Build your own burger from the ground up or add more to our signature creations! Choose from cheese & other freshly prepared. Toppings $1.25 each: American, cheddar, Swiss, point reyes original blue, smoked mozzarella, manchego, provolone, pepper jack, braised onions, onion rings, wild mushrooms, fried egg*, avocado, applewood smoked bacon, roasted jalapeños
Vanilla Ice Cream, Monin Mint, Ghirardelli® Chocolate, Mini Chocolate Chips & Fresh Whipped Cream
Banana Royale^
$6.00
Vanilla Ice Cream, Banana, Brown Sugar Caramel, Ghirardelli® Chocolate, Peanuts, Fresh Whipped Cream & Cherry on Top
Root Beer Float^
$6.00
Vanilla Ice Cream & Root Beer
Fresh Banana Cream Pie
$5.50
Rich Chocolate Cream Pie
$5.50
Kids
Includes a drink & choice of hand-cut fries, sweet potato waffle fries or ranch salad. We use premium certified Angus beef on our burgers. All kids burgers are served well-done per health code requirements
Hamburger**
$7.00
Cheeseburger**
$7.00
Turkey Burger
$7.00
Chicken Strips
$7.00
Grilled Cheese
$7.00
PB&J
$5.00
Veggie Burger
$7.00
Grilled Chicken Sandwich
$7.00
Mac & Cheese
$5.00
Kids Drinks
Make It a Shake Or Float – Add $2
From the Fountain
Coca-Cola®, Diet Coke®, Dr. Pepper®, Sprite®, Fanta®Orange, Ginger Ale
Strawberry Lemonade
Cherry Vanilla Cola
Kids Shakes
Chocolate, Vanilla or Strawberry
Kids Floats
Root Beer or Orange Cream Float
*this item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. **this item contains nuts. ^his item can be modified for gluten sensitive guests. Zinburger is not a gluten-free environment. Products containing gluten are prepared in our kitchen. Please inform your server of your gluten sensitivities
Appetizer
Acorn Squash Bisque
Garnished with Sour Cream, EVOO and Purple Cauliflower
^This item can be modified for gluten sensitive guests. Zinburger is not a gluten-free environment. Products containing gluten are prepared in our kitchen. Please inform your server of your gluten sensitivities.