best. Filled with delicious flavor combinations and balance. Our mission is to completely exceed the expectations of our dining guests. Food is our passion. Equally as important is making sure our guests are taken care of in every way.