Local rangeland raised criollo beef meatloaf, house organic brioche, poblano-tomato jam, fennel-smoked beet-castelvetrano olive slaw and arugula.
Pork Torta Lunch
$11.00
Organic housemade ciabatta, sweet chile glaze, slow-roasted local pork shoulder, pear-apple chutney, avocado aioli and pickled onion. Served a la carte.
Smoked Beet Sandwich Lunch
$11.00
House smoked organic beets, local pecan cheese, jalapeno-cabbage slaw on housemade organic ciabatta.
vegan
Add Side Salad
$3.00
Add Homemade Sauerkraut
$3.00
Add Kimchi
$3.00
Add Roasted Butternut Squash
$3.00
Add Potato Chips
$2.00
Brunch
Smoked Salmon Benedict
$13.00
Herb cream cheese, house hot smoked wild alaskan salmon, poached egg, balsamic reduction and parsley oil served with potato pancake, organic greens with house vinaigrette. Gluten free.
Substitute Gluten Free English Muffin
$1.00
2 Scramble Egg with Cheddar Cheese
$3.00
2 Fried Egg with Cheddar Cheese
$3.00
2 Sunny Side Up Egg with Cheddar Cheese
$3.00
2 Over Easy Egg with Cheddar Cheese
$3.00
Sausage Sandwich
$13.00
E&R ranch chiltepin-sage pork sausage, dreamflower garden chive and sharp cheddar omelet, maggie's farm tomato jam and sonoran honey butter and arugula. Served open faced on house organic brioche. No substitution.
2 Scramble Egg with Cheddar Cheese
$3.00
2 Fried Egg with Cheddar Cheese
$3.00
2 Sunny Side Up Egg with Cheddar Cheese
$3.00
2 Over Easy Egg with Cheddar Cheese
$3.00
2 Scramble Egg
$2.00
Bandito Blango
$13.00
Potato pancake, grilled shaved ham, poached egg, house mornay sauce (contains gluten and dairy), pico de gallo and fresh herbs.