House-made crispy tostada rounds topped with fresh hand-hacked guacamole, a dash of chipotle and cilantro pesto marinated grilled shrimp
Chile Pork Verde
$9.95
Tender pork simmered in tomatillos, Anaheim and serrano peppers, with melted jack and cotija cheeses, served with hot tortillas
Cast-Iron Skillet Dumplings
$10.25
House-made spicy shrimp and pork wontons, seared and served in a cast-iron skillet with a sweet ginger soy sauce
Flat Top Grilled Quesadillas
With mixed peppers, onions and jack cheese
Smoked Chicken$9.50
Spinach & Mushroom$9.25
Z' Nachitos
Crisp corn tortillas layered with jack cheese, black beans, guacamole, shredded lettuce, jalapenos and sour cream. Served with your choice of
Green Chile Pork$9.75
Barbacoa Beef$10.50
Smoked Chicken$10.25
Blackened Catfish Tacos
$10.50
Blackened catfish rolled in flour tortillas with southwestern slaw, jalapeño mayonnaise, avocado and crispy tortilla strips, served with asian dipping sauce
Tableside Guacamole
$10.50
Freshly made at your table with avocado, tomatoes, red onions, cilantro, jalapenos, pepitas and cotija cheese, served with warm chips
Tejas Trio
$9.95
Warm chips, hand-hacked guacamole, chile con queso and salsa picante
Bottomless Basket of Chips & Three Salsas
$5.00
Warm chips with our signature salsa picante, avocado salsa verde and the chef's salsa of the day
Street Tacos
$10.95
Seared beef tenderloin, diced cucumbers, topped with avocado and cotija cheese and a drizzle of chipotle cream sauce, served with avocado salsa verde
Brunch
All brunch entrees served with fresh fruit and choice of freshly baked muffin, Eggs benedict
Classic Style
$10.95
Poached eggs on a grilled English muffin with thinly sliced grilled ham and hollandaise sauce, served with breakfast potatoes
Z' Style
$10.95
Poached eggs on top of cornbread with jalapeno bacon and chipotle hollandaise sauce, served with breakfast potatoes
Bloody Mary Style
$10.95
Poached eggs on top of cornbread with chorizo and chipotle hollandaise, served with fried spinach and breakfast potatoes
Shrimp Omelet with Andouille Veracruz
$13.95
Three egg omelet stuffed with sautéed shrimp, peppers, mango, herbs and goat cheese, topped with a spicy tomato andouille sauce, served with breakfast potatoes
Scrambled Eggs & Jalapeno Bacon Stuffed Relleno
$12.95
Grilled poblano pepper stuffed with scrambled eggs and jalapeño bacon, topped with cotija cream sauce, served with hot tortillas and pureed black beans
Good Morning Torta
$11.95
Sliced ham, poblano rajas, griddled eggs, jack cheese and chipotle aïoli on a toasted telera bun, served with jalapeno bacon and breakfast potatoes
Chorizo Pork Scramble Skillet
$12.95
Scrambled eggs layered with chorizo, pork, cheddar and jack cheeses, seasoned potatoes and green chile sauce, topped with bacon gratin and chipotle purée, served with hot tortillas
Barbacoa Beef Breakfast Enchiladas
$9.95
Beef barbacoa layered between tortillas with green chile sauce and cotija cheese, topped with two eggs cooked over easy, served with seasonal rice and black beans. The following entrées are served with your choice of chorizo, jalapeño bacon, hickory smoked bacon or sausage links
Biscuits & Gravy
$9.95
Freshly baked and lightly buttered biscuits, topped with a roasted green chile gravy, served with two eggs any style
Huevos Divorciados
$10.95
Eggs cooked any style atop crispy corn tortillas with ranchero and spicy tomatillo sauces, served with breakfast potatoes
Sweet Pancakes
$11.95
Light and fluffy pancakes
Stuffed French Toast
$10.95
crunchy texas French toast stuffed with raspberry cream cheese on a bed of warm prickly pear syrup, topped with whipped cream
