Cheese firecrackers, grilled Zuma wings, seven layer dip, cheese and jalapeño quesadilla and a beef chimi. Served with dipping sauces.
Firecrackers
Fresh jalapeños dipped in fluffy Dos Equis beer batter and quick fried with your choice of filling.
Starting at$2.00
Salads
Caesar Salad
The original Alex Caesar Cardini Salad. Origin Tijuana, circa 1928. Fresh romaine, queso cotija, croutons and our homemade Caesar dressing.
Starting at$8.00
Grilled Fajita Salad
Mixed mesclun greens topped with caramelized onions and peppers, guacamole, sour cream, pico de gallo and black beans with your choice of grilled chicken or steak.
Starting at$12.00
Tacos a La Carta
Brisket Taco
$4.00
House smoked brisket in a flour tortilla with BBQ sauce, lettuce and pico de Gallo.
Buffalo Chicken Taco
$3.00
Tender grilled chicken breast tossed in Buffalo sauce with shredded lettuce and home-made bleu cheese dressing.
Texas BBQ
BBQ Ribs
House smoked St. Louis style pork ribs, finished over mesquite with a side of our house BBQ sauce. Served with homemade jalapeno cheddar corn bread and watermelon with a choice of two sides.
Starting at$17.00
BBQ Brisket
$18.00
Slow smoked for 12 hours, thin sliced and drizzled with our homemade BBQ sauce. Served with homemade jalapeno cheddar corn bread and watermelon with a choice of two sides.
Wood Fired Grill
Pescado Mazatlán
$12.00
Pan roasted fish of the day with grape tomato, red onion, thin sliced jalapeño and finished with lime butter. Served with rice and fresh sautéed spinach.
Tequila Chicken
$10.00
Boneless chicken breast marinated in citrus juices, wood grilled and nestled in a pool of gold tequila, arbol chile and mango cream. Served with rice, grilled vegetables and fresh mango salsa cruda.