Cornmeal breaded oysters, bacon, onions, and green peppers, baked frittata-style.
13 Coins Famous French Onion Soup
$9.99
Rich broth of sweet onions and French bread, baked with gruyere, mozzarella and parmesan cheeses.
Salads
Caesar Salad
$13.99
Hearts of romaine, fresh croutons, and our classic dressing.
13 Coins Spinach Salad
$16.99
Bacon, egg, tomato, aged gruyere cheese, housemade croutons and dressing.
Classic Cobb Salad
$17.99
Diced turkey and ham, bacon, avocado, Bleu cheese crumbles, chopped egg and tomatoes layered on a bed of fresh greens with a creamy vinaigrette.
13 Coins Chop Chop Salad
$16.99
Salami, chicken, garbanzo beans, fresh tomatoes, olives, Bermuda onion, mozzarella, parmesan, gruyere cheese, artichokes, basil, sun-dried tomatoes and herb vinaigrette tossed with iceberg lettuce.
Dungeness Crab Louis
$28.99
Our own Louis dressing, artichoke hearts, egg, olives, and tomatoes.
Asian Chicken Salad
$19.99
Fresh greens, carrots, wontons, sweet peppers, toasted almonds, tomatoes and avocado in our soy-ginger dressing topped with marinated chicken.
Steak Salad
$29.99
Tenderloin medallions grilled to your specification, with romaine, Bleu cheese, asparagus, tomatoes, sweet onions, Bleu cheese dressing and fried onions.
Gluten-free penne, radicchio, bacon, mushroom, onion, and parmesan cream sauce.
Fettuccine Venetia
$34.99
Scallops, shrimp, mushrooms, and white wine in a garlic cream sauce, topped with parmesan cheese.
Hazelnut Cappelletti
$23.99
Cheese stuffed hat-shaped pasta in hazelnut garlic cream sauce, tossed with julienne breast of chicken. Garnished with diced tomatoes and parmesan cheese.
Chicken Fettuccine
$22.99
Grilled chicken breast and zucchini in a garlic cream sauce, topped with parmesan cheese.
Beef Ravioli or Spaghetti
$16.99
Choice of meat sauce or meatballs, topped with our own cheese blend. Half Ravioli, Half Spaghetti available upon request.
Sandwiches
Cheeseburger "13 Coins"
$13.99
Our hand-formed half pound of premium ground chuck with diced onions and American cheese on toasted french bread. Served with fries.
Monte Cristo
$12.99
Thinly sliced turkey, ham and swiss cheese, layered between Old Fashioned white bread, dipped in cinnamon batter, and griddled golden. Served with fresh strawberry jam and fresh fruit.
French Dip
$13.99
Thinly sliced beef on a toasted french bread. Served with au jus and fries.
Add Beecher's™ Flagship Cheddar
$2.00
Clubhouse
$13.99
Sliced turkey breast, bacon, lettuce, tomato and mayonnaise served triple-decker on toasted sourdough bread. Served with fries.
Blackened Chicken Sandwich
$13.99
Boneless chicken breast, blackened with Cajun spices, served on a Ciabatta bun with honey dijon mayo. Served with fries.
Hot Brown Sandwich
$14.99
The classic shaved turkey open-faced sandwich on sliced sourdough toast with sliced tomatoes, bacon and parmesan cream sauce. Served with fries.
Wagyu Burger
$16.99
Mishima Reserve Wagyu beef, Beecher's Flagship Cheddar, caramelized onion, and 13 Coins burger sauce on a brioche bun. Served with fries.
"13 Coins" Reuben Sandwich
$13.99
Slow cooked corned beef, swiss cheese, sauerkraut and housemade 1000 Island dressing grilled on swirled rye. Served with fries.
Philly Steak Sandwich
$15.99
Shaved beef, caramelized onion and peppers, spicy Hero™ relish, and mozzarella cheese on a toasted pub roll. Served with fries.
Calamari Steak Sandwich
$12.99
Fried calamari steak with cilantro spicy slaw on a toasted baguette. Served with fries.
Veggie Panini
$12.99
Grilled zucchini, portobello mushroom, roasted red pepper, grilled eggplant spread, tomato and sliced mozzarella on wheat bread. Served with fries.