Z' Eggs
$7.75
Two eggs cooked to order, served with breakfast potatoes
Under 550 Calories
Jerk Chicken Salad
$11.50
Request no dressing mixed greens topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Seasoned Chicken
$11.25
Chicken breast marinated in a shallot vinaigrette, topped with nopalitos salad, served with grilled vegetables
Grilled Salmon
$15.75
Topped with cantaloupe and avocado salad, served with grilled vegetables
Jalapeno Turkey Wrap
$10.50
Peppered Turkey with cucumbers, carrots, onions and peppers with jalapeño yogurt, wrapped in a flour tortilla, served with nopalitos salad
Burgers & Sandwiches
Served with sweet potato or steak fries excluding grown up grilled cheese
Chicken Avocado Sandwich
$10.50
Grilled cilantro pesto chicken breast topped with melted jack cheese and avocado, served on a toasted bun with lettuce, red onion, tomato and jalapeno mayonnaise
Z' Burger
$10.25
An 8 oz. Burger cooked to order, served on a toasted bun with lettuce, red onion, tomato and jalapeno mayonnaise
Add Cheese
$0.50
Add Bacon
$0.75
Hickory Burger
$10.75
An 8 oz. Burger grilled to perfection with our house-made hickory barbeque sauce, served with jack and cheddar cheeses, chopped onions, dill pickle, bacon and jalapeño mayonnaise
Grown-Up Grilled Cheese
$12.95
Your choice of roasted mushrooms, smoked chicken, beef barbacoa or green chile pork layered with asadero and parmesan cheeses on brioche bread, served with choice of side salad or cup of soup
Carne Asada Torta
$10.25
Grilled sliced beef tenderloin on a bollio roll with chipotle aioli, shredded lettuce, cotija cheese and salsa fresca
Entree Salads
Southwestern Caesar Salad
Romaine lettuce, parmesan cheese and house-made navajo croutons
Grilled Chicken$11.30
Salmon$13.50
Parmesan Pecan-Crusted Chicken Salad
$11.50
Baby spinach, roma tomatoes and crispy bacon mixed with warm bacon dressing, topped with parmesan pecan-crusted chicken and goat cheese
Red Chile & Mango Steak Salad
$12.25
Mixed greens and roma tomatoes tossed with a mango citrus dressing, topped with seared beef tenderloin, bleu cheese and spicy walnuts
Achiote Chicken Chopped Salad
$11.75
Diced avocado, bacon, black beans, cotija cheese, roasted corn, pepitas, roma tomatoes, grilled achiote chicken, iceberg lettuce and red cabbage tossed tableside with ranch vinaigrette
Grilled Salmon Salad
$13.50
Mixed greens tossed with a sun-dried tomato vinaigrette, topped with spicy walnuts, goat cheese and grilled salmon
Jerk Chicken Salad
$11.50
Mixed greens tossed with sesame-ginger dressing, topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Soups & Side Salads
Z' Salad
$4.75
Mixed greens, bell peppers, roma tomatoes, jack and cheddar cheeses, topped with our house-made navajo croutons and your choice of dressing: ranch, ranch vinaigrette, green chile bleu cheese, sun-dried tomato basil, caesar, mango citrus or sesame-ginger vinaigrette
Southwestern Caesar
$4.75
A twist on the classic, romaine lettuce, parmesan cheese and topped with house-made navajo croutons
Tortilla Soup
A hearty house-made soup with smoked chicken, jack and cheddar cheeses and finished with avocado
Cup$5.00
Bowl$6.00
Chef's Soup Selection
Cup$5.00
Bowl$6.00
Specialties
Miso Glazed Salmon
$15.95
Grilled norwegian salmon topped with a sweet and spicy miso glaze, served with an ancho wine reduction, seasonal rice and vegetables
Five-Cheese Macaroni & Achiote Chicken
$12.00
Macaroni with jack, cheddar, parmesan, romano and bleu cheese sauce, topped with grilled achiote chicken breast and bacon gratin
Smothered Chicken Burrito
$10.75
