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1515 Restaurant
1515 Market St
Denver, CO 80202
Uber
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Main Dinner Menu
Valentines Day Menu
Main Dinner Menu
We will happily accommodate any special dietary needs or food allergies - for vegetarians, vegans, celiacs or other
Appetizers
Certified Angus New York and Gulf Shrimp*
$17.00
Ishiyaki Style Cooking At the Table on A Hot Stone. Pomegranate Paint, Yuzu Ponzu
Lamb Tartar*
$15.00
Boulder Lamb, Capers, Anchovies, Egg White, Egg Yolk
Predator and Prey
$14.00
Rabbit and Rattlesnake Smoked Sausage, Mustard Dijonnaise, Fried Pickled Onion, Sauerkraut, Sunnyside Quail Egg
Duck Pate Wellington
$14.00
In Puff Pastry, Cognac, Arugula, Wild Lingonberries
4 oz Lobster Lollipop
$16.00
Tempura, Sriracha Aioli
Steamed Bang Island Mussels and French Fries
$15.00
Garlic, Shallots, Butter, Chardonnay
Bacon Wrapped Stuffed Anaheim Peppers with Asadero Cheese
$13.00
Tomato, Garlic, Cumin
Escargot Ragout en Crostini
$16.00
Mushroom Duxelles, Diced Tomatoes, Butter, Chardonnay
Cheese Tasting
$17.00
Chef's Daily Selection
Soups
Chilled Cucumber & Basil Soup
$8.00
Yogurt, Mint, Anaheim Pepper
French Onion Soup
$8.00
Melted Mozzarella Cheese Crouton
Salads
Roasted Beets, Herbed Goat Cheese
$9.00
Local Beets, Rosemary, Thyme, Chive, Parsley Goat Cheese, Mixed Greens, Orange Vinaigrette
Caprese Salad
$11.00
Fresh Heirloom Tomatoes, Buffalo Mozzarella Cheese, Olive Oil Powder, Balsamic Caviar, Basil Vinaigrette
Caesar Salad
$9.00
Romaine, Anchovies, Spicy Tomato Caviars, Mozzarella Cheese Sandwich
Colorado Steak, Chops, & Game
Add 8 oz Lobster Tail $40
Certified Angus Filet Mignon*
Polenta Fries, Squash Ribbons, Red Wine Demi-Glace
- 8 Oz $40.00
Berkshire Pork*
$30.00
Sautéed Cream Spinach, Smoked Potato Croquettes, Cognac Cream Sauce
Certified 7X Wagyu New York Cut*
$64.00
Roasted Sweet Potatoes, Garbanzo Beans, Sweet White Corn Succotash. 7X Beef is locally grown all-natural Wagyu (also known as American Kobe). Marbling factor is rated at 7 where as a prime steak is only at 4.5X. 7X is 100% pure strain Wagyu from Tajima of Wagyu Cattle. The meat is a delicacy renowned for its flavor, tenderness and fatty, buttery marbled texture. Wagyu Strip Steak is tender. However, if you want a fork tender steak, go with our Angus Filet Mignon!
Grilled Elk Tenderloin*
$51.00
Cream Spinach, Potatoes Au Gratin, Hazelnut Demi
Colorado Mixed Grill*
$49.00
Cream Spinach, Potatoes Au Gratin, Hazelnut Demi
Braised Buffalo Short Ribs
$36.00
Summer Squash Ribbons, Sweet Potato, Natural Jus
Boulder Lamb Two Ways*
$45.00
Rack of Lamb, Rosemary Leg of Lamb with Cilantro Caviar, Mint Powder, Grapes Couscous
Sous Vide Certified Piedmontese New York Cut Steak
$29.00
Creamed Spinach, Mashed Potatoes, Red Win Demi-Glace. Exceptional Lean and incredibly tender, a healthier beef option without sacrificing flavor
Entrees
Duck Leg Confit*
$26.00
Herbed Risotto, Butter Poached Seasonal Vegetable, Pineapple Salsa, Cherry Demi
Catch of the Day*
$26.00
Mussels, Beurre Blanc, Parmesan Rice Cake, Julienne Vegetable Medley
Fettuccini
House-made Arugula and Red Pepper Fettuccini, Mushrooms, Black Garlic Pesto
vegetarian
- $20.00
- Add Shrimp $25.00
Cioppino*
$35.00
Lobster Tails, Mussels, Seared Fresh Fish, Gulf Shrimp, Fennel, Saffron, Tomato Broth
Lobster Two Ways
$47.00
8 oz Cold Water Tail, Thermidor and Sliced Mushrooms, Sherry, Seasonal Vegetables and Lobster Risotto
Vegan or Vegetarian Herbed Risotto
$19.00
Summer Vegetables
Chef's Dégustation
A multi-course tasting menu designed for you to experience the essence of Chef Gene Tang's Cuisine
Six Courses
- $70.00
- With Wine Pairing $115.00
Eight Courses
- $90.00
- With Wine Pairing $145.00
Sweets
Elvis' Chocolate Terrine
$10.00
Banana Pastry Cream, Peanut Butter, Bacon Bits
Chocolate Mousse
$8.00
Peanut Butter Cookie, Lavender Whipped Cream
Créme Brulee du Jour
$9.00
Gingersnap Cookie, Amaretto Cream
Cherries Jubilee Flambé
$14.00
Peanut Butter and Ginger Snap Cookie Crumbs, French Vanilla Ice Cream
House-Made Cheesecake
$10.00
Strawberries Puree
*Colorado State Food Code requires us to inform you that consuming raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses
First Course
Choice of:
Vegan Mushroom, Artichokes Roulade
Mushrooms Duxelles, Chardonnay in Vegan Puff Pastry
Poached 4 Oz Cold Water Lobster Tails
Butter Poached
Pate Wellington
Duck Pate, Arugula
Second Course
Choice of:
Grilled Romaine
Grated Parmesan, Anchovies
Mixed Greens
Citrus Vinaigrette, Grapes, Raisins, Sunflower Seeds
Local Tomatoes, Anaheim Pepper Soup
Black Garlic, Sour Cream, Basil
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Dinner
Hours
Monday:
5:00pm - 10:00pm
Tuesday:
5:00pm - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
Closed
About Us
An Independent fine dining downtown establishment, 1515 offers a relaxing yet sophisticated environment in which to enjoy some of the city's most distinctive flavors. The contemporary American menu is splashed with European flair, creating a memorable, one-of-the-kind fusion known as the eatery's eclectic Colorado cuisine