Beef, Cheddar & Avocado Panini
$13.99
Thin sliced beef on toasted Ciabatta with red onion marmalade, cheddar cheese, avocado, tomato and shredded lettuce. Served with fries.
Hot Crab & Shrimp Cheddar Melt
$18.99
Dungeness crab and shrimp piled on toasted english muffin, with diced tomato, Beecher's Marco Polo cheese sauce.
13 Coins Classics
Served from 4pm.
Monday - Beer-battered Cod
$16.99
Wild caught cod, beer battered and deep-fried. Served with fries and house tartar sauce. Pair with Vandori Prosecco, Italy, NV.
Tuesday - BBQ Platter
$21.99
Baby back ribs, BBQ chicken served with fried pickles, and cheese grits. Pair with Zinfandel, Renwood Old Vine, Amador County, CA.
Wednesday - Coins Cioppino
$19.99
Clams, mussels, fish, and calamari in a spicy tomato broth. Served with garlic bread. Pair with Rose, Bieler Pere et Fils 'Sabine', Provence, France.
Thursday - Beef Stroganoff
$17.99
Sautéed tenderloin and onions in a rich brandy demi-glace, topped with a drizzle of sour cream and sprinkled with green onions. Served with garlic bread. Pair with Barrister Rough Justice Blend, Columbia Valley, WA.
Friday - Prime Rib
$30.99
Slow roasted Prime Rib, served with Yukon Gold mashed potatoes, seasonal vegetables, creamed horseradish, and au jus. Pair with Cabernet Sauvignon, B Side, Napa Valley, CA.
Saturday - Prime Rib
$30.99
Slow roasted Prime Rib, served with Yukon Gold mashed potatoes, seasonal vegetables, creamed horseradish, and au jus. Pair with Cabernet Sauvignon, B Side, Napa Valley, CA.
Sunday - Rachel's Fried Chicken Dinner
$19.99
Served with a fresh baked biscuit, mashed potatoes, chicken gravy, and seasonal vegetables. Pair with Argyle Brut, Willamette Valley, OR.
Accompaniments
Steamed Asparagus with Bernaise Sauce
$8.99
Brussel & Kale Sprouts
$7.99
Pan roasted with bacon and minced onion. Served with a lemon garlic aioli.
Apple Cranberry Quinoa
$5.99
Twice Baked Potato
$7.99
Lobster Mac & Cheese
$10.99
Beecher's™ Marco Polo Cheese, lobster, edamame and cascarese pasta.
Garlic Bread
$6.99
Hash Browns
$4.99
Fresh Seasonal Vegetables
$6.99
Antipasto with Sourdough Bread
$7.99
Complimentary with entrée.
Beverages
Ask your Server About Our Selection of Bottled Water.
Coffee, Tea or Soda
$2.99
Juice
Orange, Apple, Cranberry.
Small$2.99
Large$3.99
Carafe$11.99
Milk
Small$2.50
Large$3.00
Latte
Single$3.50
Double$4.00
Red Bull
$4.75
Regular or Sugar Free.
Dessert
Housemade Cheesecake "13 Coins"
$8.99
The original, served with raspberry coulis.
Classic Vanilla Bean Creme Brulee
$7.99
Caramelized sugar crust and fresh berries.
Chocolate Mousse
$6.99
The classic with a hint of orange liqueur, topped with whipped cream.
Zabaglione
$8.99
Traditional warm Italian wine custard, whipped to order.
Hot Fudge Sundae
$8.99
Vanilla bean ice cream cascading with hot fudge, toasted hazelnuts and whipped cream.
Fried Ice Cream
$9.99
Two scoops of vanilla ice cream, fried crisp and served with hazelnut sauce.
Rum Cake
$8.99
Served with coconut ice cream, rum sauce.
Coconut Cake
$11.99
Served with whipped cream and mint sprig.
Neopolitan Cake
$11.99
Served with whipped cream and mint sprig.
Seasonal Dessert
$11.99
Seasonal Fruit Pie
$7.99
Baked locally, ask your server to make it ala mode with Snoqualmie Vanilla Bean Ice Cream.
Ask your Server to Make It Ala Mode
$1.50
Chocolate Chip Cookie Extreme
$7.99
Baked to order cookie served ala mode with chocolate fudge sauce and whipped cream.
Chocolate Decadence
$7.99
Flourless chocolate cake, rich and delicious. Served with raspberry coulis.