Grilled cilantro pesto chicken breast, jack cheese and salsa fresca, smothered with a red chile sauce and topped with melted jack cheese, served with seasonal rice
Diablo Pasta
Spinach and red pepper linguine with a spicy cream sauce, topped with cotija cheese and fresh jalapenos
Jerk Chicken$11.50
Shrimp$11.75
Pepita Crusted Chicken
$12.25
Cilantro pesto chicken breast crusted with pepitas, layered with sweet potato hash, spinach, artichokes, mushrooms and roasted poblano sauce
Smoked Chicken Chile Relleno
$11.50
Grilled poblano pepper stuffed with chicken, pecans, apricots, raisins and jack cheese, topped with pepitas and a drizzle of sour cream atop green chile and red pepper sauces, served with seasonal rice and black beans
Fajitas
Sizzling grilled onions and peppers with your choice of chicken, beef or shrimp, served with hand-hacked guacamole, borracho beans, jack and cheddar cheeses, sour cream, salsa fresca and warm tortillas
Chicken$11.00
Beef Tenderloin$13.00
Shrimp$14.00
Any Combination of Two$14.00
Santa Fe Smoked Chicken Enchilada
$10.50
Layers of our shredded house-smoked chicken between corn tortillas with red chile sauce and jack cheese, served with seasonal rice and black beans
Wild Mushroom Enchiladas
$10.75
Roasted crimini and portobello mushrooms with avocado mango relish rolled into corn tortillas, finished with ancho-mole cream sauce, jack cheese and sour cream, served with seasonal rice and black beans
Pork Verde Burrito
$10.50
Slow roasted green chile pork, jack and cheddar cheeses and seasonal rice rolled in a flour tortilla, topped with green chile tomatillo sauce, served with borracho beans and nopalitos salad
Steak Burrito
$11.05
Seared beef tenderloin, jack cheese and salsa fresca rolled in a flour tortilla, topped with new Mexico green chile sauce, served with seasonal rice
Vegetarian
Appetizers
Bottomless Basket of Chips & Three Salsas
$5.00
Warm chips with our signature salsa picante, avocado salsa verde and salsa of the day. Ask your server if today's daily salsa is vegan
Tableside Guacamole
$10.50
Freshly made at your table with avocado, tomatoes, red onions, cilantro, jalapeños, pepitas and cotija cheese, served with warm chips. For vegan, request no cheese
Tejas Trio
$9.95
Warm chips, hand-hacked guacamole, chile con queso and salsa picante
Flat Top Grilled Spinach & Mushroom Quesadilla
$9.25
Entree Salads & Specialties
Z' Salad
$7.20
Mixed greens, bell peppers, roma tomatoes, jack and cheddar cheeses, topped with our house-made navajo croutons and your choice of dressing
Southwestern Caesar
$7.20
Romaine lettuce, parmesan cheese and house-made navajo croutons
Sesame-Ginger Salad
$7.50
Mixed greens tossed with sesame-ginger dressing, roma tomatoes, crispy tortilla strips and feta cheese
Mango Bleu Cheese
$7.75
Mixed greens with roma tomatoes, tossed with a mango citrus dressing, topped with bleu cheese and spicy walnuts
Veggie Chopped Salad
$7.75
Diced avocado, black beans, cotija cheese, roasted corn, pepitas, roma tomatoes, iceberg lettuce and red cabbage tossed tableside with ranch vinaigrette
Veggie Five-Cheese Macaroni
$8.25
Macaroni with jack, cheddar, parmesan, romano and bleu cheese sauce
Wild Mushroom Enchiladas
$10.75
Roasted crimini and portobello mushrooms with avocado mango relish rolled into corn tortillas, finished with ancho-mole cream sauce, jack cheese and sour cream, served with seasonal rice and black beans
Veggie Diablo Pasta
$7.75
Spinach and red pepper linguine with a spicy cream sauce, topped with cotija cheese and fresh jalapenos
Grilled Vegetable Torta
$9.95
Portabello mushroom, zucchini, yellow squash, roasted red bell pepper, spinach and tomato with cilantro pesto and roasted green chile vinaigrette on a telera bun, served with steak fries
Roasted Vegetable Tacos
$8.25
Crispy corn tortillas filled with zucchini, yellow squash, red bell pepper, green chiles, corn and roasted chile vinaigrette spinach, served with salsa verde and a mixed green salad
Side Dishes
Your choice
Seasonal Rice
$2.20
Black Beans
$2.20
Southwestern Slaw
$2.20
Steamed Seasonal Vegetables
$2.20
Spicy Cucumber Salad
$2.20
Gluten-Free
Entree Salads & Specialties
Z' Chicken Salad
Fresh field greens with red and green peppers, roma tomatoes, jack and cheddar cheeses, topped with grilled cilantro pesto chicken, served with your choice of sun-dried tomato basil or red wine vinaigrette
$11.50
Grilled cilantro pesto shrimp$12.00
Grilled Fish Salad
$13.25
Fresh field greens tossed in a sun-dried tomato basil vinaigrette, topped with fresh grilled fish, creamy goat cheese, spicy walnuts and a lime wedge
Smoked Chicken & Black Bean Salad
$11.50
Tossed greens with smoked chicken and black beans in a red wine vinaigrette dressing, topped with creamy goat cheese, green and red bell peppers, roma tomatoes and red onion rings, sprinkled with roasted sesame seeds and pepitas
Wild Mushroom Enchiladas
$10.75
Roasted crimini and portobello mushrooms with avocado mango relish rolled into corn tortillas, finished with ancho-mole cream sauce, jack cheese and sour cream, served with seasonal rice and black beans
Roasted Vegetable Tacos
$8.25
Crispy corn tortillas filled with zucchini, yellow squash, red bell pepper, green chiles, corn and roasted chile vinaigrette spinach, served with salsa verde and a mixed green salad
From the Grill
Your choice of two sides; seasonal rice, black beans, or seasonal vegetables
Grilled Salmon
$15.75
Pesto-Rubbed Chicken
$11.25
Grilled chicken breast rubbed with tangy cilantro pesto
Gluten-Free Drinks
6Th Street Margarita
Our award-winning house margarita
Redbridge Beer
A rich, full-bodied lager brewed from sorghum
The Republic of Tea
Ask your server for tea flavors
Signature Cocktails
6Th Street Margarita
Our award-winning house margarita - frozen or on the rocks
Chambord Margarita
Chambord black raspberry liqueur swirled into our 6th street margarita
Skinny Margarita
Cabo Wabo reposado tequila, triple sec, fresh lime juice, herradura agave nectar and soda water
Antioxidant Martini Bacardi
Dragon berry, fresh lemon juice, herradura agave nectar, fresh blackberries and blueberries, topped with wild berry fomz
Appetizers
Grilled Shrimp & Guacamole Tostada Bites
$10.50
House-made crispy tostada rounds topped with fresh hand-hacked guacamole, a dash of chipotle and cilantro pesto marinated grilled shrimp
Chile Pork Verde
$9.95
Tender pork simmered in tomatillos, Anaheim and serrano peppers, with melted jack and cotija cheeses, served with hot tortillas
Cast-Iron Skillet Dumplings
$10.25
House-made spicy shrimp and pork wontons, seared and served in a cast-iron skillet with a sweet ginger soy sauce
Flat Top Grilled Quesadillas
With mixed peppers, onions and jack cheese
Smoked Chicken$9.50
Spinach & Mushroom$9.25
Z' Nachitos
Crisp corn tortillas layered with jack cheese, black beans, guacamole, shredded lettuce, jalapenos and sour cream. Served with your choice of
Green Chile Pork$9.75
Barbacoa Beef$10.50
Smoked Chicken$10.25
Blackened Catfish Tacos
$10.50
Blackened catfish rolled in flour tortillas with southwestern slaw, jalapeño mayonnaise, avocado and crispy tortilla strips, served with asian dipping sauce
Tableside Guacamole
$10.50
Freshly made at your table with avocado, tomatoes, red onions, cilantro, jalapenos, pepitas and cotija cheese, served with warm chips
Tejas Trio
$9.95
Warm chips, hand-hacked guacamole, chile con queso and salsa picante
Bottomless Basket of Chips & Three Salsas
$5.00
Warm chips with our signature salsa picante, avocado salsa verde and the chef's salsa of the day
Street Tacos
$10.95
Seared beef tenderloin, diced cucumbers, topped with avocado and cotija cheese and a drizzle of chipotle cream sauce, served with avocado salsa verde
Soups & Side Salads
Z' Salad
$4.75
Mixed greens, bell peppers, roma tomatoes, jack and cheddar cheeses, topped with our house-made navajo croutons and your choice of dressing: ranch, ranch vinaigrette, green chile bleu cheese, sun-dried tomato basil, caesar, mango citrus or sesame-ginger vinaigrette
Southwestern Caesar
$4.75
A twist on the classic, romaine lettuce, parmesan cheese and topped with house-made navajo croutons
Tortilla Soup
A hearty house-made soup with smoked chicken, jack and cheddar cheeses and finished with avocado
Cup$5.00
Bowl$6.00
Chef's Soup Selection
Cup$5.00
Bowl$6.00
Under 550 Calories
Jerk Chicken Salad
$11.50
Request no dressing mixed greens topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Seasoned Chicken
$11.25
Chicken breast marinated in a shallot vinaigrette, topped with nopalitos salad, served with grilled vegetables
Grilled Salmon
$15.75
Topped with cantaloupe and avocado salad, served with grilled vegetables
Jalapeno Turkey wrap
$10.50
Peppered Turkey with cucumbers, carrots, onions and peppers with jalapeño yogurt, wrapped in a flour tortilla, served with nopalitos salad
Entree Salads
Southwestern Caesar Salad
Romaine lettuce, parmesan cheese and house-made navajo croutons
Grilled Chicken$11.30
Salmon$13.50
Parmesan Pecan-Crusted Chicken Salad
$11.50
Baby spinach, roma tomatoes and crispy bacon mixed with warm bacon dressing, topped with parmesan pecan-crusted chicken and goat cheese
Red Chile & Mango Steak Salad
$12.25
Mixed greens and roma tomatoes tossed with a mango citrus dressing, topped with seared beef tenderloin, bleu cheese and spicy walnuts
Achiote Chicken Chopped Salad
$11.75
Diced avocado, bacon, black beans, cotija cheese, roasted corn, pepitas, roma tomatoes, grilled achiote chicken, iceberg lettuce and red cabbage tossed tableside with ranch vinaigrette
Grilled Salmon Salad
$13.50
Mixed greens tossed with a sun-dried tomato vinaigrette, topped with spicy walnuts, goat cheese and grilled salmon
Jerk Chicken Salad
$11.50
Mixed greens tossed with sesame-ginger dressing, topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Specialties
Five-Cheese Macaroni & Achiote Chicken
$12.00
Macaroni with jack, cheddar, parmesan, romano and bleu cheese sauce, topped with grilled achiote chicken breast and bacon gratin
Z' Gets Fresh
Our chef has prepared today's flavorful entree using the freshest ingredients available
Market Price
Smothered Chicken Burrito
$10.75
Grilled cilantro pesto chicken breast, jack cheese and salsa fresca, smothered with a red chile sauce and topped with melted jack cheese, served with seasonal rice
Chorizo-Stuffed Pork Tenderloin
$14.50
Chorizo, jack cheese and poblano peppers stuffed into pork tenderloin, atop a bed of sweet potato saute, served with roasted poblano cream sauce
Diablo Pasta
Spinach and red pepper linguine with a spicy cream sauce, topped with cotija cheese and fresh jalapenos
Jerk Chicken$11.50
Shrimp$11.75
Pepita Crusted Chicken
$12.25
Cilantro pesto chicken breast crusted with pepitas, layered with sweet potato hash, spinach, artichokes, mushrooms and roasted poblano sauce
Green Chile Barbacoa Enchiladas
$11.50
Slow roasted beef barbacoa and jack cheese rolled in corn tortillas, finished with green chile sauce, sour cream and nopalitos salad, served with seasonal rice and black beans
Smoked Chicken Chile Relleno
$11.50
Grilled poblano pepper stuffed with chicken, pecans, apricots, raisins and jack cheese, topped with pepitas and a drizzle of sour cream atop green chile and red pepper sauces, served with seasonal rice and black beans
Fajitas
Sizzling grilled onions and peppers with your choice of chicken, beef or shrimp, served with hand-hacked guacamole, borracho beans, jack and cheddar cheeses, sour cream, salsa fresca and warm tortillas
Chicken$11.00
Beef Tenderloin$13.00
Shrimp$14.00
Any Combination of Two$14.00
Santa Fe Smoked Chicken Enchilada
$10.50
Layers of our shredded house-smoked chicken between corn tortillas with red chile sauce and jack cheese, served with seasonal rice and black beans
Wild Mushroom Enchiladas
$10.75
Roasted crimini and portobello mushrooms with avocado mango relish rolled into corn tortillas, finished with ancho-mole cream sauce, jack cheese and sour cream, served with seasonal rice and black beans
Pork Verde Burrito
$10.50
Slow roasted green chile pork, jack and cheddar cheeses and seasonal rice rolled in a flour tortilla, topped with green chile tomatillo sauce, served with borracho beans and nopalitos salad
Steaks & Seafood
21 Day Aged Filet or New York Strip
Your choice of caramelized onion sauce with gorgonzola butter or peppercorn crusted with roasted mushroom sauce, served with mashed potatoes and seasonal vegetables
8 oz. Filet$25.95
14 Oz. New York Strip$25.95
Steak Burrito
$11.05
Seared beef tenderloin, jack cheese and salsa fresca rolled in a flour tortilla, topped with new mexico green chile sauce, served with seasonal rice
Miso Glazed Salmon
$15.95
Grilled norwegian salmon topped with a sweet and spicy miso glaze, served with an ancho wine reduction, seasonal rice and vegetables
Blackened Catfish Tacos
$11.25
Catfish fillets rolled in flour tortillas with tortilla strips, red cabbage, sweet cucumber slaw, jalapeno mayonnaise and avocado, with an asian dipping sauce, served with green chile rice and black beans
Burgers & Sandwiches
Served with sweet potato or steak fries - excluding grown up grilled cheese
Chicken Avocado Sandwich
$10.50
Grilled cilantro pesto chicken breast topped with melted jack cheese and avocado, served on a toasted bun with lettuce, red onion, tomato and jalapeno mayonnaise
Z' Burger
$10.25
An 8 oz. Burger cooked to order, served on a toasted bun with lettuce, red onion, tomato and jalapeño mayonnaise
Add Cheese
$0.50
Add Bacon
$0.75
Hickory Burger
$10.75
An 8 oz. Burger grilled to perfection with our house-made hickory barbeque sauce, served with jack and cheddar cheeses, chopped onions, dill pickle, bacon and jalapeno mayonnaise
Grown-Up Grilled Cheese
$12.95
Your choice of roasted mushrooms, smoked chicken, beef barbacoa or green chile pork layered with asadero and parmesan cheeses on brioche bread, served with choice of side salad or cup of soup
Carne Asada Torta
$10.25
Grilled sliced beef tenderloin on a bollio roll with chipotle aïoli, shredded lettuce, cotija cheese and salsa fresca
House-Made Desserts
Ancho Fudge Pie
$5.50
Our famous fudge pie with walnuts, pecans and a pinch of ancho chile to bring out the rich chocolate flavor, served warm with whipped cream
Cast-Iron Skillet Fresh Fruit Cobbler
$6.50
Seasonal fruit cobbler with a brown sugar cinnamon crumb topping, served sizzling in a cast-iron skillet with a bourbon ginger caramel sauce and vanilla ice cream
House-Made Cheesecake
$6.50
Ask your server for today's selection
Chef's Dessert
$6.50
Try our fresh, flavorful and innovative dessert prepared by our chef!
Appetizers
Grilled Shrimp & Guacamole Tostada Bites
$10.50
House-made crispy tostada rounds topped with fresh hand-hacked guacamole, a dash of chipotle and cilantro pesto marinated grilled shrimp
Chile Pork Verde
$9.95
Tender pork simmered in tomatillos, Anaheim and serrano peppers, with melted jack and cotija cheeses, served with hot tortillas
Cast-Iron Skillet Dumplings
$10.25
House-made spicy shrimp and pork wontons, seared and served in a cast-iron skillet with a sweet ginger soy sauce
Flat Top Grilled Quesadillas
With mixed peppers, onions and jack cheese
Smoked Chicken$9.50
Spinach & Mushroom$9.25
Z' Nachitos
Crisp corn tortillas layered with jack cheese, black beans, guacamole, shredded lettuce, jalapenos and sour cream. Served with your choice of
Green Chile Pork$9.75
Barbacoa Beef$10.50
Smoked Chicken$10.25
Blackened Catfish Tacos
$10.50
Blackened catfish rolled in flour tortillas with southwestern slaw, jalapeño mayonnaise, avocado and crispy tortilla strips, served with asian dipping sauce
Tableside Guacamole
$10.50
Freshly made at your table with avocado, tomatoes, red onions, cilantro, jalapenos, pepitas and cotija cheese, served with warm chips
Tejas Trio
$9.95
Warm chips, hand-hacked guacamole, chile con queso and salsa picante
Bottomless Basket of Chips & Three Salsas
$5.00
Warm chips with our signature salsa picante, avocado salsa verde and the chef's salsa of the day
Street Tacos
$10.95
Seared beef tenderloin, diced cucumbers, topped with avocado and cotija cheese and a drizzle of chipotle cream sauce, served with avocado salsa verde
Soups & Side Salads
Z' Salad
$4.75
Mixed greens, bell peppers, roma tomatoes, jack and cheddar cheeses, topped with our house-made navajo croutons and your choice of dressing: ranch, ranch vinaigrette, green chile bleu cheese, sun-dried tomato basil, caesar, mango citrus or sesame-ginger vinaigrette
Southwestern Caesar
$4.75
A twist on the classic, romaine lettuce, parmesan cheese and topped with house-made navajo croutons
Tortilla Soup
A hearty house-made soup with smoked chicken, jack and cheddar cheeses and finished with avocado
Cup$5.00
Bowl$6.00
Chef's Soup Selection
Cup$5.00
Bowl$6.00
Under 550 Calories
Jerk Chicken Salad
$12.50
Request no dressing mixed greens topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Seasoned Chicken
$14.25
Chicken breast marinated in a shallot vinaigrette, topped with nopalitos salad, served with grilled vegetables
Grilled Salmon
$18.95
Topped with cantaloupe and avocado salad, served with grilled vegetables
Jalapeno Turkey Wrap
$10.50
Peppered Turkey with cucumbers, carrots, onions and peppers with jalapeño yogurt, wrapped in a flour tortilla, served with nopalitos salad
Entree Salads
Southwestern Caesar Salad
Romaine lettuce, parmesan cheese and house-made navajo croutons
Grilled Chicken$12.50
Salmon$13.50
Parmesan Pecan-Crusted Chicken Salad
$12.50
Baby spinach, roma tomatoes and crispy bacon mixed with warm bacon dressing, topped with parmesan pecan-crusted chicken and goat cheese
Red Chile & Mango Steak Salad
$13.50
Mixed greens and roma tomatoes tossed with a mango citrus dressing, topped with seared beef tenderloin, bleu cheese and spicy walnuts
Achiote Chicken Chopped Salad
$12.75
Diced avocado, bacon, black beans, cotija cheese, roasted corn, pepitas, roma tomatoes, grilled achiote chicken, iceberg lettuce and red cabbage tossed tableside with ranch vinaigrette
Grilled Salmon Salad
$13.50
Mixed greens tossed with a sun-dried tomato vinaigrette, topped with spicy walnuts, goat cheese and grilled salmon
Jerk Chicken Salad
$12.50
Mixed greens tossed with sesame-ginger dressing, topped with jerk chicken strips, roma tomatoes, crispy tortilla strips and feta cheese
Specialties
Five-Cheese Macaroni & Achiote Chicken
$15.50
Macaroni with jack, cheddar, parmesan, romano and bleu cheese sauce, topped with grilled achiote chicken breast and bacon gratin
Z' Gets Fresh
Our chef has prepared today's flavorful entree using the freshest ingredients available
Market Price
Smothered Chicken Burrito
$11.00
Grilled cilantro pesto chicken breast, jack cheese and salsa fresca, smothered with a red chile sauce and topped with melted jack cheese, served with seasonal rice
Chorizo-Stuffed Pork Tenderloin
$16.50
Chorizo, jack cheese and poblano peppers stuffed into pork tenderloin, atop a bed of sweet potato saute, served with roasted poblano cream sauce
Diablo Pasta
Spinach and red pepper linguine with a spicy cream sauce, topped with cotija cheese and fresh jalapenos
Jerk Chicken$15.25
Shrimp$15.75
Pepita Crusted Chicken
$15.50
Cilantro pesto chicken breast crusted with pepitas, layered with sweet potato hash, spinach, artichokes, mushrooms and roasted poblano sauce
Green Chile Barbacoa Enchiladas
$11.95
Slow roasted beef barbacoa and jack cheese rolled in corn tortillas, finished with green chile sauce, sour cream and nopalitos salad, served with seasonal rice and black beans
Smoked Chicken Chile Relleno
$12.75
Grilled poblano pepper stuffed with chicken, pecans, apricots, raisins and jack cheese, topped with pepitas and a drizzle of sour cream atop green chile and red pepper sauces, served with seasonal rice and black beans
Fajitas
Sizzling grilled onions and peppers with your choice of chicken, beef or shrimp, served with hand-hacked guacamole, borracho beans, jack and cheddar cheeses, sour cream, salsa fresca and warm tortillas
Chicken$13.00
Beef tenderloin$15.00
Shrimp$16.00
Any Combination of Two$16.00
Santa Fe Smoked Chicken Enchilada
$10.95
Layers of our shredded house-smoked chicken between corn tortillas with red chile sauce and jack cheese, served with seasonal rice and black beans
Wild Mushroom Enchiladas
$11.00
Roasted crimini and portobello mushrooms with avocado mango relish rolled into corn tortillas, finished with ancho-mole cream sauce, jack cheese and sour cream, served with seasonal rice and black beans
Pork Verde Burrito
$11.50
Slow roasted green chile pork, jack and cheddar cheeses and seasonal rice rolled in a flour tortilla, topped with green chile tomatillo sauce, served with borracho beans and nopalitos salad
Steaks & Seafood
21 Day Aged Filet Or New York Strip
Your choice of caramelized onion sauce with gorgonzola butter or peppercorn crusted with roasted mushroom sauce, served with mashed potatoes and seasonal vegetables
8 oz. Filet$25.95
14 oz. New York strip$25.95
Miso Glazed Salmon
$19.75
Grilled norwegian salmon topped with a sweet and spicy miso glaze, served with an ancho wine reduction, seasonal rice and vegetables
Steak Burrito
$12.20
Seared beef tenderloin, jack cheese and salsa fresca rolled in a flour tortilla, topped with new Mexico green chile sauce, served with seasonal rice
Blackened Catfish Tacos
$11.25
Catfish fillets rolled in flour tortillas with tortilla strips, red cabbage, sweet cucumber slaw, jalapeno mayonnaise and avocado, with an asian dipping sauce, served with green chile rice and black beans
Burgers & Sandwiches
Served with sweet potato or steak fries - excluding grown up grilled cheese
Chicken Avocado Sandwich
$10.75
Grilled cilantro pesto chicken breast topped with melted jack cheese and avocado, served on a toasted bun with lettuce, red onion, tomato and jalapeno mayonnaise
Z' Burger
$10.25
An 8 oz. Burger cooked to order, served on a toasted bun with lettuce, red onion, tomato and jalapeño mayonnaise
Add Cheese
$0.50
Add Bacon
$0.75
Hickory Burger
$10.50
An 8 oz. Burger grilled to perfection with our house-made hickory barbeque sauce, served with jack and cheddar cheeses, chopped onions, dill pickle, bacon and jalapeno mayonnaise
Grown-Up Grilled Cheese
$12.95
Your choice of roasted mushrooms, smoked chicken, beef barbacoa or green chile pork layered with asadero and parmesan cheeses on brioche bread, served with choice of side salad or cup of soup
Carne Asada Torta
$10.50
Grilled sliced beef tenderloin on a bollio roll with chipotle aïoli, shredded lettuce, cotija cheese and salsa fresca
House-Made Desserts
Ancho Fudge Pie
$5.50
Our famous fudge pie with walnuts, pecans and a pinch of ancho chile to bring out the rich chocolate flavor, served warm with whipped cream
Cast-Iron Skillet Fresh Fruit Cobbler
$6.50
Seasonal fruit cobbler with a brown sugar cinnamon crumb topping, served sizzling in a cast-iron skillet with a bourbon ginger caramel sauce and vanilla ice cream
House-Made Cheesecake
$6.50
Ask your server for today's selection
Chef's Dessert
$6.50
Try our fresh, flavorful and innovative dessert prepared by our chef!